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    Upcycled Ingredients Market Trends

    ID: MRFR/F-B & N/9969-CR
    128 Pages
    Garvit Vyas
    April 2023

    Upcycled Ingredients Market Research Report Information By Ingredient Type (Upcycled Starch, Upcycled Proteins / Powder, Upcycled Flour, Upcycled Dietary Fiber, Upcycled Ethanol, Upcycled Oils, Upcycled Vitamins, Upcycled Electrolytes, Upcycled Antioxidants, and Upcycled Minerals), By Source (Plant-based {Seeds, Peels, Flowers, Fruits, and Grains}, Animal-based {Egg Shells, Animal Bones}), By E...

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    Upcycled Ingredients Market Infographic

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    Summary Table of Contents Segmentation Download PDF

    Market Trends

    Key Emerging Trends in the Upcycled Ingredients Market

    The number of people around the world who can't digest lactose, a sugar found in milk, has been going up. When someone is lactose intolerant, it means their body doesn't have enough of the enzyme called lactase in the small intestine. This enzyme is important because it helps break down lactose into simpler sugars. If lactose isn't properly broken down, it can cause problems like bloating, stomach pain, diarrhea, tiredness, sleep issues, vomiting, and other health troubles.

    Lactose intolerance can show up as an allergy to dairy products, a lack of disaccharides, or a deficiency in lactase. The rates of lactose intolerance can differ depending on a person's ethnicity. For example, African, American, and Asian ethnicities have a higher rate of 75% to 95% lactose intolerance, while northern Europeans have a lower rate at 18% to 26%.

    Because of the widespread issue of lactose intolerance, many people are choosing alternatives to regular milk and dairy products. This has resulted in a higher demand for plant-based milk and its products.

    Looking at the comparison table above, you can see the differences in nutrients between cow's milk, soy milk, and oat milk. Even though soy and oat milk are plant-based, they have a similar number of calories as cow's milk. However, cow's milk has much more sugar. The protein content in soy and cow's milk is about the same, but oat milk has the least amount of protein. Oat milk has a good number of calories but with low saturated fat and sugar. So, plant-based milk turns out to be rich in nutrients and a good option for those who can't have dairy milk.

    As more people become aware of these alternatives and their benefits, the popularity and sales of plant-based milk and its derivatives are expected to keep growing. This not only addresses the needs of lactose intolerant individuals but also caters to a broader audience seeking healthier and varied dietary options.

    Market Summary

    As per Market Research Future Analysis, the Global Upcycled Ingredients Market was valued at USD 258.30 million in 2021 and is projected to grow from USD 273.53 million in 2022 to USD 402.63 million by 2030, with a CAGR of 5.9% during the forecast period. The market is driven by increasing awareness of food waste reduction and the environmental impact of food production, alongside a rising demand for natural and organic products. The upcycled starch segment held the majority share in 2021, contributing 25.59% to the market revenue. The plant-based segment accounted for 75.98% of the market share in 2021 and is expected to witness the highest CAGR of 6.09%. North America led the market with a share of USD 135 million in 2021, while the Asia-Pacific region is anticipated to grow at the fastest rate of 7.33%.

    Key Market Trends & Highlights

    Key trends driving the Upcycled Ingredients Market include sustainability initiatives and innovative product development.

    • Upcycled Ingredients Market Size in 2021: USD 258.30 million.
    • Projected Market Size by 2030: USD 402.63 million.
    • Plant-based segment expected to grow at a CAGR of 6.09%.
    • North America held the largest market share of USD 135 million in 2021.

    Market Size & Forecast

    2021 Market Size USD 258.30 million
    2022 Market Size USD 273.53 million
    2030 Market Size USD 402.63 million
    CAGR (2022-2030) 5.9%
    Largest Regional Market Share in 2021 North America.

    Major Players

    Key players include Rise, ReGrained, Comet Bio, Outcast, Netzro, Kaffe Bueno, SunOpta, and Greentech.

    Market Trends

    Increasing awareness about food waste reduction and the environmental impact of food production

    For example, the Food and Agriculture Organization (FAO) of the United Nations estimates that food waste is equivalent to 1.3 billion tonnes, which is equivalent to the 6% emissions of the entire transportation sector globally.

    One way to reduce food waste and minimize the environmental impact of food production is through upcycling. Upcycling is the process of turning food byproducts and waste into new products for consumption. For instance, juice pulp that would typically be discarded can be upcycled into fiber-rich food products like crackers or used as a natural food coloring. Another example is using discarded fruit and vegetable scraps to create nutrient-dense broths or soups. The upcycled ingredients market is gaining momentum as consumers and companies become more aware of the benefits of reducing food waste.

    Additionally, food waste startups such as Imperfect Foods and Misfits Market have gained significant attention in recent years by offering discounted "ugly" produce to consumers.

    Increasing awareness about food waste reduction and the environmental impact of food production is essential for the growth of the upcycled ingredients market. This includes educating consumers on the importance of reducing food waste, as well as promoting sustainable production practices in the food industry. One way to increase awareness is through marketing campaigns and educational initiatives. Food companies can showcase their commitment to sustainability by promoting their use of upcycled ingredients and highlighting the environmental benefits. Educating consumers on the importance of reducing food waste can also be done through social media, events, and partnerships with environmental organizations.

    The increasing emphasis on sustainability and waste reduction is driving the adoption of upcycled ingredients across various sectors, reflecting a broader shift towards circular economy practices.

    U.S. Department of Agriculture

    Upcycled Ingredients Market Market Drivers

    Economic Viability

    The economic advantages associated with upcycled ingredients are becoming a compelling driver for the Global Upcycled Ingredients Market Industry. Utilizing by-products and waste materials not only reduces production costs but also enhances profit margins for manufacturers. This economic viability is particularly appealing in a competitive market where cost efficiency is paramount. As companies increasingly recognize the financial benefits of incorporating upcycled ingredients, the market is expected to expand. The projected growth to 536.3 USD Million by 2035 illustrates the potential for economic gains through sustainable practices, making upcycled ingredients an attractive option for businesses.

    Regulatory Support

    Government regulations promoting sustainability and waste reduction are significantly influencing the Global Upcycled Ingredients Market Industry. Various countries are implementing policies that encourage the use of upcycled materials in food production, thereby creating a favorable environment for market growth. For instance, initiatives aimed at reducing food waste and promoting circular economy practices are becoming more prevalent. This regulatory support not only boosts consumer confidence but also incentivizes businesses to innovate and incorporate upcycled ingredients into their offerings. As a result, the market is projected to grow, with estimates suggesting a value of 536.3 USD Million by 2035.

    Consumer Health Trends

    The rising focus on health and wellness among consumers is propelling the Global Upcycled Ingredients Market Industry forward. As individuals prioritize nutrition and functional benefits in their diets, upcycled ingredients, often rich in nutrients and antioxidants, are gaining traction. Products featuring these ingredients are increasingly marketed as healthier alternatives, appealing to a demographic that values both sustainability and health. This shift in consumer behavior is reflected in the market's growth trajectory, with a valuation of 291.7 USD Million in 2024. The integration of upcycled ingredients into health-focused products is likely to continue driving demand in the coming years.

    Sustainability Awareness

    The growing awareness of sustainability among consumers is a pivotal driver for the Global Upcycled Ingredients Market Industry. As individuals become increasingly conscious of their environmental impact, they actively seek products that utilize upcycled ingredients. This trend is reflected in the rising demand for food and beverage products that incorporate these ingredients, which are perceived as more eco-friendly. In 2024, the market is valued at 291.7 USD Million, indicating a robust interest in sustainable practices. Companies that embrace upcycling not only cater to consumer preferences but also contribute to waste reduction, thereby enhancing their brand image and market position.

    Market Growth Projections

    The Global Upcycled Ingredients Market Industry is poised for substantial growth, with projections indicating a market value of 291.7 USD Million in 2024 and a remarkable increase to 536.3 USD Million by 2035. This growth trajectory suggests a compound annual growth rate of 5.69% from 2025 to 2035, reflecting the increasing adoption of upcycled ingredients across various sectors. The market's expansion is driven by factors such as rising consumer awareness, regulatory support, and innovative product development. As businesses continue to embrace sustainability and circular economy principles, the demand for upcycled ingredients is likely to flourish.

    Innovative Product Development

    The continuous innovation in product development is a key driver for the Global Upcycled Ingredients Market Industry. Companies are increasingly exploring novel ways to incorporate upcycled ingredients into their products, leading to the creation of unique offerings that appeal to health-conscious consumers. For example, brands are utilizing by-products from fruit and vegetable processing to create nutritious snacks and beverages. This trend not only enhances product diversity but also aligns with consumer preferences for functional foods. The anticipated compound annual growth rate of 5.69% from 2025 to 2035 underscores the potential for growth driven by innovative product strategies.

    Market Segment Insights

    Upcycled Ingredients Ingredient Type Insights

    The Upcycled Ingredients Market segmentation, based on ingredient type, includes upcycled starch, upcycled proteins / powder, upcycled flour, upcycled dietary fiber, upcycled ethanol, upcycled oils, upcycled vitamins, upcycled electrolytes, upcycled antioxidants, and upcycled minerals. The upcycled starch segment held the majority share in 2021 contribution to 25.59% in respect to the Upcycled Ingredients Market revenue. Upcycled starch is a commonly used ingredient in the food industry, sourced from potato peelings, cassava peels, and other starchy by-products.

    Upcycled starch has a wide range of applications, including as a thickening agent, gelling agent, and stabilizer in a variety of food products, such as baked goods, sauces, and soups. In addition, it is utilized to make bioplastics and biofuels.

    Figure 1: Upcycled Ingredients Market, by Ingredient Type, 2021 & 2030 (USD Billion)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Revie

    Upcycled Ingredients Source Insights

    The Upcycled Ingredients Market segmentation, based on source, includes plant-based, animal-based, and others. The Plant-based segment accounted for a higher market share of 75.98% in 2021, and also expected to witness the highest CAGR of 6.09%. This is due to the plant-based segment of the global upcycled ingredient market including ingredients derived from various plant parts such as seeds, peels, flowers, fruits, and grains. Upcycling involves transforming byproducts, waste, or excess materials into valuable resources. In the food industry, upcycled ingredients provide a sustainable solution for reducing waste and improving resource efficiency.

    Plant-based upcycled ingredients are used in various food and beverage applications such as bakery, confectionery, snacks, and beverages.

    Figure 2: Upcycled Ingredients Market, by Source, 2021 & 2030 (USD Billion)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Upcycled Ingredients End Use Insights

    Based on end use, the global upcycled ingredients industry has been segmented into food & beverages, cosmetics & personal care, nutraceuticals, and animal feed and pet food. Food & Beverages held the largest segment share in 2021 at 65.24%. Upcycled ingredients are being used in a variety of food and beverage products. For example, ReGrained is a company that uses upcycled grain from the beer brewing process to create snack bars. The bars are marketed as a sustainable and nutritious snack option, and the company estimates that they have saved over 1 million pounds of grain from going to waste.

    Another example is the use of upcycled fruit and vegetable pulp in juice and smoothie products. Companies like Misfit Juicery and Renewal Mill are using pulp that would normally be discarded to create nutritious and flavorful drinks.

    The fastest growing segment in the upcycled ingredients industry is animal feed and pet food at a CAGR of 5.35% during the assessed timeline. Upcycled ingredients are being used in a variety of animal feed and pet food products. For example, Shameless Pets is a company that uses upcycled ingredients like salmon skins and sweet potato peels to create dog treats. The treats are marketed as a sustainable and healthy alternative to traditional dog treats. Another example is the use of upcycled grains in livestock feed.

    Figure 3: Upcycled Ingredients Market, by Application, 2021 & 2030 (USD Billion)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Get more detailed insights about Upcycled Ingredients Market Research Report—Global Forecast till 2030

    Regional Insights

    By Region, the study segments the market into North America, Europe, Asia-Pacific and Rest of the World. North America upcycled ingredients market accounts for the largest market share USD 135 million in 2021 and is expected to exhibit a 5.43% CAGR due to the increasing demand for sustainable and environmentally friendly products. The country has a well-established food industry and a high level of awareness about sustainable practices, which has boosted the demand for upcycled ingredients.

    Additionally, the increasing adoption of upcycling in various industries, including food and beverage, cosmetics, and personal care, is expected to drive the growth of the market in North America. Further, the U.S. upcycled ingredients market held the largest market share, and the Canada upcycled ingredients market was the fastest-growing market in the North America region.

    Further, the major countries studied are: The U.S, Canada, Germany, France, UK, Italy, Spain, China, Japan, India, Australia, New Zealand, South Korea, and Brazil.

    Figure 3: UPCYCLED INGREDIENTS MARKET SHARE BY REGION 2021 (%)UPCYCLED INGREDIENTS MARKET SHARE BY REGION 2021

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Europe upcycled ingredients market accounts for the second-largest market share driven by an increasing demand for organic and natural products. The region is also home to several key players in the upcycled ingredient market, such as Upcycle, RISE, and Nutravita, among others. Further, the Germany upcycled ingredients market held the largest market share, and the France Upcycled ingredients market was the fastest-growing market in the European region

    The Asia-Pacific upcycled ingredients market is expected to grow at a CAGR of 7.33% from 2022 to 2030. The market is driven by the high population density and the increasing adoption of upcycling in various industries, including food and beverage, cosmetics, and personal care. Moreover, China upcycled ingredients market held the largest market share, and the India upcycled ingredients market was the fastest-growing market in the Asia-Pacific region.

    For instance, India upcycled ingredients market is the favored destination for market players due to the popularity of Upcycled Ingredients greatly growing. The rising acceptance of Upcycled Ingredients  is attributed to driving the expansion of this sector. Another element boosting market expansion is the market is highly fragmented, with several startups and established players competing for market share. The increasing investment in research and development activities and the favorable regulatory environment are expected to drive the growth of the upcycled ingredient market in the Asia-Pacific region. Hence, Asia Pacific is expected to develop at the fastest rate between 2022 - 2030.

    Key Players and Competitive Insights

    Major market players are spending a lot of money on R&D to increase their product lines, which will help the Upcycled Ingredients market grow even more. Market participants are also taking a range of strategic initiatives to grow their worldwide footprint, including new product launches, contractual agreements, mergers and acquisitions, increased investments, and collaboration with other organizations. Competitors in the upcycled ingredients industry must offer cost-effective items to expand and survive in an increasingly competitive and rising market environment.

    One of the primary business strategies adopted by manufacturers in the global upcycled ingredients industry to benefit clients and expand the upcycled ingredients market sector is to manufacture locally to reduce operating costs.

    Key Companies in the Upcycled Ingredients Market market include

    Industry Developments

    February 2023: Caldic's partnership with a Danish firm "Reduced" extremely competitive upcycled food ingredients. They have teamed together to create ingredients that decrease food waste while opening the door for further process technology advancement and creativity in the upcycling of waste products from the food sector.

    October 2022: Five new ingredients are added to the ingredient portfolio of Upcycled Foods Inc., accelerating the development of nutrient-dense and environmentally friendly products. These ingredients include Upcycled Arabica Coffee Leaf, Upcycled Cacao Fruit Syrup, SuperGrain+ Sourdough System, Upcycled Protein Crisp, and SuperGrain+ Multigrain Flakes.

    March 2022: The Upcycled Food Association granted the Upcycled Ingredient Certified standard to SunOpta, a large manufacturer of recycled ingredients, for the product OatGold.  

    January 2022: ReGrained and Purotos collaborated to provide an upcycled solution for the industrial baking sector.

    Future Outlook

    Upcycled Ingredients Market Future Outlook

    The Upcycled Ingredients Market is projected to grow at a 5.69% CAGR from 2024 to 2035, driven by sustainability trends, consumer demand for eco-friendly products, and regulatory support.

    New opportunities lie in:

    • Develop innovative upcycled food products targeting health-conscious consumers.
    • Leverage technology for efficient sourcing and processing of upcycled materials.
    • Establish partnerships with food manufacturers to enhance supply chain sustainability.

    By 2035, the Upcycled Ingredients Market is poised for robust growth, reflecting a strong commitment to sustainability and innovation.

    Market Segmentation

    Upcycled Ingredients Source Outlook

    • Plant-based
    • Seeds
    • Peels
    • Flowers
    • Fruits
    • Grains
    • Animal-based
    • Egg Shells
    • Animal Bones
    • Others

    Upcycled Ingredients End Use Outlook

    • Food and Beverages
    • Cosmetics and personal care
    • Nutraceuticals
    • Animal Feed and Pet Food

    Upcycled Ingredients Regional Outlook

    • US
    • Canada

    Upcycled Ingredients Ingredient Type Outlook

    • Upcycled Starch
    • Upcycled Proteins / Powder
    • Upcycled Flour
    • Upcycled Dietary Fiber
    • Upcycled Ethanol
    • Upcycled Oils
    • Upcycled Vitamins
    • Upcycled Electrolytes
    • Upcycled Antioxidants
    • Upcycled Minerals

    Report Scope

    Report Attribute/Metric Details
    Market Size 2021 USD 258.30 million
    Market Size 2022 USD 273.53 million
    Market Size 2030 USD 402.63 million
    Compound Annual Growth Rate (CAGR) 5.9% (2022-2030)
    Base Year 2021
    Forecast Period 2022-2030
    Historical Data 2018 & 2020
    Forecast Units Value (USD Million)
    Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    Segments Covered Ingredient Type, Source, End Use, and Region
    Geographies Covered North America, Europe, Asia Pacific, and the Rest of the World
    Countries Covered The U.S, Canada, Germany, France, UK, Italy, Spain, China, Japan, India, Australia, New Zealand, South America, Middle East, and Africa
    Key Companies Profiled Rise, ReGrained, Comet Bio, Outcast, Netzro, Kaffe Bueno, SunOpta, Greentech, and American River AG.
    Key Market Opportunities Expansion of product offerings through innovation and research and development
    Key Market Dynamics Increasing awareness about food waste reduction and the environmental impact of food production Rising demand for natural and organic products

    Market Highlights

    Author

    Garvit Vyas
    Analyst

    She holds an experience of about 6+ years in market research and business consulting, working under the spectrum of information communication technology, telecommunications and semiconductor domains. aarti conceptualizes and implements a scalable business strategy and provides strategic leadership to the clients. her expertise lies in market estimation, competitive intelligence, pipeline analysis, customer assessment, etc.

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    FAQs

    How much is the Upcycled Ingredients market?

    The Upcycled Ingredients market accounted for USD 258.30 million.

    What is the key driving factor for Upcycled Ingredients market?

    Increasing awareness about food waste reduction and the environmental impact of food production and rising demand for natural and organic products are the key driving factor for Upcycled Ingredients market

    What is the growth rate of the Upcycled Ingredients market?

    The growth rate of the Upcycled Ingredients market is 5.9% CAGR.

    Which region held the largest market share in the Upcycled Ingredients market?

    The North America region held the largest market share in the Upcycled Ingredients market.

    Who are the key players in the Upcycled Ingredients market?

    Rise, ReGrained, Comet Bio, Outcast, Netzro, Kaffe Bueno, SunOpta, Greentech, and American River AG are the key players in the Upcycled Ingredients market.

    Which Ingredient Type led the Upcycled Ingredients market?

    The Upcycled Starch Ingredient type led the Upcycled Ingredients market.

    Which End Use had the largest market share in the Upcycled Ingredients market?

    The Food & Beverages had the largest market share in the Upcycled Ingredients market.

    1. . EXECUTIVE SUMMARY
    2. . Global Upcycled Ingredients Market, by Ingredient Type
    3. . Global Upcycled Ingredients Market, by Source
    4. . Global Upcycled Ingredients Market, by End Use
    5. . Global Upcycled Ingredients Market, by Distribution Channel
    6. . Global Upcycled Ingredients Market, by Region
    7. . MARKET INTRODUCTION
    8. . Definition
    9. . Scope of the Study
    10. . Market Structure
    11. . Key Buying Criteria
    12. . Macro Factor Indicator Analysis
    13. . RESEARCH METHODOLOGY
    14. . Research Process
    15. . Primary Research
    16. . Secondary Research
    17. . Market Size Estimation
    18. . Forecast Model
    19. . List of Assumptions
    20. . MARKET DYNAMICS
    21. . Introduction
    22. . Drivers
    23. . Restraints
    24. . Opportunities
    25. . Challenges
    26. . MARKET FACTOR ANALYSIS
    27. . Value Chain Analysis
    28. . Raw Material Suppliers
    29. . Manufacturers
    30. . Distributors/Retailers/Wholesalers/E-Commerce Merchants
    31. . End-Users
    32. . Supply Chain Analysis
    33. . Porter’s Five Forces Model
    34. . Bargaining Power of Suppliers
    35. . Bargaining Power of Buyers
    36. . Threat of New Entrants
    37. . Threat of Substitutes
    38. . Intensity of Rivalry
    39. . Impact of Covid-19 on Global Upcycled Ingredients Market
    40. . GLOBAL UPCYCLED INGREDIENTS MARKET, BY INGREDIENT TYPE
    41. . Introduction
    42. . Upcycled Starch
    43. . Upcycled Starch: Market Estimates & Forecast by Region, 2020-2030
    44. . Upcycled Proteins / Powder
    45. . Upcycled Proteins / Powder: Market Estimates & Forecast by Region, 2020-2030
    46. . Upcycled Flour
    47. . Upcycled Flour: Market Estimates & Forecast by Region, 2020-2030
    48. . Upcycled Dietary Fiber
    49. . Upcycled Dietary Fiber: Market Estimates & Forecast by Region, 2020-2030
    50. . Upcycled Ethanol
    51. . Upcycled Ethanol: Market Estimates & Forecast by Region, 2020-2030
    52. . Upcycled Oils
    53. . Upcycled Oils: Market Estimates & Forecast by Region, 2020-2030
    54. . Upcycled Vitamins
    55. . Upcycled Vitamins: Market Estimates & Forecast by Region, 2020-2030
    56. . Upcycled Electrolytes
    57. . Upcycled Electrolytes: Market Estimates & Forecast by Region, 2020-2030
    58. . Upcycled Antioxidants
    59. . Upcycled Antioxidants: Market Estimates & Forecast by Region, 2020-2030
    60. . Upcycled Minerals
    61. . Upcycled Minerals: Market Estimates & Forecast by Region, 2020-2030
    62. . GLOBAL UPCYCLED INGREDIENTS MARKET, BY SOURCE
    63. . Introduction
    64. . Plant-based
    65. . Plant-based: Market Estimates & Forecast by Region, 2020-2030
    66. . Seeds
    67. . Seeds: Market Estimates & Forecast by Region, 2020-2030
    68. . Peels
    69. . Peels: Market Estimates & Forecast by Region, 2020-2030
    70. . Flowers
    71. . Flowers: Market Estimates & Forecast by Region, 2020-2030
    72. . Fruits
    73. . Fruits: Market Estimates & Forecast by Region, 2020-2030
    74. . Grains
    75. . Grains: Market Estimates & Forecast by Region, 2020-2030
    76. . Animal-based
    77. . Animal-based: Market Estimates & Forecast by Region, 2020-2030
    78. . Egg Shells
    79. . Egg Shells: Market Estimates & Forecast by Region, 2020-2030
    80. . Animal Bones
    81. . Animal Bones: Market Estimates & Forecast by Region, 2020-2030
    82. . Others
    83. . Others: Market Estimates & Forecast by Region, 2020-2030
    84. . GLOBAL UPCYCLED INGREDIENTS MARKET, BY END USE
    85. . Introduction
    86. . Food and Beverages
    87. . Food and Beverages: Market Estimates & Forecast by Region, 2020-2030
    88. . Cosmetics and personal care
    89. . Cosmetics and personal care: Market Estimates & Forecast by Region, 2020-2030
    90. . Nutraceuticals
    91. . Nutraceuticals: Market Estimates & Forecast by Region, 2020-2030
    92. . Animal Feed and Pet Food
    93. . Animal Feed and Pet Food: Market Estimates & Forecast by Region, 2020-2030
    94. . GLOBAL UPCYCLED INGREDIENTS MARKET, BY REGION
    95. . Introduction
    96. . North America
    97. . Market Estimates & Forecast, by Country, 2020–2030
    98. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    99. . Market Estimates & Forecast, by Source, 2020–2030
    100. . Market Estimates & Forecast, by End Use, 2020–2030
    101. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    102. . US
    103. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    104. . Market Estimates & Forecast, by Source, 2020–2030
    105. . Market Estimates & Forecast, by End Use, 2020–2030
    106. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    107. . Canada
    108. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    109. . Market Estimates & Forecast, by Source, 2020–2030
    110. . Market Estimates & Forecast, by End Use, 2020–2030
    111. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    112. . Mexico
    113. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    114. . Market Estimates & Forecast, by Source, 2020–2030
    115. . Market Estimates & Forecast, by End Use, 2020–2030
    116. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    117. . Europe
    118. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    119. . Market Estimates & Forecast, by Source, 2020–2030
    120. . Market Estimates & Forecast, by End Use, 2020–2030
    121. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    122. . Germany
    123. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    124. . Market Estimates & Forecast, by Source, 2020–2030
    125. . Market Estimates & Forecast, by End Use, 2020–2030
    126. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    127. . France
    128. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    129. . Market Estimates & Forecast, by Source, 2020–2030
    130. . Market Estimates & Forecast, by End Use, 2020–2030
    131. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    132. . Italy
    133. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    134. . Market Estimates & Forecast, by Source, 2020–2030
    135. . Market Estimates & Forecast, by End Use, 2020–2030
    136. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    137. . Spain
    138. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    139. . Market Estimates & Forecast, by Source, 2020–2030
    140. . Market Estimates & Forecast, by End Use, 2020–2030
    141. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    142. . UK
    143. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    144. . Market Estimates & Forecast, by Source, 2020–2030
    145. . Market Estimates & Forecast, by End Use, 2020–2030
    146. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    147. . Rest of Europe
    148. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    149. . Market Estimates & Forecast, by Source, 2020–2030
    150. . Market Estimates & Forecast, by End Use, 2020–2030
    151. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    152. . Asia-Pacific
    153. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    154. . Market Estimates & Forecast, by Source, 2020–2030
    155. . Market Estimates & Forecast, by End Use, 2020–2030
    156. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    157. . China
    158. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    159. . Market Estimates & Forecast, by Source, 2020–2030
    160. . Market Estimates & Forecast, by End Use, 2020–2030
    161. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    162. . India
    163. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    164. . Market Estimates & Forecast, by Source, 2020–2030
    165. . Market Estimates & Forecast, by End Use, 2020–2030
    166. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    167. . Japan
    168. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    169. . Market Estimates & Forecast, by Source, 2020–2030
    170. . Market Estimates & Forecast, by End Use, 2020–2030
    171. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    172. . Australia & New Zealand
    173. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    174. . Market Estimates & Forecast, by Source, 2020–2030
    175. . Market Estimates & Forecast, by End Use, 2020–2030
    176. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    177. . Rest of Asia-Pacific
    178. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    179. . Market Estimates & Forecast, by Source, 2020–2030
    180. . Market Estimates & Forecast, by End Use, 2020–2030
    181. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    182. . Rest of the World
    183. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    184. . Market Estimates & Forecast, by Source, 2020–2030
    185. . Market Estimates & Forecast, by End Use, 2020–2030
    186. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    187. . South America
    188. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    189. . Market Estimates & Forecast, by Source, 2020–2030
    190. . Market Estimates & Forecast, by End Use, 2020–2030
    191. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    192. . Middle East
    193. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    194. . Market Estimates & Forecast, by Source, 2020–2030
    195. . Market Estimates & Forecast, by End Use, 2020–2030
    196. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    197. . Africa
    198. . Market Estimates & Forecast, by Ingredient Type, 2020–2030
    199. . Market Estimates & Forecast, by Source, 2020–2030
    200. . Market Estimates & Forecast, by End Use, 2020–2030
    201. . Market Estimates & Forecast, by Distribution Channel, 2020–2030
    202. . COMPETITIVE LANDSCAPE
    203. . Introduction
    204. . Competitive Benchmarking
    205. . Key Developments & Growth Strategies (Expansions/Mergers & Acquisitions/Joint Ventures/New Developments/Agreements/Investments)
    206. . COMPANY PROFILES
    207. . Rise
    208. . Company Overview
    209. . Financial Overview
    210. . Products Offered
    211. . Key Developments
    212. . SWOT Analysis
    213. . Key Strategies
    214. . ReGrained
    215. . Comet Bio
    216. . Outcast
    217. . Netzro
    218. . Kaffe Bueno
    219. . SunOpta
    220. . Greentech
    221. . American River AG
    222. . APPENDIX
    223. . General Sources & References
    224. . List of Abbreviation

    Upcycled Ingredients Market Segmentation

    Upcycled Ingredients Product Type Outlook (USD Million, 2018-2030)

    • Upcycled Starch
    • Upcycled Proteins / Powder
    • Upcycled Flour
    • Upcycled Dietary Fiber
    • Upcycled Ethanol
    • Upcycled Oils
    • Upcycled Vitamins
    • Upcycled Electrolytes
    • Upcycled Antioxidants
    • Upcycled Minerals

    Upcycled Ingredients Source Outlook (USD Million, 2018-2030)

    • Plant-based
    • Seeds
    • Peels
    • Flowers
    • Fruits
    • Grains
    • Animal-based
    • Egg Shells
    • Animal Bones
    • Others

    Upcycled Ingredients End Use Outlook (USD Million, 2018-2030)

    • Food and Beverages
    • Cosmetics and personal care
    • Nutraceuticals
    • Animal Feed and Pet Food

    Upcycled Ingredients Regional Outlook (USD Million, 2018-2030)

    • North America Outlook (USD Million, 2018-2030)

      • North America Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • North America Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • North America Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • US Outlook (USD Million, 2018-2030)

      • US Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • US Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • US Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • CANADA Outlook (USD Million, 2018-2030)

      • CANADA Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • CANADA Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • CANADA Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

    • Europe Outlook (USD Million, 2018-2030)

      • Europe Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Europe Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Europe Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Germany Outlook (USD Million, 2018-2030)

      • Germany Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Germany Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Germany Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • France Outlook (USD Million, 2018-2030)

      • France Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • France Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • France Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • UK Outlook (USD Million, 2018-2030)

      • UK Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • UK Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • UK Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • ITALY Outlook (USD Million, 2018-2030)

      • ITALY Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • ITALY Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • ITALY Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • SPAIN Outlook (USD Million, 2018-2030)

      • Spain Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Spain Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Spain Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Rest Of Europe Outlook (USD Million, 2018-2030)

      • Rest Of Europe Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • REST OF EUROPE Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • REST OF EUROPE Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

    • Asia-Pacific Outlook (USD Million, 2018-2030)

      • Asia-Pacific Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Asia-Pacific Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Asia-Pacific Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • China Outlook (USD Million, 2018-2030)

      • China Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • China Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • China Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Japan Outlook (USD Million, 2018-2030)

      • Japan Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Japan Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Japan Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • India Outlook (USD Million, 2018-2030)

      • India Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • India Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • India Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Australia Outlook (USD Million, 2018-2030)

      • Australia Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Australia Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Australia Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Rest of Asia-Pacific Outlook (USD Million, 2018-2030)

      • Rest of Asia-Pacific Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Rest of Asia-Pacific Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Rest of Asia-Pacific Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

    • Rest of the World Outlook (USD Million, 2018-2030)

      • Rest of the World Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Rest of the World Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Rest of the World Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Middle East Outlook (USD Million, 2018-2030)

      • Middle East Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Middle East Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Middle East Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Africa Outlook (USD Million, 2018-2030)

      • Africa Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Africa Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Africa Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food

      • Latin America Outlook (USD Million, 2018-2030)

      • Latin America Upcycled Ingredients by Product Type
        • Upcycled Starch
        • Upcycled Proteins / Powder
        • Upcycled Flour
        • Upcycled Dietary Fiber
        • Upcycled Ethanol
        • Upcycled Oils
        • Upcycled Vitamins
        • Upcycled Electrolytes
        • Upcycled Antioxidants
        • Upcycled Minerals
      • Latin America Upcycled Ingredients by Source
        • Plant-based
        • Seeds
        • Peels
        • Flowers
        • Fruits
        • Grains
        • Animal-based
        • Egg Shells
        • Animal Bones
        • Others
      • Latin America Upcycled Ingredients by End Use
        • Food and Beverages
        • Cosmetics and personal care
        • Nutraceuticals
        • Animal Feed and Pet Food
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