Glucose Syrup Market Research Report - Forecast to 2027

Glucose Syrup Market Information- by Source (Corn, Wheat, Barley, Potatoes, Rice, Cassava and others), by Grade (Food, Pharma, Industrial and others), by Form (Liquid, Granular and others), by Application (Food, Beverage, Confectionery, Pharmaceuticals and others) and Region - Forecast to 2027

ID: MRFR/F-B & N/1726-CR | February 2021 | Region: Global | 125 pages

Glucose Syrup Market Overview:


The liquid made after hydrolysis of glucose molecules commonly by wheat, corn, potato, and rice is a Glucose Syrup. It is used as sweeter in the preparation of frozen dessert, and baked food items. It contains a large number of calories but is free from fat content. The Glucose syrup is manufactured from cornstarch and contains a little amount of zinc, thiamine, and calcium. Glucose syrup is used In the production of beer and used as an ingredient in homemade iced tea or lemonade drink.


Conventional granular sugar has chosen an alternative and is highly replaced by Glucose Syrup.  The Glucose Syrup is highly used in the convenience food market as well and has gained pace in the market. The Global Glucose Syrup Market has witnessed it to continue to reach up to 29,888-kilo tons by 2022, at a CAGR of 3.6% from 2016 to 2022. The gradual rise in the Glucose Syrup market has impacted the behavior of the consumers and it led to the rise of the market economy.


COVID-19 Analysis:


The covid-19 is an unparalleled global health emergency that has affected the entire industry and all the manufacturers as well. The long-term impact will be seen in the industry growth during the forecast period. The ongoing research shows that the Covid-19 issues and the potential paths in the coming times will amplify the research framework to ensure better incorporation of the production. The demand and the purchase patterns of the consumers have been changed considerably and this report gave insights on COVID-19 issues.


The changes in consumer behavior and demand, purchasing patterns, re-routing of the supply chain, dynamics of current market forces, and the significant interventions of governments have been seen during the Covid-19 situation. The updated studies have provided the analysis, estimations, insights, and forecasts that have impacted the market growth.


Glucose Syrup Market Dynamics:


The Glucose Syrup Market is growing with the increased demand for bakery products and baked food items such as waffles, pancakes, etc. and it is a key factor that drives the growth of the market. The rise in consumer awareness regarding health and its benefits is another factor that has increased the consumption of glucose in the market and is expected to increase in the next few years. Also, the rise of the glucose syrup has been increased as it prevents the crystallization in the production of candies, and that too projected the growth in the global Glucose Syrup Market. The baked products are more preferred when they are designed attractively so the Glucose Syrup does not affect the appearance and improves in retaining the moisture that keeps the baked food products fresh. This usage of Glucose syrup boosted the market size on a really wide scale. Now almost in all the confectionery product preparation, the grainy textures have been prevented by using Glucose syrup and the growth of the global glucose syrup market has been projected to grow in the said forecast.


Apart from this, the growing food and beverage sectors are also a factor in developing the economies as the change in habits and rise in health awareness with driving the growth the global market in the upcoming years.


Drivers


The driving factors that changed the Glucose Syrup market trends are due to some keen factors and properties of the Glucose syrup. These elements retain moisture and maintain the freshness of the products.



  • Non-toxicity

  • Anti-crystal

  • Anti-freezing

  • Better preservative


 


The major impact on the Glucose Syrup market growth is dependent on the below stakeholders.



  • Manufacturers

  • Distributors/Traders/Wholesalers

  • Subcomponent Manufacturers

  • Industry Association

  • Downstream Vendors


o Restraints


 


The growth in demand for gums is been used as an alternative to glucose, dextrose, and maltodextrin are the restraints in the market growth.


Segment Overview


The glucose, dextrose, and maltodextrin global market are segmented as follows:


By Type



  • Glucose Sugar with Low Dextrose Equivalent Value

  • Glucose Sugar with High Dextrose Equivalent Value


 


 By Application



  • Sweetening Agent

  • Wine

  • Others


 


By Grade



  • Supermarkets/Hypermarkets

  • Grocery Stores

  • Online Stores


By Region



  • North America

  • Europe

  • Asia Pacific

  • Latin America

  • Middle East & Africa


Regional Analysis


In the regional growth, North America is expected to grow and witness healthy growth over the forecast period and will owe farm subsidies by the government. The regions namely U.S., Canada, and Mexico were the specific markets for the growth out of which the U.S. has the most secure economy.


North America



  • US

  • Canada

  • Mexico


The major regional market is likely to be the one over the forecast period and owing to the


growing demand for the syrup in France and Germany. The fastest-growing regional market in the Asia-Pacific market is expected to improve as the population is developing good eating habits and adopting the western culture in the developing countries. India and China are expected to boost the market with the emergence of new players with the e-commerce platforms in such countries.


Europe



  • Germany

  • France

  • Italy

  • Spain

  • The U.K.

  • Rest of Europe


 


In 2018, Asia Pacific held the largest market in terms of revenue and gave a market share of around 30%. The demand for glucose syrup has grown in China and India as it became the best replacement for sugar in these countries owing to lead the market in these regions. Consumers are alternating the conventional sugar to the more natural and healthier way by choosing Glucose Syrup products that helped combat the diseases like diabetes and obesity. Due to sugarbeet production in Russia, it is anticipated to witness considerable growth in the market in the said forecast.


APAC



  • China

  • India

  • Japan

  • Thailand

  • Rest of APAC

  • Competitive Landscape


 



  • Consumption and usage of glucose syrup are increased and the demand for Glucose Syrup in the food industry will support the high growth of food-grade glucose syrup in the market.

  • The demand for corn and wheat will rise in the said forecast and these two raw materials are the primary source for glucose syrup.

  • The highest growth will be witnessed in liquids based on the glucose syrup form.


Target Audience



  • Glucose Syrup market manufacturers

  • Pharmaceutical Industries

  • Food and Beverage industries

  • Bakery Industries

  • Retailers, wholesalers

  • E-commerce companies

  • Traders, Importers, and exporters


Report Overview:


The fastest-growing regional market in the Asia-Pacific market is expected to improve as the population is developing good eating habits and adopting the western culture in the developing countries. India and China are expected to boost the market with the emergence of new players with the e-commerce platforms in such countries. The baked products are more preferred when they are designed in an attractive way so the Glucose Syrup does not affect the appearance and improves in retaining the moisture that keeps the baked food products fresh.


This usage of Glucose syrup boosted the market size on a really wide scale. There is a soaring demand for glucose syrups amongst the age groups of different people. Mainly, young infants, and adults, are the potential customers for the global glucose syrup market. Now almost in all the confectionery product preparation, the grainy textures have been prevented by using Glucose syrup and the growth of the global glucose syrup market has been projected to grow in the said forecast.



Frequently Asked Questions (FAQ) :


Glucose syrup market is expected to reach a volumetric figure of 29,888 kilotons by 2022.

Glucose syrup market is expected to exhibit a strong 3.6% CAGR over the forecast period from 2016 to 2022.

The rising demand from the food and beverages industry is the major driver for the glucose syrup market.

Asia Pacific is likely to dominate the global glucose syrup market.

Key players in the market include Cargill, Archer Daniels Midland Company, and Tate & Lyle, among others.

1 Executive Summary

2 Introduction

2.1 Definition

2.2 Scope Of The Study

2.2.1 Research Objective

2.2.2 Assumptions

2.2.3 Limitations

2.3 Market Structure

3 Research Methodology

3.1 Introduction

3.2 Primary Research

3.3 Secondary Research

4 Market Dynamics

4.1 Introduction

4.2 Drivers

4.2.1 Rise In Demand For Bakery Products

4.2.2 Increasing Demand For Beverages

4.2.3 Higher Focus On Research And Development

4.2.4 Increase In Usage Across Various Industries

4.3 Restraints

4.3.1 Concentration Of Feedstock

4.3.2 Unused By Products

4.3.3 Regulations

4.4 Opportunities

4.4.1 Higher Demand For Healthier Ingredients

4.4.2 Improvement In Economic Conditions

4.4.3 Increase In Scope For Specialty Foods

4.5 Challenges

4.5.1 Increasing Use Of Sugar Substitutes

4.5.2 Environmental Hazards Due To Industrial Effluents

4.5.3 High Amount Of Waste Generation

5 Market Trends

5.1 Trends In Supply/Production

5.2 Trends In Demand/Consumption

5.3 Emerging Markets (Supply & Demand)

5.4 Trade (Import-Export) Analysis

5.4.1 Export Analysis

5.4.2 Import Analysis

5.5 Innovations In Product/Process

5.6 Macroeconomic Indicator Analysis For Top 4 Glucose Syrup Market

5.6.1 Pestle Analysis-U.S

5.6.2 Pestle Analysis-India

5.6.3 Pestle Analysis-China

5.6.4 Pestle Analysis-Thailand

6 Market Factor Analysis

6.1 Introduction

6.2 Value Chain Analysis

6.3 Porter’s Five Forces

6.3.1 Threat Of New Entrants

6.3.2 Threat Of Substitutes

6.3.3 Barganing Power Of Buyers

6.3.4 Bargaining Power Of Suppliers

6.3.5 Intensity Of Rivalry

6.4 Supply Chain Analysis

7 Global Glucose Syrup Market Overview

7.1 Global Glucose Syrup Market Overview

8 Global Glucose Syrup Market, By Source

9 Global Glucose Syrup Market, By Grade

10 Global Glucose Syrup Market, By Form

11 Global Glucose Syrup Market, By Application

11.1 North America Glucose Syrup Market

11.2 Europe Glucose Syrup Market

11.3 Asia Pacific Glucose Syrup Market

11.4 Rest Of The World Glucose Syrup Market

12 Competitive Landscape

12.1 Introduction

13 Company Profiles

13.1 Cargill Inc. (U.S.)

13.1.1 Overview

13.1.2 Company Snapshot

13.1.3 Product Portfolio

13.1.4 Recent Developments Of Cargill Inc

13.1.5 Swot Of Cargill Inc

13.2 Archer Daniels Midland Company (U.S.)

13.2.1 Overview

13.2.2 Company Snapshot

13.2.3 Product Portfolio

13.2.4 Swot Of Archer Daniels Midland Company

13.3 Tate & Lyle Plc (U.K.)

13.3.1 Overview

13.3.2 Company Snapshot

13.3.3 Product Portfolio

13.3.4 Swot Of Tate And Lyle Plc

13.4 Agrana Beteiligungs-Ag (Austria)

13.4.1 Overview

13.4.2 Company Snapshot

13.4.3 Product Portfolio

13.4.4 Recent Developments

13.4.5 Swot Of Tate And Lyle Plc

13.5 Ingredion, Inc. (U.S.)

13.5.1 Overview

13.5.2 Company Snapshot

13.5.3 Product Portfolio

13.6 Roquette Freres (France)

13.6.1 Overview

13.6.2 Company Snapshot

13.6.3 Product Portfolio

13.6.4 Recent Developments

13.7 Grain Processing Corporation (U.S.)

13.7.1 Overview

13.7.2 Company Snapshot

13.7.3 Product Portfolio

13.7.4 Recent Developments

14 List of Tables

TABLE 1 INNOVATIONS IN PRODUCT/PROCESS IN GLUCOSE SYRUP 30

TABLE 2 PESTLE ANALYSIS-U.S. 31

TABLE 3 PESTLE ANALYSIS-INDIA 32

TABLE 4 PESTLE ANALYSIS-CHINA 33

TABLE 5 PESTLE ANALYSIS-THAILAND 34

TABLE 6 GLOBAL GLUCOSE SYRUP MARKET, BY REGION (2020-2027), KILO TONS 41

TABLE 7 GLOBAL GLUCOSE SYRUP MARKET, BY SOURCE (2020-2027), KILO TONS 42

TABLE 8 GLOBAL GLUCOSE SYRUP MARKET, BY GRADE, (2020-2027), KILO TONS 42

TABLE 9 GLOBAL GLUCOSE SYRUP MARKET, BY FORM, (2020-2027), KILO TONS 43

TABLE 10 GLOBAL GLUCOSE SYRUP MARKET, BY APPLICATION, (2020-2027), KILO TONS 43

TABLE 11 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 44

TABLE 12 GLOBAL CORN SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 45

TABLE 13 GLOBAL WHEAT SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 45

TABLE 14 GLOBAL POTATO SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 46

TABLE 15 GLOBAL RICE SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 46

TABLE 16 GLOBAL CASSAVA SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 46

TABLE 17 GLOBAL OTHER SOURCE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 47

TABLE 18 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE KILO TONS 48

TABLE 19 GLOBAL FOOD GRADE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 49

TABLE 20 GLOBAL PHARMA GRADE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 49

TABLE 21 GLOBAL INDUSTRIAL GRADE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 50

TABLE 22 GLOBAL OTHER GRADE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 50

TABLE 23 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 51

TABLE 24 GLOBAL LIQUID FORM GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 52

TABLE 25 GLOBAL GRANULAR FORM GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 52

TABLE 26 GLOBAL OTHER FORM GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 53

TABLE 27 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 54

TABLE 28 GLOBAL FOOD GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 55

TABLE 29 GLOBAL BEVERAGE GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 55

TABLE 30 GLOBAL CONFECTIONERY GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 56

TABLE 31 GLOBAL PHARMACEUTICALS GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 56

TABLE 32 GLOBAL OTHER APPLICATIONS GLUCOSE SYRUP MARKET, (2020-2027), BY REGION, KILO TONS 57

TABLE 33 NORTH AMERICA GLUCOSE SYRUP MARKET, (2020-2027), BY COUNTRY, KILO TONS 57

TABLE 34 NORTH AMERICA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 58

TABLE 35 NORTH AMERICA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 58

TABLE 36 NORTH AMERICA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 59

TABLE 37 NORTH AMERICA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 59

TABLE 38 U.S. GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 60

TABLE 39 U.S. GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 60

TABLE 40 U.S. GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 61

TABLE 41 U.S. GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 61

TABLE 42 CANADA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 62

TABLE 43 CANADA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 62

TABLE 44 CANADA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 63

TABLE 45 CANADA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 63

TABLE 46 MEXICO GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 64

TABLE 47 MEXICO GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 64

TABLE 48 MEXICO GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 65

TABLE 49 MEXICO GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 65

TABLE 50 EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY COUNTRY, KILO TONS 66

TABLE 51 EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 66

TABLE 52 EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 67

TABLE 53 EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 67

TABLE 54 EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 68

TABLE 55 NETHERLANDS GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 68

TABLE 56 NETHERLANDS GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 69

TABLE 57 NETHERLANDS GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 69

TABLE 58 NETHERLANDS GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 70

TABLE 59 ITALY GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 70

TABLE 60 ITALY GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 71

TABLE 61 ITALY GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 71

TABLE 62 ITALY GLUCOSE SYRUPMARKET, (2020-2027), BY APPLICATION, KILO TONS 72

TABLE 63 GERMANY GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 72

TABLE 64 GERMANY GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 73

TABLE 65 GERMANY GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 73

TABLE 66 GERMANY GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 74

TABLE 67 SLOVAKIA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 74

TABLE 68 SLOVAKIA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 75

TABLE 69 SLOVAKIA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 75

TABLE 70 SLOVAKIA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 76

TABLE 71 REST OF EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 76

TABLE 72 REST OF EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 77

TABLE 73 REST OF EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 77

TABLE 74 REST OF EUROPE GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 78

TABLE 75 ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), KILO TONS 79

TABLE 76 ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE KILO TONS 79

TABLE 77 ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 80

TABLE 78 ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 80

TABLE 79 ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION KILO TONS 81

TABLE 80 CHINA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 81

TABLE 81 CHINA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 82

TABLE 82 CHINA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 82

TABLE 83 CHINA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 83

TABLE 84 THIALAND GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 83

TABLE 85 THIALAND GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 84

TABLE 86 THIALAND GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 84

TABLE 87 THIALAND GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 85

TABLE 88 INDIA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 85

TABLE 89 INDIA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 86

TABLE 90 INDIA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 86

TABLE 91 INDIA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 87

TABLE 92 MALAYSIA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE KILO TONS 87

TABLE 93 MALAYSIA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 88

TABLE 94 MALAYSIA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 88

TABLE 95 MALAYSIA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 89

TABLE 96 REST OF ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE KILO TONS 89

TABLE 97 REST OF ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 90

TABLE 98 REST OF ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 90

TABLE 99 REST OF ASIA PACIFIC GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 91

TABLE 100 REST OF THE WORLD GLUCOSE SYRUP MARKET, (2020-2027), BY COUNTRY, KILO TONS 92

TABLE 101 REST OF THE WORLD GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE KILO TONS 92

TABLE 102 REST OF THE WORLD GLUCOSE SYRUPMARKET, (2020-2027), BY GRADE, KILO TONS 93

TABLE 103 REST OF THE WORLD GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 93

TABLE 104 REST OF THE WORLD GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 94

TABLE 105 BRAZIL GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 94

TABLE 106 BRAZIL GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 95

TABLE 107 BRAZIL GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 95

TABLE 108 BRAZIL GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 96

TABLE 109 ARGENTINA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 96

TABLE 110 ARGENTINA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 97

TABLE 111 ARGENTINA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 97

TABLE 112 ARGENTINA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 98

TABLE 113 EGYPT GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 98

TABLE 114 EGYPT GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 99

TABLE 115 EGYPT GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 99

TABLE 116 EGYPT GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 100

TABLE 117 SOUTH AFRICA GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 100

TABLE 118 SOUTH AFRICA GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 101

TABLE 119 SOUTH AFRICA GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 101

TABLE 120 SOUTH AFRICA GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 102

TABLE 121 OTHER COUNTRIES GLUCOSE SYRUP MARKET, (2020-2027), BY SOURCE, KILO TONS 102

TABLE 122 OTHER COUNTRIES GLUCOSE SYRUP MARKET, (2020-2027), BY GRADE, KILO TONS 103

TABLE 123 OTHER COUNTRIES GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 103

TABLE 124 OTHER COUNTRIES GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 104

TABLE 125 COMPETIVE LANDSCAPING: GLUCOSE SYRUPMARKET: BY STRATEGY 105

TABLE 126 CARGILL INC.: GLUCOSE SYRUP PRODUCTS 107

TABLE 127 RECENT DEVELOPMENTS 107

TABLE 128 ARCHER DANIELS MIDLAND COMPANY: GLUCOSE SYRUP PRODUCTS 109

TABLE 129 RECENT DEVELOPMENTS 110

TABLE 130 TATE AND LYLE PLC: GLUCOSE SYRUP PRODUCTS 113

TABLE 131 RECENT DEVELOPMENTS 113

TABLE 132 AGRANA BETEILIGUNGS-AG: GLUCOSE SYRUP PRODUCTS 116

TABLE 133 RECENT DEVELOPMENTS 117

TABLE 134 TATE AND LYLE PLC: SWOT ANALYSIS 118

TABLE 135 INGREDION, INC.: GLUCOSE SYRUP PRODUCTS 119

TABLE 136 RECENT DEVELOPMENTS 120

TABLE 137 ROQUETTE FRERES, GLUCOSE SYRUP PRODUCTS 121

TABLE 138 GRAIN PROCESSING CORPORATION, GLUCOSE SYRUP PRODUCTS 123

15 List of Figures

FIGURE 1 RESEARCH METHODOLOGY 16

FIGURE 2 PRIMARY RESEARCH 17

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH 18

FIGURE 4 RETAIL SALES OF BAKERY PRODUCTS WORLDWIDE IN 2015, BY COUNTRY (USD BILLION) 19

FIGURE 5 GLOBAL BEVERAGE SALES, TRILLION LITRES, 2010-2016 20

FIGURE 6 GLOBAL GLUCOSE SYRUP MARKET SUPPLY TRENDS AND FORECAST (2020-2027) 24

FIGURE 7 GLOBAL GLUCOSE SYRUP MARKET DEMAND TRENDS AND FORECAST (2020-2027) 25

FIGURE 8 TOP 5 EMERGING MARKETS (SUPPLY & DEMAND) 26

FIGURE 9 TREND IN GLUCOSE SYRUP EXPORTS (2020-2027), KILO TONS 27

FIGURE 10 GLUCOSE SYRUP EXPORT SHARE ANALYSIS, (2020-2027) 27

FIGURE 11 WORLD GLUCOSE SYRUP EXPORTS GROWTH TRENDS (2011-15), % 28

FIGURE 12 TREND IN GLUCOSE SYRUP IMPORTS (2020-2027), KILO TONS 28

FIGURE 13 GLUCOSE SYRUP IMPORT SHARE ANALYSIS, (2020-2027), % 29

FIGURE 14 WORLD GLUCOSE SYRUP IMPORTS GROWTH TRENDS (2011-15), % 29

FIGURE 15 VALUE CHAIN OF GLUCOSE SYRUP 36

FIGURE 16 PORTER FIVE FORCES-ORGANIC SPICES MARKET 38

FIGURE 17 SUPPLY CHAIN OF GLUCOSE SYRUP 40

FIGURE 18 GLOBAL GLUCOSE SYRUP MARKET, BY REGION (2020-2027), KILO TONS 41

FIGURE 19 GLOBAL ORGANIC SPICES MARKET, (2020-2027), BY SOURCE, KILO TONS 44

FIGURE 20 GLOBAL ORGANIC SPICES MARKET, (2020-2027), BY GRADE, KILO TONS 48

FIGURE 21 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY FORM, KILO TONS 51

FIGURE 22 GLOBAL GLUCOSE SYRUP MARKET, (2020-2027), BY APPLICATION, KILO TONS 54

FIGURE 23 COMPETIVE LANDSCAPING: GLUCOSE SYRUPMARKET: BY STRATEGY 105

FIGURE 24 CARGILL INC.: COMPANY SNAPSHOT 106

FIGURE 25 CARGILL INC.: SWOT ANALYSIS 108

FIGURE 26 ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT 109

FIGURE 27 ARCHER DANIELS MIDLAND COMPANY: SWOT ANALYSIS 111

FIGURE 28 TATE & LYLE PLC.: COMPANY SNAPSHOT 112

FIGURE 29 TATE AND LYLE PLC: SWOT ANALYSIS 115

FIGURE 30 AGRANA BETEILIGUNGS-AG: COMPANY SNAPSHOT 116

FIGURE 31 INGREDION, INC.: COMPANY SNAPSHOT 119

FIGURE 32 ROQUETTE FRERES: COMPANY SNAPSHOT 121

FIGURE 33 GRAIN PROCESSING CORPORATION, COMPANY SNAPSHOT 123