Modified Starches Market Research Report - Forecast to 2030

Modified Starches Market Information- with Respect to Source (Corn, Wheat, Cassava, Potato and others), Form (Powder, Liquid and Gel) Application {Food & Beverages (Confectionery, Processed food, Beverages, others), Non-Food (Corrugating & Paper making, Pharmaceutical, textiles, Personal Care, and others)} and Region - Forecast to 2030

ID: MRFR/F-B & N/0532-CR | April 2017 | Region: Global | 136 pages         

Modified Starches Market

Modified Starches Market is estimated to grow USD 16.80 billion at the rate of about 3.35% from 2021-2030.

Segmentation

By Source Corn Wheat Cassava Potato Other
By Form Powder Liquid Gel
By Application Food & Beverages Non-Food Application
By Region North America Europe Asia-Pacific Rest of the World

Key Players

  • Cargill Incorporated (U.S.)
  • Archer Daniels Midland Company (U.S.)
  • Ingredion Incorporated (U.S.)
  • Tate & Lyle PLC (U.K.)
  • Agrana Beteiligungs-AG (Austria)
  • Grain Processing Corporation (U.S.)
  • Roquette Frères (France)

Drivers

  • Highly used as food additives as they enhances texture
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Modified Starches Market Synopsis:


Modified Starches Market is estimated to grow USD 16.80 billion at the rate of about 3.35% from 2021-2030. Modified starches are starch derivatives that are prepared from processing modified starches. Modified starches have better functionality in terms of solubility with cold water, stable viscosity with variations of temperature, hot fluidity and constant stability. Modified starches finds its application in the food industry (microwaveable ready meals, powdered soups, jams, and others.) and in the pulp and paper industry particularly in corrugated cardboard and paper to improve paper strength, surface appearance and others.


Versatility of starches especially modified starches, makes it suitable for wide variety of food application. They are highly used as food additives as they enhances texture, viscosity, gel formation, adhesion, binding, moisture retention, film formation and more. In recent years, modified starches are also used as fat substitutes in the production of low calorie food.


Regional Analysis


Modified Starches Market is in the entire world; to name few regions where this market exist are North America, Europe, China and Asia Pacific.  Among these APAC has the major market share followed by North America. Europe is projected to grow at the fastest rate in the coming years owing to rising demand for modified starches from the paper industry, and textiles. North America dominated the modified starches industry and market volume is projected to reach 16.80 billion by 2030 and will grow at a CAGR of 3.35%. Due to the cheap raw materials & low production costs as well as less stringent environment regulations Asia-Pacific region is in a better position to produce starch at more competitive prices than developed countries in European and North American region.


Segments


Modified starches market has been segmented on the basis of source of modified starches, market is segmented into corn, wheat, cassava, potato, and other sources. On the basis of form, market is segmented into powder, liquid and gel. On basis of application, market is segmented into food & beverages and non-food application, food application includes confectionery, processed food, beverages, and others. Non-food applications includes corrugation and papermaking, personal care, pharmaceuticals, textiles, and others includes mining & drilling, construction & building, adhesives, chemicals and animal feed.


Key Players


The leading market players in the global modified starches market primarily are Cargill, Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Ingredion Incorporated (U.S.), Tate & Lyle PLC (U.K.), Agrana Beteiligungs-AG (Austria), Grain Processing Corporation (U.S.), and Roquette Frères (France)


Target Audience



  • Modified starches manufacturers

  • Food and beverages manufacturers

  • Textiles

  • Pharmaceuticals

  • Personal Care

  • Retailers & wholesalers

  • E-commerce companies

  • Traders, importers and exporters


Key Findings



  • Corrugation & paper making is projected to dominate the market and will grow at a CAGR of 4.22%

  • Rise in demand for confectionery from the range of food & beverage sector will grow at CAGR 4.25%

  • In European region Germany dominates the market, followed by France


Regional and Country Analysis of Modified starches Market Development and Demand Forecast to 2022 Market


As per the MRFR analysis, the global modified starches market is poised to reach 16.80 billion in 2030, to grow at a CAGR of 3.35 % during the forecasted period.


The reports also cover country-level analysis:
North America



  • US

  • Canada

  • Mexico


Europe

  • Germany

  • France

  • U.K.

  • Italy


Asia – Pacific

  • China

  • India

  • Thailand

  • Japan 


RoW

  • Latin America

  • Africa

  • Middle-East



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Frequently Asked Questions (FAQ) :

Modified starches market CAGR would be 3.35% during the forecast period.

The North American modified starches market volume would be 16.80 billion.

The North American modified starches market CAGR would be 3.35% during the forecast period.

Modified starches market forms are powder, liquid, and gel.

Modified starches market report includes companies like Agrana Beteiligungs-AG (Austria), Cargill, Incorporated (U.S.), Tate & Lyle PLC (U.K.), Archer Daniels Midland Company (U.S.), Grain Processing Corporation (U.S.), Ingredion Incorporated (U.S.), and Roquette Frères (France).