US Sodium Lactate Market Research Report: By Form (Powder, Liquid) and By Application (Cosmetics, Pharmaceuticals, Food & Beverages, Others) - Forecast to 2035
ID: MRFR/CnM/19108-HCR | 111 Pages | Author: Chitranshi Jaiswal| May 2025
The US Sodium Lactate Market Size was estimated at 51.15 (USD Million) in 2023. The US Sodium Lactate Market Industry is expected to grow from 55.5(USD Million) in 2024 to 136.71 (USD Million) by 2035. The US Sodium Lactate Market CAGR (growth rate) is expected to be around 8.54% during the forecast period (2025 - 2035).
The US Sodium Lactate Market is experiencing notable growth driven by a number of key factors. One of the primary market drivers is the increasing demand for sodium lactate across various industries, particularly in food processing and pharmaceuticals. As consumers become more health-conscious, there is a rising preference for natural preservatives and flavoring agents, leading to a greater adoption of sodium lactate in food products. Additionally, its application in personal care products as a moisturizer and pH regulator is also contributing to market expansion.
Opportunities to be explored in the US market include the development of innovative formulations utilizing sodium lactate in functional foods and beverages. This interest aligns with the growing trend towards health and wellness, where the incorporation of sodium lactate can enhance product appeal and benefits. Moreover, the ongoing research into the potential applications of sodium lactate in medical fields such as intravenous fluid preparations opens avenues for further market penetration.
Recent trends in the US Sodium Lactate Market indicate a shift toward sustainability and clean label products. Many manufacturers are focusing on transparency in their supply chains by sourcing sodium lactate from renewable resources. This aligns with consumer preferences for environmentally friendly and ethically sourced ingredients. Furthermore, the rise of e-commerce platforms has also transformed the distribution channels, making sodium lactate products more accessible to both businesses and consumers alike.
Overall, the US Sodium Lactate Market is poised for continued growth, driven by evolving consumer preferences and innovations in product development.
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
The US Sodium Lactate Market Industry is witnessing a significant increase in demand for food preservation solutions. Sodium lactate is recognized for its excellent properties as a preservative and flavor-enhancer in various food products. As per the United States Department of Agriculture, approximately 31% of the food supply is wasted annually, which drives manufacturers to innovate and enhance food lifespan. Major players like Cargill and Tate & Lyle are actively investing in sodium lactate applications for food preservations, significantly contributing to market growth.
The rising consumer demand for clean-label products further emphasizes the need for sodium lactate, driving the market as companies aim to provide safer and longer-lasting food options.
The rise of health and wellness trends in the United States has led to a boom in the sports nutrition market, greatly benefiting the US Sodium Lactate Market Industry. The International Food Information Council reported that around 70% of Americans actively seek nutrition products that enhance athletic performance and recovery. Established brands such as Gatorade and Muscle Milk are incorporating sodium lactate into their formulations for its ability to help prevent muscle cramping and aid recovery.
With the US sports nutrition market projected to reach $50 billion by 2025, the demand for sodium lactate in formulations is anticipated to grow, enhancing market prospects.
As healthcare expenditure continues to rise in the United States, the demand for pharmaceutical applications of sodium lactate is expected to increase within the US Sodium Lactate Market Industry. The Centers for Medicare & Medicaid Services indicated that national health expenditure in the US is projected to grow at an average annual rate of 5.4% over the next decade, reaching around $6 trillion by 2027.
Organizations like Merck & Co. and Pfizer are exploring sodium lactate's potential benefits in medical settings, such as intravenous solutions for patients with metabolic disorders. This growing healthcare investment and the consequent demand for effective treatments are likely to drive up sodium lactate utilization in pharmaceuticals.
The Form segment of the US Sodium Lactate Market has seen steady traction due to its diverse applications across several industries, including food and beverage, pharmaceuticals, and cosmetics. In recent years, there has been an increasing trend towards the adoption of Sodium Lactate in the food sector, particularly as a preservative and flavor enhancer. The powdered form of Sodium Lactate is noted for its high solubility, making it ideal for applications in baked goods and processed meats, where it helps to retain moisture and enhance shelf life.
Meanwhile, the liquid form is favored in the cosmetic industry, leveraging its moisturizing properties to improve skin hydration. This versatility underscores the importance of this market segment, as different forms cater to distinct consumer needs and preferences. With consumers increasingly focused on health and wellness, the demand for Sodium Lactate in both its powder and liquid forms is likely to grow, driven by the need for cleaner label products devoid of artificial additives.
The segmentation of the US Sodium Lactate Market allows manufacturers to target their offerings effectively, appealing to various sectors that seek functional and natural ingredients. As consumers become more aware of the ingredients in their food and personal care products, the push for natural preservatives enhances the significance of Sodium Lactate, which is derived from fermentation processes. Overall, this market segment is pivotal in responding to evolving consumer demands, supporting innovation in product formulations and positioning Sodium Lactate as a go-to ingredient in modern manufacturing practices.
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
The US Sodium Lactate Market is experiencing significant growth driven by its diverse applications across various industries, including Cosmetics, Pharmaceuticals, Food and Beverages, and Others. In the Cosmetics sector, Sodium Lactate is valued for its moisturizing properties, making it a preferred ingredient in skin care formulations, which aim to enhance user experience through improved hydration and skin texture. The Pharmaceuticals segment utilizes Sodium Lactate for its role as a pH regulator and preservative in injectable medications, highlighting its importance in drug formulation and safety.
Moreover, in the Food and Beverages industry, Sodium Lactate serves as a food preservative and flavor enhancer, supporting product longevity and quality. In addition to these sectors, the Others category comprises various niche applications that further contribute to market dynamics. Recent trends indicate a growing consumer preference for natural and versatile ingredients, bolstering the demand for Sodium Lactate. The market continues to be influenced by regulatory frameworks that promote safety and efficacy, while also presenting opportunities for innovation in product development across these sectors.
Overall, the US Sodium Lactate Market segmentation reflects a robust landscape characterized by varied applications and significant growth potential.
The US Sodium Lactate Market is characterized by a growing demand for this versatile product, which is widely used in food, pharmaceuticals, and cosmetics due to its properties as a preservative, acidity regulator, and electrolyte. In this competitive landscape, several key players are striving for market share, innovation, and customer loyalty. The dynamics are influenced by factors such as technological advancements, regulatory considerations, and changing consumer preferences that favor natural and clean-label products. Companies in the market engage in continuous research and development to refine their offerings, respond to market needs, and leverage trends such as plant-based ingredients.
Understanding the competitive insights of this market involves analyzing the strategic moves of companies and their unique value propositions in addressing the needs of diverse applications. Ginkgo BioWorks has established a significant presence within the US Sodium Lactate Market by leveraging advanced biotechnology to produce sustainable and effective solutions. The company's strengths lie in its innovative approach to synthetic biology, enabling it to develop proprietary processes that enhance the efficiency and sustainability of sodium lactate production.
Ginkgo BioWorks has positioned itself as a pioneering force in the sector, focusing on tailoring products to meet the specific requirements of various industries. Its commitment to research and development allows for rapid adaptation to market trends, enhancing its competitive edge. The company’s partnerships and collaborations are also pivotal, as they foster the sharing of knowledge and resources, allowing Ginkgo BioWorks to stay ahead of competitors by introducing cutting-edge products that align with consumer preferences for sustainability.
Sodium Lactate Solutions operates as a key player in the US Sodium Lactate Market, concentrating on providing high-quality sodium lactate products that cater to the demands of the food and pharmaceutical industries. With a strong market presence, Sodium Lactate Solutions is recognized for its reliable supply chain and customer-focused approach. The company emphasizes the quality and consistency of its sodium lactate offerings, which contributes to its reputation in the market. Additionally, Sodium Lactate Solutions has been involved in strategic mergers and acquisitions to expand its operational capabilities and enhance its product portfolio. This strategy not only strengthens its competitive stance but also aids in addressing the diverse needs of customers seeking sodium lactate applications in various sectors. The combination of a robust product range, dedication to quality, and proactive market strategies solidifies Sodium Lactate Solutions’ position as a leader in the US Sodium Lactate Market.
Recent developments in the US Sodium Lactate Market have been marked by significant growth, driven by the rising demand for sodium lactate as a preservative and pH regulator in the food and beverage, pharmaceutical, and personal care industries. Companies like Ginkgo BioWorks and Cargill have been investing heavily in research and expansion to enhance production efficiency. As of June 2023, Corbion announced an increase in capacity for lactic acid products, including sodium lactate, to meet growing market needs.
In terms of mergers and acquisitions, in August 2023, Jungbunzlauer announced its acquisition of Sodium Lactate Solutions, strengthening its portfolio in the biochemicals sector. Additionally, the market witnessed a surge in valuations, with estimates indicating a growth rate of approximately 6% per annum, influenced by increasing consumer preferences for clean-label products.
Over the past couple of years, companies have focused on sustainability, and several players, including Hawkins Watts and Viva Pharmaceutical, have introduced environmentally friendly production methods to align with consumer trends. These dynamics underscore the evolving landscape of the US Sodium Lactate Market, reflecting both challenges and opportunities for industry players.
Report Attribute/Metric Source: | Details |
MARKET SIZE 2018 | 51.15(USD Million) |
MARKET SIZE 2024 | 55.5(USD Million) |
MARKET SIZE 2035 | 136.71(USD Million) |
COMPOUND ANNUAL GROWTH RATE (CAGR) | 8.54% (2025 - 2035) |
REPORT COVERAGE | Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
BASE YEAR | 2024 |
MARKET FORECAST PERIOD | 2025 - 2035 |
HISTORICAL DATA | 2019 - 2024 |
MARKET FORECAST UNITS | USD Million |
KEY COMPANIES PROFILED | Ginkgo BioWorks, Sodium Lactate Solutions, Fuerst Day Lawson, Jungbunzlauer, Corbion, Nexira, Hawkins Watts, Sodium Lactate USA, Global Biochem Technology Group Company, Cargill, Chemgate, Kanin Chemicals, Dow, Viva Pharmaceutical |
SEGMENTS COVERED | Form, Application |
KEY MARKET OPPORTUNITIES | Growing demand in food industry, Rising applications in pharmaceuticals, Increasing use in personal care, Expanding veterinary medicine utilization, Development of clean label products |
KEY MARKET DYNAMICS | growing demand in food industry, increasing health consciousness, rising applications in pharmaceuticals, expanding cosmetic uses, competitive pricing pressures |
COUNTRIES COVERED | US |
Frequently Asked Questions (FAQ) :
The US Sodium Lactate Market is expected to be valued at 55.5 million USD in 2024.
By 2035, the US Sodium Lactate Market is expected to reach a value of 136.71 million USD.
The expected CAGR for the US Sodium Lactate Market from 2025 to 2035 is 8.54%.
By 2035, the Liquid form of Sodium Lactate is projected to dominate the market, valued at 82.46 million USD.
The Powder form of Sodium Lactate is expected to be valued at 54.25 million USD in 2035.
Major players in the US Sodium Lactate Market include Ginkgo BioWorks, Jungbunzlauer, Corbion, and Cargill.
In 2024, the Liquid form is valued at 33.0 million USD, while the Powder form is valued at 22.5 million USD.
Emerging trends and applications in food, pharmaceuticals, and cosmetics present growth opportunities in the US Sodium Lactate Market.
Challenges include market competition and fluctuating raw material prices impacting the production of Sodium Lactate.
Current global scenarios may lead to supply chain disruptions, influencing the growth and stability of the US Sodium Lactate Market.
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