• Cat-intel
  • MedIntelliX
  • Resources
  • About Us
  • Request Free Sample ×

    Kindly complete the form below to receive a free sample of this Report

    Leading companies partner with us for data-driven Insights

    clients tt-cursor

    Ricotta Market

    ID: MRFR/F-B & N/8536-HCR
    90 Pages
    Snehal Singh
    September 2025

    Ricotta Market Research Report Information By Source (A Milk, Almonds, Cashews, Soy, and Others), By Category (Dairy and Vegan), By Distribution Channel (Store Based and Non-store Based), and By Region (North America, Europe, Asia-Pacific, and Rest Of The World) – Market Forecast Till 2032

    Share:
    Download PDF ×

    We do not share your information with anyone. However, we may send you emails based on your report interest from time to time. You may contact us at any time to opt-out.

    Ricotta Market Infographic
    Purchase Options
    $ 4,950.0
    $ 5,950.0
    $ 7,250.0

    Ricotta Market Summary

    As per Market Research Future Analysis, the Global Ricotta Market was valued at USD 0.72 Billion in 2023 and is projected to grow to USD 1.1 Billion by 2032, with a CAGR of 4.76% from 2024 to 2032. The market is driven by increasing demand for ricotta cheese in various cuisines and rising disposable incomes in emerging economies. The dairy segment, particularly from milk, dominated the market in 2022, while the vegan segment is gaining traction due to the rise in vegetarianism and lactose intolerance. Europe held the largest market share at 45.80% in 2022, with Germany leading, followed by the U.S. in North America. The market is witnessing significant growth in the Asia-Pacific region, particularly in China and India.

    Key Market Trends & Highlights

    Key trends driving the Ricotta market include rising demand and changing consumer preferences.

    • Ricotta market size projected to reach USD 1.1 Billion by 2032.
    • Vegan segment dominated the market in 2022, reflecting a shift towards plant-based diets.
    • Europe accounted for 45.80% of the market share in 2022, with Germany leading.
    • North America is experiencing a shift in consumption patterns post-pandemic, boosting ricotta demand.

    Market Size & Forecast

    2023 Market Size USD 0.72 Billion
    2032 Market Size USD 1.1 Billion
    CAGR (2024-2032) 4.76%
    Largest Regional Market Share in 2022 Europe (45.80%)

    Major Players

    Key players include Tofutti Brands Inc., Calabro Cheese Co., Crystal Farms, Lyrical Foods, Inc., Great Value, Sargento Foods Incorporated, Lactalis American Group, Inc., Organic Valley, Granarolo S.p.A., and Whole Foods Market IP. L.P.

    Ricotta Market Trends

    Increased degree of demand of the market products and services is driving the market growth

    Demand for market goods and services has increased significantly during the anticipated time, which will end in 2028, which has caused the ricotta market to soar. The ricotta market is expanding significantly as a result of the expanding usage of ricotta cheese in a number of cuisines. Additionally, numerous emerging economies' per capita disposable incomes have greatly improved, which is providing the ricotta with profitable growth potential during the projection period.

     production of dairy and dairy products is increasing, which has caused the market for them to grow rapidly. Changes in consumer tastes have led to a sharp rise in the production and consumption of cheese worldwide. One of the cheese varieties that is most frequently utilised for a range of large-scale culinary applications is ricotta cheese. When sheep's milk cheese whey is heated to make ricotta cheese, it causes the whey to coagulate and lose some of its natural qualities.

    India does worse than it does in the production of milk per capita when it comes to the manufacture of cheese. According to Springer, the cheese industry will grow at a rate of 16–17% annually for value and around 10-12% yearly for volume. In India, 2.4 kg of cheese are consumed annually on average, which is far less than the 20 kg consumed in the US. The frequency of buying cheese and butter both rose significantly in 2020, whereas the frequency of buying milk powders was predicted to decline, according to a cheese reporter.

    Ricotta cheese is more in demand all around the world since it is being used more regularly in a variety of cuisines. Ricotta cheese is used in Italian cuisine. It's becoming more and more popular in other North American and European cuisines as well. The growing veganism movement is another key market trend that is ubiquitous in North America and Europe. Ricotta sales are anticipated to increase significantly as a result within the anticipated time range.

    Additionally, the expanding per capita disposable income of the target market across multiple emerging economies is creating alluring potential options and chances for the business during the projection time. Thus, driving the Ricotta market revenue.

    The global ricotta market appears to be experiencing a steady growth trajectory, driven by increasing consumer demand for fresh and artisanal dairy products, alongside a rising trend towards healthier eating habits.

    U.S. Department of Agriculture

    Ricotta Market Drivers

    Culinary Versatility of Ricotta

    The culinary versatility of ricotta cheese significantly contributes to the expansion of the Global Ricotta Market Industry. This cheese is utilized in a myriad of dishes, ranging from traditional Italian recipes to modern culinary innovations. Its ability to blend seamlessly into both savory and sweet dishes enhances its appeal among chefs and home cooks alike. As the foodservice sector continues to innovate, ricotta is increasingly featured in gourmet dishes, thereby driving demand. The market's growth trajectory is likely to be supported by this versatility, as consumers seek diverse culinary experiences.

    Rising Demand for Dairy Products

    The Global Ricotta Market Industry experiences a notable increase in demand for dairy products, driven by a growing consumer preference for natural and nutritious food options. As health consciousness rises, ricotta, known for its lower fat content compared to other cheeses, becomes a favored choice among health-conscious consumers. In 2024, the market is valued at approximately 0.75 USD Billion, reflecting this trend. The shift towards healthier eating habits is likely to sustain growth, with projections indicating a market value of 1.26 USD Billion by 2035, suggesting a robust CAGR of 4.86% from 2025 to 2035.

    Growth of Plant-Based Alternatives

    The emergence of plant-based alternatives presents both challenges and opportunities within the Global Ricotta Market Industry. As consumers increasingly gravitate towards vegan and dairy-free diets, the demand for plant-based ricotta substitutes is on the rise. This trend may lead to innovation in product offerings, with manufacturers exploring alternative ingredients to create dairy-free ricotta options. While this shift could potentially impact traditional ricotta sales, it also indicates a broader market expansion, as new consumer segments are targeted. The industry may need to adapt to these changing preferences to maintain growth.

    Increased Availability of Ricotta Products

    The Global Ricotta Market Industry benefits from the increased availability of ricotta products across various retail channels. Supermarkets, specialty stores, and online platforms are expanding their dairy sections, making ricotta more accessible to consumers. This enhanced distribution network is crucial for driving sales, as consumers are more likely to purchase products that are readily available. The rise of e-commerce also plays a pivotal role, allowing consumers to explore and purchase ricotta from the comfort of their homes. This trend is likely to bolster market growth, as convenience becomes a key factor in consumer purchasing decisions.

    Growing Interest in Authentic Italian Cuisine

    The growing interest in authentic Italian cuisine significantly influences the Global Ricotta Market Industry. As culinary tourism and food culture gain traction, consumers are increasingly seeking genuine Italian dining experiences, which prominently feature ricotta. This trend is reflected in the rising number of Italian restaurants and the popularity of Italian cooking classes, further driving demand for ricotta. The market's growth is likely to be fueled by this cultural appreciation, as consumers become more adventurous in their culinary choices, seeking authentic ingredients that enhance their cooking.

    Market Segment Insights

    Ricotta Source Insights

    The Ricotta market segmentation, based on Source, includes A milk, almonds, cashews, soy, and others. A milk segment dominated the market in 2022. It is believed that ricotta cheese is most usually made from milk. Ricotta cheese has previously been produced using cow, goat, sheep, and buffalo milk. The choice of buffalo milk is largely preferred.

    Ricotta Category Insights

    The Ricotta market segmentation, based on category, includes dairy and vegan. Building vegan segment dominated the Ricotta market in 2022. The growing acceptance of vegetarian and vegan diets, as well as the rising incidence of lactose intolerance in population is anticipated to be some of the key drivers of the vegan market's rise on a scale.

    Ricotta Distribution Channel Insights

    The Ricotta market segmentation, based on Distribution Channel, includes store-based and non-store based. Store based segment dominated the market in 2022. The majority of ricottas are sold via brick-and-mortar businesses, according ricotta market trends. This sector includes supermarkets, hypermarkets, convenience stores, and others.

    Figure 1: Ricotta Market, by Distribution Channel, 2022 & 2032 (USD Billion)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Get more detailed insights about Ricotta Market Research Report - Forecast till 2032

    Regional Insights

    By region, the study provides the market insights into North America, Europe, Asia-Pacific and Rest of the World. Europe Ricotta market dominated this market in 2022 (45.80%). Due to growing awareness of animal cruelty and the region's expanding carbon footprint brought on by the consumption of products derived from animals, such as milk, honey, eggs, cattle, pigs, and shellfish, consumers are making more environmentally responsible product choices. Further, the German Ricotta market held the largest market share, and the U.K Ricotta market was the fastest growing market in the European region

    Further, the major countries studied in the market report are The US, Canada, German, France, the UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil.

    Figure 2: RICOTTA MARKET SHARE BY REGION 2022 (USD Billion)

    RICOTTA MARKET SHARE BY REGION 2022

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    The North America Ricotta Market accounted for the healthy market share in 2022. Customers' concerns about the quality of their food and general health have risen since the pandemic. Demand for ricotta is expected to rise soon as a result of a change in consumption from pre-pandemic levels. Inadvertently supporting the anticipated increase in demand for ricotta cheese in the future years is the fact that North America is the world leader in the adoption of vegetarianism. Further, the U.S.

    Ricotta market held the largest market share, and the Canada Ricotta market was the fastest growing market in the North America region.

    The Asia Pacific Ricotta market is expected to register significant growth from 2023 to 2032. The increased demand for plant-based baking and confectionery products in the Asia Pacific region is predicted to increase sales of the product. China, Japan, and Australia are the main proponents of the Asia Pacific market's growth. Moreover, China’s Ricotta market held the largest market share, and the Indian Ricotta market was the fastest growing market in the Asia-Pacific region.

    Key Players and Competitive Insights

    Leading market players are investing heavily in research and development in order to expand their product lines, which will help the Ricotta market, grow even more. Market participants are also undertaking a variety of strategic activities to expand their footprint, with important market developments including new product launches, contractual agreements, mergers and acquisitions, higher investments, and collaboration with other organizations. To expand and survive in a more competitive and rising market climate, Ricotta Industry must offer cost-effective items.

    Manufacturing locally to minimize operational costs is one of the key business tactics used by manufacturers in the Ricotta Industry to benefit clients and increase the market sector. In recent years, the Ricotta Industry has offered some of the most significant advantages to medicine. Major players in the Ricotta market, including Tofutti Brands Inc., Calabro Cheese Co., Crystal Farms, Lyrical Foods, Inc., Great Value, Sargento Foods Incorporated, Lactalis American Group, Inc., Organic Valley, Granarolo S.p.A., and Whole Foods Market IP. L.P., are attempting to increase market demand by investing in research and development operations.

    Budget grocery store owner and operator Aldi Inc. (Aldi) is a retailer and a division of Aldi Einkauf GmbH & Co oHG. The company's stores sell a wide range of products, including food and drink, baby care, household goods, fruits and vegetables, pantry essentials, pet food, frozen food, meat, and seafood. Additionally, the company offers a sizable variety of beers and wines, both premium and non-premium. Little Journey, Elevation, Plant-based Picks, liveGfree, Simply Nature, Never Any, Fit & Active, and Specially Selected are just a few of the brands that the business distributes products under.

    The company operates in the US. The corporate office of Aldi is located in the US city of Batavia, Illinois. In January 2022, Aldi U.K. launched vegan cheese under its Plant Menu brand. This coconut oil-based item is free of gluten and soy.

    The primary activities of Tofutti Brands Inc. are the development, production, and marketing of non-dairy frozen desserts under the TOFUTTI brand. It sells frozen sweets, dairy-free dairy goods, vegan dairy products, vegan snacks, and other frozen food items. The company sells its dairy-free frozen desserts, dinners, and soy cheese products in a number of popular US cities, including Atlanta, Baltimore, Boston, Charlotte, Chicago, Cincinnati, and Cleveland. Any of its products can be picked up by customers from outside storage facilities or transported by common carrier.

    Calabro Cheese is a producer of cheese and dairy products with its headquarters in East Haven, Connecticut. The company's hand-dipped ricotta, impastata, burrata, smoked mozzarella, basket cheese, and grated cheese, among other goods, allow people to taste a variety of cheeses. On its website, it also provides recipes.

    Key Companies in the Ricotta Market market include

    Industry Developments

    July 2021: Upfield launched the vegan cheese line Violife in the Middle East. The product line consists of a dairy substitute that is free of allergens and is available in two tastes, such as cheddar and mozzarella, in slices, boxes and grated form.

    March 2020: Treeline Cheese unveiled a line of vegan cream cheeses made from cultivated cashew nuts and other plant-based ingredients. There are three flavours available: strawberry, chive & onion, and plain.

    Future Outlook

    Ricotta Market Future Outlook

    The Global Ricotta Market is projected to grow at a 4.86% CAGR from 2024 to 2035, driven by increasing consumer demand for healthy dairy alternatives and innovative product offerings.

    New opportunities lie in:

    • Expand product lines to include lactose-free ricotta options for health-conscious consumers.
    • Leverage e-commerce platforms to reach a broader audience and enhance distribution efficiency.
    • Invest in sustainable packaging solutions to appeal to environmentally aware consumers.

    By 2035, the Ricotta Market is expected to achieve robust growth, reflecting evolving consumer preferences and innovative strategies.

    Market Segmentation

    Ricotta Source Outlook

    • A Milk
    • Almonds
    • Cashews
    • Soy
    • Others

    Ricotta Category Outlook

    • Dairy
    • Vegan

    Ricotta Regional Outlook

    • US
    • Canada

    Ricotta Distribution Channel Outlook

    • Store Based
    • Non-store Based

    Report Scope

    Report Attribute/Metric Details
    Market Size 2023 USD 0.72 Billion
    Market Size 2024 USD 0.75 Billion
    Market Size 2032 USD 1.1 Billion
    Compound Annual Growth Rate (CAGR) 4.76% (2024-2032)
    Base Year 2023
    Market Forecast Period 2024-2032
    Historical Data 2018- 2022
    Market Forecast Units Value (USD Billion)
    Report Coverage Revenue Forecast, Market Competitive Landscape, Growth Factors, and Trends
    Segments Covered Source, Category, Distribution Channel, and Region
    Geographies Covered North America, Europe, Asia Pacific, and the Rest of the World
    Countries Covered The U.S., Canada, German, France, U.K, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil
    Key Companies Profiled Tofutti Brands Inc., Calabro Cheese Co., Crystal Farms, Lyrical Foods, Inc., Great Value, Sargento Foods Incorporated, Lactalis American Group, Inc., Organic Valley, Granarolo S.p.A., and Whole Foods Market IP. L.P.
    Key Market Opportunities Increasing demand for ricotta across the globe
    Key Market Dynamics Increased degree of demand of the market products and services and the increasing use of ricotta cheese across varied cuisines

    Market Highlights

    Author
    Snehal Singh
    Assistant Manager - Research

    High acumen in analyzing complex macro & micro markets with more than 6 years of work experience in the field of market research. By implementing her analytical skills in forecasting and estimation into market research reports, she has expertise in Packaging, Construction, and Equipment domains. She handles a team size of 20-25 resources and ensures smooth running of the projects, associated marketing activities, and client servicing.

    Leave a Comment

    FAQs

    How much is the Ricotta market?

    The Ricotta market size was valued at USD 0.72 Billion in 2023.

    What is the growth rate of the Ricotta market?

    The market is projected to grow at a CAGR of 4.76% during the forecast period, 2024-2032.

    Which region held the largest market share in the Ricotta market?

    Europe had the largest share in the market.

    Who are the key players in the Ricotta market?

    The key players in the market are Tofutti Brands Inc., Calabro Cheese Co., Crystal Farms, Lyrical Foods, Inc., Great Value, Sargento Foods Incorporated, Lactalis American Group, Inc., Organic Valley, Granarolo S.p.A., and Whole Foods Market IP. L.P.

    Which source led the Ricotta market?

    The A milk category dominated the market in 2023.

    Which Category had the largest market share in the Ricotta market?

    The vegan category had the largest share in the market.

    Ricotta Market Research Report - Forecast till 2032 Infographic
    Free Sample Request

    Kindly complete the form below to receive a free sample of this Report

    Customer Stories

    “I am very pleased with how market segments have been defined in a relevant way for my purposes (such as "Portable Freezers & refrigerators" and "last-mile"). In general the report is well structured. Thanks very much for your efforts.”

    Victoria Milne Founder
    Case Study
    Chemicals and Materials