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Espresso Coffee Market

ID: MRFR/FnB/22964-HCR
128 Pages
Snehal Singh
October 2025

Espresso Coffee Market Research Report: By Type (Super-Automatic, Automatic, Semi-Automatic, Manual), By Bean Type (Arabica, Robusta, Blends), By Roast Level (Light Roast, Medium Roast, Dark Roast), By Packaging (Whole Beans, Ground Coffee, Capsules, Pods), By Flavor (Classic, Intense, Fruity, Floral, Chocolatey, Nutty) and By Regional (North America, Europe, South America, Asia-Pacific, Middle East and Africa) - Forecast to 2035

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Espresso Coffee Market
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Espresso Coffee Market Summary

As per MRFR analysis, the Espresso Coffee Market Size was estimated at 24.02 USD Billion in 2024. The Espresso Coffee industry is projected to grow from 25.08 USD Billion in 2025 to 38.74 USD Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 4.44 during the forecast period 2025 - 2035.

Key Market Trends & Highlights

The Espresso Coffee Market is experiencing a dynamic shift towards premiumization and sustainability.

  • The rise of specialty coffee shops in North America is reshaping consumer preferences towards high-quality espresso offerings.
  • Home brewing equipment, particularly super-automatic machines, is gaining traction as consumers seek convenience and quality.
  • Sustainability and ethical sourcing practices are becoming increasingly important to consumers, influencing purchasing decisions.
  • The growth of coffee culture and health consciousness among consumers drives demand for premium Arabica coffee and advanced brewing technologies.

Market Size & Forecast

2024 Market Size 24.02 (USD Billion)
2035 Market Size 38.74 (USD Billion)
CAGR (2025 - 2035) 4.44%

Major Players

Nestle (CH), JDE Peet's (NL), Starbucks (US), Lavazza (IT), Illy (IT), Kraft Heinz (US), Peet's Coffee (US), Dunkin' (US), Tchibo (DE)

Espresso Coffee Market Trends

The Espresso Coffee Market is currently experiencing a dynamic evolution, driven by changing consumer preferences and an increasing appreciation for high-quality coffee. As more individuals seek out premium coffee experiences, the demand for espresso-based beverages continues to rise. This trend is further fueled by the growing popularity of specialty coffee shops and artisanal roasters, which emphasize unique flavors and sustainable sourcing practices. Additionally, the market is witnessing a shift towards home brewing, as consumers invest in espresso machines and equipment to replicate café-quality drinks at home. This inclination towards personalization and convenience appears to be reshaping the landscape of coffee consumption. Moreover, the Espresso Coffee Market is influenced by broader lifestyle trends, including health consciousness and sustainability. Consumers are increasingly aware of the environmental impact of their choices, leading to a preference for ethically sourced and organic coffee products. This shift not only reflects a desire for quality but also a commitment to responsible consumption. As the market continues to adapt to these evolving demands, it is likely that innovation in product offerings and brewing techniques will play a crucial role in shaping the future of espresso coffee consumption. The interplay of these factors suggests a vibrant and competitive market landscape, poised for further growth and diversification.

Rise of Specialty Coffee Shops

The Espresso Coffee Market is witnessing a notable increase in the establishment of specialty coffee shops. These establishments focus on high-quality, artisanal coffee, attracting consumers who seek unique flavors and experiences. This trend reflects a broader shift towards premiumization in the coffee sector.

Home Brewing Equipment Popularity

There is a growing trend towards home brewing, with consumers investing in espresso machines and related equipment. This shift allows individuals to create café-style beverages in the comfort of their homes, catering to the desire for convenience and personalization in coffee preparation.

Sustainability and Ethical Sourcing

Sustainability is becoming a key consideration for consumers in the Espresso Coffee Market. There is an increasing preference for ethically sourced and organic coffee products, as individuals seek to align their purchasing decisions with their values regarding environmental impact and social responsibility.

Espresso Coffee Market Drivers

Health Consciousness Among Consumers

The rising health consciousness among consumers is influencing the Espresso Coffee Market Industry in various ways. Many individuals are becoming more aware of the health benefits associated with moderate coffee consumption, including improved cognitive function and potential antioxidant properties. This trend is leading to an increase in the consumption of espresso-based beverages, as consumers seek healthier alternatives to sugary drinks. Market Research Future suggests that the demand for low-calorie and organic espresso options is on the rise, with a significant portion of consumers actively seeking products that align with their health goals. This shift is likely to shape product offerings within the Espresso Coffee Market Industry, as brands adapt to meet evolving consumer preferences.

Increasing Demand for Premium Coffee

The Espresso Coffee Market Industry is experiencing a notable surge in demand for premium coffee products. Consumers are increasingly seeking high-quality espresso, which is often associated with artisanal and specialty coffee brands. This trend is driven by a growing appreciation for coffee as a craft beverage, leading to a rise in the number of specialty coffee shops and cafes. According to recent data, the premium coffee segment is projected to grow at a compound annual growth rate of approximately 8% over the next five years. This shift towards premiumization is likely to influence the Espresso Coffee Market Industry, as consumers are willing to pay a premium for superior taste and quality.

Growth of Coffee Culture and Socialization

The growth of coffee culture and socialization is a key driver for the Espresso Coffee Market Industry. Coffee has increasingly become a social beverage, with consumers gathering in cafes and coffee shops to enjoy espresso drinks. This trend is particularly pronounced among younger demographics, who view coffee consumption as a lifestyle choice. The rise of social media platforms has further amplified this phenomenon, as consumers share their coffee experiences online. Market data indicates that the number of coffee shops has increased by approximately 10% annually, contributing to the expansion of the Espresso Coffee Market Industry. This cultural shift is likely to continue, fostering a vibrant community around espresso consumption.

Sustainability Initiatives in Coffee Production

Sustainability initiatives in coffee production are becoming increasingly relevant to the Espresso Coffee Market Industry. Consumers are showing a growing preference for ethically sourced and environmentally friendly coffee products. This trend is prompting coffee producers to adopt sustainable practices, such as fair trade certification and organic farming methods. Market analysis reveals that sales of sustainably sourced coffee have risen by over 20% in recent years, indicating a strong consumer demand for transparency in sourcing. As sustainability becomes a core value for many consumers, it is expected that the Espresso Coffee Market Industry will continue to evolve, with brands prioritizing ethical practices to attract environmentally conscious buyers.

Technological Advancements in Brewing Equipment

Technological innovations in brewing equipment are significantly impacting the Espresso Coffee Market Industry. The introduction of advanced espresso machines, which offer enhanced features such as precision temperature control and automated brewing processes, is attracting both professional baristas and home users. These advancements not only improve the quality of espresso but also enhance the overall brewing experience. Market data indicates that the sales of high-end espresso machines have increased by over 15% in the past year, reflecting a growing consumer interest in home brewing. As technology continues to evolve, it is expected that the Espresso Coffee Market Industry will further benefit from these innovations, leading to increased consumer engagement.

Market Segment Insights

By Type: Super-Automatic (Largest) vs. Manual (Emerging)

The Espresso Coffee Market is diverse, featuring key segments like Super-Automatic, Automatic, Semi-Automatic, and Manual machines. Among these, Super-Automatic dominates, capturing the largest share due to its convenience and efficiency, appealing to busy consumers. Automatic and Semi-Automatic machines also hold significant portions, catering to varying preferences and skill levels. Meanwhile, Manual machines, while a smaller segment, attract enthusiasts who appreciate traditional brewing methods and craftsmanship.

Super-Automatic (Dominant) vs. Manual (Emerging)

Super-Automatic espresso machines are engineered for ease and speed, allowing users to create high-quality espresso with minimal effort. This segment thrives on innovations that enhance user experience, such as one-touch brewing and integrated grinders, making it highly favored among busy households and coffee shops alike. In contrast, Manual espresso machines, although considered an emerging segment, appeal to a niche market of coffee connoisseurs who enjoy the art of brewing and prefer hands-on control over their espresso. This segment is driven by the growing trend of artisanal coffee, where consumers are willing to invest time and effort for authentic flavors and customization.

By Bean Type: Arabica (Largest) vs. Robusta (Fastest-Growing)

The Espresso Coffee Market is primarily driven by two main bean types: Arabica and Robusta, with Arabica taking the lead as the largest segment. Arabica beans are prized for their smooth, mild flavor and aromatic qualities, making them the preferred choice for many consumers. In contrast, Robusta beans, known for their strong and bitter profile, appeal to a different segment of the market, contributing significantly to the growth dynamics of espresso coffee offerings. Blends, which combine different bean types, also play an important role, catering to consumer preferences for unique flavor experiences.

Arabica (Dominant) vs. Robusta (Emerging)

Arabica beans dominate the Espresso Coffee Market due to their superior flavor profile and aromatic complexity, making them a favorite among coffee aficionados. Their cultivators often prioritize quality over quantity, leading to higher production costs but also better market prices. Conversely, Robusta beans are gaining traction as an emerging contender, especially in markets where affordability and strong caffeine content are prioritized. The appeal of Robusta lies in its resilience to varying climatic conditions and lower farming costs, driving innovation in espresso blends that highlight its bold characteristics. This dynamic creates a competitive landscape where both Arabica and Robusta cater to diverse consumer preferences.

By Roast Level: Medium Roast (Largest) vs. Dark Roast (Fastest-Growing)

In the Espresso Coffee Market, the light, medium, and dark roast segments showcase a varied distribution of consumer preferences. Currently, medium roast holds the largest market share, appealing to a broader audience due to its balanced flavor profile. Light roast accounts for a sizable portion but caters to niche consumers who favor acidity and brightness in their coffee. Alternatively, dark roast is witnessing a surge in popularity, especially among consumers seeking bold and robust flavors, positioning it as a significant player in the market.

Medium Roast (Dominant) vs. Dark Roast (Emerging)

The medium roast segment is characterized by its well-rounded flavor, making it the dominant choice for espresso aficionados and casual drinkers alike. Its balanced acidity and body provide a versatile drinking experience, appealing to a wide range of taste preferences. On the other hand, dark roast is emerging rapidly in popularity, driven by consumers craving intense flavors and a deeper coffee experience. Its rich and smoky notes attract a dedicated base of enthusiasts. The growth of specialty coffee culture is fueling this trend, with more consumers experimenting with dark roast espressos to discover unique flavor dimensions.

By Packaging: Whole Beans (Largest) vs. Capsules (Fastest-Growing)

The Espresso Coffee Market exhibits a diverse range of packaging options, prominently featuring whole beans, ground coffee, capsules, and pods. Among these, whole beans dominate the market, appealing to consumers who value freshness and quality. Meanwhile, capsules are gaining traction due to their convenience and the growing prevalence of single-serve coffee machines. This dynamic distribution highlights the varying consumer preferences in the espresso segment, where whole beans capture the largest share, while capsules are rapidly expanding their footprint.

Whole Beans (Dominant) vs. Pods (Emerging)

Whole beans remain the dominant packaging choice in the Espresso Coffee Market, favored for their quality and ability to preserve aroma. Consumers who grind their beans at home enjoy a richer taste experience, contributing to the consistent popularity of this segment. On the other hand, pods are becoming an emerging choice, especially among those seeking convenience and quick preparation. As coffee culture evolves, the demand for easy-to-use options is driving the growth of pod packaging. Both segments reflect distinct consumer preferences, showcasing a balance between quality and convenience in the espresso landscape.

By Flavor: Classic (Largest) vs. Intense (Fastest-Growing)

In the Espresso Coffee Market, the flavor segment showcases a diverse array of preferences among consumers. The Classic flavor is the largest segment, beloved for its traditional appeal and rich experience, catering to those who appreciate the authenticity of espresso. Meanwhile, the Intense flavor segment has emerged as the fastest-growing, attracting adventurous coffee drinkers looking for bold and robust profiles that enhance their espresso experience. The other flavors, including Fruity, Floral, Chocolatey, and Nutty, also contribute to a colorful flavor landscape, but none match the dominance of Classic or the rapid ascension of Intense. The growth trends within the flavor segment are driven by evolving consumer preferences and the rise of specialty coffee culture. As more consumers seek unique and diverse flavor experiences, Intense flavors are quickly capturing attention and elevating the espresso experience. Additionally, innovations in brewing techniques and increased access to a variety of coffee beans foster experimentation with Fruity, Floral, Chocolatey, and Nutty profiles, appealing to a broader audience. Overall, while Classic remains a staple, the market is shifting towards bolder and varied options as consumers embrace new tastes and experiences in their espresso consumption.

Classic (Dominant) vs. Intense (Emerging)

The Classic flavor segment in the Espresso Coffee Market is characterized by its rich and traditional profile, resonating deeply with consumers who value authenticity and familiarity in their coffee. Typically associated with a balanced and slightly sweet taste, Classic offers a comforting experience that many espresso drinkers seek. On the other hand, the Intense flavor segment is emerging, attracting consumers who desire a more robust and exhilarating coffee experience. This flavor typically features strong notes of dark roast and a deeper body, appealing to those seeking high caffeine content and pronounced flavor. As the market evolves, both segments play unique roles: Classic continues to serve as a foundational choice, while Intense is fast becoming a favorite for those looking to explore bold, dynamic tastes.

Get more detailed insights about Espresso Coffee Market

Regional Insights

North America : Coffee Culture Dominance

North America is the largest market for espresso coffee, accounting for approximately 40% of the global market share. The region's growth is driven by a strong coffee culture, increasing consumer preference for premium coffee products, and the rise of specialty coffee shops. Regulatory support for food safety and quality standards further enhances market growth, ensuring consumer trust and product integrity. The United States is the leading country in this region, with major players like Starbucks, Dunkin', and Peet's Coffee dominating the landscape. The competitive environment is characterized by innovation in product offerings and marketing strategies. Canada also plays a significant role, contributing to the espresso coffee market with a growing number of artisanal coffee shops and a rising demand for high-quality coffee products.

Europe : Emerging Espresso Hub

Europe is the second-largest market for espresso coffee, holding around 30% of the global market share. The region's growth is fueled by a rich coffee culture, increasing demand for premium and sustainable coffee options, and a strong café culture. Regulatory frameworks promoting sustainability and fair trade practices are also significant drivers, encouraging consumers to choose ethically sourced products. Italy, known for its espresso heritage, is a key player in this market, alongside Germany and France. Major brands like Lavazza and Illy are prominent, while local cafés and roasters contribute to a vibrant competitive landscape. The presence of diverse coffee preferences across countries creates opportunities for innovation and niche market growth, making Europe a dynamic region for espresso coffee.

Asia-Pacific : Rapid Growth Potential

Asia-Pacific is witnessing rapid growth in the espresso coffee market, driven by increasing urbanization, rising disposable incomes, and a growing coffee culture. The region holds approximately 20% of the global market share, with countries like China and Japan leading the demand. Regulatory support for food safety and quality standards is also enhancing consumer confidence in coffee products. China is emerging as a significant player, with a surge in coffee consumption and the establishment of numerous coffee chains. Japan maintains a strong espresso culture, with a focus on quality and craftsmanship. The competitive landscape is characterized by both international brands and local players, creating a dynamic environment for innovation and market expansion.

Middle East and Africa : Untapped Market Opportunities

The Middle East and Africa region is an emerging market for espresso coffee, currently holding about 10% of the global market share. The growth is driven by increasing coffee consumption, urbanization, and a rising middle class. Regulatory initiatives aimed at improving food safety and quality standards are also contributing to market growth, fostering consumer trust in coffee products. Countries like South Africa and the UAE are leading the charge, with a growing number of coffee shops and a burgeoning café culture. The competitive landscape is diverse, featuring both local and international brands. Key players are increasingly focusing on premium offerings and unique coffee experiences to capture the attention of discerning consumers, making this region ripe for expansion.

Espresso Coffee Market
 Regional Image

Key Players and Competitive Insights

The Espresso Coffee Market is currently characterized by a dynamic competitive landscape, driven by evolving consumer preferences and a growing demand for premium coffee experiences. Major players such as Nestlé (CH), JDE Peet's (NL), and Starbucks (US) are strategically positioning themselves through innovation and regional expansion. Nestlé (CH) has focused on enhancing its product portfolio with sustainable sourcing practices, while JDE Peet's (NL) emphasizes digital transformation to streamline operations and improve customer engagement. Starbucks (US) continues to expand its global footprint, particularly in emerging markets, thereby intensifying competition and shaping the market's overall dynamics.

In terms of business tactics, companies are increasingly localizing manufacturing and optimizing supply chains to enhance efficiency and responsiveness to market demands. The Espresso Coffee Market appears moderately fragmented, with key players exerting substantial influence over pricing and product offerings. This competitive structure allows for a diverse range of products, catering to various consumer segments, while also fostering innovation as companies strive to differentiate themselves in a crowded marketplace.

In August 2025, Nestlé (CH) announced a partnership with a leading technology firm to develop an AI-driven coffee brewing system aimed at enhancing the consumer experience. This strategic move underscores Nestlé's commitment to innovation and positions the company to leverage technology in creating personalized coffee solutions, potentially setting a new standard in the industry. The integration of AI into coffee preparation could significantly influence consumer preferences, driving demand for more tailored coffee experiences.

In September 2025, JDE Peet's (NL) launched a new line of eco-friendly coffee pods, reflecting a growing consumer demand for sustainable products. This initiative not only aligns with global sustainability trends but also enhances JDE Peet's brand image as a responsible player in the coffee market. By prioritizing sustainability, JDE Peet's is likely to attract environmentally conscious consumers, thereby expanding its market share and reinforcing its competitive position.

In October 2025, Starbucks (US) unveiled a new subscription service that allows customers to receive curated coffee selections delivered to their homes. This innovative approach not only caters to the increasing demand for convenience but also strengthens customer loyalty by providing a personalized experience. The subscription model may serve as a significant differentiator in a market where consumer preferences are rapidly evolving, positioning Starbucks favorably against its competitors.

As of October 2025, the Espresso Coffee Market is witnessing trends such as digitalization, sustainability, and the integration of advanced technologies like AI. Strategic alliances are becoming increasingly pivotal, enabling companies to enhance their operational capabilities and market reach. Looking ahead, competitive differentiation is likely to evolve from traditional price-based strategies to a focus on innovation, technology integration, and supply chain reliability, as companies strive to meet the sophisticated demands of modern consumers.

Key Companies in the Espresso Coffee Market market include

Industry Developments

The Espresso Coffee Market is projected to grow from USD 22.01 billion in 2023 to USD 32.56 billion by 2032, at a CAGR of 4.44%. The increasing popularity of specialty coffee, the growing demand for convenience, and the rising disposable income in emerging markets are driving the growth of the market.Recent news developments in the market include the launch of new products by major players such as Starbucks and Dunkin' Donuts, and the expansion of the market into new regions such as Asia-Pacific and Latin America.

Future Outlook

Espresso Coffee Market Future Outlook

The Espresso Coffee Market is projected to grow at a 4.44% CAGR from 2024 to 2035, driven by increasing consumer demand for premium coffee and innovative brewing technologies.

New opportunities lie in:

  • Expansion of subscription-based coffee delivery services
  • Development of eco-friendly coffee packaging solutions
  • Investment in automated espresso machines for commercial use

By 2035, the Espresso Coffee Market is expected to achieve robust growth, reflecting evolving consumer preferences.

Market Segmentation

Espresso Coffee Market Type Outlook

  • Super-Automatic
  • Automatic
  • Semi-Automatic
  • Manual

Espresso Coffee Market Flavor Outlook

  • Classic
  • Intense
  • Fruity
  • Floral
  • Chocolatey
  • Nutty

Espresso Coffee Market Bean Type Outlook

  • Arabica
  • Robusta
  • Blends

Espresso Coffee Market Packaging Outlook

  • Whole Beans
  • Ground Coffee
  • Capsules
  • Pods

Espresso Coffee Market Roast Level Outlook

  • Light Roast
  • Medium Roast
  • Dark Roast

Report Scope

MARKET SIZE 202424.02(USD Billion)
MARKET SIZE 202525.08(USD Billion)
MARKET SIZE 203538.74(USD Billion)
COMPOUND ANNUAL GROWTH RATE (CAGR)4.44% (2024 - 2035)
REPORT COVERAGERevenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR2024
Market Forecast Period2025 - 2035
Historical Data2019 - 2024
Market Forecast UnitsUSD Billion
Key Companies ProfiledMarket analysis in progress
Segments CoveredMarket segmentation analysis in progress
Key Market OpportunitiesGrowing consumer preference for premium, sustainably sourced Espresso Coffee presents significant market opportunities.
Key Market DynamicsRising consumer preference for premium espresso products drives innovation and competition among coffee brands.
Countries CoveredNorth America, Europe, APAC, South America, MEA

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FAQs

What is the current valuation of the Espresso Coffee Market?

The Espresso Coffee Market was valued at 24.02 USD Billion in 2024.

What is the projected market size for the Espresso Coffee Market by 2035?

The market is projected to reach 38.74 USD Billion by 2035.

What is the expected CAGR for the Espresso Coffee Market during the forecast period?

The expected CAGR for the Espresso Coffee Market from 2025 to 2035 is 4.44%.

Which companies are considered key players in the Espresso Coffee Market?

Key players include Nestle, JDE Peet's, Starbucks, Lavazza, Illy, Kraft Heinz, Peet's Coffee, Dunkin', and Tchibo.

How does the market segment for Automatic espresso machines perform?

The Automatic segment was valued at 8.0 to 12.0 USD Billion in 2024.

What is the market valuation for Arabica beans in the Espresso Coffee Market?

Arabica beans were valued at 10.0 to 16.0 USD Billion in 2024.

What are the projected values for Dark Roast coffee by 2035?

Dark Roast coffee is expected to reach a valuation of 9.22 to 16.24 USD Billion by 2035.

How does the market for coffee capsules compare to other packaging types?

Coffee capsules were valued at 7.0 to 12.0 USD Billion in 2024, indicating strong consumer preference.

What flavor profiles are gaining traction in the Espresso Coffee Market?

Flavor profiles such as Classic and Intense were valued at 6.0 to 9.5 USD Billion and 5.0 to 8.0 USD Billion, respectively, in 2024.

What is the performance outlook for the Semi-Automatic espresso machine segment?

The Semi-Automatic segment was valued at 5.0 to 8.0 USD Billion in 2024, suggesting potential growth.

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