As per MRFR analysis, the Malt Ingredients Market Size was estimated at 10.35 (USD Billion) in 2023.The Malt Ingredients Market is expected to grow from 10.68 (USD Billion) in 2024 to 15.2 (USD Billion) by 2035. The Malt Ingredients Market CAGR (growth rate) is expected to be around 3.26% during the forecast period (2025 - 2035)
Key Malt Ingredients Market Trends Highlighted
In the Malt Ingredients Market, key market drivers include the increasing demand for craft and specialty beers, which has prompted brewers to explore diverse malt products. The rising health consciousness among consumers has also contributed positively to market growth, as malt ingredients are perceived as a natural source of flavors, colors, and functional benefits. Furthermore, the growing trend of product innovation in the food and beverage sector has led manufacturers to incorporate malt in new applications, thereby expanding its market reach. Opportunities to be explored lie within the expanding non-alcoholic beverage sector, where malt beverages are gaining traction due to their health benefits and unique taste profiles.
This change is forcing businesses to put money into research and development to make specialized malt that appeals to health-conscious customers. There has been a growing interest in organic malt ingredients and ways to get them that are good for the environment. People are buying more products that show they care about the environment, which is why organic methods of making malts are becoming more popular. To meet consumer demands for quality and sustainability, many producers are changing their supply chains to be more open. E-commerce is also changing how people shop, giving smaller brands and regional producers better access to a market.
This democratization of product availability means that innovation in malt ingredients can rapidly reach diverse consumer bases. As sustainability continues to shape consumer choices, companies that strategically position themselves within this trend will likely benefit from enhanced loyalty and market share.
Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Malt Ingredients Market Drivers
Rising Demand for Craft Beer and Brewing Industry
The Malt Ingredients Market is experiencing growth driven by the rising demand for craft beer, which has been increasingly popular due to changing consumer preferences towards unique and flavorful beverages. According to the Brewers Association, the craft beer industry's sales volume is expected to grow by 20% over the next five years. This trend is particularly noticeable in regions like North America and Europe, where craft breweries are embracing unique malt profiles to cater to diverse consumer tastes.
Established organizations like the Brewers Association are continually promoting craft brewing education, encouraging new entrants into the market. Additionally, the trend toward local sourcing and sustainability is compelling breweries to engage heavily with malt suppliers, thus enhancing the demand for quality malt ingredients. This shift directly supports the growth trajectory of the Malt Ingredients Market as these breweries often prioritize high-quality ingredients, further boosting market prospects.
Increasing Health Consciousness Among Consumers
The Malt Ingredients Market is witnessing growth owing to the increasing health consciousness among consumers, reflecting a shift towards natural and wholesome ingredients in food and beverages. Reports from the Food and Agriculture Organization indicate a surge in demand for healthier products, with an emphasis on ingredients that can offer nutritional benefits. This trend has encouraged many food and beverage manufacturers to include malt ingredients that are perceived as healthier alternatives.
For example, malt extracts are widely used in granola bars, health snacks, and functional beverages, leveraging their natural sweetness and nutrient profile. Major organizations, including the International Food Information Council, have actively promoted healthy eating habits, supporting the trend towards nutritious ingredients and thereby propelling the demand within the Malt Ingredients Market.
Technological Advancements in Malt Production
Technological innovations and advancements in malt production techniques are significantly impacting the Malt Ingredients Market. Improved malting processes, such as the implementation of automation and digital technologies, have increased efficiency and consistency in the production of malt ingredients. For instance, organizations such as the Maltsters Association of Great Britain are actively promoting the adoption of these technologies to enhance product quality and sustainability.
Reports suggest that these technological advancements have led to a 15% increase in the production capacity of malt companies over the last decade, contributing to the growth of the market. As malt producers look to meet the rising demand for quality ingredients, the economic benefits of these technological implementations further bolster the prospects of the Malt Ingredients Market.
Growth of the Gluten-Free Products Market
The growth of the gluten-free products market is a significant driver for the Malt Ingredients Market. As awareness about gluten sensitivity and celiac disease rises, consumers increasingly seek gluten-free alternatives, which has led to the development of a wide range of gluten-free malt-based products. According to the Celiac Disease Foundation, the number of individuals adopting gluten-free diets has increased by approximately 30% in recent years.
Major food brands are expanding their product lines to include gluten-free options, thereby increasing the demand for gluten-free malt ingredients. With organizations such as the Gluten Intolerance Group supporting this trend through education and certification, the growth in gluten-free product offerings is directly contributing to the overall expansion of the Malt Ingredients Market.
Malt Ingredients Market Segment Insights
Malt Ingredients Market Type Insights
The Malt Ingredients Market, particularly under the 'Type' segmentation, encompasses key categories such as Malt Extract, Malt Powder, and Malted Barley, each playing a crucial role in the overall industry dynamics. In 2024, the market for Malt Extract is valued at 4.5 USD Billion, reflecting its substantial demand, primarily driven by its versatility in the brewing and food industries. By 2035, this segment is projected to grow to 6.5 USD billion, underscoring its significance in various applications, including the creation of malt beverages and as a flavoring agent in processed foods.
Malt Extract dominates the market owing to its extensive usage and is often preferred due to its ability to enhance taste and nutritional value in diverse culinary applications. Conversely, Malt Powder is valued at 3.5 USD Billion in 2024, with expectations of reaching 5.0 USD billion by 2035. The rising trend of health-conscious consumers drives this segment, as Malt Powder is increasingly utilized in health foods and as a natural sweetener in food products, catering to dietary preferences. Lastly, Malted Barley, valued at 2.68 USD billion in 2024 and projected to grow to 3.7 USD billion by 2035, serves as an essential base ingredient in the brewing process, particularly in beer production, emphasizing its integral role in the industry.
The significance of Malted Barley is reflected in its use for producing various quality malts essential for breweries, especially as they explore unique flavor profiles and craft beer innovations. This segmentation of the Malt Ingredients Market showcases a steady growth trajectory, driven by evolving consumer preferences and industry innovations, creating ample opportunities for players within the market. The overall Malt Ingredients Market revenue is amplified by the growing demand for malt-based products across various sectors, thereby enhancing market statistics and data in terms of future growth and investment prospects.
Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Malt Ingredients Market Application Insights
The Malt Ingredients Market, with a projected value of 10.68 USD Billion in 2024, showcases a diverse range of applications that drive its growth. The Food and Beverages segment remains crucial as it incorporates malt for flavor enhancement and texture improvement, catering to the ever-evolving consumer preferences for quality and uniqueness in products. Brewing is another significant area, as malt provides essential sugars and flavors, fundamental to beer production, thereby continually bolstering its demand ly. Meanwhile, the Animal Feed application is gaining traction, as malt products are increasingly recognized for their nutritional benefits in livestock feed.
As the Malt Ingredients Market statistics reveal, these applications highlight strong connections to trends such as health-focused diets and sustainable sourcing, providing ample opportunities for expansion. With growing consumer awareness regarding healthier options, the market data indicates a robust growth trajectory driven by these pivotal sectors. Overall, the Malt Ingredients Market segmentation underscores a multifaceted industry that aligns well with current health and taste trends across various consumer bases.
Malt Ingredients Market Form Insights
The Malt Ingredients Market, valued at 10.68 USD Billion in 2024, presents an intriguing landscape within the 'Form' segment, which includes Liquid, Dry, and Granular categories. Each form plays a pivotal role in various applications, influencing the overall market dynamics. Liquid malt ingredients are widely used in brewing and other food applications due to their ease of mixing and superior flavor contribution. Meanwhile, Dry forms, often preferred for their longer shelf life and ease of transport, cater to a variety of sectors, including baking and confectionery.
Granular malt ingredients also showcase their prominence, as they are particularly valued in industries seeking versatility in processing and application. The continuous growth in demand for craft beers and natural food products drives this segment significantly, highlighting trends towards healthier ingredients. The market's evolution is supported by increasing consumer awareness regarding malt’s nutritional benefits and the growing trend of artisanal food products. However, challenges such as fluctuating raw material prices and evolving regulations may influence this evolution.Overall, the 'Form' segment remains integral to the Malt Ingredients Market, shaped by consumer preferences and industry needs.
Malt Ingredients Market Functionality Insights
The Malt Ingredients Market is marked by its diverse functionality offerings, which play a crucial role in enhancing various food and beverage products. The market is set to be valued at 10.68 USD billion in 2024, demonstrating the increasing demand for malt ingredients driven by shifting consumer preferences and the need for natural additives. Within the functionality segment, the sweetening agent is essential for providing natural sweetness and is preferred over synthetic alternatives, catering to the growing health-conscious consumer base.
The flavoring agent, on the other hand, plays a significant role in flavor enhancement, making it a popular choice among manufacturers seeking to create unique product profiles. Furthermore, fermentation aid is vital for both alcoholic and non-alcoholic beverage production, facilitating yeast activity and improving fermentation efficiency. This growing recognition of malt's functional benefits contributes to the overall market growth, helping producers meet the increasing demand for quality and innovative products. As consumers seek cleaner labels and natural ingredients, the Malt Ingredients Market is aligned with these trends, facing opportunities for expansion in diverse applications across the food and beverage industry.
Malt Ingredients Market Regional Insights
The Malt Ingredients Market is witnessing dynamic growth across various regions, with a projected total market value of 10.68 USD billion in 2024, escalating to 15.2 USD billion by 2035. Among the regions, North America is a significant contributor, valued at 3.5 USD billion in 2024 and expected to grow to 5.0 USD billion by 2035, showcasing its importance in the malt ingredients sector due to a strong brewing culture and advancements in food technology. Europe holds a majority share, valued at 4.0 USD billion in 2024 and 6.0 USD billion by 2035, driven by high demand for craft beer and malt-based products.
Meanwhile, South America, valued at 1.2 USD billion in 2024 and projected to reach 1.8 USD billion by 2035, reflects an emerging market with rising consumer interest in quality malt ingredients for brewing. Asia Pacific, with a valuation of 1.8 USD billion in 2024, is set for growth due to increasing beer consumption in countries like China and India, reaching 2.5 USD billion by 2035. The Middle East and Africa represent a smaller segment, valued at 0.18 USD billion in 2024, rising to 0.22 USD billion by 2035, yet presents opportunities as the market continues to develop.
Overall, these regional insights highlight key trends, growth drivers, and opportunities that can impact the Malt Ingredients Market revenue significantly in the coming years.
Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Malt Ingredients Market Key Players and Competitive Insights
The competitive landscape of the Malt Ingredients Market is characterized by a multitude of players vying for market share in a sector underpinned by increasing demand for malt-based products across various industries, particularly food and beverages. The market is influenced by evolving consumer preferences, technological advancements, and a growing focus on sustainability. Key trends include the rise in craft beer production, the pursuit of specialty malts, and the application of malt ingredients in gluten-free products. As the malt ingredients market expands, companies are continually seeking to strengthen their positions through innovation, strategic partnerships, and diversification of product offerings. Competitive insights reveal a dynamic environment where companies must adapt to changing regulatory frameworks, consumer tastes, and supply chain challenges to maintain their competitive edge while addressing sustainability concerns.
Molson Coors Beverage Company has established a strong presence in the Malt Ingredients Market, leveraging its extensive portfolio and brand recognition to capitalize on the growing demand for malt. Known for its commitment to quality and innovation, Molson Coors focuses on producing a diverse range of malt ingredients that cater to both traditional and craft brewing markets. The company’s strengths lie in its strong supply chain management, distribution networks, and investments in research and development to enhance product offerings and meet consumer demands. With a robust focus on sustainability practices, Molson Coors is well-positioned to appeal to environmentally conscious consumers and foster growth in a highly competitive market, ensuring that it remains a significant player in the industry.
SAB Miller, with its notable history in the beverage industry, plays a crucial role in the Malt Ingredients Market by offering a variety of key products and services, primarily focused on malt for brewing applications. The company benefits from its strong international presence, operating in numerous regions, which enables it to efficiently meet diverse customer needs. Known for its innovation and quality assurance, SAB Miller has been recognized for its high-grade malt and premium products that set benchmarks in the industry. Strategic mergers and acquisitions have further enhanced its market position, allowing SAB Miller to expand its geographical reach and product offerings. The company's strengths lie in its commitment to customer satisfaction, continuous improvement in production processes, and a keen understanding of emerging market trends, ensuring that it sustains a robust competitive advantage in the malt ingredients landscape.
Key Companies in the Malt Ingredients Market Include
Malt Ingredients Market Developments
The Malt Ingredients Market has witnessed significant developments recently, particularly with companies like Molson Coors Beverage Company and Cargill expanding their product ranges amid growing consumer demand for craft beverages and healthier food options. In September 2023, Rahr Corporation announced an investment to enhance its production capacity, responding to increasing malt consumption. Similarly, the Crisp Malting Group reported plans to expand its facilities to meet the rising demand from the brewing and distilling industries.
Notably, in August 2023, there were reports of a strategic partnership between Viking Malt and local breweries to promote sustainable practices in malt production. There have been no major mergers or acquisition activities reported among the listed companies in the past few months. However, historical records indicate that in early 2022, Muntons acquired a local malt producer to broaden its product offerings. The market is currently experiencing growth, attributed to the rising trend in craft brewing and increasing application of malt in food products, significantly impacting the valuation of companies. The focus on sustainability also shapes strategic directions within the industry.
Malt Ingredients Market Segmentation Insights
Malt Ingredients Market Type Outlook
Malt Ingredients Market Application Outlook
Malt Ingredients Market Form Outlook
Malt Ingredients Market Functionality Outlook
Malt Ingredients Market Regional Outlook
| Report Attribute/Metric | Details |
| Market Size 2023 | 10.35 (USD Billion) |
| Market Size 2024 | 10.68 (USD Billion) |
| Market Size 2035 | 15.2 (USD Billion) |
| Compound Annual Growth Rate (CAGR) | 3.26% (2025 - 2035) |
| Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
| Base Year | 2024 |
| Market Forecast Period | 2025 - 2035 |
| Historical Data | 2019 - 2024 |
| Market Forecast Units | USD Billion |
| Key Companies Profiled | Molson Coors Beverage Company, SAB Miller, Cargill, Crisp Malting Group, Dingemans, Great Western Malting, Viking Malt, Rahr Corporation, Barrett Burston Maltings, Muntons, Briess Malt & Ingredients Company, Belgian Malting Corporation, MaltEurop |
| Segments Covered | Type, Application, Form, Functionality, Regional |
| Key Market Opportunities | Craft beer growth surge, Increasing health consciousness trends, Expansion in plant-based food sector, Rising demand for gluten-free products, Innovation in malt processing technologies |
| Key Market Dynamics | Rising demand for craft beer, increasing health consciousness, Technological advancements in production, expanding applications in food, and growing preferences for organic ingredients |
| Countries Covered | North America, Europe, APAC, South America, MEA |
Malt Ingredients Market Highlights:
Frequently Asked Questions (FAQ) :
The Malt Ingredients Market is expected to be valued at 10.68 billion USD in 2024.
By 2035, the Malt Ingredients Market is anticipated to reach a value of 15.2 billion USD.
The market is projected to grow at a CAGR of 3.26% from 2025 to 2035.
Europe is expected to hold a significant share, projected to reach 6.0 billion USD by 2035.
The Malt Extract segment is expected to be valued at 4.5 billion USD in 2024.
Malt Powder is projected to reach a market value of 5.0 billion USD by 2035.
Key players include Molson Coors Beverage Company, SAB Miller, and Cargill, among others.
North America is projected to have a market size of 3.5 billion USD in 2024.
Market growth may be influenced by fluctuations in raw material prices and changing consumer preferences.
Malted Barley is expected to reach a market size of 3.7 billion USD by 2035.
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