Egg Powder Food Market Research Report - Global Forecast till 2027

Global Egg Powder Food Market Research Report: By Type (Egg White Powder, Egg Yolk Powder, Egg Yolk Powder and others), Application (Food & Beverages, Personal Care and others) and Region (North America, Europe, Asia-Pacific and Rest of the World) - Forecast till 2027

ID: MRFR/F-B & N/3799-HCR | February 2021 | Region: Global | 86 pages

Market Scenario


Egg powder is produced from raw eggs by dehydrating or spray drying methods. Spray drying is a method to produce a dry powder egg by treating it with hot gas rapidly. Dehydration is done by removing water content from the raw eggs at a high temperature and is also ensured that any of the components are not lost. This process helps to provide longer shelf life for the product. The Global Egg Powder Food Market size is projected to exhibit a significant growth rate of 4.78% from 2019 to 2024 and reach a market value of USD 1,395.5 million by the end of 2024. The increasing consumption of eggs based on their nutritional value in the developing economies is expected to be the primary factor for the growth of global egg powder market during the forecast period. Furthermore, increasing consumer inclination toward bakery and confectionery products is anticipated to fuel the sales of egg powder at a global level. However, rising egg allergens among the consumers are expected to hinder the growth of egg powder market during the forecast period.


Segmentation


The global egg powder food market has been segmented based on type, application, and region.


The global egg powder food market has been classified, based on type into, egg white powder, egg yolk powder, egg yolk powder, and others.


The global egg powder food market has been segmented, based on application, into food & beverages, personal care, and others. The food & beverages segment has been further segmented into bakery & confectionery, dairy & frozen desserts, beverages, functional food & beverages, sauces, dressings, & dips, and others.


The global egg powder food market has been analyzed for four key regions—North America, Europe, Asia-Pacific, and the rest of the world. The North American egg powder food market has further been segmented into the US, Canada, and Mexico.


The European egg powder food market has been classified into the UK, Germany, France, Italy, Spain, and the rest of Europe.


The egg powder food market in Asia-Pacific has been divided into China, India, Japan, Australia and New Zealand, and the rest of Asia-Pacific. The egg powder food market in the rest of the world has been segmented into South America, the Middle East, and Africa.


Key Players



  • Adriaan Goede BV (Netherlands)

  • Ovostar Union N.V. (Netherlands)

  • Rose Acre Farms, Inc. (US)

  • Bouwhuis Enthoven BV (Netherlands)

  • Eierhandel Wulro B.V. (Netherlands)

  • Kewpie Corp. (Japan)

  • Interovo Egg Group BV (Netherlands)

  • Rembrandt Enterprises, Inc. (US)

  • Oskaloosa Food Products Corp. (US)

  • Agroholding Avangard (Cyprus)


Regional Market Summary


Globally, egg powder food market in Europe is anticipated to be the dominating market. It accounted for a share of 38.30% in 2018. The increasing use of egg powder in catering industry is a major factor driving the market growth in the region. Advancements in Food processing industry and high production of egg products are also aiding to the regional market growth. Additionally, Spain is the larger producer of egg products followed by Italy, France, and Poland.


The egg powder market in Asia-Pacific is expected to register the highest CAGR during the forecast period due to the high rate of poultry farming and increasing consumption of egg-based food in the region. Moreover, advancements in the food processing industry, leading to launch egg-based products is further driving the sales of egg powder in the region.    


Global Egg Powder Food Market, by Type



  • Egg White Powder

  • Egg Yolk Powder

  • Egg Yolk Powder

  • Others


Global Egg Powder Food Market, by Application



  • Food & Beverages

    • Bakery & Confectionery

    • Dairy & Frozen Desserts

    • Beverages

    • Functional Food & Beverages

    • Sauces, Dressings, & Dips, and Others

    • Others



  • Personal Care

  • Others


Global Egg Powder Food Market, by Region



  • North America

    • US

    • Canada

    • Mexico





  • Europe

    • Germany

    • France

    • Italy

    • Spain

    • UK

    • Rest of Europe





  • Asia-Pacific

    • Japan

    • China

    • India

    • Australia and New Zealand

    • Rest of Asia-Pacific





  • Rest of the World (RoW)

    • South America

    • Middle East

    • Africa




Intended Audience



  • Egg powder manufacturers

  • Commercial research and development institutions

  • Raw material suppliers and distributors

  • Food and beverage processors

  • Traders, exporters, and importers



Frequently Asked Questions (FAQ) :


Egg powder market valuation would be USD 1395.5 million.

Egg powder market CAGR would be 4.78% during the forecast period.

Growing number of people with egg allergens can be a huge Egg Powder Market deterrent.

Europe would dominate Egg Powder Market.

Asia Pacific would display the fastest speed for Egg Powder Market.

Egg powders are available in different forms including whole egg powder, egg yolk, and egg white (albumin) powder and have many applications in the food & beverage industry. Created using dehydration the process allows egg-based products to have a longer shelf life and is ideal as a source of protein. The global egg powder market is expected to witness a stable CAGR of 4.34% during the forecast period of 2017 to 2023 and reach an approximate evaluation of USD 1201.5 Mn.


The global food & beverage market is growing rapidly with bakery and confectionery products gaining significant traction. Eggs have always been a crucial part of bakery and confectionary products as they lend structure and protein to various baked goods. Cakes, cookies, meringues, nougat, and others are all items that commonly contain eggs. Use of egg powder is highly convenient, particularly in the large-scale production of baked items and confectionery. Powdered eggs have reduced weight per volume of equivalent fresh eggs, a long shelf life, and no need for refrigeration. The powdered egg can be used exactly like fresh eggs once reconstituted and are popular with consumers who seek to add high protein in their diets and well as consumers who spend a lot of time camping due to the fact that powdered eggs retain almost all their nutritional value. Separate components of eggs can also be used in powdered forms for various applications, powdered egg yolks are an excellent emulsifier, while powdered egg albumin is useful in making a variety of baked goods including meringues, and other high protein items.


Global concern regarding the ethical consumption of animal products has led to an increase in veganism. This growing vegan consumer population is eschewing eggs and prefer plant-based proteins which pose a challenge to market growth. However, the rising applications for egg powders in the foodservice industry, and the development of new food trends are expected to reveal opportunities for the global market in the coming years. Product promotions are likely to be key to increasing market growth in the future as it is a key marketing strategy which spreads awareness regarding the product and consequently leads to an increase in sales. Use of social media and conventional media celebrities are helpful in the successful promotion of products. Increasing promotional activities regarding products containing egg powders is expected to yield market opportunities. Additionally, the rising demand for convenient functional food is expected to increase innovation in the offering from the F&B industry, creating the potential for future market expansion


The global egg powder market is segmented on the basis of type, application, and region. By type, the market is segmented into whole egg powder (WEP), egg yolk powder (EYP), and egg albumin powder (EAP). Whole egg powder accounts for the largest share of the total market due to the higher requirement for whole egg powder over egg yolk or egg albumin powders as most food products which require eggs often make use of whole eggs. For instance, pasta, brioche bread, cakes, cookies and egg noodles use whole eggs for preparation. Meanwhile, the egg yolk powder (EYP) segment is the fastest growing segment with the highest CAGR of 4.76% during the forecast period.


By application, the market is segmented into bakery and confectionary, noodles & pasta, mayonnaise & salad dressing, meat & fish, and others. The bakery and confectionery segment accounts for over 50% of the total market making it the largest segment. This is primarily due to the fact that most bakery items rely on eggs for stability and structure of the finished baked good. However, the noodles & pasta segment is expected to grow at a rapid pace and witness a CAGR of 4.78 during the assessment period due to the growing demand for convenient, quick and easy to prepare food


Regional Analysis


Globally, the market is segmented into North America, Europe, Asia-Pacific and the Rest of the World. Europe accounts for over a third of the total market and leads the market with the largest share. Netherland leads market growth for the region and is followed closely by Germany. The high use of egg powder for the making of sauces, convenient food, and bakery items in the region is a key factor encouraging market growth.


However, the Asia Pacific is anticipated to be the fastest growing region with the highest CAGR owing to the increase in demand for bakery and confectionery products. The region includes a truly massive consumer population with rising disposable incomes. These consumers are placing high demands for bakery products, a majority of which predominantly require the use of eggs, thus leading to exponential growth for the region.


Competitive Tracking


Some key players that have been identified in the course of market study include Ovostar Union N.V, Rose Acre Farms, SKM Egg Products Export, Enthoven B.V, Rembrandt Enterprises Inc., IGRECA SA, Interovo Egg Group B.V., and Pulviver Sprl to name a few. New product launches, product differentiation, and increased production capacity are some of the key market strategies employed by the players mentioned above. 

Table of Contents

1. EXECUTIVE SUMMARY

1.1. Market Attractiveness Analysis

1.1.1. Global Egg Powder Market, by Type

1.1.2. Global Egg Powder Market, by Application

1.1.3. Global Egg Powder Market, by Region

2. MARKET INTRODUCTION

2.1. Definition

2.2. Scope of the Study

2.3. Market Structure

2.4. Key Buying Criteria

2.5. Macro Factor Indicator Analysis

3. RESEARCH METHODOLOGY

3.1. Research Process

3.2. Primary Research

3.3. Secondary Research

3.4. Market Size Estimation

3.5. Forecast Model

3.6. List of Assumptions

4. MARKET DYNAMICS

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

5. MARKET FACTOR ANALYSIS

5.1. Value Chain Analysis

5.2. Supply Chain Analysis

5.3. Porter’s Five Forces Model

5.3.1. Bargaining Power of Suppliers

5.3.2. Bargaining Power of Buyers

5.3.3. Threat of New Entrants

5.3.4. Threat of Substitutes

5.3.5. Intensity of Rivalry

6. GLOBAL EGG POWDER MARKET, BY TYPE

6.1. Introduction

6.2. Egg White Powder

6.2.1. Egg White Powder: Market Estimates & Forecast, by Region/Country, 2020–2027

6.3. Egg Yolk Powder

6.3.1. Egg Yolk Powder: Market Estimates & Forecast, by Region/Country, 2020–2027

6.4. Whole Egg Powder

6.4.1. Whole Egg Powder: Market Estimates & Forecast, by Region/Country, 2020–2027

6.5. Others

6.5.1. Others: Market Estimates & Forecast, by Region/Country, 2020–2027

7. GLOBAL EGG POWDER MARKET, BY APPLICATION

7.1. Introduction

7.2. Food & Beverages

7.2.1. Bakery & Confectionery

7.2.1.1. Bakery & Confectionery: Market Estimates & Forecast, by Region/Country, 2020–2027

7.2.2. Dairy & Frozen Desserts

7.2.2.1. Dairy & Frozen Desserts: Market Estimates & Forecast, by Region/Country, 2020–2027

7.2.3. Beverages

7.2.3.1. Beverages: Market Estimates & Forecast, by Region/Country, 2020–2027

7.2.4. Functional Food & Beverages

7.2.4.1. Functional Food & Beverages: Market Estimates & Forecast, by Region/Country, 2020–2027

7.2.5. Sauces, Dressings, & Dips

7.2.5.1. Sauces, Dressings, & Dips: Market Estimates & Forecast, by Region/Country, 2020–2027

7.2.6. Others

7.2.6.1. Others: Market Estimates & Forecast, by Region/Country, 2020–2027

7.3. Personal Care

7.3.1. Personal Care: Market Estimates & Forecast, by Region/Country, 2020–2027

7.4. Others

7.4.1. Others: Market Estimates & Forecast, by Region/Country, 2020–2027

8. GLOBAL EGG POWDER MARKET, BY REGION

8.1. Introduction

8.2. North America

8.2.1. Market Estimates & Forecast, by Type, 2020–2027

8.2.2. Market Estimates & Forecast, by Application, 2020–2027

8.2.3. Market Estimates & Forecast, by Country, 2020–2027

8.2.4. US

8.2.4.1. Market Estimates & Forecast, by Type, 2020–2027

8.2.4.2. Market Estimates & Forecast, by Application, 2020–2027

8.2.5. Canada

8.2.5.1. Market Estimates & Forecast, by Type, 2020–2027

8.2.5.2. Market Estimates & Forecast, by Application, 2020–2027

8.2.6. Mexico

8.2.6.1. Market Estimates & Forecast, by Type, 2020–2027

8.2.6.2. Market Estimates & Forecast, by Application, 2020–2027

8.3. Europe

8.3.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.3. Market Estimates & Forecast, by Country, 2020–2027

8.3.4. Germany

8.3.4.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.4.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.5. UK

8.3.5.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.5.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.6. France

8.3.6.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.6.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.7. Spain

8.3.7.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.7.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.8. Italy

8.3.8.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.8.2. Market Estimates & Forecast, by Application, 2020–2027

8.3.9. Rest of Europe

8.3.9.1. Market Estimates & Forecast, by Type, 2020–2027

8.3.9.2. Market Estimates & Forecast, by Application, 2020–2027

8.4. Asia-Pacific

8.4.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.2. Market Estimates & Forecast, by Application, 2020–2027

8.4.3. Market Estimates & Forecast, by Country, 2020–2027

8.4.4. China

8.4.4.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.4.2. Market Estimates & Forecast, by Application, 2020–2027

8.4.5. Japan

8.4.5.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.5.2. Market Estimates & Forecast, by Application, 2020–2027

8.4.6. India

8.4.6.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.6.2. Market Estimates & Forecast, by Application, 2020–2027

8.4.7. Australia & New Zealand

8.4.7.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.7.2. Market Estimates & Forecast, by Application, 2020–2027

8.4.8. Rest of Asia-Pacific

8.4.8.1. Market Estimates & Forecast, by Type, 2020–2027

8.4.8.2. Market Estimates & Forecast, by Application, 2020–2027

8.5. Rest of the World

8.5.1. Market Estimates & Forecast, by Type, 2020–2027

8.5.2. Market Estimates & Forecast, by Application, 2020–2027

8.5.3. Market Estimates & Forecast, by Region, 2020–2027

8.5.4. South America

8.5.4.1. Market Estimates & Forecast, by Type, 2020–2027

8.5.4.2. Market Estimates & Forecast, by Application, 2020–2027

8.5.5. Middle East

8.5.5.1. Market Estimates & Forecast, by Type, 2020–2027

8.5.5.2. Market Estimates & Forecast, by Application, 2020–2027

8.5.6. Africa

8.5.6.1. Market Estimates & Forecast, by Type, 2020–2027

8.5.6.2. Market Estimates & Forecast, by Application, 2020–2027

9. COMPETITIVE LANDSCAPE

9.1. Introduction

9.2. Competitive Benchmarking

9.3. Development Share Analysis

9.4. Key Developments & Growth Strategies

10. COMPANY PROFILES

10.1. Adriaan Goede BV

10.1.1. Company Overview

10.1.2. Financial Overview

10.1.3. Products Offered

10.1.4. Key Developments

10.1.5. SWOT Analysis

10.1.6. Key Strategies

10.2. Ovostar Union N.V.

10.2.1. Company Overview

10.2.2. Financial Overview

10.2.3. Products Offered

10.2.4. Key Developments

10.2.5. SWOT Analysis

10.2.6. Key Strategies

10.3. Rose Acre Farms, Inc.

10.3.1. Company Overview

10.3.2. Financial Overview

10.3.3. Products Offered

10.3.4. Key Developments

10.3.5. SWOT Analysis

10.3.6. Key Strategies

10.4. Bouwhuis Enthoven BV

10.4.1. Company Overview

10.4.2. Financial Overview

10.4.3. Products Offered

10.4.4. Key Developments

10.4.5. SWOT Analysis

10.4.6. Key Strategies

10.5. Eierhandel Wulro B.V.

10.5.1. Company Overview

10.5.2. Financial Overview

10.5.3. Products Offered

10.5.4. Key Developments

10.5.5. SWOT Analysis

10.5.6. Key Strategies

10.6. Kewpie Corp.

10.6.1. Company Overview

10.6.2. Financial Overview

10.6.3. Products Offered

10.6.4. Key Developments

10.6.5. SWOT Analysis

10.6.6. Key Strategies

10.7. Interovo Egg Group BV

10.7.1. Company Overview

10.7.2. Financial Overview

10.7.3. Products Offered

10.7.4. Key Developments

10.7.5. SWOT Analysis

10.7.6. Key Strategies

10.8. Rembrandt Enterprises, Inc.

10.8.1. Company Overview

10.8.2. Financial Overview

10.8.3. Products Offered

10.8.4. Key Developments

10.8.5. SWOT Analysis

10.8.6. Key Strategies

10.9. Oskaloosa Food Products Corp.

10.9.1. Company Overview

10.9.2. Financial Overview

10.9.3. Products Offered

10.9.4. Key Developments

10.9.5. SWOT Analysis

10.9.6. Key Strategies

10.10. Agroholding Avangard

10.10.1. Company Overview

10.10.2. Financial Overview

10.10.3. Products Offered

10.10.4. Key Developments

10.10.5. SWOT Analysis

10.10.6. Key Strategies

11. APPENDIX

11.1. General Sources & References

11.2. List of Abbreviation


LIST OF TABLES

Table 1 Global Egg Powder Market, by Region, 2020–2027 (USD Million)

Table 2 Global Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 3 Global Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 4 North America: Egg Powder Market, by Country, 2020–2027 (USD Million)

Table 5 North America: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 6 North America: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 7 US: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 8 US: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 9 Canada: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 10 Canada: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 11 Mexico: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 12 Mexico: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 13 Europe: Egg Powder Market, by Country, 2020–2027 (USD Million)

Table 14 Europe: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 15 Europe: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 16 Germany: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 17 Germany: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 18 France: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 19 France: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 20 Italy: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 21 Italy: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 22 Spain: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 23 Spain: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 24 UK: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 25 UK: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 26 Rest of Europe: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 27 Rest of Europe: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 28 Asia-Pacific: Egg Powder Market, by Country, 2020–2027 (USD Million)

Table 29 Asia-Pacific: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 30 Asia-Pacific: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 31 China: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 32 China: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 33 India: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 34 India: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 35 Japan: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 36 Japan: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 37 Australia & New Zealand: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 38 Australia & New Zealand: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 39 Rest of Asia-Pacific: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 40 Rest of Asia-Pacific: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 41 Rest of the World (RoW): Egg Powder Market, by Country, 2020–2027 (USD Million)

Table 42 Rest of the World (RoW): Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 43 Rest of the World (RoW): Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 44 South America: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 45 South America: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 46 Middle East: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 47 Middle East: Egg Powder Market, by Application, 2020–2027 (USD Million)

Table 48 Africa: Egg Powder Market, by Type, 2020–2027 (USD Million)

Table 49 Africa: Egg Powder Market, by Application, 2020–2027 (USD Million)


LIST OF FIGURES

FIGURE 1 Global Egg Powder Market Segmentation

FIGURE 2 Forecast Research Methodology

FIGURE 3 Five Forces Analysis of the Global Egg Powder Market

FIGURE 4 Value Chain of the Global Egg Powder Market

FIGURE 5 Share of the Global Egg Powder Market in 2020, by Country (%)

FIGURE 6 Global Egg Powder Market, by Region, 2020–2027,

FIGURE 7 Global Egg Powder Market Size, by Type, 2020

FIGURE 8 Share of the Global Egg Powder Market , by Type, 2020–2027 (%)

FIGURE 9 Global Egg Powder Market Size, by Application, 2020

FIGURE 10 Share of the Global Egg Powder Market , by Application, 2020–2027 (%)

Escalating demand for convenience foods is adding fuel to the growth of egg powder market


Major key players listed in the egg powder market include SKM Egg Products Export (India) Ltd., Rose Acre Farms, Inc., Ovostar Union N.V. and Rembrandt Enterprises, Inc. The listed players account for the major share in the global egg powder market. The established players are identified to follow certain strategies to sustain their consumer base to compete with the new players entering the egg powder market.


SKM Egg Products Export (India) Ltd. is among the renowned players in the egg powder market. The company was established in 1995, and the operations of the company include manufacturing and trade egg products in India and internationally. The company follows a various business strategy to expand their business portfolio.  One of the major strategies followed by the company includes new product launch which helps in creating product differentiation and tend to attract consumers attention towards the product offerings.


Ovostar Union N.V. is another established player listed in the egg powder market. The company offers their products under the brand names of Ovostar and Yasensvit. Ovostar has a prominent presence across the Middle East, Europe, Africa, and Asia. The company offers a wide range of products and sustains a strong product portfolio. The company emphasizes on the production of pasteurized products to ensure quality product delivered to the consumers. They operate in egg powder segment with major product-type which include Desugarized dry egg white (albumen), Dry pasteurized egg yolk, Dry fermented thermostable egg yolk and whole egg powder.


Agroholding Avangard is also considered as one of the established players in the egg powder market. The company holds a strong position in the markets of Ukraine, Europe, Africa and the Middle East. The company strives to create a strong brand across Europe and by the strategy of product promotions aims to capture the global market for egg powders. They are also emphasizing on increasing their production capacity by expanding their existing capacity of the Imperovo Foods processing plant for the production of dry egg products.


Other prominent players in the market include Adriaan Goede BV, Pulviver Sprl, Rose Acre Farm and other players. These companies are focusing on product promotions, new product launch, and acquisition of relative businesses to expand their geographical presence and customer base. Additionally, the companies are inclined towards process improvisations and strengthening their marketing base.