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Rapeseed Oil Market

ID: MRFR/FnB/21115-HCR
100 Pages
Snehal Singh
October 2025

Rapeseed Oil Market Research Report By Production Method (Mechanical Pressing, Chemical Extraction), By Usage (Food and Beverage, Biofuel Production, Industrial Applications), By Grade (Cold-Pressed, Refined, Deodorized), By Certification (Organic, Non-GMO, Fair Trade) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2035

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Rapeseed Oil Market Summary

As per MRFR analysis, the Rapeseed Oil Market Size was estimated at 42.19 USD Billion in 2024. The Rapeseed Oil industry is projected to grow from 43.63 USD Billion in 2025 to 61.07 USD Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 3.42 during the forecast period 2025 - 2035.

Key Market Trends & Highlights

The rapeseed oil market is experiencing robust growth driven by health trends and sustainability.

  • Health consciousness is significantly driving demand for rapeseed oil, particularly in North America.
  • The rise of plant-based diets is contributing to increased consumption of rapeseed oil in the Asia-Pacific region.
  • Sustainability and eco-friendly practices are becoming essential considerations for consumers and producers alike.
  • The health benefits of rapeseed oil and its versatility in culinary applications are key drivers of market expansion.

Market Size & Forecast

2024 Market Size 42.19 (USD Billion)
2035 Market Size 61.07 (USD Billion)
CAGR (2025 - 2035) 3.42%

Major Players

Cargill (US), Bunge (US), Archer Daniels Midland (US), Louis Dreyfus Company (NL), Olam International (SG), Wilmar International (SG), Sime Darby Oils (MY), Noble Group (HK), Ruchi Soya Industries (IN)

Rapeseed Oil Market Trends

The Rapeseed Oil Market is currently experiencing a dynamic phase characterized by evolving consumer preferences and increasing demand for healthy cooking oils. As awareness of health benefits associated with rapeseed oil rises, consumers are gravitating towards oils that are low in saturated fats and high in omega-3 fatty acids. This shift is likely to influence purchasing decisions, as individuals seek products that align with their health-conscious lifestyles. Furthermore, the growing trend of plant-based diets appears to bolster the appeal of rapeseed oil, as it is often utilized in vegan and vegetarian cooking. In addition to changing consumer habits, the Rapeseed Oil Market is also impacted by advancements in agricultural practices and technology. Innovations in farming techniques may enhance yield efficiency, potentially leading to increased supply. Moreover, sustainability concerns are prompting producers to adopt eco-friendly practices, which could resonate well with environmentally conscious consumers. As the market continues to evolve, stakeholders must remain vigilant to adapt to these trends and capitalize on emerging opportunities.

Health Consciousness Driving Demand

The increasing awareness of health benefits associated with rapeseed oil is influencing consumer choices. As individuals seek healthier cooking alternatives, the demand for oils low in saturated fats and rich in omega-3 fatty acids is likely to rise.

Rise of Plant-Based Diets

The growing popularity of plant-based diets is contributing to the appeal of rapeseed oil. Its versatility in vegan and vegetarian cooking positions it as a preferred choice among consumers adopting these dietary lifestyles.

Sustainability and Eco-Friendly Practices

Producers in the Rapeseed Oil Market are increasingly adopting sustainable agricultural practices. This shift towards eco-friendliness may attract environmentally conscious consumers, enhancing brand loyalty and market share.

Rapeseed Oil Market Drivers

Growing Demand for Biofuels

The increasing demand for biofuels is emerging as a crucial driver for the Rapeseed Oil Market. Rapeseed oil is a key feedstock for biodiesel production, which is gaining traction as a sustainable energy source. With governments and organizations pushing for renewable energy solutions, the market for biodiesel derived from rapeseed oil is projected to expand significantly. Current estimates indicate that the biodiesel sector could account for up to 30% of the total rapeseed oil consumption by 2026, highlighting the potential for growth in this segment of the market.

Health Benefits of Rapeseed Oil

The Rapeseed Oil Market is experiencing a surge in demand due to the increasing awareness of health benefits associated with rapeseed oil. Rich in omega-3 fatty acids and low in saturated fats, rapeseed oil is perceived as a healthier alternative to other cooking oils. This shift in consumer preferences is reflected in market data, indicating that the consumption of rapeseed oil has risen by approximately 15% over the past year. As consumers become more health-conscious, the demand for rapeseed oil is likely to continue its upward trajectory, further solidifying its position in the market.

Versatility in Culinary Applications

The versatility of rapeseed oil in various culinary applications is a significant driver for the Rapeseed Oil Market. It is utilized in frying, baking, and salad dressings, appealing to a wide range of consumers. This adaptability not only enhances its marketability but also contributes to its growing consumption. Recent data suggests that the culinary sector has seen a 20% increase in the use of rapeseed oil, as chefs and home cooks alike recognize its neutral flavor and high smoke point. This trend indicates a promising future for rapeseed oil as a staple ingredient in kitchens worldwide.

Expansion of Food Processing Industry

The expansion of the food processing industry is a notable driver for the Rapeseed Oil Market. As the global population continues to grow, the demand for processed food products is on the rise. Rapeseed oil is favored in food processing due to its stability and health benefits. Recent statistics show that the food processing sector has increased its use of rapeseed oil by 18% over the past year, indicating a robust market for this oil. This trend suggests that the rapeseed oil market will likely thrive as the food processing industry expands.

Rising Awareness of Sustainable Agriculture

The Rapeseed Oil Market is benefiting from the rising awareness of sustainable agricultural practices. Consumers are increasingly seeking products that are produced with minimal environmental impact. Rapeseed oil, often cultivated using sustainable farming methods, aligns with this consumer preference. Market data indicates that sales of sustainably sourced rapeseed oil have increased by 25% in the last year, reflecting a shift towards eco-friendly products. This trend suggests that as sustainability becomes a priority for consumers, the demand for rapeseed oil will likely continue to grow.

Market Segment Insights

By Production Method: Mechanical Pressing (Largest) vs. Chemical Extraction (Fastest-Growing)

In the Rapeseed Oil Market, Mechanical Pressing is recognized as the largest segment, commanding the majority of market share due to its traditional roots and the preference for minimally processed oils among consumers. This method utilizes physical pressure to extract oil from rapeseed, resulting in a product that retains more of the natural flavors and nutrients from the seeds. In contrast, Chemical Extraction, while smaller in market share, is gaining attention due to the efficiency of oil recovery it provides, appealing to large-scale producers seeking higher yields. Growth trends in the Production Method segment are heavily influenced by consumer awareness and demand for sustainable and healthy food products. Mechanical Pressing, being the dominant method, is facing competition as Chemical Extraction is becoming the method of choice for manufacturers looking to optimize production. Innovations in extraction technology and changing dietary preferences contribute to the rapid growth of the Chemical Extraction method, which is adapting to meet demands for higher purity and efficiency, thereby driving its popularity in the market.

Production Method: Mechanical Pressing (Dominant) vs. Chemical Extraction (Emerging)

Mechanical Pressing is the dominant production method in the Rapeseed Oil Market due to its traditional approach and consumer preference for cold-pressed oils, which are perceived as healthier and more natural. This method not only conserves the nutrients and flavors of the rapeseed but also aligns with increasing trends towards organic and sustainably produced oils. On the other hand, Chemical Extraction represents an emerging segment that is rapidly gaining traction in the industry. This method is characterized by its higher oil yield and economic efficiency, making it appealing for large-scale production. As food manufacturers continuously seek ways to improve cost-effectiveness in oil production, Chemical Extraction is expected to play a significant role in the market's evolution, appealing to a segment of consumers interested in value without sacrificing quality.

By Usage: Food and Beverage (Largest) vs. Biofuel Production (Fastest-Growing)

The Rapeseed Oil Market is segmented into three primary usage categories: Food and Beverage, Biofuel Production, and Industrial Applications. Among these, the Food and Beverage sector holds the largest market share, driven by its widespread use in cooking, frying, and food manufacturing. Biofuel Production, while smaller in scale, is recognized as the fastest-growing segment due to rising demand for renewable energy sources, thus pointing to a shift towards sustainability. Industrial Applications, although significant, account for a smaller proportion of total usage, primarily catering to manufacturing processes that require specific oil properties.

Food and Beverage (Dominant) vs. Biofuel Production (Emerging)

The Food and Beverage sector remains the dominant player in the Rapeseed Oil Market, utilizing rapeseed oil for its favorable fat composition and neutral flavor, making it ideal for a variety of culinary applications. With increasing health consciousness, consumers are opting for oils perceived as healthy options, boosting rapeseed oil's popularity. Conversely, the Biofuel Production segment is emerging rapidly, fueled by global initiatives to reduce carbon emissions and reliance on fossil fuels. Advancements in technology and government incentives for biofuel use are propelling this segment forward, attracting interest from both producers and consumers aiming for environmentally friendly alternatives. As these two segments evolve, they reflect changing consumer preferences and regulatory landscapes in the food and energy sectors.

By Grade: Cold-Pressed (Largest) vs. Refined (Fastest-Growing)

In the rapeseed oil market, the grade segment exhibits a dynamic range of products, with Cold-Pressed oil taking the lead as the largest share holder. This traditional extraction method maintains the oil's natural flavor and nutritional quality, making it a preferred choice among health-conscious consumers. Refined rapeseed oil, on the other hand, is gaining traction as it offers a neutral taste and higher smoke points, appealing to both commercial food services and home cooks. Deodorized rapeseed oil, while crucial in culinary applications where flavor neutrality is vital, captures a smaller portion of the market as it is often overshadowed by these two major segments.

Cold-Pressed (Dominant) vs. Refined (Emerging)

Cold-Pressed rapeseed oil remains dominant in the market due to its health benefits and natural processing method, appealing to consumers looking for minimally processed oils. This method preserves vital nutrients and maintains flavor, making it sought after in gourmet cooking and wellness sectors. In contrast, Refined rapeseed oil is emerging rapidly as it caters to the growing demand for versatile cooking oils that can withstand high temperatures without compromising quality. As consumers increasingly prefer oils that are light in flavor and texture, Refined rapeseed oil is anticipated to see significant growth, benefiting from rising trends in healthy cooking and dietary awareness.

By Certification: Organic (Largest) vs. Non-GMO (Fastest-Growing)

In the Rapeseed Oil Market, the certification segment displays a competitive distribution, with Organic oil dominating due to its increasing consumer demand for natural and health-conscious products. Non-GMO certification is gaining traction, capturing a significant share as consumers prioritize sustainability and transparency in agricultural practices. Meanwhile, Fair Trade certification remains vital, reinforcing ethical production standards and appealing to socially responsible consumers, although it constitutes a smaller proportion of the total market.

Certification: Organic (Dominant) vs. Non-GMO (Emerging)

Organic rapeseed oil stands as the dominant segment within the certification landscape, appealing to health-conscious consumers who seek products free from synthetic pesticides and fertilizers. Its strong market presence is supported by growing awareness of organic farming benefits. Non-GMO, while emerging, represents a rapidly expanding segment, attracting consumers concerned about genetically modified organisms. Its growth is fueled by rising health awareness and consumer advocacy for transparency in food labeling. Fair Trade, while less dominant, plays an essential role in promoting ethical practices and supporting farmers, making it attractive for consumers interested in sustainability and social justice.

Get more detailed insights about Rapeseed Oil Market

Regional Insights

North America : Market Leader in Production

North America is the largest market for rapeseed oil, holding approximately 40% of the global market share. The region benefits from advanced agricultural practices, high demand for healthy cooking oils, and a growing trend towards plant-based diets. Regulatory support for sustainable farming practices further drives growth, with initiatives aimed at increasing domestic production and reducing imports. The United States and Canada are the leading countries in this region, with significant contributions from major players like Cargill and Bunge. The competitive landscape is characterized by a mix of large agribusiness firms and smaller, specialized producers. The presence of these key players ensures a robust supply chain and innovation in product offerings, catering to both food and industrial applications.

Europe : Sustainable Practices and Innovation

Europe is the second-largest market for rapeseed oil, accounting for around 30% of the global share. The region's growth is driven by stringent regulations promoting sustainable agriculture and a shift towards renewable energy sources. The European Union's Common Agricultural Policy supports rapeseed cultivation, enhancing its appeal as a biofuel feedstock and food ingredient, thus boosting demand. Germany and France are the leading countries in this market, with a strong presence of companies like Louis Dreyfus and Olam International. The competitive landscape is marked by a focus on organic and non-GMO products, catering to health-conscious consumers. The region's commitment to sustainability and innovation positions it as a key player in The Rapeseed Oil Market.

Asia-Pacific : Emerging Market with High Potential

Asia-Pacific is witnessing rapid growth in the rapeseed oil market, holding approximately 20% of the global share. The region's demand is fueled by increasing population, urbanization, and rising disposable incomes, leading to a shift in dietary preferences towards healthier cooking oils. Government initiatives to boost local production and reduce reliance on imports are also significant growth drivers. India and China are the leading countries in this region, with major players like Ruchi Soya Industries and Wilmar International. The competitive landscape is evolving, with both domestic and international companies vying for market share. The presence of these key players is crucial for meeting the growing demand and ensuring product availability across diverse consumer segments.

Middle East and Africa : Resource-Rich with Growing Demand

The Middle East and Africa region is emerging as a significant player in the rapeseed oil market, accounting for about 10% of the global share. The growth is driven by increasing health awareness and a shift towards healthier cooking oils. Additionally, the region's agricultural potential and government support for oilseed production are key factors contributing to market expansion. Countries like South Africa and Egypt are leading the charge, with a growing number of local producers entering the market. The competitive landscape is characterized by a mix of established companies and new entrants, focusing on both local consumption and export opportunities. The presence of key players like Noble Group enhances the region's market dynamics, ensuring a steady supply of rapeseed oil.

Rapeseed Oil Market Regional Image

Key Players and Competitive Insights

The Rapeseed Oil Market is currently characterized by a dynamic competitive landscape, driven by increasing demand for healthy cooking oils and the rising popularity of plant-based diets. Key players such as Cargill (US), Bunge (US), and Archer Daniels Midland (US) are strategically positioned to leverage their extensive supply chains and innovative product offerings. Cargill (US) focuses on sustainability initiatives, aiming to enhance its environmental footprint while expanding its market share through organic product lines. Bunge (US) emphasizes technological advancements in processing to improve yield and quality, while Archer Daniels Midland (US) is actively pursuing mergers and acquisitions to bolster its market presence and diversify its product portfolio. Collectively, these strategies contribute to a competitive environment that is increasingly focused on sustainability and innovation.

In terms of business tactics, companies are localizing manufacturing to reduce transportation costs and enhance supply chain efficiency. The market structure appears moderately fragmented, with several key players holding substantial market shares, yet numerous smaller entities also competing. This fragmentation allows for a variety of product offerings, catering to diverse consumer preferences. The collective influence of these major players shapes market dynamics, as they engage in strategic partnerships and collaborations to optimize their operations and expand their reach.

In August 2025, Cargill (US) announced a partnership with a leading agricultural technology firm to develop precision farming solutions aimed at improving rapeseed yield. This strategic move is significant as it aligns with the growing trend towards sustainable agriculture, potentially enhancing Cargill's competitive edge in the market. By integrating technology into its farming practices, Cargill (US) may not only increase efficiency but also appeal to environmentally conscious consumers.

In September 2025, Bunge (US) launched a new line of cold-pressed rapeseed oil, targeting health-conscious consumers seeking minimally processed options. This initiative reflects Bunge's commitment to innovation and responsiveness to consumer trends, positioning the company favorably in a market that increasingly values health and wellness. The introduction of this product line could potentially capture a significant share of the growing demand for premium cooking oils.

In July 2025, Archer Daniels Midland (US) completed the acquisition of a regional rapeseed oil producer, enhancing its production capabilities and market access in Europe. This acquisition is indicative of ADM's strategy to consolidate its position in key markets, allowing for greater operational efficiency and a broader product range. Such strategic actions are likely to strengthen ADM's competitive stance in The Rapeseed Oil Market.

As of October 2025, current competitive trends in the Rapeseed Oil Market are increasingly defined by digitalization, sustainability, and the integration of artificial intelligence in production processes. Strategic alliances among key players are shaping the landscape, fostering innovation and enhancing supply chain reliability. Looking ahead, competitive differentiation is expected to evolve, with a notable shift from price-based competition towards a focus on technological advancements and sustainable practices. Companies that prioritize innovation and adaptability are likely to thrive in this rapidly changing market.

Key Companies in the Rapeseed Oil Market market include

Industry Developments

  • Q2 2024: The 2025 rapeseed (canola) trading season has officially started. Both crude and refined rapeseed oil are now available in bulk and packaged options (850 ml up to 20 L), with contracts open for delivery across Europe. GreenVector Agro announced the official start of the 2025 rapeseed oil trading season, offering new contracts for crude and refined rapeseed oil in bulk and packaged formats for delivery throughout Europe.

Future Outlook

Rapeseed Oil Market Future Outlook

The Rapeseed Oil Market is projected to grow at a 3.42% CAGR from 2024 to 2035, driven by increasing health awareness, demand for biofuels, and sustainable agricultural practices.

New opportunities lie in:

  • Expansion into emerging markets with tailored product offerings.
  • Investment in advanced extraction technologies to enhance yield.
  • Development of value-added products for health-conscious consumers.

By 2035, the Rapeseed Oil Market is expected to solidify its position as a key player in the global edible oils sector.

Market Segmentation

Rapeseed Oil Market Grade Outlook

  • Cold-Pressed
  • Refined
  • Deodorized

Rapeseed Oil Market Usage Outlook

  • Food and Beverage
  • Biofuel Production
  • Industrial Applications

Rapeseed Oil Market Certification Outlook

  • Organic
  • Non-GMO
  • Fair Trade

Rapeseed Oil Market Production Method Outlook

  • Mechanical Pressing
  • Chemical Extraction

Report Scope

MARKET SIZE 202442.19(USD Billion)
MARKET SIZE 202543.63(USD Billion)
MARKET SIZE 203561.07(USD Billion)
COMPOUND ANNUAL GROWTH RATE (CAGR)3.42% (2024 - 2035)
REPORT COVERAGERevenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR2024
Market Forecast Period2025 - 2035
Historical Data2019 - 2024
Market Forecast UnitsUSD Billion
Key Companies ProfiledMarket analysis in progress
Segments CoveredMarket segmentation analysis in progress
Key Market OpportunitiesGrowing demand for sustainable and health-conscious cooking oils in the Rapeseed Oil Market.
Key Market DynamicsRising consumer preference for healthy cooking oils drives demand for rapeseed oil amid evolving dietary trends.
Countries CoveredNorth America, Europe, APAC, South America, MEA

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FAQs

What is the current valuation of the Rapeseed Oil Market as of 2024?

The overall market valuation of the Rapeseed Oil Market was 42.19 USD Billion in 2024.

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