United States Bovine Gelatin Market Overview
United States Bovine Gelatin Market Size was valued at USD 1.6 Billion in 2022. The United States Bovine Gelatin market industry is projected to grow from USD 1.7 Billion in 2023 to USD 2.9 Billion by 2032, exhibiting a compound annual growth rate (CAGR) of 7.00% during the forecast period (2024 – 2032. The rising demand for nutritional supplements for health that frequently include gelatin capsules containing vitamins, minerals, and other nutrients is one of the main market drivers anticipated to propel the United States Bovine Gelatin Market.
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
United States Bovine Gelatin Market Trends
In the United States, people are becoming more conscious of the health advantages of consuming gelatin, which is driving the market CAGR. A common thickening, stabilizing, and gelling ingredient is bovine gelatin. Desserts, dairy foods, beverages, and confections all contain it. The growing desire for quick and processed foods among consumers and the growth of the United States food and beverage sector are driving the development of the bovine gelatin market. Moreover, the source of bovine gelatin is collagen, a protein found in animal connective tissues. It is thought of as a natural material because it is free of chemicals and preservatives. Customers' growing concerns about their health are driving up demand for products with clean labels and organic ingredients.
Furthermore, in the United States, the pharmaceutical sector uses a lot of gelatin, especially for coating tablets, making capsules, and stabilizing shots and pharmaceuticals. Administrative groups have established norms and legislation that regulate the manufacture and use of gelatin derived from cows. These regulations guarantee food safety, quality assurance, and animal care. Compliance with these regulations may provide challenges for manufacturers, particularly given the stringent requirements and certifications that need to be met. In the food and beverage industry, functional ingredients are becoming more and more in demand. Bovine gelatin is a naturally occurring and versatile material that may offer beneficial properties like gelling, stabilizing, and emulsifying. The proportion of overweight women climbed from 20.6% to 24%, while the percentage of overweight males increased from 18.9% to 22.9%. Because gelatin is low in calories and high in protein, consuming items containing gelatin as part of a balanced diet may aid in weight loss. Thus, driving the United States Bovine Gelatin market revenue.
United States Bovine Gelatin Market Segment Insights
The United States Bovine Gelatin market segmentation, based on Form, includes Powder, Capsules & Tablets, and Liquid. The capsules & tablets segment dominated the market mostly. The market for capsules and tablets is expanding at an accelerated rate because of their many benefits, which include precise dosing, portability, simplicity of accessibility, and consumer safety. Furthermore, producers have lucrative opportunities to launch new products into the market due to the growing demand for bovine gelatin-enriched tablets and capsules, hence expanding the industry's potential.
The United States Bovine Gelatin market segmentation, based on Nature, includes Organic and Conventional. The organic category generated the most income. Customized parts that are suited to each person's demands and preferences can be produced thanks to metal 3D printing technology. In the healthcare industry, this capacity is especially useful for creating implants and prostheses tailored to each patient's needs. It is also useful for other businesses to create custom parts and goods.
Figure 1: United States Bovine Gelatin Market, by Nature, 2023 & 2032 (USD Billion)
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
United States Bovine Gelatin End Use Insights
The United States Bovine Gelatin market segmentation, based on End Use, includes Food & Beverages, Cosmetics & Personal Care, and Pharmaceuticals. The food & beverages category generated the most income. This is because consumers' concerns about their health have grown. Bovine gelatin is increasing in popularity as a natural substitute for synthetic and artificial additions in a range of culinary and therapeutic applications due to its 100% organic composition.
United States Bovine Gelatin Distribution Channel Insights
The United States Bovine Gelatin market segmentation, based on Distribution Channel, includes B2B, B2C, Hypermarkets, Specialty Stores, Drug Stores, and Pharmacies. The hypermarkets generated the most income. This is due to the Hypermarkets being handy places for customers to buy groceries and bovine gelatin since they usually feature large layouts, plenty of parking, and longer business hours. Increased foot traffic and sales prospects for gelatin products are a result of this convenience aspect.
United States Bovine Gelatin Country Insights
The nutritional supplements market in the United States is expanding quickly as more and more people turn to health and dietary supplements. The gelatin market is expanding because bovine gelatin is frequently utilized in the manufacturing of capsules that contain vitamins, minerals, and other supplements. Clean-label products—those devoid of artificial additives, preservatives, and genetically engineered ingredients are preferred by American consumers. Since bovine gelatin is a naturally occurring substance produced from animal sources, it is in higher demand due to these preferences. Market dynamics are influenced by the United States's involvement in international trade and its dual role as a producer and consumer of gelatin. Imports and exports of items derived from cow gelatin are influenced by worldwide market circumstances, trade agreements, and tariffs.
United States Bovine Gelatin Key Market Players & Competitive Insights
Leading market players are putting a lot of money into R&D to increase the range of products they sell, which will encourage further growth in the United States Bovine Gelatin sector. Additionally, market players are engaging in a range of calculated actions to increase their presence, with important market developments including releases of new products, contracts, acquisitions and mergers, increased investments, and cooperation with other enterprises. To grow and endure in a market that is becoming more and more competitive, the United States Bovine Gelatin industry must provide reasonably priced goods.
Major players in the United States Bovine Gelatin market are making investments in R&D operations in an effort to boost market demand, including Tessenderlo Group, Lapi Gelatine Spa, Gelita, Bernard Jensen, Junca Gelatines SL, Nitta Gelatin, Inc., PAN Biotech GmbH, Shanghai Al-Amin Biotechnology Co. Ltd.
Key Companies in the United States Bovine Gelatin market include
United States Bovine Gelatin Industry Developments
December 2021: An estimated USD 25 million was spent by the Turkish company Halavet Foods to open a new halal gelatin production in Turkey. The company intends to boost its manufacturing capacity by tripling the amount of gelatin it exports to North American markets.
July 2022: Following its triumph in an auction, Perfect Day, an American dairy company, disclosed its plans to acquire Sterling Biotech, a major global producer of gelatin. Perfect Day put forth a bid of almost USD 79.8 million to buy the Indian gelatin maker, which would have given the company a lot of room to expand.
United States Bovine Gelatin Market Segmentation
United States Bovine Gelatin Form Outlook
United States Bovine Gelatin Nature Outlook
United States Bovine Gelatin End Use Outlook
United States Bovine Gelatin Distribution Channel Outlook
| Report Attribute/Metric | Details |
| Market Size 2022 | USD 1.6 Billion |
| Market Size 2023 | USD 1.7 Billion |
| Market Size 2032 | USD 2.9 Billion |
| Compound Annual Growth Rate (CAGR) | 7.00% (2024-2032) |
| Base Year | 2023 |
| Market Forecast Period | 2024-2032 |
| Historical Data | 2019-2022 |
| Market Forecast Units | Value (USD Billion) |
| Report Coverage | Revenue Forecast, Market Competitive Landscape, Growth Factors, and Trends |
| Segments Covered | Form, Nature, End Use, Distribution Channel |
| Countries Covered | United States |
| Key Companies Profiled | Tessenderlo Group, Lapi Gelatine Spa, Gelita, Bernard Jensen, Junca Gelatines SL, Nitta Gelatin, Inc., PAN Biotech GmbH, Shanghai Al-Amin Biotechnology Co. Ltd |
| Key Market Opportunities | ·        The growing desire for quick and processed foods ·        Rise in the growing government's increased investment |
| Key Market Dynamics | ·        Growth in expanding supply chain optimization ·        increasing demand for health that frequently include gelatin capsules containing vitamins, minerals, and other nutrients |
Frequently Asked Questions (FAQ) :
The size of the United States Bovine Gelatin market was estimated at USD 1.7 billion in 2023.
It is anticipated that the market would expand at a compound annual growth rate (CAGR) of 7.00% from 2024 to 2032.
The key players in the market are Tessenderlo Group, Lapi Gelatine Spa, Gelita, Bernard Jensen, Junca Gelatines SL, Nitta Gelatin, Inc., PAN Biotech GmbH, Shanghai Al-Amin Biotechnology Co. Ltd.
The Organic category dominated the market in 2023.
The Capsules & Tablets category had the largest share in the market.
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