Global Non-Dairy Frozen Desserts Market Research Report- Forecast to 2023

Global Non-Dairy Frozen Desserts Market Research Report- Forecast to 2023

ID: MRFR/F-B & N/2221-HCRR | July, 2017 | Region: Global | 110 pages | Half-Cooked Research Reports

Global Non-Dairy Frozen Desserts Market Information- by Type (Custard, Sherbets, Frozen Yogurt, Sorbet, Nondairy ice-creams, and others), by Ingredient (Soy Milk, Rice Milk, Almond Milk, Coconut Milk, Fruit puree & pulp), by Distribution Channel (Store-Based and Non-Store Based) and Region - Forecast to 2023


Market Synopsis of Non-Dairy Frozen Desserts:


Market Scenario:


Globally, the market for non-dairy frozen desserts has been increasing due to urbanization and changing consumption patterns, increasing awareness about lactose intolerance and rising number of vegan consumers. Increasing demand for plant based desserts, changing consumption pattern and rising awareness about vegan diet trend are the key drivers for this market. Non-dairy frozen desserts are desserts made from plant based milk or lactose & casein free milk.


With the growing consumer awareness & their increasing interest in healthy lifestyle, healthy non-dairy frozen desserts demand has increased. But consumers are now aware of various certifications, and labels, hence certification will drive the non-dairy frozen dessert market. Changing lifestyle and growing demand for convenience food is anticipated to drive the non-dairy frozen desserts market. Furthermore, growing health awareness and various weight loss diet trends will fuel the sales of sugar-free non-dairy frozen desserts. These factors will support the growth of non-dairy frozen desserts market during the forecast period 2017-2023.


Key Players


The key players profiled in the Non-dairy frozen desserts market are as Hain Celestial   (U.S.), Cool Delight Desserts Ltd (U.K.), Daiya Foods Inc. (Canada), Arla Foods (Denmark), Sunopta Inc. (Canada), Archer Daniels Midland Company  (U.S.), Unilever (U.K.)


Study Objectives of Non-dairy frozen desserts  Market



  • Deep dive study of the market segments and sub-segments

  • To estimate and forecast market size by type, Ingredient, Distribution Channel and region

  • To analyze the key driving forces influencing the market

  • Region level market analysis and market projections for North America, Europe, Asia, and Rest of the World (ROW) and their countries

  • Value chain analysis & supply chain analysis

  • Company profiling of major players in the market

  • Competitive strategy analysis, mapping of key stakeholders in the market

  • Analysis of historical market trends, and technologies, and current government regulatory requirements


 Intended Audience



  • Non-dairy frozen desserts manufacturers

  • Convenience food manufacturers

  • Non-dairy milk Industry

  • Retailers, wholesalers

  • E-commerce companies

  • Traders, Importers and exporters


 Key Findings:



  • Rising vegan diet trend & urbanization has spurred the growth of Non-dairy frozen desserts market

  • The market growth in North America region is high compare to Europe


Segments


Non-dairy frozen desserts market has been segmented on the basis of type, market is segmented into custard, sherbets, frozen yogurt, sorbet, nondairy ice-creams, and others. Nondairy ice-creams dominates the market, but however due to rising health awareness, frozen yogurt is projected to grow at a highest CAGR.


On the basis of ingredients, market is segmented into Soy Milk, Rice Milk, Almond Milk, Coconut Milk, Fruit puree & pulp. Soy milk dominates the market, however coconut milk will be highest growing segments due to growing awareness about various health benefits of coconut milk.


On the basis of distribution channel, market is segmented into store based and non-store based.


Regional Analysis


The global Non-dairy frozen desserts market is segmented into North America, Europe, Asia Pacific, and Rest of the World (RoW). Among this European region has major market share followed by Asia Pacific and Europe. Growing number of consumers suffering from lactose intolerance, vegan diet trend and rising disposable income in Asia Pacific region are anticipated to drive the demand for Non-dairy frozen desserts in that particular region. Furthermore rising working class population and growing demand for on-the-go products especially in China and India will be the crucial factor underlining the market growth.


The Non-dairy frozen desserts market is segmented under the following regions mentioned below:


North America



  • US

  • Canada

  • Europe


Europe



  • Germany

  • France

  • Italy

  • Spain

  • UK

  • Rest of Europe


Asia-Pacific




  • China



  • India



  • Australia



  • Singapore



  • Rest of Asia Pacific 



Rest of the world



  • Brazil

  • Argentina

  • Saudi Arabia

  • South Africa

  • Others


The report for Non-dairy frozen desserts Market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance. The report gives the clear picture of current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macro economical and governing factors in the market. The report provides details information and strategies of the top key players in the industry. The report also gives a broad study of the different markets segments and regions

     1 Executive Summary 

     2 Market Introduction


     2.1 Definition

     2.2 Scope of the study

     2.2.1 Research Objectives

     2.2.2 Assumptions

     2.2.3 Limitations

     2.3 Markets Structure

     2.4 Stakeholders

     3 Research methodology

     3.1 Research process

     3.2 Secondary research

     3.3 Primary research

     3.4 Forecast model

     3.5 Market Size estimation

     4 MARKET DYNAMICS

     4.1 Drivers

     4.2  Restraints

     4.3  Opportunities

     4.4  Challenges

5    MARKET TRENDS

     5.1 Trends in Supply/Production

     5.2 Trends in Demand/Consumption

     5.3 Emerging Markets (Supply & Demand) 

     5.4 Emerging Brands

     5.5 Trade (Import-export) Analysis

      5.6 Innovations in Products/Process

     5.7 Macroeconomic indicators Analysis for top 5 Producing countries

     

     6 MARKET FACTOR ANALYSIS

     6.1 Introduction

     6.2 Value chain analysis

     6.3 Porter’s five forces

     6.4 Supply Chain Analysis

     7    Market, By Type

      7.1     Introduction

      7.2    Market size (sub segments)

            7.2.1     Custard

            7.2.2     Sherbets

            7.2.3     Frozen Yogurt

            7.2.4     Sorbet

            7.2.5     Nondairy ice-creams and 

            7.2.6     Others 

8    Market, By Ingredient  

      8.1    Introduction

     8.2    Market size(sub segments)

            8.2.1     Soy Milk

            8.2.2     Rice Milk

            8.2.3     Almond Milk

            8.2.4     Coconut Milk 

            8.2.5     Fruit puree & pulp and 

            8.2.6     Others

     

9.     MARKET -By Distribution Channel 

     9.1     Introduction

     9.2     Market size(sub segments)

            9.2.1    Store-based

            9.2.2    Non Store-based

10. MARKET -By Region

     10.1 Introduction

     10.2 North America

     10.2.1 U.S.

     10.2.2 Canada

     10.2.3 Mexico 

     10.3 Europe

     10.3.1 Introduction

     10.3.1 Germany

     10.3.2 France

     10.3.3 Italy

     10.3.4 U.K

     10.3.5 Rest of Europe

     10.4 Asia– Pacific

     10.4.1 China

     10.4.2 India

     10.4.3 Japan

     10.4.4 Rest of Asia-Pacific

     10.5 RoW

            10.5.1 Brazil

            10.5.2 Argentina

            10.5.3 Egypt

            10.5.4 South Africa

            10.5.6 Others

11. Competitive landscape

     11.1 Introduction

     11.2 Product Launch/Development

     11.3 Partnerships and collaborations

     11.4 Acquisitions

     11.5 Business Expansion

     

12. COMPANY PROFILE 

      12.1 Hain Celestial   (U.S.)

      12.2 Cool Delight Desserts Ltd (U.K.)

      12.3 Daiya Foods Inc. (Canada)

      12.4 Arla Foods (Denmark)

      12.5 Sunopta Inc. (Canada)

      12.6 Archer Daniels Midland Company (U.S.)

      12.7 Unilever (U.K.)



LIST OF TABLES

TABLE 1 PESTLE ANALYSIS-U.S    

TABLE 2 PESTLE ANALYSIS- INDIA    

TABLE 3 PESTLE ANALYSIS- CHINA    

TABLE 4 PESTLE ANALYSIS- JAPAN    

TABLE 5 PESTLE ANALYSIS- GERMANY    

TABLE 6 KEY SUPPLIERS OF TYPES FOR NON-DAIRY FROZEN DESSERTS PRODUCTION    

TABLE 7 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS, BY TYPE, (2017–2023), USD MILLION    

TABLE 8 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS, BY INGREDIENT, (2017–2023), USD MILLION    

TABLE 9 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS MARKET, BY DISTRIBUTION CHANNEL, (2017–2023), USD MILLION    

TABLE 10 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS SALES AND GROWTH RATE (2011-16) USD MILLION    

TABLE 11 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS TOP 5 COUNTRIES    

TABLE 12 GLOBAL MARKET FOR NON-DAIRY FROZEN DESSERTS TOP COMPANIES-USD MILLION

TABLE 13 NORTH AMERICAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY TYPE, 2017–2023 (USD MILLION)    

TABLE 14 NORTH AMERICAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY INGREDIENT, 2017–2023 (USD MILLION)        

TABLE 15 NORTH AMERICAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY DISTRIBUTION CHANNEL, 2017–2023 (USD MILLION)

TABLE 16 EUROPEAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY TYPE, 2017–2023 (USD MILLION)    

TABLE 17 EUROPEAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY INGREDIENT, 2017–2023 (USD MILLION)    

TABLE 18 EUROPEAN MARKET FOR NON-DAIRY FROZEN DESSERTS, BY DISTRIBUTION CHANNEL, 2017–2023 (USD MILLION)    

TABLE 19 APAC MARKET FOR NON-DAIRY FROZEN DESSERTS, BY TYPE, 2017–2023 (USD MILLION)    

TABLE 20 APAC MARKET FOR NON-DAIRY FROZEN DESSERTS, BY INGREDIENT, 2017–2023 (USD MILLION)    

TABLE 21 APAC MARKET FOR NON-DAIRY FROZEN DESSERTS, BY DISTRIBUTION CHANNEL, 2017–2023 (USD MILLION)

TABLE 22 REST OF THE WORLD MARKET FOR NON-DAIRY FROZEN DESSERTS, BY TYPE, 2017–2023 (USD MILLION)    

TABLE 23 REST OF THE WORLD MARKET FOR NON-DAIRY FROZEN DESSERTS, BY INGREDIENT, 2017–2023 (USD MILLION)    

TABLE 24 REST OF THE WORLD MARKET FOR NON-DAIRY FROZEN DESSERTS, BY DISTRIBUTION CHANNEL, 2017–2023 (USD MILLION)

TABLE 25 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2015

TABLE 26 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2015

TABLE 27 PRODUCTS    

TABLE 28 KEY DEVELOPMENTS    



LIST OF FIGURES

FIGURE 1 RESEARCH METHODOLOGY    

FIGURE 2 PRIMARY DATA ANALYSIS APPROACH    

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH    

FIGURE 4 TREND IN MARKET FOR NON-DAIRY FROZEN DESSERTS IMPORTS 2012-15    

FIGURE 5 GROWTH RATE IN MARKET FOR NON-DAIRY FROZEN DESSERTS IMPORTS 2012-15

FIGURE 6 NON-DAIRY FROZEN DESSERTS IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2011 VS 2015)

FIGURE 7 TREND IN NON-DAIRY FROZEN DESSERTS EXPORTS 2011-15

FIGURE 8 GROWTH RATE MARKET FOR NON-DAIRY FROZEN DESSERTS EXPORTS 2011-15

FIGURE 9 NON-DAIRY FROZEN DESSERTS EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2011 VS 2015)

FIGURE 10 VALUE CHAIN ANALYSIS    

FIGURE 11 COST ANALYSIS: FUNCTIONAL BEVERAGES 

FIGURE 12 PORTER’S FIVE FORCES ANALYSIS    

FIGURE 13 MARKET FOR NON-DAIRY FROZEN DESSERTS MARKET BY TYPE: (2011-2016E)    

FIGURE 14 MARKET FOR NON-DAIRY FROZEN DESSERTS MARKET TRENDS BY INGREDIENT: (2011-2016E)    

FIGURE 15 MARKET FOR NON-DAIRY FROZEN DESSERTS MARKET TRENDS BY DISTRIBUTION CHANNEL: (2011-2016E)    

FIGURE 16 FINANCIALS