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Starch Derivatives Market Share

ID: MRFR//6000-HCR | 90 Pages | Author: Snehal Singh| July 2024

The Starch Derivatives Market, a dynamic sector within the broader food and industrial ingredient industry, employs various market share positioning strategies to stay competitive and meet the evolving needs of consumers and businesses. One key approach is product differentiation, where companies strive to distinguish their starch derivatives from competitors' offerings. This may involve developing unique formulations, enhancing product functionalities, or incorporating innovative processing methods. By doing so, companies can carve out a niche for themselves, attracting consumers looking for specific attributes or benefits in starch-based products.

Another pivotal strategy is cost leadership, which involves optimizing production processes and supply chain efficiencies to deliver starch derivatives at lower costs than rivals. This approach enables companies to offer competitive pricing, capturing price-sensitive segments of the market. Cost leadership can be achieved through economies of scale, strategic partnerships, and continuous process improvements. As a result, companies can gain a larger market share by appealing to budget-conscious consumers and businesses seeking cost-effective starch solutions.

Market segmentation is another crucial aspect of the Starch Derivatives Market positioning strategies. Companies often identify distinct customer segments with unique preferences and requirements. By tailoring their starch derivatives to specific market segments, companies can address the diverse needs of customers, ranging from food manufacturers to pharmaceutical companies. This targeted approach allows for more effective marketing, product development, and customer satisfaction, ultimately helping companies secure a significant market share in their chosen segments.

Innovation plays a pivotal role in the starch derivatives industry, and companies looking to boost their market share invest in research and development to create novel products and applications. Whether it's developing starch-based alternatives for traditional ingredients or introducing innovative processing techniques, staying at the forefront of technological advancements enables companies to capture the attention of forward-thinking consumers and gain an edge over competitors. Continuous innovation not only enhances a company's market share but also positions it as a leader in the rapidly evolving starch derivatives landscape.

Strategic partnerships and collaborations are becoming increasingly prevalent in the Starch Derivatives Market. Companies recognize the benefits of joining forces with complementary businesses, such as suppliers, distributors, or research institutions. These collaborations can facilitate access to new markets, streamline the supply chain, and foster the exchange of knowledge and resources. By forming strategic alliances, companies can strengthen their market position, enhance competitiveness, and leverage the expertise of their partners to expand their market share in a mutually beneficial manner.

Environmental and social responsibility are gaining prominence in the starch derivatives industry, prompting companies to adopt sustainable practices and communicate their commitment to responsible business operations. Consumer preferences are shifting towards eco-friendly and socially responsible products, and companies that align with these values can attract a growing segment of conscious consumers. Implementing sustainable sourcing, reducing carbon footprints, and ensuring ethical business practices are integral components of market share positioning strategies in the Starch Derivatives Market.

Covered Aspects:

Report Attribute/Metric Details
Base Year For Estimation 2023
Forecast Period 2024-2032
Growth Rate 9.70% (2024-2032)

Global Starch Derivatives Market Overview

Starch Derivatives Market Size was valued at USD 35.5 billion in 2023. The starch derivatives industry is projected to grow from USD 38.9 Billion in 2024 to USD 67.8 billion by 2032, exhibiting a compound annual growth rate (CAGR) of 9.70% during the forecast period (2024 - 2032). Health advantages and expanding application fields are the key market drivers enhancing the market growth.

Starch Derivatives Market

Source: Secondary Research, Primary Research, MRFR Database and Analyst Review

Starch Derivatives Market Trends

  • An increase in personal disposable income fuels market growth.

A primary driver driving the food business and, in turn, the market for starch derivatives is the expanding worldwide population and the rise in disposable personal income. Due to its low manufacturing costs, ease of processing, biodegradability, exceptional physiochemical properties, and high calorific value, it is a popular product in the pharmaceutical, paper, textile, and many other sectors. Due to changing consumer preferences for a healthy appetite and rising consumer worries about nutrition and health, market expansion is definitely favourable. Due to the increasing demand for natural sweeteners in carbonated soft drinks and energy drinks, penetration will increase during the predicted period. Market penetration is anticipated to be supported by an increase in the component's use across a number of industries, including the manufacturing of biofuels and glue.

In addition, it is used in the chemical, agricultural, medical, and healthcare sectors as a culture medium, a bulking agent, a caking agent, a dehumidifier, and a bulking agent. The paper and pulp business uses surface sizer, corrugated paper, layer binder, and gummed tape as wet end additives. It is used in the textile industry for printing, glass fibers, warp sizing, spray sizing, and finishing. They are also used in dry cells, cement retardants, thickeners for acid pickling, ceramic fibers, and a variety of other applications.

Starch derivatives make up more than half of the market for starch derivatives and are utilized as thickeners, emulsifiers, gelling agents, and film-forming additives in the food industry. The range of uses for modified starches has been greatly increased as a result of their better functionality. How well starches perform in the marketplace is greatly influenced by their functional characteristics.

Starch Derivatives Market Segment Insights

Starch Derivatives Type Insights

The starch derivatives market segmentation, based on type, includes maltodextrin, cyclodextrin, glucose syrups and hydrolysates. Glucose syrup dominated the international starch derivatives market, accounting for more than 55.0% of total volume. Due to increased consumption of ice cream, desserts, bakery items, processed meats, and sauces, the segment is likely to grow significantly throughout the projection period. Increased consumption of glucose in non-food applications such as cosmetics, medicines, adhesives, textiles, paper, and plywood is predicted to drive demand. It also acts as a taste enhancer, volume adder, texture agent, and inhibitor of sugar crystallization in beverages.

Figure 1: Starch Derivatives Market, by type, 2022 & 2030 (USD billion)Starch Derivatives Market, by type, 2022 & 2030

Source: Secondary Research, Primary Research, MRFR Database and Analyst Review

Starch Derivatives application Insights

The starch derivatives market segmentation, based on application, includes food & beverages, cosmetics, animal feed, paper and pharmaceutical. The food and beverage category is expected to be the largest market. Starch derivatives have been around for a long time, and the food and beverage industry is starting to concentrate increasing attention on their applications. They are used in a variety of food applications due to their functional properties. Starch derivatives have developed as a significantly successful ecologically friendly product as a binding and gelling agent. Because of growing sugar levels, the food and beverage industry has seen an increase in the demand for starch.

Starch Derivatives function Insights

The starch derivatives market data has been bifurcated by function into stabilizing, emulsifying, binding and thickening. Corn dominated the market for starch derivatives. Corn is a staple food that is popular around the world due to its importance in many countries' diets. It is widely used as a thickening agent in soups and other liquid-based foods like sauces, gravies, and custards.

Starch Derivatives Regional Insights

By Region, the study provides the market insights into North America, Europe, Asia-Pacific and Rest of the World. The Asia-Pacific region currently holds the biggest market share for starch derivatives. This is projected to continue throughout the duration of this report. The reasons for this are that these countries' middle classes are quickly expanding, particularly in India and China. This should continue for the duration of the report. As these classes become wealthier, they desire better-tasting and more nutritious food. As a result, demand for food processed using starch derivatives is increasing throughout the Asia-Pacific area.

Further, the major countries studied in the market report are The U.S., Canada, German, France, the UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil.


Source: Secondary Research, Primary Research, MRFR Database and Analyst Review

Europe starch derivatives market accounts for the second-largest market share. The region's growing use of starch derivatives in the food and beverage industries is the primary driver of the industry. Furthermore, because starch derivatives are imported from other countries, the price is expected to rise. Further, the Germany starch derivatives market held the largest market share, and the UK starch derivatives market was the fastest growing market in the European region

The North American Starch Derivatives Market is expected to grow at the fastest CAGR from 2022 to 2030. This is due to the widespread availability of corn, which has a wide range of applications in food, non-food, and feed. Moreover, China starch derivatives market held the largest market share, and the India starch derivatives market was the fastest- growing market in the North American region

Starch Derivatives Key Market Players & Competitive Insights

Leading market companies are investing heavily in R&D to expand their product lines, which will help the starch derivatives market, grow even more. Key market developments include new product releases, contractual agreements, mergers and acquisitions, increased investments, and collaboration with other companies. Competitors in the starch derivatives sector must produce cost-effective items to expand and survive in a more competitive and developing market environment.

Manufacturing locally to minimize operating costs is one of the key business tactics used by manufacturers in the worldwide starch derivatives industry to benefit clients and increase the market sector. In recent years, the starch derivatives sector has offered some of the most significant benefits to medicine. Major players in the starch derivatives industry, including Archer Daniels Midland Company (US), Agrana Group (Austria), Avebe U.A. (The Netherlands), Beneo GmbH (Germany), and others, are aiming to increase market demand by investing in research and development operations.

The Archer-Daniels-Midland Company, also known as ADM, is a multinational American corporation that was established in 1902 and has its corporate headquarters in Chicago, Illinois. Cereal grains and oilseeds are processed at the company's more than 270 plants and 420 crop procurement sites across the world into goods that are used in the food, beverage, nutraceutical, industrial, and animal feed sectors. In March 2020, Archer Daniels Midland Company acquired a 50% equity stake in Russia-based Aston Foods and Food Ingredients' sweeteners and starches business. This investment was a significant addition to ADM's corn business expansion efforts.

Tate & Lyle PLC is a multinational company with headquarters in the United Kingdom that provides industrial markets with food and beverage ingredients. It started out as a company that refined sugar, but starting in the 1970s, it started to diversify. In 2010, it sold its sugar business. It focuses in turning raw materials such as corn and tapioca into additives that contribute flavour, texture, and nutrition to food and beverages.  It is a part of the FTSE 250 Index and is traded on the London Stock Exchange. In March 2020, Tate & Lyle added Claria Everlast to its lineup of Claria clean label starches. The starch is intended to address formulation issues with chilled and freeze-thaw stability in products including frozen dinners, sauces, and yogurts. The ingredient is non-GMO, has a fresh flavor, and is colorless.

Key Companies in the starch derivatives market includes

  • Archer Daniels Midland Company (US)

  • Agrana Group (Austria)

  • Avebe U.A. (The Netherlands)

  • Beneo GmbH (Germany)

  • Cargill Incorporated (US)

  • Emsland-Stärke GmbH (Germany)

  • Grain Processing Corporation (US)

  • Ingredion Incorporated (US)

  • Roquette Frères (France)

  • Tate & Lyle PLC (UK) among others

Starch Derivatives Industry Developments

In April 2022, Ingredion Inc. announced that it intended to construct an integrated modified starch factory in China that would greatly increase production capabilities close to its Shandong site and more than double its existing capacity.

In November 2021, Roquette created Roquette pea starch LN 30, a product suitable for active nutrition applications in powder shake and snack bar forms. The unique pea starch is slowly digested, according to a Roquette digestibility analysis (patent pending), and may provide a steady and easily accessible energy to work harder for longer.

In March 2021, Ingredion EMEA added ULTRA-TEX 1311 modified potato starch to their lineup of potato-based products for the United States and Canada. This starch is ideal for dairy desserts.

Starch Derivatives Market Segmentation

Starch Derivatives Type Outlook

  • Maltodextrin

  • Cyclodextrin

  • Glucose Syrups

  • Hydrolysates

Starch Derivatives Application Outlook

  • Food & Beverages

  • Cosmetics

  • Animal Feed

  • Paper

  • Pharmaceutical

Starch Derivatives function Outlook

  • Stabilizing

  • Emulsifying

  • Binding

  • Thickening

Starch Derivatives Regional Outlook

  • North America

    • US

    • Canada

  • Europe

    • Germany

    • France

    • UK

    • Italy

    • Spain

    • Rest of Europe

  • Asia-Pacific

    • China

    • Japan

    • India

    • Australia

    • South Korea

    • Australia

    • Rest of Asia-Pacific

  • Rest of the World

    • Middle East

    • Africa

    • Latin America

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