Food Waste Management Market Research Report- Forecast to 2023

Food Waste Management Market Research Report- Forecast to 2023

ID: MRFR/F-B & N/2957-HCRR | December, 2017 | Region: Global | 110 pages | Half-Cooked Research Reports

Global Food Waste Management Market Information: by Processes (Aerobic Digestion, Anaerobic Digestion, Combustion and others), by Waste Type (Food Production Waste, Food Processing Waste, Distribution and Supply Chain Waste, Retail Waste and Consumption Waste), End Use (Animal Feed, Fertilizer, Renewable Energy & Biofuels and others) and Region - Forecast till 2023


Market Synopsis of Food Waste Management Market:


Market Scenario

Food waste management refers to all the activities and actions mandatory to accomplish waste from its initiation to its final clearance. Food waste management includes collection, transport, treatment, and disposal of waste together with monitoring and regulation. Food processing wastage is one of the major reasons for the rising growth of food waste management, which includes poultry, meat, and seafood processing waste, agricultural produce processing, dairy food processing waste, and waste from other types of food processing.


Rapidly growing food service industry expected to drive the market over the forecast period. Food wastage is relatively high in the quick service restaurant and other hotel chains. Furthermore, food wastage has increased in food supply chain over the last decade owing to this several systems are installed, which involves aerobic and anaerobic digestion processes for recycling food waste. It has been witnessed that the food waste is high in developing and under developed countries. And to overcome this issue, governments of various countries are coming up with stringent rules & regulation in order to minimize the food wastage. Food waste management companies mostly focusing on the developing economies of Asia Pacific region to create strong awareness among the consumers regarding food wastage and its management. 


Study Objectives of Food Waste Management Market



  • In-depth analysis of the market’s segments and sub-segments

  • To estimate and forecast market size by processes, waste type, end use and region

  • To analyze key driving forces influencing the market

  • Region level market analysis and market estimation of North America, Europe, Asia Pacific, and the Rest of the World (RoW) and their countries

  • Value chain analysis & supply chain analysis of the market

  • Company profiling of major players in the market

  • Competitive strategy analysis and mapping key stakeholders in the market

  • Analysis of historical market trends and technologies along with the current government regulatory requirements


Intended Audience



  • Food waste management manufacturers

  • Raw material suppliers

  • End users (food industry)

  • Retailers and wholesalers

  • E-commerce companies

  • Traders, importers and exporters


Key Findings



  • North America dominates the food waste management market followed by Europe

  • Asia Pacific is projected to witness a massive growth during the forecast period 2017-2023

  • China is estimated to create a favorable environment to increase the growth in Asia Pacific region


Segments


Food waste management has been segmented on the basis of processes, which comprises of aerobic digestion, anaerobic digestion, combustion, and others. Food waste management has been segmented on the basis of waste type, which comprises of food production waste, food processing waste, distribution & supply chain waste, retail waste, and consumption waste. Consumption waste has been sub- segmented into household and food services. Food waste management market has been segmented on the basis of end use, which comprises of animal feed, fertilizer, renewable energy and biofuels, and others.


Regional Analysis


Global food waste management market is segmented into North America, Europe, Asia Pacific, and Rest of the World (RoW). Among these, North America is projected to retain its dominance over the forecast period 2017-2023. This is attributed to the increasing supports and initiatives from Solid Waste Association of North America (SWANA) in waste management, which include storage of residential waste, institutional, commercial, and industrial waste to diminish waste in North America. Europe is expected to account for over 25% of the market proportion during the review period 2017-2023. However, Asia Pacific region is estimated to witness a maximum growth in the global food waste management market during the corresponding period 2017-2023.


Key Players


Some of the key players profiled in the food waste management market are Andritz Ag (Austria), Waste Management, Inc. (U.S.), Veolia Environnement S.A. (France), Republic Services, Inc. (U.S.), Stericycle, Inc. (U.S.), Covanta Holding Corporation (U.S.), and Waste Connections, Inc. (Canada)


The Food Waste Management market is segmented under the following regions:


North America



  • US

  • Canada

  • Europe


Europe



  • Germany

  • France

  • Italy

  • Spain

  • UK

  • Rest of Europe


Asia-Pacific



  • China

  • India

  • Australia

  • Singapore

  • Rest of Asia Pacific


Rest of the world



  • Brazil

  • Argentina

  • Saudi Arabia

  • South Africa

  • Others


The report for global food waste management market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts and key opinion leaders to gain a deeper insight into the market and industry performance. The report gives a clear picture of the current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macro economical, and governing factors in the market. The report provides detailed information and strategies of the top key players in the industry. The report also gives a broad study of the different markets segments and regions.

1    Executive Summary 

2    Market Introduction


      2.1    Definition

      2.2    Scope of the study

            2.2.1    Research Objectives

            2.2.2    Assumptions

            2.2.3    Limitations

      2.3    Markets Structure

      2.4    Stakeholders

3    Research Methodology

      3.1    Research application 

      3.2    Secondary research

      3.3    Primary research

      3.4    Forecast model

      3.5    Market Size estimation

4    Market Dynamics

      4.1    Drivers

      4.2    Restraints

      4.3    Opportunities

      4.4    Challenges

5    Market Trends

      5.1    Trends in Supply/Waste Typeion

      5.2    Trends in Demand/Consumption

      5.3    Emerging Markets (Supply & Demand) 

      5.4    Emerging Brands

      5.5    Trade (Import-export) Analysis

      5.6    Innovations in Waste Types/application 

      5.7    Macroeconomic indicators Analysis for top 5 Producing countries

6    Market Factor Analysis

      6.1    Introduction

      6.2    Value chain analysis

      6.3    Porter’s five forces

      6.4    Supply Chain Analysis

7    Market by Process Type

      7.1    Introduction

      7.2    Market size (sub segments)

            7.2.1    Aerobic Digestion

            7.2.2    Anaerobic Digestion 

            7.2.3    Combustion

            7.2.4    Others

8    Market by Waste Type

      8.1    Introduction

      8.2    Market size (sub segments)

            8.2.1    Food production waste

            8.2.2    Food processing waste

            8.2.3    Distribution and supply chain waste 

            8.2.4    Retail waste

            8.2.5    Consumption waste

9    Market by End Use

      9.1    Introduction

      9.2    Market size (sub segments)

            9.2.1    Animal feed

            9.2.2    Fertilizer

            9.2.3    Renewable energy & biofuels

            9.2.4    Others

10    Market by Region

      10.1    Introduction

            10.1.1    North America 

                10.1.1.1    U.S.

10. 1.1.2    Canada

                10.1.1.3    Mexico 

            10.2.1    Europe

                10.2.1.1    Germany

                10.2.1.2    France

                10.2.1.3    Italy

                10.2.1.4    U.K

                10.2.1.5    Rest of Europe

            10.4.1    Asia Pacific

                10.4.1.1    China

                10.4.1.2    India

                10.4.1.3    Japan

                10.4.1.4    Rest of Asia Pacific

            10.5.1    RoW

                10.5.1.1    Brazil

                10.5.1.2    Argentina

                10.5.1.3    Egypt

                10.5.1.4    South Africa

                10.5.1.5    Others

11    Competitive Landscape

      11.1    Introduction

      11.2    Waste Type Launch/Development

      11.3    Partnerships and collaborations

      11.4    Acquisitions

      11.5    Business Expansion

12    Company Profiles 

      12.1    Andritz Ag (Austria)

      12.2    Waste Management, Inc. (U.S.)

      12.3    Veolia Environnement S.A. (France)

      12.4    Republic Services, Inc. (U.S.)

      12.5    Stericycle, Inc. (U.S.)

      12.6    Covanta Holding Corporation (U.S.)

      12.7    Waste Connections, Inc. (Canada)



LIST OF TABLES

TABLE 1 PESTLE ANALYSIS - U.S.    

TABLE 2 PESTLE ANALYSIS- IRELAND    

TABLE 3 PESTLE ANALYSIS- CHINA    

TABLE 4 PESTLE ANALYSIS- JAPAN    

TABLE 5 PESTLE ANALYSIS- GERMANY    

TABLE 6 KEY SUPPLIERS OF RAW MATERIALS FOR FOOD WASTE MANAGEMENT  

TABLE 7 GLOBAL FOOD WASTE MANAGEMENT MARKET, BY Process Type, (2017–2023), USD MILLION    

TABLE 8 GLOBAL FOOD WASTE MANAGEMENT MARKET, BY Waste Type, (2017–2023), USD MILLION

TABLE 9 GLOBAL FOOD WASTE MANAGEMENT MARKET, BY End Use, (2017–2023), USD MILLION

TABLE 10 GLOBAL FOOD WASTE MANAGEMENT SALES AND GROWTH RATE (2017–2023) USD MILLION    

TABLE 11 GLOBAL FOOD WASTE MANAGEMENT MARKET TOP 5 COUNTRIES    

TABLE 12 GLOBAL FOOD WASTE MANAGEMENT MARKET TOP COMPANIES-USD MILLION

TABLE 13 NORTH AMERICAN FOOD WASTE MANAGEMENT MARKET, BY Process Type, 2017–2023 (USD MILLION)    

TABLE 14 NORTH AMERICAN FOOD WASTE MANAGEMENT MARKET, BY Waste Type, 2017–2023 (USD MILLION) 

TABLE 15 NORTH AMERICAN FOOD WASTE MANAGEMENT MARKET, BY End Use, 2017–2023 (USD MILLION)    

TABLE 16 EUROPEAN FOOD WASTE MANAGEMENT MARKET, BY Process Type, 2017–2023 (USD MILLION)    

TABLE 17 EUROPEAN FOOD WASTE MANAGEMENT MARKET, BY Waste Type 2017–2023 (USD MILLION)

TABLE 18 EUROPEAN FOOD WASTE MANAGEMENT MARKET, BY End Use, 2017–2023 (USD MILLION)

TABLE 19 APAC FOOD WASTE MANAGEMENT MARKET, BY Process Type, 2017–2023 (USD MILLION)    

TABLE 20 APAC FOOD WASTE MANAGEMENT MARKET, BY Waste Type, 2017–2023 (USD MILLION)

TABLE 21 APAC FOOD WASTE MANAGEMENT MARKET, BY End Use, 2017–2023 (USD MILLION)

TABLE 22 REST OF THE WORLD FOOD WASTE MANAGEMENT MARKET, BY Process Type, 2017–2023 (USD MILLION)

TABLE 23 REST OF THE WORLD FOOD WASTE MANAGEMENT MARKET, BY Waste Type 2017–2023 (USD MILLION)

TABLE 24 REST OF THE WORLD FOOD WASTE MANAGEMENT MARKET, BY End Use, 2017–2023 (USD MILLION)

TABLE 25 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2016

    

LIST OF FIGURES

FIGURE 1 RESEARCH METHODOLOGY    

FIGURE 2 PRIMARY DATA ANALYSIS APPROACH    

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH    

FIGURE 4 TREND IN FOOD WASTE MANAGEMENT IMPORTS 2012-15    

FIGURE 5 GROWTH RATE IN FOOD WASTE MANAGEMENT IMPORTS 2012-15

FIGURE 6 FOOD WASTE MANAGEMENT IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2012 VS 2015)

FIGURE 7 TREND IN FOOD WASTE MANAGEMENT EXPORTS 2012-15

FIGURE 8 GROWTH RATE FOOD WASTE MANAGEMENT EXPORTS 2012-15

FIGURE 9 FOOD WASTE MANAGEMENT EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2012 VS 2015)

FIGURE 10 VALUE CHAIN ANALYSIS    

FIGURE 11 COST ANALYSIS: FOOD WASTE MANAGEMENT  

FIGURE 12 PORTER’S FIVE FORCES ANALYSIS    

FIGURE 13 FOOD WASTE MANAGEMENT MARKET TRENDS BY Process Type

FIGURE 14 FOOD WASTE MANAGEMENT MARKET TRENDS BY Waste Type

FIGURE 15 FOOD WASTE MANAGEMENT MARKET TRENDS BY End Use    

FIGURE 16 FINANCIALS