Restaurant Delivery Robots Market Size was valued at USD 14.27 billion in 2023. The Restaurant Delivery Robots market industry is projected to grow from USD 17.71 billion in 2024 to USD 99.64 billion by 2032, exhibiting a compound annual growth rate (CAGR) of 24.10% during the forecast period (2024 - 2032). Rising labor expenses, and consequently the rising cost of operating a restaurant in general, are important factors influencing the appeal of restaurant automation.
FIGURE 1: RESTAURANT DELIVERY ROBOTS MARKET SIZE 2018-2032
Source: Secondary Research, Primary Research, MRFR Database, and Analyst Review
The importance of AI and robotics in the service sector is growing, and they are revolutionizing old procedures. As technology advances, there will be a significant shift in the types of jobs performed by humans and by AI-enabled devices. Robotics deployment has taken the restaurants automation to a new level. Robots boost the restaurant's productivity. Robots increase the effectiveness of food safety procedures by reducing order inaccuracies, both in collecting orders and preparing the meal. They also reduce food waste and consistently make food according to recipe specifications. For example, the automatic fry cook, Flippy, is used by CaliBurger. More than twice as many burgers can be cooked in an hour by Flippy as by its human equivalents. Not only does production rise, but Flippy also earns merely $3 per hour, works nonstop, and attracts more visitors who want to watch him in action.
In Addition, the manpower problem that many restaurants are experiencing can be resolved by using robots like PuduBot for food delivery. Only 3% of restaurant owners reported that they were not having trouble hiring in November 2021 as a result of 1 million restaurant and hotel employees quitting their jobs. These open positions are filled by robots, ending the restaurant's employment difficulties.
The restaurant sector is gradually being replaced by robots and automation as a result of their ability to reduce costs while increasing productivity. Automation seems to be the way of the future for the restaurant sector, even if there will still be a need for human workers and flaws that need to be fixed.
Based on the robot type, the market has been segmented into semi-autonomous and fully autonomous. Of them, semi-autonomous segment is the largest segment of the restaurant delivery robots market in 2022. However, the fully autonomous segment is expected to register a high CAGR of 25.22% during the forecast period.
Semi-autonomous robots typically require some level of human intervention or control, while fully autonomous robots are designed to operate independently without any human involvement. This suggests that there may be some hesitation among restaurant owners to fully rely on autonomous robots for delivery, which could be driving the higher adoption of semi-autonomous robots at present. However, the expected high growth rate of the fully autonomous segment suggests that this technology is becoming increasingly reliable and trusted in the industry and could potentially overtake the semi-autonomous segment in the future. It will be interesting to see how the market evolves as these technologies continue to develop and improve.
FIGURE 2: RESTAURANT DELIVERY ROBOTS MARKET SHARE BY ROBOT TYPE 2022 VS 2032 (USD BILLION)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Based on service type, the restaurant delivery robots market has segmented into limited and full-service. Limited segmented held the largest market share in 2022. Limited service typically refers to fast food or quick service restaurants, where the focus is on providing fast, efficient service and delivery. Full-service restaurants, on the other hand, typically offer a more leisurely dining experience with table service and a wider range of menu options.
Depending on the restaurant type, the market has been segmented into independent and chained. Of them, the independent segment accounted for the largest share in the market in 2022 and expected to continue its dominance over the forecast duration.
A restaurant that is independently owned and operated is one that is not a part of any corporate chain. All decisions relating to the operations of the restaurant must be made by the owner.
Depending on the load capacity, the market has been segmented into up to 10 KG, 10-50 KG and more than 50 KG. Of them, 10-50 kg segment accounted for the largest share of 47.90% in the market in 2022 and expected to continue its dominance over the forecast duration.
By Region, the study segments the market into North America, Europe, Asia-Pacific, Middle East & Africa, and South America. North America holds a largest market share in the global market.
North America is a mature market for restaurant delivery robots, with a high level of adoption in major metropolitan areas such as New York, Los Angeles, and San Francisco. The region also has a large number of fast-food and quick-service restaurants, which may be driving the adoption of restaurant delivery robots as a way to provide faster and more efficient service to customers. In contrast, the Asia-Pacific region is experiencing rapid growth in the restaurant delivery robot market due to a number of factors, including a large population with a high demand for quick and convenient food options, a growing number of restaurants and food service providers, and a focus on adopting new technologies to improve business operations.
FIGURE 3: RESTAURANT DELIVERY ROBOTS MARKET SHARE BY REGION 2022 VS 2032 (USD BILLION)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
The global restaurant delivery robot market is characterized by the presence of many global, regional, and local vendors. The market is highly competitive, with all the players competing to gain maximum market share. Intense competition, frequent changes in government policies, and regulations are key factors that impact market growth. The vendors compete based on cost, product quality, reliability, and aftermarket services. The vendors must provide cost-efficient and high-quality restaurant delivery robots to sustain their presence in an intensely competitive market environment.
June 2022 Miso Robotics will put Flippy 2, a robotic arm, through its paces to assess its machine learning and artificial learning abilities. The Wimpy restaurant in Dubai Mall will get the robot arm. This robot arm is quick and can cook a wide variety of foods.
May 2022 Cyan Robotics, doing business as Coco, is bringing 15-minute restaurant delivery to the home delivery robots market. Customers can place an order at a restaurant, and Coco's robot will be driven to the restaurant by a trained "pilot" to pick up the order. The restaurant then enters the order into the delivery bot, which then travels to the customer's home.
May 2022 Relay Robotics, Inc. a new corporation formed by the acquisition of leading robotics developer Savioke announced the completion of a USD 10 million Series A Financing.
| Report Attribute/Metric | Details |
| Market Size 2023 | USD 14.27 billion |
| Market Size 2024 | USD 17.71 billion |
| Market Size 2032 | USD 99.64 billion |
| Compound Annual Growth Rate (CAGR) | 24.10% (2024-2032) |
| Base Year | 2023 |
| Forecast Period | 2024-2032 |
| Historical Data | 2021-2022 |
| Forecast Units | Value (USD Billion) |
| Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
| Segments Covered | Robot Type, Service Type, Restaurant Type, and Load Capacity |
| Geographies Covered | North America, Europe, Asia Pacific, Middle East & Africa, and South America |
| Countries Covered | The U.S, Canada, Mexico, Germany, France, UK, China, Japan, India, Australia, South Korea, UAE, and Brazil |
| Key Companies Profiled | Amazon Robotics, Robby Technologies, Robomart, Boston Dynamics, Eliport, Starship Technologies, Others |
| Key Market Opportunities | Technological Advancements in Robotics Industry |
| Key Market Dynamics | Growing Automation Across Restaurants Rising Focus on Enhanced Customer Experience  |
Restaurant Delivery Robot Market Highlights:
Frequently Asked Questions (FAQ) :
The global Restaurant Delivery Robot Market size was valued at USD 14.27 Billion in 2023.
USD 99.64 Billion in 2032
The global market is projected to grow at a CAGR of 24.10% during the forecast period, 2024-2032.
North America had the largest share in the global market
The key players in the market are Amazon Robotics, Robby Technologies, Boston Dynamics Eliport, Starship Technologies, Cleveron, Miso Robotics, Kitchen Robotics, Bear Robotics Inc., Cyan Robotics.
The Semi-Autonomous category dominated the market in 2022.
The 10-50 KG had the largest share in the global market.
Senior Research Analyst Ankit gupta is an analyst in market research industry in ict and semi industry. with post-graduation in "telecom and marketing management" and graduation in "electronics and telecommunication" vertical he is well versed with recent development in ict industry as a whole. having worked on more than 150+ reports including consultation for fortune 500 companies such as microsoft and rio tinto in identifying solutions with respect to business problems his opinions are inclined towards mixture of technical and managerial aspects.
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