Organic Ice Cream Market Research Report By Product Type (Dairy-Based Organic Ice Cream, Plant-Based Organic Ice Cream, Gelato, Sorbet, Frozen Yogurt), By Flavor (Vanilla, Chocolate, Strawberry, Mango, Coconut, Pistachio, Hazelnut, Caramel, Coffee, Salted Caramel), By Packaging (Single-Serve, Multi-Serve, Bulk, Cones, Cups), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retailers, Ice Cream Parlors, Specialty Food Stores, Home Delivery) and By Regional (North America, Europe, South America, Asia Pacific, Mid

Global Organic Ice Cream Market Overview

Organic Ice Cream Market Size was estimated at 4.14 (USD Billion) in 2023. The Organic Ice Cream Market Industry is expected to grow from 4.7 (USD Billion) in 2024 to 12.91 (USD Billion) by 2032. The Organic Ice Cream Market CAGR (growth rate) is expected to be around 13.46% during the forecast period (2024 - 2032).

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Organic Ice Cream Market Trends Highlighted

The organic ice cream market presents a promising growth trajectory driven by increasing health consciousness and demand for sustainable products. Consumers are actively seeking healthier alternatives to conventional ice cream, leading to a surge in the popularity of organic ice cream. The market is also fueled by growing environmental concerns as consumers seek products that align with their eco-friendly values.
Technological advancements have enabled the development of innovative organic ice cream flavors and textures, catering to diverse consumer preferences. Artisanal and premium organic ice cream brands have emerged, offering unique flavors and using high-quality ingredients. The rise of e-commerce has expanded the reach of organic ice cream, making it accessible to a wider customer base.
Key trends in the organic ice cream market include the increasing popularity of vegan and dairy-free alternatives, as well as the growing demand for organic ice cream in emerging markets. Consumers are increasingly seeking plant-based options driven by dietary restrictions and ethical concerns. The market is also witnessing a rise in seasonal and locally sourced organic ice cream, reflecting the growing trend towards sustainability and freshness.

Organic Ice Cream Market Drivers

Rising Health Consciousness Among Consumers

In recent years, consumers have become increasingly health-conscious and are actively seeking out healthier food and beverage options. This trend has positively impacted the demand for organic ice cream, as it is perceived as a healthier alternative to conventional ice cream. Organic ice cream is made with organic milk and cream, which are free from pesticides, antibiotics, and hormones. It is also typically lower in sugar and fat than conventional ice cream.

As consumers continue to prioritize their health, the demand for organic ice cream is expected to remain strong in the coming years. In addition to the rising health consciousness among consumers, the growing popularity of plant-based diets is also driving the demand for organic ice cream. Many people who follow plant-based diets are looking for dairy-free ice cream options, and organic ice cream is a great choice for them. Organic ice cream can be made with a variety of plant-based milks, such as almond milk, soy milk, or coconut milk.

It is also typically free from artificial flavors and colors, which makes it a good choice for people with food allergies or sensitivities. The growing demand for organic ice cream is also being driven by the increasing availability of organic ice cream products in the market. In the past, organic ice cream was only available in a few specialty stores. However, it is now becoming more widely available in mainstream grocery stores and supermarkets.

This increased availability is making it easier for consumers to find and purchase organic ice cream, which is further driving the demand for the product.

Increasing Demand for Premium Ice Cream Products

In addition to the rising health consciousness among consumers, the increasing demand for premium ice cream products is also driving the growth of the organic ice cream market. Consumers are increasingly willing to pay a premium for ice cream that is made with high-quality ingredients and has a unique flavor profile. Organic ice cream fits this bill, as it is made with organic milk and cream, which gives it a richer flavor than conventional ice cream.

Organic ice cream also often contains unique flavorings, such as organic fruits and nuts, which makes it a more exciting and enjoyable treat. The growing demand for premium ice cream products is being driven by a number of factors, including the increasing popularity of gourmet food and the growing affluence of consumers. Consumers are increasingly looking for ice cream that is made with high-quality ingredients and has a unique flavor profile.

Organic ice cream fits this bill, as it is made with organic milk and cream, which gives it a richer flavor than conventional ice cream. Organic ice cream also often contains unique flavorings, such as organic fruits and nuts, which makes it a more exciting and enjoyable treat.

Growing Popularity of Online Grocery Shopping

The growing popularity of online grocery shopping is also driving the growth of the organic ice cream market. Consumers are increasingly turning to online grocery shopping for convenience and time-saving reasons. This trend is expected to continue in the coming years, as more and more consumers become comfortable with buying groceries online. The growing popularity of online grocery shopping is being driven by a number of factors, including the increasing penetration of smartphones and tablets, the growing availability of online grocery delivery services, and the increasing convenience of online grocery shopping.

Consumers can now easily order their groceries online and have them delivered to their doorstep, which saves them time and hassle.

Organic Ice Cream Market Segment Insights

Organic Ice Cream Market Product Type Insights

The  Organic Ice Cream Market, by product type, includes dairy-based organic ice cream, plant-based organic ice cream, gelato, sorbet, and frozen yogurt. The dairy-based organic ice cream segment dominated the market with over 60% of the revenue share in 2019. This segment’s growth can be attributed to an increased demand for organic dairy products and the growing health and wellness trend among consumers. The plant-based organic ice cream segment is expected to register significant growth over the forecast period. Factors contributing to this growth include the increased number of vegans and the rising incidence of lactose intolerance among consumers.

Gelato is an Italian dessert that is gaining popularity worldwide. The cold dessert market is growing faster due to the rise in artisanal producers. Sorbet is a frozen dessert made using fruit juice, water, and sugar. It is a preferred dessert during summer. A frozen yogurt market is a growing health trend and is replacing ice cream. The  Organic Ice Cream Market is poised to witness substantial growth over the forecast period owing to an increasing awareness about the benefits of organic products among consumers and the demand for health-based dessert options.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Organic Ice Cream Market Flavor Insights

The Flavor segment of the  Organic Ice Cream Market is segmented into Vanilla, Chocolate, Strawberry, Mango, Coconut, Pistachio, Hazelnut, Caramel, Coffee, and Salted Caramel. Among these, Vanilla dominates the market with a revenue share of 36.4% in 2023, owing to its popularity and widespread acceptance across various consumer groups. Chocolate follows closely with a share of 28.7%, due to its rich flavor and indulgent taste. Strawberry holds a market share of 14.5%, primarily driven by its refreshing and fruity notes. Mango and Coconut flavors have also gained significant traction, capturing market shares of 8.6% and 5.9%, respectively, benefiting from their tropical and exotic appeal.

Pistachio, Hazelnut, Caramel, Coffee, and Salted Caramel account for the remaining market share, offering unique and nuanced flavor profiles that cater to specific consumer preferences.

Organic Ice Cream Market Packaging Insights

The packaging segment of the  Organic Ice Cream Market is expected to witness significant growth in the coming years. Among the various packaging types, single-serve packaging is anticipated to hold a dominant share of the market, driven by the increasing popularity of on-the-go consumption and convenience. Multi-serve packaging is also expected to experience steady growth due to its cost-effectiveness and suitability for household consumption. Bulk packaging, on the other hand, is primarily used by foodservice establishments and is expected to maintain a stable market share.

Cones and cups, which offer portability and ease of consumption, are anticipated to contribute to the overall growth of the packaging segment in the  Organic Ice Cream Market.

Organic Ice Cream Market Distribution Channel Insights

Distribution Channel Insights and Overview The  Organic Ice Cream Market is segmented based on distribution channel into supermarkets/hypermarkets, convenience stores, online retailers, ice cream parlors, specialty food stores, and home delivery. Supermarkets/hypermarkets and convenience stores are expected to dominate the market due to their wide reach and accessibility. Online retailers are projected to witness significant growth owing to increasing internet penetration and the convenience of home delivery. Ice cream parlors and specialty food stores offer a premium experience and cater to specific consumer preferences.

Home delivery services are gaining popularity as they provide doorstep delivery of ice cream products, expanding the market reach. In 2023, the online retail segment accounted for a market share of approximately 15.6%, while the supermarkets/hypermarkets segment held the largest share of 52.7%.

Organic Ice Cream Market Regional Insights

The regional segmentation of the  Organic Ice Cream Market offers insights into the market's geographic distribution and growth potential. North America held the largest market share in 2023, driven by increasing consumer demand for organic and natural products, particularly in the United States and Canada. Europe is another significant region, with countries like Germany, the United Kingdom, and France contributing to its growth. The Asia-Pacific region is projected to witness the highest growth rate during the forecast period, owing to rising disposable incomes and growing health consciousness among consumers in countries such as China, India, and Japan.

South America and the Middle East Africa (MEA) regions are expected to contribute a smaller share to the overall market. However, emerging markets in these regions present opportunities for growth as consumer awareness about organic products increases.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Organic Ice Cream Market Key Players And Competitive Insights

The major players in the Organic Ice Cream Market industry are continually concentrating on bringing innovative products, expanding their distribution channel and developing effective marketing strategies. Leading Organic Ice Cream Market players are focusing on product development, marketing campaigns, and acquisitions to get a foothold in the market. The development of the Organic Ice Cream Market is driven by the increasing demand for healthier and more sustainable options in food. The manufacturers in the market for organic ice cream are offering a wide array of products. Many ice cream manufacturers are making organic ice cream products with plant-based ingredients, including almond milk and coconut milk. Another factor that may drive the growth of the Organic Ice Cream Market is the increasing popularity of the e-commerce industry. It has especially benefitted the small players in the Organic Ice Cream Market, which does not have enough capital to start operations in huge supermarkets or hypermarkets.

The leading player in the market for organic ice cream is Ben Jerry’s which is based in the United States. Ben Jerry’s was founded in the year 1978 and is one of the major players in the market. Ben Jerry’s is known for its playful and innovative flavors and its commitment to social responsibility. The company also has a wide distribution network and is known for its strong brand presence. The company is constantly launching new flavors and products to cater to the growing needs of consumers.

Haagen-Dazs is another leading player in the market, which is based in the United States. Haagen-Dazs is known for its super-premium ice cream products, which are made with high-quality ingredients. The ice-cream products of Haagen-Dazs are available in more than 70 countries. The company is strengthening its distribution channel and constantly adopting new products to drive growth.

Key Companies in the Organic Ice Cream Market Include

• Graeter's


• Danone


• Breyers


• Kemps


• General Mills


• Blue Bunny


• Ben Jerry's


• Talenti


• HaagenDazs


• Unilever


• Turkey Hill


• Edy's

Organic Ice Cream Market Industry Developments

The  organic ice cream market is projected to grow from USD 4.14 billion in 2023 to USD 12.91 billion by 2032, exhibiting a CAGR of 13.46% during the forecast period. The rising demand for organic and natural products, increasing health consciousness, and growing disposable income are the key factors driving the market growth. Moreover, the expansion of the food service industry and the introduction of innovative flavors and packaging are further contributing to the market growth.

Recent news developments in the organic ice cream market include the launch of new products by major players such as Unilever and Danone, as well as the growing popularity of plant-based organic ice creams. For instance, in 2023, Unilever introduced a new line of organic ice creams under the Ben Jerry's brand, which are made with organic milk and cream. Additionally, Danone launched a new range of organic ice creams under the So Delicious brand, which are made with almond milk and coconut milk.

Organic Ice Cream Market Segmentation Insights

Organic Ice Cream Market Product Type Outlook

Dairy-Based Organic Ice Cream

Plant-Based Organic Ice Cream

Gelato

Sorbet

Frozen Yogurt

Organic Ice Cream Market Flavor Outlook

Vanilla

Chocolate

Strawberry

Mango

Coconut

Pistachio

Hazelnut

Caramel

Coffee

Salted Caramel

Organic Ice Cream Market Packaging Outlook

Single-Serve

Multi-Serve

Bulk

Cones

Cups

Organic Ice Cream Market Distribution Channel Outlook

Supermarkets/Hypermarkets

Convenience Stores

Online Retailers

Ice Cream Parlors

Specialty Food Stores

Home Delivery

Organic Ice Cream Market Regional Outlook

North America

Europe

South America

Asia Pacific

Middle East and Africa