Slow Cooker And Sous Vide Market Research Report By Product Type (Slow Cookers, Sous Vide Machines), By Capacity (Small (less than 5 quarts), Medium (5-8 quarts), Large (more than 8 quarts)), By Features (Programmable, Temperature Control, Delay Start, Keep Warm, App Connectivity), By End User (Residential, Commercial), By Distribution Channel (Online Retailers, Offline Stores, Wholesale Distributors) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2032

Global Slow Cooker And Sous Vide Market Overview

Slow Cooker And Sous Vide Market Size was estimated at 3.14 (USD Billion) in 2022. The Slow Cooker And Sous Vide Market Industry is expected to grow from 3.26(USD Billion) in 2023 to 4.6 (USD Billion) by 2032. The Slow Cooker And Sous Vide Market CAGR (growth rate) is expected to be around 3.89% during the forecast period (2024 - 2032).

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Slow Cooker And Sous Vide Market Trends Highlighted

The increasing popularity of home cooking and meal prepping is fueling the expansion of the slow cooker and sous vide market. Growing consumer awareness of the health benefits associated with sous vide cooking, such as preserving nutrients and enhancing flavors, is also contributing to market growth. Furthermore, the availability of advanced features in modern slow cookers, including programmable cooking times and temperatures, is attracting a wider customer base. The market is expected to capitalize on the rising demand for convenience and versatility in cooking appliances. Additionally, the emergence of smart cooking devices that allow for remote monitoring and control through mobile applications is a significant trend in the market.

Slow Cooker And Sous Vide Market Drivers

Rising adoption of healthy cooking practices

Increased awareness of the multiple health benefits of homemade meals is a driving force behind the rapid growth and expansion of the application of slow cookers and sous vide devices. The target is healthier eating thanks to the opportunity to choose the source of production and storage of food supplies. Time-saving characteristics of the device use create added value and attraction for busy people and professionals who, although willing to adopt a healthy diet, do not have enough time for the preparation of meals.The home-based eating trend is backed up by growing interest in applying various slow cooking and sous-vide real preparation techniques and recipes of this nature. As a result, the Global Slow Cooker And Sous Vide Market Industry is steadily growing.

Technological advancements and innovation

As for the drivers of the Global slow cooker and sous vide market industry, it is worth mentioning the technological advancements that have been experienced over the years. Manufacturers have been creating new features and functionalities that help improve the user experience and make users increase their usage of these products. For instance, the devices have been integrated with smart technology that enables users to control the devices from remote places, monitor the progress of cooking, and receive notifications.Besides, the advancement of temperature controls and precision cooking techniques has made slow cookers, and sous vide systems have excellent cooking results. And finally, as people seek to have hotel-style meals in their homes, these devices are equipped with a variety of functions that allow you to produce any kind of food.

Expanding consumer base and changing lifestyles

Slow cookers and sous vide devices, which have always appealed to elderly people as these cookers made it easy for them to prepare warm meals, are gaining popularity among a variety of new target consumers beyond this rather narrow demographic. More and more young people, including millennials and representatives of Generation Z, are showing an interest in home cooking. For many people, cooking is a way to find saturation of tastes and experiment with a new recipe, while others, for an objective reason, strive to cook traditional dishes of their people.At the same time, we can state a trend of the growing popularity of a variety of gustatory shows, which include culinary streams, food blogs, etc. All this inspires people to cook at home no less tasty dishes than they can taste in expensive restaurants. Moreover, due to the increase in the pace of life and the number of double-insurance families among many representatives of the middle class, there is a demand for means of cooking that save time on cooking.This is the main driving force that determines the growth of the market under consideration: “The global slow cooker and sous vide market industry accounted for $883.1 million in 2016 and is estimated to reach $1,783.6 million by 2023, growing at a CAGR of 10.1% from 2017 to 2023.”.

Slow Cooker And Sous Vide Market Segment Insights

Slow Cooker And Sous Vide Market Product Type Insights

 The Global Slow Cooker And Sous Vide Market is segmented into product type, which include slow cookers and sous vide machines. Slow cookers accounted for the largest share of the market in 2023 and are expected to continue to dominate the market over the forecast period. Sous vide machines are expected to witness significant growth over the forecast period as they offer greater precision and control over the cooking process. The Global Slow Cooker And Sous Vide Market revenue for slow cookers is projected to reach $2.1 billion by 2024, growing at a CAGR of 3.5%.Factors contributing to the growth of the slow cooker market include the increasing popularity of home cooking, the convenience of slow cookers, and the growing availability of affordable models. The Sous Vide Machines segment is expected to witness a CAGR of 4.5% during the forecast period. The growth of this segment can be attributed to the increasing popularity of sous vide cooking, the growing awareness of the benefits of sous vide cooking, and the increasing availability of affordable sous vide machines. The Global Slow Cooker And Sous Vide Market is highly competitive, with a number of major players operating in the market.Some of the key players in the market include Newell Brands, Breville Group, Instant Pot Company, and Cuisinart. These players are constantly innovating and launching new products to meet the evolving needs of consumers. Overall, the Global Slow Cooker And Sous Vide Market is expected to witness steady growth over the forecast period. The growth of the market is being driven by the increasing popularity of home cooking, the convenience of slow cookers and sous vide machines, and the growing availability of affordable models.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Slow Cooker And Sous Vide Market Capacity Insights

The Global Slow Cooker And Sous Vide Market is segmented into small, medium, and large capacities. The small capacity segment includes slow cookers, and sous vide machines with a capacity of less than 5 quarts. The medium capacity segment includes devices with a capacity of 5-8 quarts, while the large capacity segment includes devices with a capacity of more than 8 quarts. The small capacity segment is expected to account for the largest share of the Global Slow Cooker And Sous Vide Market in 2023, owing to its affordability and convenience. The medium capacity segment is also expected to witness significant growth, as it offers a balance between price and capacity.The growth of the market is attributed to the increasing popularity of slow cooking and sous vide cooking, as well as the growing demand for convenience and healthy cooking methods.

Slow Cooker And Sous Vide Market Features Insights

 The Programmable feature allows users to set cooking times and temperatures in advance, enabling convenient meal preparation. This segment accounted for a significant share of the Global Slow Cooker And Sous Vide Market revenue in 2023 and is projected to maintain its dominance throughout the forecast period. The Temperature Control feature provides precise temperature regulation, ensuring optimal cooking conditions for various dishes. This segment is expected to witness steady growth due to increasing demand for precision cooking techniques. The Delay Start feature allows users to delay the cooking process, enabling greater flexibility in meal preparation.This segment is anticipated to gain traction as consumers seek convenience and time-saving solutions. The Keep Warm feature keeps food warm after cooking, preventing overcooking and maintaining food quality. This segment is expected to grow steadily due to its utility in meal preparation and storage. The App Connectivity feature allows users to remotely monitor and control their slow cookers or sous vide devices through mobile applications. This segment is projected to experience significant growth as consumers increasingly adopt smart home technologies.

Slow Cooker And Sous Vide Market End User Insights

 The Global Slow Cooker And Sous Vide Market Segmentation by End User into Residential and Commercial offers valuable insights into the market dynamics. The residential segment dominates the market, accounting for a significant share of the Global Slow Cooker And Sous Vide Market revenue in 2023 and is projected to maintain its dominance throughout the forecast period. This dominance is primarily attributed to the increasing popularity of slow cooking and sous vide cooking in households. The commercial segment, though smaller, is also expected to witness steady growth, driven by the rising demand for slow-cooked and sous vide-cooked meals in restaurants, cafes, and other food service establishments.With the growing emphasis on convenience, taste, and health-consciousness among consumers, both the residential and commercial segments are poised for continued growth in the coming years.

Slow Cooker And Sous Vide Market Distribution Channel Insights

 The distribution channel segment plays a crucial role in the Global Slow Cooker And Sous Vide Market. Online retailers have emerged as a dominant force, capturing a significant market share due to their convenience, wide product selection, and competitive pricing. In 2023, the online channel is projected to account for over 30% of the Global Slow Cooker And Sous Vide Market revenue. Offline stores, such as specialty kitchenware shops, department stores, and hypermarkets, continue to hold a substantial market share, particularly in regions with less developed e-commerce infrastructure.Wholesale distributors serve as intermediaries between manufacturers and retailers, facilitating bulk purchases and distribution to smaller businesses. Despite the rise of online channels, offline stores and wholesale distributors remain important distribution channels, especially for high-end and niche products.

Slow Cooker And Sous Vide Market Regional Insights

 Regional Insights The Global Slow Cooker And Sous Vide Market is segmented into North America, Europe, APAC, South America, and MEA. Among these regions, North America is expected to hold the largest market share in 2023, owing to the high adoption of slow cookers and sous vide appliances in the region. Europe is expected to follow North America in terms of market share, driven by the growing popularity of sous vide cooking in the region. APAC is anticipated to witness the fastest growth rate during the forecast period due to the increasing disposable income and changing lifestyles in countries such as China and India.South America and MEA are expected to contribute a smaller share of the overall market but are projected to grow at a steady pace during the forecast period.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Slow Cooker And Sous Vide Market Key Players And Competitive Insights

The major players in the Slow Cooker And Sous Vide Market are focused on expanding their product range and geographical presence. Leading players in the Slow Cooker And Sous Vide Market are spending resources on improving and delivering innovation in their products in terms of functions and design. The Slow Cooker And Sous Vide Market is characterized by its high level of competition owing to the presence of many large and established players.

In the particular market, established players are able to maintain their position and high market shares through acquisitions and the establishment of partnership agreements. At the same time, the Slow Cooker And Sous Vide Market development has resulted from the increasing disposable income, urbanization rate, and transition to different lifestyles. Cuisinart appears as a strong competitor among other slow cookers and sous vide machines due to its experience and the type of slow cookers and sous vide machines it produces.

Breville appears as a major competitor among other players in the Slow Cooker And Sous Vide Market, which is the recognizable provider of several slow cookers and sous vide machine models. Breville produces high-quality equipment with multiple functions combined with modern design. The company has a strong brand and widespread distribution, making its products recognizable and available to a wider customer group. At the same time, the company is capable of investing in innovation and tries to make it as useful and satisfying for its customer's products as possible.

Key Companies in the Slow Cooker And Sous Vide Market Include

• Cuisinart


• Instant Brands Inc.


• Tramontina


• Breville Group


• Hamilton Beach Brands, Inc.


• Hamilton Beach Brands


• AllClad


• Gourmia


• Phillips


• CrockPot


• Ninja Kitchen

Slow Cooker And Sous Vide Market Industry Developments

The global slow cooker and sous vide market is projected to reach USD 4.6 billion by 2032, exhibiting a CAGR of 3.89% during the forecast period (2024-2032). The market growth is attributed to increasing consumer demand for convenience, rising disposable income, and growing awareness of healthy cooking methods.Recent market developments include the launch of innovative products with advanced features, such as programmable timers, temperature control, and smartphone connectivity. Key players are also focusing on expanding their product offerings to cater to the diverse needs of consumers.Moreover, the rising popularity of sous vide cooking, which allows for precise temperature control and consistent results, is contributing to market growth. The growing adoption of slow cookers and sous vide devices in restaurants and commercial kitchens is also driving market expansion.

Slow Cooker And Sous Vide Market Segmentation Insights

• Slow Cookers


• Sous Vide Machines

• Small (less than 5 quarts)


• Medium (5-8 quarts)


• Large (more than 8 quarts)

Slow Cooker And Sous Vide Market Features Outlook

• Programmable


• Temperature Control


• Delay Start


• Keep Warm


• App Connectivity

Slow Cooker And Sous Vide Market End User Outlook

• Residential


• Commercial

Slow Cooker And Sous Vide Market Distribution Channel Outlook

• Online Retailers


• Offline Stores


• Wholesale Distributors

Slow Cooker And Sous Vide Market Regional Outlook

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  North America

  
  


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  Europe

  
  


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  South America

  
  


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  Asia Pacific

  
  


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  Middle East and Africa