Fat-Replacers Market Research Report- Forecast till 2027

Global Fat-Replacers Market Information: by Type (Protein, Carbohydrate, Lipid and others), Source (Plants, Animals and others), Form (Powder, Liquid and others), Application (Dairy and Frozen Desserts, Bakery and Confectionary, Snacks, Beverages and others) and Region - Forecast till 2027

ID: MRFR/F-B & N/3375-HCR | February 2021 | Region: Global | 110 pages


Market Synopsis of Fat-Replacers Market:

Market Definition:
Fat replacers are fat alternatives that have similar physical and chemical properties as compared to regular fat. Fat replacers are highly stable in nature and contain less calories. They are used in the production of low calorie & low fat foods. Fat replacers are commonly prepared from proteins, carbohydrates, lipids and other sources and have a wide range of product applicability which includes dairy and frozen desserts, bakery and confectionary, snacks, beverages and others.

Market Scenario:
The amount of obese population and population suffering from diseases such as hypertension, high blood cholesterol and other heart diseases due to high fat intake is increasing rapidly, which is a great concern among the growing population. This has intensified the demand for low-calorie and low-fat alternatives from several industries such as dairy, bakery, snacks & beverages and others. Moreover, rising demand for low-calorie food and innovative food ingredients is projected to drive the growth of fat-replacers market over the review period. 

Furthermore, growing health conscious population and their awareness towards heart health is boosting the market of fat-replacers. Moreover, inclination of consumers towards the consumption of healthy diet is adding fuel to the growth of the fat-replacers market. However, the toxicity caused due excessive consumption of fat-replacers and their potential threat to the health may hinder the market growth over the forecast period.

Intended Audience:


  • Fat-replacers manufacturers

  • Dairy product manufacturers

  • Raw material suppliers

  • Retailers and wholesaler

  • E-commerce industry

  • Traders, importers, and exporters


Key Findings:


  • North America is the leading consumer of carbohydrate-derived fat replacers such as xanthan gum, guar gums and modified starches used as an ingredient for dairy & frozen desserts products.

  • Fat replacers have a number of opportunity in the processed food industry


Segments:

Fat replacers are segmented on the basis of type, which includes protein, carbohydrate, lipid, and others. Among all, carbohydrate hold the major market share followed by proteins. The primary reason for the growth of carbohydrates is their extensive use in frozen desserts & dairy products. However, fat-replacers of protein origin is estimated to raise owing to its heat resistant properties which is widely used in frozen desserts & dairy products.
On the basis of source, the fat-replacers market is segmented into plants, animals, and others. In this segment, plant source segment is dominating the market owing to high availability of plant proteins. However, animal protein is costly, which restricts its use in food and beverages.
On the basis of the form, fat-replacers market is segmented into powder, liquids, and others. The powder form is dominating in this segment owing to its easy use and maintenance.

 On the basis of application, the fat-replacers market is segmented in dairy & frozen desserts, bakery & confectionary, snacks, beverages, and others.  Among all the applications, bakery & confectionary is dominating the market owing to increasing health awareness regarding good fats in the population. However, the demand for dairy & frozen desserts is predicted to experience a high demand owing to health benefits associated with the consumption of food products made from low calorie fat-replacers.

 
Regional Analysis:

The global fat-replacers market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America is dominating the fat replacers market followed by Asia Pacific. The U.S. has been accounted for a higher consumption of fat-replacers in confectioneries and dairy food products owing to increasing awareness about the benefits of consuming low-fat diet. Furthermore, high demand for low-calorie and low-fat convenience food in food & beverages industry is considerd to be key driving factor in this region.

Furthermore, increasing consumer awareness and growing demand for an alternative of regular fat with lower caloric content in processed food & beverages has uplifted the demand for fat-replacers in Asia Pacific countries like India and China which is likely to boost the growth of the fat-replacers market during the review period.  Furthermore, approval for the use of fat-replacers in edible products from regulatory authorities such as food and agriculture organization (FAO) is projected to uplift the growth of the fat-replacers market.

 
Key Players:
Some of the key players profiled in the global fat replacers market:  FMC Corporation (U.S.), Ashland Global Holdings Inc. (U.S.), Cargill Inc. (U.S.), Archer-Daniels-Midland Company (U.S.), Kerry Group plc. (Ireland), E. I. du Pont de Nemours and Company (U.S.), Pfizer Inc. (U.S.)

The global fat replacers market is segmented under the following regions,

North America



  • U.S.

  • Canada

  • Mexico



Europe



  • Germany

  • France

  • Italy

  • Spain

  • U.K.

  • Rest of Europe



Asia Pacific



  • China

  • India

  • Australia

  • Japan

  • Rest of Asia Pacific



Rest of the world



  • Brazil

  • Argentina

  • South Africa

  • Others 



The report for global fat replacers market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance. The report gives the clear picture of current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macroeconomic and governing factors in the market. The report provides details information and strategies of the top key players in the industry. The report also gives a broad study of the various segments and regions of the market.



Table of Content

Chapter 1. Methodology and Scope

1.1. Research Methodology

1.1.1 Initial Data Exploration

1.1.2 Statistical Modelling and Forecast

1.1.3 Industry Insights and Validation

1.2. Data Sources

Chapter 2. Executive Summary

2.1. Fat Replacers Industry Market Synopsis, 2020-2027

2.1.1 Business Trends

2.1.2 Product Type Trends

2.1.3 Product Source Trends

2.1.4 Product Form Trends

2.1.5 Product Application Trends

Chapter 3 Fat Replacers Market Insights

3.1 Industry Segmentation

3.2 Industry Size and Forecast

3.3 Industry Ecosystem Analysis

3.4 Industry Impact Forces

3.4.1 Growth Drivers

3.4.1.1 Increasing obese population

3.4.1.2 High demand for a low-calorie convenience food

3.4.1.3 Growing health awareness

3.4.2 Industry Pitfalls & Challenges

3.4.2.1 Low consumer acceptance due to poor appearance

3.4.2.2 Lack of consumer awareness

3.5 Growth Potential Analysis

3.6 Company Market Share Analysis, 2020

3.7 Porter’s Analysis

3.8 PESTEL Analysis

Chapter 4 Fat Replacers by Type Insights

4.1 Global Fat Replacers Market Volume Share by Type, 2020-2027

4.1.1 Protein

4.1.1.1 Market Estimates & Forecast, 2020-2027

4.1.2 Carbohydrate

4.1.2.1 Market Estimates & Forecast, 2020-2027

4.1.3 Lipid

4.1.3.1 Market Estimates & Forecast, 2020-2027

4.1.4 Others

4.1.4.1 Market Estimates & Forecast, 2020-2027

Chapter 5 Fat Replacers by Source Insights

5.1 Global Fat Replacers Market Volume Share by Source, 2020 & 2027

5.1.1 Plants

5.1.1.1 Market Estimates & Forecast, 2020-2027

5.1.2 Animals

5.1.2.1 Market Estimates & Forecast, 2020-2027

5.1.3 Others

5.1.3.1 Market Estimates & Forecast, 2020-2027

Chapter 6 Fat Replacers by Form Insights

6.1 Global Fat Replacers Market Volume Share by Form, 2020 & 2027

6.1.1 Powder

6.1.1.1 Market Estimates & Forecast, 2020-2027

6.1.2 Liquid

6.1.2.1 Market Estimates & Forecast, 2020-2027

6.1.3 Others

6.1.3.1 Market Estimates & Forecast, 2020-2027

Chapter 7 Weight Loss Ingredients by Application Insights

7.1 Global Weight Loss Ingredients Market Volume Share by Application, 2020 & 2027

7.1.1 Dairy and Frozen Desserts

7.1.1.1 Market Estimates & Forecast, 2020-2027

7.1.1.2 Market Estimates & Forecast by Region, 2020-2027

7.1.2 Bakery and Confectionary

7.1.2.1 Market Estimates & Forecast, 2020-2027

7.1.2.2 Market Estimates & Forecast by Region, 2020-2027

7.1.3 Snacks

7.1.3.1 Market Estimates & Forecast, 2020-2027

7.1.3.2 Market Estimates & Forecast by Region, 2020-2027

7.1.4 Beverages

7.1.4.1 Market Estimates & Forecast, 2020-2027

7.1.4.2 Market Estimates & Forecast by Region, 2020-2027

7.1.5 Others

7.1.5.1 Market Estimates & Forecast, 2020-2027

7.1.5.2 Market Estimates & Forecast by Region, 2020-2027

Chapter 8 Fat Replacers Regional Insights

8.1 Fat Replacers Market Volume Share by Region, 2020 & 2027.

8.2 North America

8.2. A Market Estimates & Forecast, 2020-2027

8.2. B Market Estimates & Forecast, by Type, 2020-2027

8.2. C Market Estimates & Forecast, by Source, 2020-2027

8.2. D Market Estimates & Forecast, by Form, 2020-2027

8.2. E Market Estimates & Forecast, by Application, 2020-2027

8.2.1 U.S.

8.2.1.1 Market Estimates & Forecast, 2020-2027

8.2.1.2 Market Estimates & Forecast, by Type, 2020-2027

8.2.1.3 Market Estimates & Forecast, by Source, 2020-2027

8.2.1.4 Market Estimates & Forecast, by Form, 2020-2027

8.2.1.5 Market Estimates & Forecast, by Application, 2020-2027

8.2.2 Canada

8.2.2.1 Market Estimates & Forecast, 2020-2027

8.2.2.2 Market Estimates & Forecast, by Type, 2020-2027

8.2.2.3 Market Estimates & Forecast, by Source, 2020-2027

8.2.2.4 Market Estimates & Forecast, by Form, 2020-2027

8.2.2.5 Market Estimates & Forecast, by Application, 2020-2027

8.2.3 Mexico

8.2.3.1 Market Estimates & Forecast, 2020-2027

8.2.3.2 Market Estimates & Forecast, by Type, 2020-2027

8.2.3.3 Market Estimates & Forecast, by Source, 2020-2027

8.2.3.4 Market Estimates & Forecast, by Form, 2020-2027

8.2.3.5 Market Estimates & Forecast, by Application, 2020-2027

8.3 Europe

8.3.1.1 Market Estimates & Forecast, 2020-2027

8.3.1.2 Market Estimates & Forecast, by Type, 2020-2027

8.3.1.3 Market Estimates & Forecast, by Source, 2020-2027

8.3.1.4 Market Estimates & Forecast, by Form, 2020-2027

8.3.1.5 Market Estimates & Forecast, by Application, 2020-2027

8.3.1 Germany

8.3.1.1 Market Estimates & Forecast, 2020-2027

8.3.1.2 Market Estimates & Forecast, by Type, 2020-2027

8.3.1.3 Market Estimates & Forecast, by Source, 2020-2027

8.3.1.4 Market Estimates & Forecast, by Form, 2020-2027

8.3.1.5 Market Estimates & Forecast, by Application, 2020-2027

8.3.2 UK

8.3.2.1 Market Estimates & Forecast, 2020-2027

8.3.2.2 Market Estimates & Forecast, by Type, 2020-2027

8.3.2.3 Market Estimates & Forecast, by Source, 2020-2027

8.3.2.4 Market Estimates & Forecast, by Form, 2020-2027

8.3.2.5 Market Estimates & Forecast, by Application, 2020-2027

8.3.3 France

8.3.3.1 Market Estimates & Forecast, 2020-2027

8.3.3.2 Market Estimates & Forecast, by Type, 2020-2027

8.3.3.3 Market Estimates & Forecast, by Source, 2020-2027

8.3.3.4 Market Estimates & Forecast, by Form, 2020-2027

8.3.3.5 Market Estimates & Forecast, by Application, 2020-2027

8.3.4 Italy

8.3.4.1 Market Estimates & Forecast, 2020-2027

8.3.4.2 Market Estimates & Forecast, by Type, 2020-2027

8.3.4.3 Market Estimates & Forecast, by Source, 2020-2027

8.3.4.4 Market Estimates & Forecast, by Form, 2020-2027

8.3.4.5 Market Estimates & Forecast, by Application, 2020-2027

8.4 Asia Pacific

8.4. A Market Estimates & Forecast, 2020-2027

8.4. B Market Estimates & Forecast, by Type, 2020-2027

8.4. C Market Estimates & Forecast, by Source, 2020-2027

8.4. D Market Estimates & Forecast, by Form, 2020-2027

8.4. E Market Estimates & Forecast, by Application, 2020-2027

8.4.1 China

8.4.1.1 Market Estimates & Forecast, 2020-2027

8.4.1.2 Market Estimates & Forecast, by Type, 2020-2027

8.4.1.3 Market Estimates & Forecast, by Source, 2020-2027

8.4.1.4 Market Estimates & Forecast, by Form, 2020-2027

8.4.1.5 Market Estimates & Forecast, by Application, 2020-2027

8.4.2 India

8.4.2.1 Market Estimates & Forecast, 2020-2027

8.4.2.2 Market Estimates & Forecast, by Type, 2020-2027

8.4.2.3 Market Estimates & Forecast, by Source, 2020-2027

8.4.2.4 Market Estimates & Forecast, by Form, 2020-2027

8.4.2.5 Market Estimates & Forecast, by Application, 2020-2027

8.4.3 Japan

8.4.3.1 Market Estimates & Forecast, 2020-2027

8.4.3.2 Market Estimates & Forecast, by Type, 2020-2027

8.4.3.3 Market Estimates & Forecast, by Source, 2020-2027

8.4.3.4 Market Estimates & Forecast, by Form, 2020-2027

8.4.3.5 Market Estimates & Forecast, by Application, 2020-2027

8.5 RoW

8.5. A Market Estimates & Forecast, 2020-2027

8.5. B Market Estimates & Forecast, by Type, 2020-2027

8.5. C Market Estimates & Forecast, by Source, 2020-2027

8.5. D Market Estimates & Forecast, by Form, 2020-2027

8.5. E Market Estimates & Forecast, by Application, 2020-2027

Chapter 9 Competitor Profile

9.1 FMC Corporation (U.S.)

9.1.1 Business Overview

9.1.2 Financial Data

9.1.3 Product Landscape

9.1.4 Key Developments

9.1.5 Business Strategy

9.1.6 SWOT Analysis

9.2 Ashland Global Holdings Inc. (U.S.)

9.2.1 Business Overview

9.2.2 Financial Data

9.2.3 Product Landscape

9.2.4 Key Developments

9.2.5 Business Strategy

9.2.6 SWOT Analysis

9.3 Cargill Inc. (U.S.)

9.3.1 Business Overview

9.3.2 Financial Data

9.3.3 Product Landscape

9.3.4 Key Developments

9.3.5 Business Strategy

9.3.6 SWOT Analysis

9.4 Archer-Daniels-Midland Company (U.S.)

9.4.1 Business Overview

9.4.2 Financial Data

9.4.3 Product Landscape

9.4.4 Key Developments

9.4.5 Business Strategy

9.4.6 SWOT Analysis

9.5 Kerry Group plc. (Ireland)

9.5.1 Business Overview

9.5.2 Financial Data

9.5.3 Product Landscape

9.5.4 Key Developments

9.5.5 Business Strategy

9.5.6 SWOT Analysis

9.6 E. I. du Pont de Nemours and Company (U.S.)

9.6.1 Business Overview

9.6.2 Financial Data

9.6.3 Product Landscape

9.6.4 Key Developments

9.6.5 Business Strategy

9.6.6 SWOT Analysis

9.7 Pfizer Inc. (U.S.)

9.7.1 Business Overview

9.7.2 Financial Data

9.7.3 Product Landscape

9.7.4 Key Developments

9.7.5 Business Strategy

9.7.6 SWOT Analysis

Data Tables

TABLE 1 PESTLE ANALYSIS – U.S.

TABLE 2 PESTLE ANALYSIS- CANADA

TABLE 3 PESTLE ANALYSIS- CHINA

TABLE 4 PESTLE ANALYSIS- FRANCE

TABLE 5 PESTLE ANALYSIS- U.K.

TABLE 6 KEY SUPPLIERS OF FAT REPLACERS

TABLE 7 GLOBAL MARKET FOR FAT REPLACERS, BY TYPE, (2020-2027), USD MILLION

TABLE 8 GLOBAL MARKET FOR FAT REPLACERS, BY SOURCE, (2020-2027), USD MILLION

TABLE 9 GLOBAL MARKET FOR FAT REPLACERS, BY FORM, (2020-2027), USD MILLION

TABLE 10 GLOBAL MARKET FOR FAT REPLACERS, BY APPLICATION, (2020-2027), USD MILLION

TABLE 11 GLOBAL FAT REPLACERS SALES AND GROWTH RATE (2020-2027) USD MILLION

TABLE 12 GLOBAL MARKET FOR FAT REPLACERS TOP 5 COUNTRIES

TABLE 13 GLOBAL MARKET FOR FAT REPLACERS TOP COMPANIES-USD MILLION

TABLE 14 NORTH AMERICAN MARKET FOR FAT REPLACERS, BY TYPE, (2020-2027) USD MILLION

TABLE 15 NORTH AMERICAN MARKET FOR FAT REPLACERS, BY SOURCE, (2020-2027), USD MILLION

TABLE 16 NORTH AMERICAN MARKET FOR FAT REPLACERS, BY FORM, (2020-2027), USD MILLION

TABLE 17 NORTH AMERICAN MARKET FOR FAT REPLACERS, BY APPLICATION, (2020-2027), USD MILLION

TABLE 18 EUROPEAN MARKET FOR FAT REPLACERS, BY TYPE, (2020-2027) USD MILLION

TABLE 19 EUROPEAN MARKET FOR FAT REPLACERS, BY SOURCE, (2020-2027), USD MILLION

TABLE 20 EUROPEAN MARKET FOR FAT REPLACERS, BY FORM, (2020-2027), USD MILLION

TABLE 21 EUROPEAN MARKET FOR FAT REPLACERS, BY APPLICATION, (2020-2027), USD MILLION

TABLE 22 APAC MARKET FOR FAT REPLACERS, BY TYPE, (2020-2027) USD MILLION

TABLE 23 APAC MARKET FOR FAT REPLACERS, BY SOURCE, (2020-2027), USD MILLION

TABLE 24 APAC MARKET FOR FAT REPLACERS, BY FORM, (2020-2027), USD MILLION

TABLE 25 APAC MARKET FOR FAT REPLACERS, BY APPLICATION, (2020-2027), USD MILLION

TABLE 26 REST OF THE WORLD MARKET FOR FAT REPLACERS, BY TYPE, (2020-2027) USD MILLION

TABLE 27 REST OF THE WORLD MARKET FOR FAT REPLACERS, BY SOURCE, (2020-2027), USD MILLION

TABLE 28 REST OF THE WORLD MARKET FOR FAT REPLACERS, BY FORM, (2020-2027), USD MILLION

TABLE 29 REST OF THE WORLD MARKET FOR FAT REPLACERS, BY APPLICATION, (2020-2027), USD MILLION

TABLE 30 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2020 

Charts & Figures

LIST OF FIGURES

FIGURE 1 RESEARCH METHODOLOGY

FIGURE 2 PRIMARY DATA ANALYSIS APPROACH

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH

FIGURE 4 TRENDS IN FAT REPLACERS IMPORTS 2020

FIGURE 5 GROWTH RATE IN FAT REPLACERS IMPORTS 2020

FIGURE 6 FAT REPLACERS IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2020)

FIGURE 7 TRENDS IN FAT REPLACERS EXPORTS 2020

FIGURE 8 GROWTH RATE FAT REPLACERS EXPORTS 2020

FIGURE 9 FAT REPLACERS EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2020)

FIGURE 10 VALUE CHAIN ANALYSIS

FIGURE 11 COST ANALYSIS: FAT REPLACERS

FIGURE 12 PORTER’S FIVE FORCES ANALYSIS

FIGURE 13 GLOBAL MARKET FOR FAT REPLACERS TRENDS BY TYPE

FIGURE 14 GLOBAL MARKET FOR FAT REPLACERS TRENDS BY SOURCE

FIGURE 15 GLOBAL MARKET FOR FAT REPLACERS TRENDS BY FORM

FIGURE 16 GLOBAL MARKET FOR FAT REPLACERS TRENDS BY APPLICATION

FIGURE 1 FINANCIALS