Sodium Reduction Ingredients Market Research Report - Global Forecast till 2027

Global Sodium Reduction Ingredients Market Research Report by Type (Amino Acids, Mineral Salts, Yeast Extract and others), Application (Bakery & Confectionery, Dairy & Frozen Foods, Sweet & Savory Snacks, Meat, Seafood & Poultry, Soups, Dressings & Salads and others) and Region (North America, Europe, Asia-Pacific, and Rest of the World)—Forecast till 2027

ID: MRFR/F-B & N/3777-HCR | February 2021 | Region: Global | 110 pages

Please note that the assessment period of the report has been updated from 2019-2024 to 2020-2027. Cordially fill Sample form for the updated data.

 
Market Scenario
The global Sodium Reduction Ingredients Market is expected to reach USD 1.62 billion by 2024 and is expected to register a CAGR of 7.3% during the forecast period of 2019 to 2024. The sodium reduction ingredients are the ingredients which are used to reduce the sodium content of the processed food. Processed and fast foods generally contain high sodium as compared to fresh cooked or home-made products. This has a severe impact on health of an individual as high consumption of sodium results have negative impact on heart and kidney. It results in increased blood pressure, affects bone density leading to osteoporosis and affects the kidney function. The increasing awareness among the consumers regarding these negative impacts has set the trend for lowering sodium consumption. Thus, manufacturers engaged in the development and marketing of sodium reduction ingredients portfolio comprising mineral salts, amino acids, and yeast extracts to cater to the growing trend for the growth of the market.
 
Segmentation
The global sodium reduction ingredients market has been segmented based on type, application, and region.
Based on type, the global market has been classified as amino acids, mineral salts, yeast extracts, and others. The mineral salts are further bifurcated into potassium chloride, magnesium sulfate, potassium lactate, calcium chloride, and others.
Based on application, the global market has been classified as bakery & confectionery, dairy & frozen foods, sweet & savory snacks, meat, seafood & poultry, soup, salads, & dressings, and others.
The global market has been studied with regards to four key regions—North America, Europe, Asia-Pacific, and the rest of the world.
The North American sodium reduction ingredients market has further been categorized as the US, Canada, and Mexico. The European sodium reduction ingredients market has been divided into Germany, France, Italy, Spain, the UK, and the rest of Europe. The sodium reduction ingredients market in Asia-Pacific has been divided into China, India, Japan, Australia and New Zealand, and the rest of Asia-Pacific. The sodium reduction ingredients industry in the rest of the world has been segmented into South America, the Middle East, and Africa.
 
Key Players
DSM NV (Netherlands), Cargill Inc. (US), AngelYeast Co., Ltd. (China), Kerry Group plc (Ireland), Jungbunzlauer Suisse AG (Switzerland), Innophos Holdings Inc. (US), Sensient Technologies Corporation (US), Tate & Lyle PLC (UK), Givaudan SA (Switzerland), Corbion N.V. (Netherlands), and Barcelonesa Food Ingredients (Spain) are some of the key players in the global sodium reduction ingredients market.
 
Regional Market Summary
Global Sodium Reduction Ingredients Market Share (%), by Region, 2018
               
Type: Secondary Types and MRFR Analysis
The market in North America is expected to dominate the market for sodium reduction ingredients market during the forecast period, the US being the largest contributor in the region. The growing health consciousness among the consumers and increasing awareness among the consumers regarding the negative impacts on health of high consumption sodium is driving the growth of the market. Europe is projected to be the fastest growing region during the forecast period
 
Global Market, by Type


  • Amino Acids

  • Mineral Salts

    • Potassium Chloride

    • Magnesium Sulfate

    • Potassium Lactate

    • Calcium Chloride

    • Others





  • Yeast Extracts

  • Others


Global Market, by Application

  • Bakery & Confectionery

  • Dairy & Frozen Foods

  • Sweet & Savory Snacks

  • Meat, Seafood & Poultry

  • Soup, Salads, & Dressings

  • Others


Global Market, by Region

  • North America

    • US

    • Canada

    • Mexico





  • Europe

    • Germany

    • France

    • Italy

    • Spain

    • UK

    • Rest of Europe





  • Asia-Pacific

    • Japan

    • China

    • India

    • Australia and New Zealand

    • Rest of Asia-Pacific





  • Rest of the World (RoW)

    • South America

    • Middle East

    • Africa




Intended Audience

  • Sodium Reduction Ingredients Manufacturers

  • Food Ingredient and Additive Manufacturers

  • Food Processors

  • Dealers and distributors

  • Raw material suppliers and distributors

  • Traders, exporters, and importers



Frequently Asked Questions (FAQ) :


Sodium reduction ingredients market is set to accrue revenues at 7.3% CAGR from 2019 to 2024.

Sodium reduction ingredients market value can touch USD 1.62 billion by 2024.

High number of cases of osteoporosis and kidney diseases is the major factor driving the global sodium reduction ingredients market.

High costs of these ingredients can hamper the global sodium reduction ingredients market.

North America can lead the global sodium reduction ingredients market till 2024 due to its benefits among the populace.

Barcelonesa Food Ingredients, Innophos Holdings Inc., Cargill Inc., Kerry Group plc, DSM NV, Tate & Lyle PLC, Sensient Technologies Corporation, AngelYeast Co., Ltd., Corbion N.V., Givaudan SA, and Jungbunzlauer Suisse AG are notable players of the sodium reduction ingredients market.

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

1.1. Market Attractiveness Analysis

1.1.1. Global Sodium Reduction Ingredients Market, by Type

1.1.2. Global Sodium Reduction Ingredients Market, by Application

1.1.3. Global Sodium Reduction Ingredients Market, by Region

2. MARKET INTRODUCTION

2.1. Definition

2.2. Scope of the Study

2.3. Market Structure

2.4. Key Buying Criteria

2.5. Macro Factor Indicator Analysis

3. RESEARCH METHODOLOGY

3.1. Research Process

3.2. Primary Research

3.3. Secondary Research

3.4. Market Size Estimation

3.5. Forecast Model

3.6. List of Assumptions

4. MARKET DYNAMICS

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

5. MARKET FACTOR ANALYSIS

5.1. Value Chain Analysis

5.2. Supply Chain Analysis

5.3. Porter’s Five Forces Model

5.3.1. Bargaining Power of Suppliers

5.3.2. Bargaining Power of Buyers

5.3.3. Threat of New Entrants

5.3.4. Threat of Substitutes

5.3.5. Intensity of Rivalry

6. GLOBAL SODIUM REDUCTION INGREDIENTS MARKET, BY TYPE

6.1. Introduction

6.2. Amino Acids

6.2.1. Amino Acids: Market Estimates & Forecast by Region/Country, 2020–2027

6.3. Mineral Salts

6.3.1. Mineral Salts: Market Estimates & Forecast by Region/Country, 2020–2027

6.3.2. Potassium Chloride

6.3.2.1. Potassium Chloride: Market Estimates & Forecast by Region/Country, 2020–2027

6.3.3. Magnesium Sulfate

6.3.3.1. Magnessium Sulfate: Market Estimates & Forecast by Region/Country, 2020–2027

6.3.4. Potassium Lactate

6.3.4.1. Potassium Lactate: Market Estimates & Forecast by Region/Country, 2020–2027

6.3.5. Calcium Chloride

6.3.5.1. Mineral Salts: Market Estimates & Forecast by Region/Country, 2020–2027

6.3.6. Others

6.3.6.1. Mineral Salts: Market Estimates & Forecast by Region/Country, 2020–2027

6.4. Yeast Extracts

6.4.1. Yeast Extracts: Market Estimates & Forecast by Region/Country, 2020–2027

6.5. Others

6.5.1. Others: Market Estimates & Forecast by Region/Country, 2020–2027

7. GLOBAL SODIUM REDUCTION INGREDIENTS MARKET, BY APPLICATION

7.1. Introduction

7.2. Bakery & Confectionery

7.2.1. Bakery & Confectionery: Market Estimates & Forecast by Region/Country, 2020–2027

7.3. Dairy & Frozen Foods

7.3.1. Swine: Market Estimates & Forecast by Region/Country, 2020–2027

7.4. Sweet & Savory Snacks

7.4.1. Others: Market Estimates & Forecast by Region/Country, 2020–2027

7.5. Meat, Seafood & Poultry

7.5.1. Meat, Seafood & Poultry: Market Estimates & Forecast by Region/Country, 2020–2027

7.6. Soup, Salads, & Dressings

7.6.1. Soup, Salads, & Dressings: Market Estimates & Forecast by Region/Country, 2020–2027

7.7. Others

7.7.1. Others: Market Estimates & Forecast by Region/Country, 2020–2027

8. GLOBAL SODIUM REDUCTION INGREDIENTS MARKET, BY REGION

8.1. Introduction

8.2. North America

8.2.1. Market Estimates & Forecast by Type, 2020–2027

8.2.2. Market Estimates & Forecast by Application, 2020–2027

8.2.3. Market Estimates & Forecast by Country, 2020–2027

8.2.4. US

8.2.4.1. Market Estimates & Forecast by Type, 2020–2027

8.2.4.2. Market Estimates & Forecast by Application, 2020–2027

8.2.5. Canada

8.2.5.1. Market Estimates & Forecast by Type, 2020–2027

8.2.5.2. Market Estimates & Forecast by Application, 2020–2027

8.2.6. Mexico

8.2.6.1. Market Estimates & Forecast by Type, 2020–2027

8.2.6.2. Market Estimates & Forecast by Application, 2020–2027

8.3. Europe

8.3.1. Market Estimates & Forecast by Type, 2020–2027

8.3.2. Market Estimates & Forecast by Application, 2020–2027

8.3.3. Market Estimates & Forecast by Country, 2020–2027

8.3.4. Germany

8.3.4.1. Market Estimates & Forecast by Type, 2020–2027

8.3.4.2. Market Estimates & Forecast by Application, 2020–2027

8.3.5. UK

8.3.5.1. Market Estimates & Forecast by Type, 2020–2027

8.3.5.2. Market Estimates & Forecast by Application, 2020–2027

8.3.6. France

8.3.6.1. Market Estimates & Forecast by Type, 2020–2027

8.3.6.2. Market Estimates & Forecast by Application, 2020–2027

8.3.7. Spain

8.3.7.1. Market Estimates & Forecast by Type, 2020–2027

8.3.7.2. Market Estimates & Forecast by Application, 2020–2027

8.3.8. Italy

8.3.8.1. Market Estimates & Forecast by Type, 2020–2027

8.3.8.2. Market Estimates & Forecast by Application, 2020–2027

8.3.9. Rest of Europe

8.3.9.1. Market Estimates & Forecast by Type, 2020–2027

8.3.9.2. Market Estimates & Forecast by Application, 2020–2027

8.4. Asia-Pacific

8.4.1. Market Estimates & Forecast by Type, 2020–2027

8.4.2. Market Estimates & Forecast by Application, 2020–2027

8.4.3. Market Estimates & Forecast by Country, 2020–2027

8.4.4. China

8.4.4.1. Market Estimates & Forecast by Type, 2020–2027

8.4.4.2. Market Estimates & Forecast by Application, 2020–2027

8.4.5. Japan

8.4.5.1. Market Estimates & Forecast by Type, 2020–2027

8.4.5.2. Market Estimates & Forecast by Application, 2020–2027

8.4.6. India

8.4.6.1. Market Estimates & Forecast by Type, 2020–2027

8.4.6.2. Market Estimates & Forecast by Application, 2020–2027

8.4.7. Australia & New Zealand

8.4.7.1. Market Estimates & Forecast by Type, 2020–2027

8.4.7.2. Market Estimates & Forecast by Application, 2020–2027

8.4.8. Rest of Asia-Pacific

8.4.8.1. Market Estimates & Forecast by Type, 2020–2027

8.4.8.2. Market Estimates & Forecast by Application, 2020–2027

8.5. Rest of the World

8.5.1. Market Estimates & Forecast by Type, 2020–2027

8.5.2. Market Estimates & Forecast by Application, 2020–2027

8.5.3. Market Estimates & Forecast by Country, 2020–2027

8.5.4. South America

8.5.4.1. Market Estimates & Forecast by Type, 2020–2027

8.5.4.2. Market Estimates & Forecast by Application, 2020–2027

8.5.5. Middle East

8.5.5.1. Market Estimates & Forecast by Type, 2020–2027

8.5.5.2. Market Estimates & Forecast by Application, 2020–2027

8.5.6. Africa

8.5.6.1. Market Estimates & Forecast by Type, 2020–2027

8.5.6.2. Market Estimates & Forecast by Application, 2020–2027

9. COMPETITIVE LANDSCAPE

9.1. Introduction

9.2. Competitive Benchmarking

9.3. Development Share Analysis

9.4. Key Developments & Growth Strategies

10. COMPANY PROFILES

10.1. DSM NV

10.1.1. Company Overview

10.1.2. Financial Overview

10.1.3. Products Offered

10.1.4. Key Developments

10.1.5. SWOT Analysis

10.1.6. Key Strategies

10.2. Cargill Inc.

10.2.1. Company Overview

10.2.2. Financial Overview

10.2.3. Products Offered

10.2.4. Key Developments

10.2.5. SWOT Analysis

10.2.6. Key Strategies

10.3. AngelYeast Co., Ltd.

10.3.1. Company Overview

10.3.2. Financial Overview

10.3.3. Products Offered

10.3.4. Key Developments

10.3.5. SWOT Analysis

10.3.6. Key Strategies

10.4. Kerry Group plc

10.4.1. Company Overview

10.4.2. Financial Overview

10.4.3. Products Offered

10.4.4. Key Developments

10.4.5. SWOT Analysis

10.4.6. Key Strategies

10.5. Jungbunzlauer Suisse AG

10.5.1. Company Overview

10.5.2. Financial Overview

10.5.3. Products Offered

10.5.4. Key Developments

10.5.5. SWOT Analysis

10.5.6. Key Strategies

10.6. Innophos Holdings Inc.

10.6.1. Company Overview

10.6.2. Financial Overview

10.6.3. Products Offered

10.6.4. Key Developments

10.6.5. SWOT Analysis

10.6.6. Key Strategies

10.7. Sensient Technologies Corporation

10.7.1. Company Overview

10.7.2. Financial Overview

10.7.3. Products Offered

10.7.4. Key Developments

10.7.5. SWOT Analysis

10.7.6. Key Strategies

10.8. Tate & Lyle PLC

10.8.1. Company Overview

10.8.2. Financial Overview

10.8.3. Products Offered

10.8.4. Key Developments

10.8.5. SWOT Analysis

10.8.6. Key Strategies

10.9. Givaudan SA

10.9.1. Company Overview

10.9.2. Financial Overview

10.9.3. Products Offered

10.9.4. Key Developments

10.9.5. SWOT Analysis

10.9.6. Key Strategies

10.10. Corbion N.V.

10.10.1. Company Overview

10.10.2. Financial Overview

10.10.3. Products Offered

10.10.4. Key Developments

10.10.5. SWOT Analysis

10.10.6. Key Strategies

10.11. Barcelonesa Food Ingredients

10.11.1. Company Overview

10.11.2. Financial Overview

10.11.3. Products Offered

10.11.4. Key Developments

10.11.5. SWOT Analysis

10.11.6. Key Strategies

11. APPENDIX

11.1. General Sources & References

11.2. List of Abbreviation


LIST OF TABLES

Table 1 Global Sodium Reduction Ingredients Market, by Region, 2020–2027 (USD Million)

Table 2 Global Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 3 Global Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 4 North America: Sodium Reduction Ingredients Market, by Country, 2020–2027 (USD Million)

Table 5 North America: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 6 North America: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 7 US: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 8 US: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 9 Canada: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 10 Canada: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 11 Mexico: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 12 Mexico: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 13 Europe: Sodium Reduction Ingredients Market, by Country, 2020–2027 (USD Million)

Table 14 Europe: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 15 Europe: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 16 Germany: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 17 Germany: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 18 France: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 19 France: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 20 Italy: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 21 Italy: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 22 Spain: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 23 Spain: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 24 UK: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 25 UK: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 26 Rest of Europe: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 27 Rest of Europe: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 28 Asia-Pacific: Sodium Reduction Ingredients Market, by Country, 2020–2027 (USD Million)

Table 29 Asia-Pacific: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 30 Asia-Pacific: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 31 China: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 32 China: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 33 India: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 34 India: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 35 Japan: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 36 Japan: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 37 Australia & New Zealand: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 38 Australia & New Zealand: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 39 Rest of Asia-Pacific: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 40 Rest of Asia-Pacific: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 41 Rest of the World (RoW): Sodium Reduction Ingredients Market, by Country, 2020–2027 (USD Million)

Table 42 Rest of the World (RoW): Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 43 Rest of the World (RoW): Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 44 South America: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 45 South America: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 46 Middle East: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 47 Middle East: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

Table 48 Africa: Sodium Reduction Ingredients Market, by Type, 2020–2027 (USD Million)

Table 49 Africa: Sodium Reduction Ingredients Market, by Application, 2020–2027 (USD Million)

LIST OF FIGURES

FIGURE 1 Global Sodium Reduction Ingredients Market Segmentation

FIGURE 2 Forecast Research Methodology

FIGURE 3 Five Forces Analysis of the Global Sodium Reduction Ingredients Market

FIGURE 4 Value Chain of the Global Sodium Reduction Ingredients Market

FIGURE 5 Share of the Global Sodium Reduction Ingredients Market in 2020, by Country (%)

FIGURE 6 Global Sodium Reduction Ingredients Market, by Region, 2020–2027,

FIGURE 7 Global Sodium Reduction Ingredients Market Size, by Type, 2020

FIGURE 8 Share of the Global Sodium Reduction Ingredients Market, by Type, 2020–2027 (%)

FIGURE 9 Global Sodium Reduction Ingredients Market Size, by Application, 2020

FIGURE 10 Share of the Global Sodium Reduction Ingredients Market, by Application, 2020–2027 (%)