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Feed Amino Acids Market Research Report Information: by Type (lysine, methionine, threonine, tryptophan, and others), by Livestock (ruminants, poultry, swine, aquaculture, and others), by Form (dry and liquid), and by Region - Forecast Till 2030


ID: MRFR/AGR/5003-HCR | 90 Pages | Author: Tejas Chaudhary| April 2024

Feed Amino Acids Market Overview


Feed Amino Acids Market is projected to present a 7.3% CAGR to reach USD 49.5 billion by 2030. The feed amino acids market is expected to grow significantly during the forecast period due to the rising consumption of animal meat. Amino acids are the building blocks for proteins and substrates for synthesis of low molecular weight substances. Essential amino acids, such as lysine and tryptophan, participate in cell signaling, gene expression, and metabolic regulation in animals. Thus, amino acids in feed are considered to be more vital than just protein involvement in an animal diet.Feed Amino Acids Market.jpg


Amino acid deficiency in animals can weaken their immune system. Feed formulated with amino acid help in reducing emission of nitrogen from animal manure, thereby, creating a healthy environment; thus, acting as a key market driver. The factors that affect the level of amino acid content in animal feed are animal species and breed, age, gender, physical activity, body protein formation level, and health status, among others. Other factors boosting the growth of feed amino acids industry include improved efficiency of nutrients, along with growth, development, reproduction, lactation, and well-being in animals. Due to such factors, poultry owners and cattle raisers are creating a huge demand for amino acids in animal feed.


Feed Amino Acids Market Segmentation


The feed amino acids market has been segmented into type, livestock, form, and region.


The market based on type has been segmented into lysine, methionine, threonine, tryptophan, and others.


The market has been segmented by livestock into ruminants, poultry, swine, aquaculture, and others.


The market has been segmented by form into dry and liquid.


The market has been segmented, by region, into North America, Europe, Asia-Pacific, and Rest of the World. The feed amino acids market in North America has further been segmented into the US, Canada, and Mexico.


The European market has been classified into Germany, France, the UK, Italy, Spain, and Rest of Europe. 


The market in Asia-Pacific has been segmented into China, India, Japan, Australia & New Zealand, and Rest of Asia-Pacific. The market in Rest of the World has been segmented into South America, the Middle East, and Africa.


Recent Development 


On July 13, 2023, CJ CheilJedang announced that its feed amino acid brand, Best Amino, has been selected as one of the Top 100 Global New Brands of 2023 by Clarivate Analytics, a global information service company. It is the only brand providing all feed amino acids produced using microbial fermentation technology.


Best Amino is recognized for its leading position in the global amino acid market. The company currently owns the world's largest feed amino acid portfolio with eight types, including lysine, methionine, threonine, and tryptophan, with tryptophan ranked first in the global market.


Mar.10, 2023, Corteva Inc. and Bunge announced their partnership to develop amino acid-enhanced soybeans. These companies are looking to boost the nutrition profile of soybean meal for poultry, swine, and aqua feed. They have significantly advanced in developing more nutritious soybean meal for the animal feed industry. This multi-year collaboration to develop and commercialize soybean varieties will enable feed compounders to reduce their carbon footprint by minimizing the synthetic additives use and lower costs.


On Feb.03, 2023, Farmers Business Network (FBN) and Boveta Nutrition, LLC, announced results from an FBN-managed independent study, trailing the partnership's amino acid balancing program. The farm managers believe the health of the cattle on the program and overall performance have improved significantly.


On Nov. 11, 2021, Kansas State University researchers announced the completion of work indicating that increased levels of a common feed-grade amino acid can significantly improve growth in swine herds. In its 43-day trial involving 912 pigs, researchers tested varying levels of feed-grade amino acids with L-lysine added to the late nursery and growing pigs' diet.


On July 06, 2021, Evonik published a comparative life cycle assessment (LCA), demonstrating the ecological advantages of using its feed amino acids and feeding solutions compared with common animal nutrition practices. 


The animal nutrition business is part of Evonik's life sciences division, nutrition, and care. It develops sustainable solutions for a better life for people and animals. The company is concentrating all its knowledge and experience on developing targeted system solutions to meet the challenges of times.


Key players


Archer Daniels Midland Company (US), Sumitomo Corporation (Japan), Evonik Industries AG (Germany), CJ CheilJedang Corp. (South Korea), Ajinomoto Co.,Inc. (Japan), Bluestar Adisseo Co., Ltd. (France), Phibro Animal Health Corporation (US), Meihua Holdings Group Co., Ltd. (China), Kemin Industries, Inc. (US), Global Bio-chem Technology Group Company Limited (China), Novus International (US), and Sunrise Nutrachem Group (China) are some of the key players in the global market.


Regional Market Summary


Global Feed Amino Acids Market Share (%), by Region, 2021


 


Global Feed Amino Acids Market Share (%), by Region, 2021


Globally, Asia-Pacific dominates the market for feed amino acids owing to the continuous modernization of livestock production methods and the growing awareness of animal feed among consumers. High impact of feeding quality animal-based feed to the livestock has been boosting the demand for feed amino acids in this region.


Europe is generating a healthy revenue in the market. The European meat industry is infusing more amino acids in the animal feeds owing to the increasing consumption of quality meat by animals. North America is also growing in terms of meat demand in animal feed thereby contributing a decent share of revenue towards feed global amino acids market.Recent DevelopmentEnzymes create a boom for non-canonical amino acids: A San Francisco startup is making waves with a new enzyme platform that can create a wider variety of non-standard amino acids. This could be a game-changer for developing new drugs and therapies [Aralez Bio].Bacteria get an upgrade: Researchers developed a new method to incorporate unusual amino acids into proteins using bacteria. This opens doors for creating proteins with novel functions for medical and industrial applications [New method for incorporating structurally unusual amino acids into proteinsGoing green with amino acid production: Researchers are looking into eco-friendly ways to produce large quantities of high-quality amino acids [Noncanonical Amino Acids Made by Enzymes].The future of food: Studies suggest that personalizing food based on an individual's genetic makeup, considering amino acid needs, could optimize health [The Scientist Magazine®].


Global Market, by Type



  • Lysine

  • Methionine

  • Threonine

  • Tryptophan

  • Others


Global Market, by Livestock



  • Ruminants

  • Poultry

  • Swine

  • Aquaculture

  • Others


Global Market, by Form



  • Dry

  • Liquid


Global Market, by Region




  • North America

    • US

    • Canada

    • Mexico




  • Europe

    • Germany

    • France

    • Italy

    • Spain

    • UK

    • Rest of Europe




  • Asia-Pacific

    • Japan

    • China

    • India

    • Australia & New Zealand

    • Rest of Asia-Pacific




  • Rest of the World (RoW)

    • South America

    • Middle East

    • Africa




Intended Audience



  • Feed amino acids producers/ processors

  • Commercial research & development (R&D) institutions

  • Raw material suppliers and distributors

  • Government and research organizations

  • Farmers, poultry owners, and cattle owners

  • Associations and industrial bodies

  • Retailers, supermarket, and hypermarket

  • Traders, exporters, and importers

Report Attribute/Metric Details
  Market Size   USD 49.5 Billion
  CAGR   7.3%
  Base Year   2021
  Forecast Period   2022-2030
  Historical Data   2020
  Forecast Units   Value (USD Billion)
  Report Coverage   Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
  Segments Covered   By Type, Livestock, Form, and Region
  Geographies Covered   North America, Europe, Asia-Pacific, and Rest of the World (RoW)
  Key Vendors   Archer Daniels Midland Company (US), Sumitomo Corporation (Japan), Evonik Industries AG (Germany), CJ CheilJedang Corp. (South Korea), Ajinomoto Co.Inc. (Japan), Bluestar Adisseo Co. Ltd. (France), Phibro Animal Health Corporation (US), Meihua Holdings Group Co. Ltd. (China), Kemin Industries Inc. (US), Global Bio-chem Technology Group Company Limited (China), Novus International (US), and Sunrise Nutrachem Group (China)
  Key Market Opportunities   Rising consumption of animal meat
  Key Market Drivers   Reducing emission of nitrogen from animal manure


Frequently Asked Questions (FAQ) :

Asia-Pacific is expected to dominate the feed amino acids market.

Tryptophan, threonine, methionine, and lysine are the different types of feed amino acids.

Key players profiled in the feed amino acids market report include Sunrise Nutrachem Group (China), Novus International (US), Global Bio-chem Technology Group Company Limited (China), Kemin Industries, Inc. (US), Meihua Holdings Group Co., Ltd. (China), Phibro Animal Health Corporation (US), Bluestar Adisseo Co., Ltd. (France), Ajinomoto Co.,Inc. (Japan), CJ CheilJedang Corp. (South Korea), Evonik Industries AG (Germany), Sumitomo Corporation (Japan), and Archer Daniels Midland Company (US).

Dry segment will dominate the feed amino acids market.

Poultry segment will lead the feed amino acids industry.

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