# India Cassava Market

> India Cassava Market Size, Share, Industry Trend & Analysis Research Report By Category Outlook (Conventional, Organic), By Form Outlook (Solid, Liquid) and By Application Outlook (Food Beverages, Animal Feed, Others)- Forecast to 2035

- **Forecast Period:** 2025 - 2035
- **CAGR:** 4.02%
- **2024:** $ 17.5 Billion
- **2025:** $ 18.2 Billion
- **2035:** $ 27 Billion
- **Key Players:** Olam International (SG), Cargill (US), BASF (DE), Tropical Foods (GH), Dufil Prima Foods (NG), PepsiCo (US), ADM (US), Crown Flour Mills (NG)

**Report ID:** MRFR/FnB/42864-HCR · **Pages:** 200 · **Author:** Snehal Singh · **Last Updated:** April 06, 2026

**URL:** https://www.marketresearchfuture.com/reports/india-cassava-market-44543

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## Market Summary

## **India Cassava Market Overview**

India Cassava Market Size was estimated at 16.7 (USD Billion) in 2023. The India Cassava Market Industry is expected to grow from 17.4(USD Billion) in 2024 to 29.75 (USD Billion) by 2035. The India Cassava Market CAGR (growth rate) is expected to be around 4.995% during the forecast period (2025 - 2035)

Source: Primary Research, Secondary Research, _Market Research Future_ Database and Analyst Review

### **Key India Cassava Market Trends Highlighted**

The India Cassava Market is witnessing several important trends driven by increased demand for gluten-free products and the growing focus on sustainable agricultural practices. In recent years, the popularity of cassava-based substitutes for traditional grain products has surged, particularly among health-conscious consumers and those with dietary restrictions. The Indian government has recognized the potential of cassava as a climate-resilient crop, encouraging its cultivation to enhance food security and provide livelihoods in farming communities.

This trend aligns with India's objectives to promote alternative crops that can adapt to changing climatic conditions, thus enhancing the economic viability of farmers.In the India Cassava Market, there are unexplored areas like making value-added products such as tapioca pearl, cassava chips, and flour for local and foreign markets. The value-added industries like food processing, animal feed, and biofuel production are a great opportunity for growth. Also, the increase in demand for bio-based products creates an opportunity for cassava to be utilized in industrial uses, which aligns with the self-reliant India initiative.

Improved interest in agro-based innovations is changing research in India, with many institutions seeking to enhance cassava varieties for yield, disease resistance, and nutrition.

Government-backed initiatives to enhance cassava production through the National Mission for Sustainable Agriculture are also playing a critical role in driving the sector forward. Overall, these trends highlight the importance of cassava in India’s agricultural landscape and its future potential to contribute to food security, economic development, and sustainable practices in the region.

## **India Cassava Market Drivers**

### **Growing Demand for Alternative Sources of Starch**

The demand for cassava in the India Cassava Market Industry is being driven primarily by the need for alternative sources of starch, which has gained prominence in food processing, textiles, and biofuel production. According to estimates from the Food and Agriculture Organization (FAO), starch from cassava is increasingly recognized for its potential in diverse applications, leading to a projected increase in cassava production by 2% annually in India.This growth is supported by government initiatives aimed at promoting cassava cultivation due to its versatility and economic viability.

Organizations such as the Indian Council of Agricultural Research (ICAR) have also initiated programs to improve cassava yield and production techniques, ensuring a steady supply for the industries that depend on this staple crop. As consumer preferences shift towards gluten-free and natural ingredients, the cassava starch market within India is set to expand significantly, catering to both domestic and export demands.

**Rising Health Consciousness Among Consumers**

An increasing trend towards health and wellness among Indian consumers is driving demand for cassava, particularly in the food industry. Cassava is naturally gluten-free and is seen as a healthier alternative to many traditional grains. The National Institute of Nutrition (NIN) has highlighted the growing trend of gluten-free diets, indicating a rise in health issues related to gluten intolerances, with an estimated 7% of the population affected.

This consumer shift has led to a surge in products made from cassava, such as flour and snacks, catering to this health-conscious demographic.The rise of health food brands focusing on natural ingredients is further propelling the growth of the India Cassava Market Industry.

### **Government Support for Cassava Cultivation**

Government initiatives aimed at enhancing agriculture sustainability have a significant impact on cassava production in India. The Ministry of Agriculture and Farmers' Welfare has launched various programs to promote the cultivation of cassava as a commercial crop. These programs incorporate training for farmers on best practices and provide financial incentives for those shifting from traditional crops to cassava farming.

According to the government, this shift is expected to increase farmer income by up to 30%, thereby encouraging a broader adoption of cassava cultivation throughout southern states like Kerala and Tamil Nadu.Such support is vital for the future trajectory of the India Cassava Market Industry.

## **India Cassava Market Segment Insights**

### **Cassava Market Category Outlook Insights**

The India Cassava Market has shown promising potential across various categories, particularly highlighting the segments of Conventional and Organic cassava. The total market is expected to see significant growth driven by various factors, including rising consumer demand for sustainable and healthy food options, contributing to a robust market presence. The Conventional segment remains essential due to its cost-effectiveness and accessibility, making cassava a staple in various regions.

Conventionally cultivated cassava is widely used in many traditional Indian dishes and has considerable applications in various industries, such as food processing and livestock feed, further enhancing its significance in the Indian agricultural landscape.On the other hand, the Organic segment is gaining traction as consumers become more health-conscious and environmentally aware. Organic cassava cultivation reflects a shift towards sustainable agricultural practices and responds to increasing consumer preferences for organic products. This segment is also supported by government initiatives aimed at promoting organic farming, aligning with India's broader goals of enhancing food security and sustainability.

Overall, the India Cassava Market segmentation offers a diverse landscape with growth opportunities stemming from evolving consumer preferences, governmental policies, and agricultural practices prioritizing both productivity and sustainability.As the market continues to evolve, the dynamics between Conventional and Organic cassava will play a pivotal role in shaping the future of the cassava industry in India.

Source: Primary Research, Secondary Research, _Market Research Future_ Database and Analyst Review

### **Cassava Market Form Outlook Insights**

The India Cassava Market exhibits a promising outlook with its diverse Form categories, notably Solid and Liquid. This segmentation plays a critical role in catering to the growing demands across various industries, including food, feed, and biofuel. Solid forms of cassava, being rich in carbohydrates, find substantial application in the food processing and animal feed industries, contributing effectively to nutritional profiles. Liquid forms, on the other hand, are significant in producing tapioca starch, which is used extensively in the food industry for its thickening and gelling properties.

The popularity of these forms is driven by the increasing consumer preference for gluten-free and natural food alternatives in India, reflecting a broader trend towards healthier living. Additionally, government initiatives aimed at promoting cassava cultivation for economic development further bolster the prospects of this segment. Hence, understanding the dynamics within these Forms of cassava is essential for stakeholders aiming to capitalize on the growing India Cassava Market revenue amidst evolving dietary trends.

### **Cassava Market Application Outlook Insights**

The Application Outlook for the India Cassava Market showcases a diverse utilization of cassava, reflecting its significant role in various sectors. The Food Beverages category contributes largely to the market dynamics, where cassava is valued for its starch content and versatility in products such as snacks, baked goods, and gluten-free alternatives. Animal Feed also comprises a substantial portion of the market, as cassava serves as a cost-effective feed ingredient due to its high-energy content and digestibility, making it a preferred choice among livestock farmers.

Additionally, the Others segment includes non-food applications, highlighting cassava's importance in industries like biofuels, pharmaceuticals, and textiles. The increasing demand for sustainable and alternative sources fuels the market growth, with rising consumer awareness driving innovation and prospects for expansion in the cassava industry. The engaging statistics of the India Cassava Market point towards a robust path ahead, backed by ample agricultural research and government support aimed at enhancing cassava production and application strategies across various sectors in India.

### **India Cassava Market Key Players and Competitive Insights**

The India Cassava Market has experienced significant growth and competition, driven by increasing demand for cassava and its by-products. With cassava being a crucial crop for food security and industrial applications, various stakeholders, including farmers, processors, and research institutions, are actively participating in this market. The competitive landscape is characterized by a mix of established players and startups, contributing to the market's dynamism. Innovations in processing technologies, growing interest in value-added products, and a focus on sustainability are driving companies to enhance their offerings and better serve diverse market needs.

The interplay between traditional farming practices and modern agricultural techniques is crucial for navigating challenges such as climate change, pest infestations, and market fluctuations in this sector.Agro Products and Agencies hold a prominent position within the India Cassava Market. It specializes in providing high-quality cassava products, including flour, starch, and other derivatives that cater to various industries, such as food, textiles, and biofuels. The company has built strong relationships with farmers and suppliers, which aids in ensuring a consistent supply chain.

Their commitment to quality and sustainable practices has earned them a reputable standing among customers who seek reliable and eco-friendly products. Additionally, Agro Products and Agencies focus on continuous improvement and innovation, allowing them to maintain an edge in an increasingly competitive market. Their well-established distribution network further enhances their market presence, enabling them to reach a wide array of clients across India.Tamil Nadu Agricultural University plays a significant role in advancing the cassava sector in India through research and development initiatives.

The university is renowned for its extensive agricultural programs, particularly in plant breeding and crop management techniques focused on cassava cultivation. It provides valuable resources and training for farmers, helping them increase yield and improve the quality of cassava produced. Key products and services offered by Tamil Nadu Agricultural University include training programs, technical support, and research publications pertinent to cassava. Their collaborations with state and national governments, along with private sector partnerships, have led to successful projects that enhance the entire cassava supply chain in the region.

The university’s focus on innovative agricultural practices, coupled with its commitment to knowledge dissemination, strengthens its position as a leader in the cassava market in India.

### **Key Companies in the India Cassava Market Include**

### **India Cassava Market Industry Developments**

Recent developments in the India Cassava Market highlight a growing interest in improved agricultural practices and product diversification. Agro Products and Agencies, along with Tamil Nadu Agricultural University, have launched initiatives aimed at enhancing cassava cultivation efficiency. In July 2023, PepsiCo India announced plans to expand its product line with cassava-based snacks, reflecting the increasing consumer demand for healthier options. Mahindra Agribusiness and Syngenta India are investing in RD to develop high-yield cassava varieties aimed at improving production resilience. Additionally, Ruchi Soya Industries has focused on incorporating cassava flour into its edible oils, catering to the gluten-free market trend.

Mergers and acquisitions have been limited; however, reports in August 2023 indicated potential collaboration talks between Pioneer Agro Industries and Deccan Fine Chemicals to leverage synergies in cassava by-products. The market valuation for companies like Kothari Industrial Corporation and Tropical Roots showcased significant growth over the past few years, bolstered by government initiatives to boost root crop production in India. Recent successful trials conducted by the Indian Council of Agricultural Research have also introduced innovative pest management solutions specific to cassava, further enhancing yield and quality outcomes.

## **India Cassava Market Segmentation Insights**

## Market Drivers

### Rising Export Opportunities

India's cassava market is witnessing a notable increase in export opportunities, driven by the global demand for cassava products. Countries in Europe and Asia are increasingly importing cassava for its versatility in food and industrial applications. Recent data suggests that India's cassava exports have grown by around 25% over the past year, indicating a robust international market. This trend is likely to encourage local farmers and producers to enhance their production capabilities, thereby contributing to the overall growth of the cassava market. The potential for increased revenue from exports may further stimulate investment in processing facilities and infrastructure.

### Increasing Health Consciousness

The growing awareness of health and nutrition among consumers in India appears to be a significant driver for the cassava market. As individuals seek healthier food options, cassava, known for its gluten-free properties and high carbohydrate content, is gaining traction. The market data indicates that the demand for gluten-free products has surged by approximately 30% in recent years. This trend is likely to continue, as more consumers are inclined to incorporate cassava-based products into their diets. The cassava market is thus positioned to benefit from this shift towards healthier eating habits, potentially leading to increased sales and product innovation.

### Supportive Agricultural Policies

The Indian government's supportive agricultural policies are playing a pivotal role in the growth of the cassava market. Initiatives aimed at promoting sustainable farming practices and providing financial assistance to farmers are likely to enhance cassava cultivation. Recent reports indicate that government subsidies for cassava production have increased by 15%, encouraging more farmers to engage in its cultivation. This support not only boosts local production but also strengthens the cassava market by ensuring a steady supply of raw materials for processing and distribution. The potential for improved yields and profitability may further attract investment in this sector.

### Diverse Applications in Food Industry

The versatility of cassava in various culinary applications is a crucial driver for the cassava market in India. From traditional dishes to modern food innovations, cassava is being utilized in a range of products, including snacks, flour, and beverages. The market data reveals that the demand for cassava flour has increased by approximately 20% in the last year, reflecting its growing acceptance among consumers. This trend suggests that the cassava market is likely to expand as food manufacturers explore new ways to incorporate cassava into their offerings, catering to diverse consumer preferences and dietary needs.

### Technological Innovations in Cultivation

Technological advancements in agricultural practices are emerging as a key driver for the cassava market in India. Innovations such as precision farming and improved seed varieties are likely to enhance productivity and reduce cultivation costs. Recent studies suggest that the adoption of these technologies could increase cassava yields by up to 40%. This potential for higher output may encourage more farmers to invest in cassava cultivation, thereby strengthening the cassava market. As productivity improves, the overall supply chain may also benefit, leading to more efficient processing and distribution of cassava products.

## Future Outlook

The [Cassava Market](https://www.marketresearchfuture.com/reports/cassava-market-4629) is projected to grow at 4.02% CAGR from 2025 to 2035, driven by increasing demand for gluten-free products and biofuel applications.

**New opportunities:**

- Development of value-added cassava products for health-conscious consumers.
- Investment in advanced processing technologies to enhance product shelf life.
- Expansion of cassava-based biofuels to meet renewable energy targets.

By 2035, the cassava market is expected to achieve robust growth and diversification.

## Segment Insights

### By Category: Conventional (Largest) vs. Organic (Fastest-Growing)

In the India cassava market, the distribution of market share between the Conventional and Organic segments reveals that Conventional cassava dominates the landscape significantly. This segment is favored for its cost-effectiveness and widespread availability, catering primarily to traditional consumers and industries that prioritize volume over premium pricing. On the other hand, the Organic segment is witnessing a surge in interest, especially among health-conscious consumers looking for natural and sustainably sourced products. The growth in Organic cassava reflects shifting consumer preferences towards organic food, driven by increasing awareness about health benefits and environmental concerns.

Growth trends in the India cassava market indicate that while Conventional cassava remains a staple, the Organic segment is rapidly emerging as a preferred choice among newer generations and urban populations. This shift is influenced by rising disposable incomes and an increasing focus on health and wellness, prompting a greater acceptance of organic products. The demand for Organic cassava is also buoyed by higher retail penetration and innovative marketing strategies that resonate with eco-conscious consumers. As a result, the Organic segment is poised to expand its footprint in the coming years, making it an attractive area for market players to invest in and innovate.

Category: Conventional (Dominant) vs. Organic (Emerging)

The Conventional segment in the India cassava market remains dominant due to its established supply chains, affordability, and strong market presence. Conventional cassava is widely utilized in various applications, including food processing, starch production, and animal feed, making it a critical component of several industries. Conversely, the Organic segment is emerging as a significant player, fueled by changing consumer behaviors and a growing market for organic products. Organic cassava appeals to health-conscious individuals and those seeking environmentally sustainable options. This segment, although smaller, is marked by innovative farming practices and strong marketing strategies that highlight health benefits. As awareness about the advantages of organic products continues to rise, the Organic segment is expected to gain traction, presenting opportunities for growth and diversification in the market.

### By Application: Food & Beverages (Largest) vs. Animal Feed (Fastest-Growing)

The India cassava market segments into Food & Beverages, Animal Feed, and Others, with Food & Beverages holding the largest share. This segment has long been the primary application for cassava, driven by its versatility and demand in traditional and processed food products. In contrast, Animal Feed is witnessing a surge as livestock feeding solutions evolve, creating new opportunities for cassava utilization.

Growth trends show that while the Food & Beverages segment remains dominant, the Animal Feed segment is emerging rapidly due to increasing livestock production and a shift towards sustainable feed solutions. Factors influencing this growth include rising awareness about the nutritional benefits of cassava-based feeds and innovative processing techniques that enhance feed quality. The Others segment, while present, lags significantly in market share as it encompasses niche applications.

Food & Beverages (Dominant) vs. Animal Feed (Emerging)

The Food & Beverages segment is characterized by its broad applications in various food products, from starches to snacks, leveraging cassava's adaptability in both traditional and modern cuisines. This dominance is reinforced by the growing demand for gluten-free alternatives and natural ingredients. Conversely, the Animal Feed segment is increasingly recognized for its potential to provide a cost-effective and nutritious feed option for livestock. As the market shifts towards more sustainable practices, cassava is being integrated into rations, appealing to farmers and manufacturers looking for alternative carbohydrate sources. This position of Animal Feed as an emerging segment reflects significant opportunities for innovation and market penetration as consumer preferences evolve.

### By Form: Solid (Largest) vs. Liquid (Fastest-Growing)

The India cassava market exhibits a diverse distribution between solid and liquid forms. Solid forms hold the largest share, driven by their widespread use in traditional food products and industrial applications. Additionally, the solid segment benefits from established supply chains and consumer familiarity, reinforcing its leading position in the market.

On the other hand, the liquid segment is emerging as the fastest-growing category within the India cassava market. Growth is propelled by rising demand in food processing and beverage industries, where liquid extracts are increasingly preferred for their versatility. This trend is bolstered by health-conscious consumers seeking natural and gluten-free alternatives, contributing to the segment's rapid expansion.

Form: Solid (Dominant) vs. Liquid (Emerging)

The solid form of cassava is the dominant segment in the India cassava market, characterized by its robust applications in various sectors such as food, feed, and biofuels. Its stability in demand stems from traditional usage, where solid cassava is transformed into products like flour, chips, and starches. Conversely, the liquid segment, although emerging, is gaining traction due to its applicability in modern formulations and nutritional products. Liquid cassava derivatives are perceived as innovative offerings, appealing to a younger demographic focused on convenience and health. This contrast highlights how solid cassava maintains its market leadership, while liquid forms are positioned for rapid growth.

## Competitive Benchmarking

The cassava market in India is characterized by a dynamic competitive landscape, driven by increasing demand for cassava-based products in food, feed, and industrial applications. Key players such as Olam International (SG), Cargill (US), and BASF (DE) are strategically positioned to leverage this growth. Olam International (SG) focuses on sustainable sourcing and innovation in product development, which enhances its market presence. Cargill (US) emphasizes supply chain optimization and local partnerships to strengthen its operational efficiency. Meanwhile, BASF (DE) is investing in research and development to create value-added products, indicating a trend towards innovation that shapes the competitive environment.
The business tactics employed by these companies include localizing manufacturing and optimizing supply chains to meet regional demands effectively. The market structure appears moderately fragmented, with several players vying for market share. However, the collective influence of these key players suggests a trend towards consolidation, as companies seek to enhance their competitive edge through strategic collaborations and partnerships.
In October 2025, Olam International (SG) announced a partnership with local farmers in India to enhance cassava cultivation practices. This initiative aims to improve yield and sustainability, reflecting Olam's commitment to responsible sourcing. Such partnerships are crucial as they not only bolster local economies but also ensure a steady supply of high-quality cassava, which is essential for the company's product lines.
In September 2025, Cargill (US) launched a new cassava-based feed product tailored for the livestock sector in India. This strategic move is significant as it diversifies Cargill's product offerings and addresses the growing demand for alternative feed sources. By tapping into the livestock market, Cargill positions itself to capture a larger share of the cassava value chain, potentially increasing its revenue streams.
In August 2025, BASF (DE) unveiled a new line of cassava-derived bioplastics aimed at reducing environmental impact. This development underscores BASF's focus on sustainability and innovation, aligning with global trends towards eco-friendly products. The introduction of bioplastics not only enhances BASF's product portfolio but also positions the company as a leader in sustainable solutions within the cassava market.
As of November 2025, current competitive trends indicate a strong shift towards digitalization, sustainability, and the integration of AI technologies in production processes. Strategic alliances are increasingly shaping the landscape, as companies recognize the value of collaboration in enhancing innovation and market reach. Looking ahead, competitive differentiation is likely to evolve from traditional price-based competition to a focus on innovation, technology, and supply chain reliability, reflecting the changing dynamics of consumer preferences and regulatory pressures.

## Recent News & Developments

Recent developments in the India Cassava Market highlight a growing interest in improved agricultural practices and product diversification. Agro Products and Agencies, along with Tamil Nadu Agricultural University, have launched initiatives aimed at enhancing cassava cultivation efficiency. In July 2023, PepsiCo India announced plans to expand its product line with cassava-based snacks, reflecting the increasing consumer demand for healthier options. Mahindra Agribusiness and Syngenta India are investing in RD to develop high-yield cassava varieties aimed at improving production resilience. Additionally, Ruchi Soya Industries has focused on incorporating cassava flour into its edible oils, catering to the gluten-free market trend.

Mergers and acquisitions have been limited; however, reports in August 2023 indicated potential collaboration talks between Pioneer Agro Industries and Deccan Fine Chemicals to leverage synergies in cassava by-products. The market valuation for companies like Kothari Industrial Corporation and Tropical Roots showcased significant growth over the past few years, bolstered by government initiatives to boost root crop production in India. Recent successful trials conducted by the Indian Council of Agricultural Research have also introduced innovative pest management solutions specific to cassava, further enhancing yield and quality outcomes.

## Report Scope

| MARKET SIZE 2024 | 17.5(USD Billion) |
| --- | --- |
| MARKET SIZE 2025 | 18.2(USD Billion) |
| MARKET SIZE 2035 | 27.0(USD Billion) |
| COMPOUND ANNUAL GROWTH RATE (CAGR) | 4.02% (2025 - 2035) |
| REPORT COVERAGE | Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
| BASE YEAR | 2024 |
| Market Forecast Period | 2025 - 2035 |
| Historical Data | 2019 - 2024 |
| Market Forecast Units | USD Billion |
| Key Companies Profiled | Olam International (SG), Cargill (US), BASF (DE), Tropical Foods (GH), Dufil Prima Foods (NG), PepsiCo (US), ADM (US), Crown Flour Mills (NG) |
| Segments Covered | Category, Application, Form |
| Key Market Opportunities | Growing demand for gluten-free products presents opportunities in the cassava market. |
| Key Market Dynamics | Rising demand for cassava-based products drives innovation and competition among local producers in India. |
| Countries Covered | India |

## Frequently Asked Questions

**Q: What is the current valuation of the India cassava market in 2025?**
A: The market valuation stands at $17.5 Billion as of 2024.

**Q: What is the projected market size for the India cassava market by 2035?**
A: The market is expected to reach $27.0 Billion by 2035.

**Q: What is the expected CAGR for the India cassava market during the forecast period 2025 - 2035?**
A: The expected CAGR is 4.02% during the forecast period.

**Q: Which companies are the key players in the India cassava market?**
A: Key players include Olam International, Cargill, BASF, Tropical Foods, Dufil Prima Foods, PepsiCo, ADM, and Crown Flour Mills.

**Q: What are the main application segments of the India cassava market?**
A: The main application segments are Food & Beverages, Animal Feed, and Others.

**Q: What was the valuation of the Food & Beverages segment in 2024?**
A: The Food & Beverages segment was valued at $7.0 Billion in 2024.

**Q: How much is the Animal Feed segment projected to grow by 2035?**
A: The Animal Feed segment is projected to grow to $8.0 Billion by 2035.

**Q: What are the two main forms of cassava products in the market?**
A: The two main forms are Solid and Liquid, with valuations of $7.0 Billion and $10.5 Billion respectively in 2024.

**Q: What is the projected valuation for the Organic category by 2035?**
A: The Organic category is projected to reach $11.0 Billion by 2035.

**Q: How does the valuation of the Conventional category compare to the Organic category in 2024?**
A: In 2024, the Conventional category was valued at $10.5 Billion, surpassing the Organic category, which was valued at $7.0 Billion.


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