Plant-Based Food Ingredients Market Research Report Information by Source (Soy, Pea, Rice, Almond, Cashew, Oats & Coconut), Category (Organic and Conventional), Application (Plant-based milk & derivatives, Bakery & Confectionery, Sweet & Savory Snacks, Meat Substitutes and RTE & RTC Meals), and Region (North America, Europe, Asia-Pacific, and the Rest of the World) —Forecast till 2030

TABLE OF CONTENTS

1 EXECUTIVE SUMMARY 16

1.1 MARKET ATTRACTIVENESS ANALYSIS 17

1.1.1 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE 17

1.1.2 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY 18

1.1.3 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION 19

1.1.4 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY REGION 20

2 MARKET INTRODUCTION 21

2.1 DEFINITION 21

2.2 SCOPE OF THE STUDY 21

2.3 RESEARCH OBJECTIVE 21

2.4 MARKET STRUCTURE 22

2.5 KEY BUYING CRITERIA 22

3 RESEARCH METHODOLOGY 23

3.1 RESEARCH PROCESS 23

3.2 PRIMARY RESEARCH 24

3.3 SECONDARY RESEARCH 25

3.4 MARKET SIZE ESTIMATION 26

3.5 FORECAST MODEL 27

3.6 LIST OF ASSUMPTIONS 28

4 MARKET INSIGHTS 29

5 MARKET DYNAMICS 31

5.1 INTRODUCTION 31

5.2 DRIVERS 32

5.2.1 RISING PREVALENCE OF LACTOSE INTOLERANCE 32

5.2.2 INCREASING ADOPTION OF VEGETARIAN AND VEGAN DIET 32

5.2.3 DRIVERS IMPACT ANALYSIS 33

5.3 RESTRAINT 33

5.3.1 POOR SENSORY PROPERTIES AND ALLERGEN REACTION ASSOCIATED WITH CERTAIN PLANT

PROTEIN SOURCES 33

5.3.2 RESTRAINT IMPACT ANALYSIS 34

5.4 OPPORTUNITY 34

5.4.1 RISING ADOPTION OF PLANT-PROTEIN INGREDIENTS IN NOVEL APPLICATIONS BY FOOD AND BEVERAGE MANUFACTURERS 34

5.5 CHALLENGE 35

5.5.1 CONSUMER PREFERENCE 35

6 MARKET FACTOR ANALYSIS 36

6.1 VALUE CHAIN ANALYSIS 36

6.1.1 RAW MATERIAL PROCUREMENT 37

6.1.2 PROCESSING 38

6.1.3 PACKAGING 38

6.2 SUPPLY CHAIN ANALYSIS 38

6.3 PORTER’S FIVE FORCES MODEL 39

6.3.1 THREAT OF NEW ENTRANTS 40

6.3.2 BARGAINING POWER OF SUPPLIERS 40

6.3.3 THREAT OF SUBSTITUTES 40

6.3.4 BARGAINING POWER OF BUYERS 40

6.3.5 INTENSITY OF RIVALRY 41

7 IMPACT OF COVID-19 OUTBREAK ON THE GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET 42

8 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE 45

8.1 OVERVIEW 45

8.1.1 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY SOURCE, 2024-2030 46

8.2 SOY 47

8.2.1 SOY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 47

8.3 PEA 48

8.3.1 PEA: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 48

8.4 RICE 49

8.4.1 RICE: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 49

8.5 ALMOND 50

8.5.1 ALMOND: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 50

8.6 CASHEW 51

8.6.1 CASHEW: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 51

8.7 OATS 52

8.7.1 OATS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 52

8.8 COCONUT 53

8.8.1 COCONUT: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 53

8.9 OTHERS 54

8.9.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 54

9 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY 55

9.1 OVERVIEW 55

9.1.1 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY CATEGORY, 2024-2030 56

9.2 ORGANIC 56

9.2.1 ORGANIC: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 56

9.3 CONVENTIONAL 57

9.3.1 CONVENTIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 57

10 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION 58

10.1 OVERVIEW 58

10.1.1 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY APPLICATION, 2024-2030 59

10.2 PLANT-BASED MILK & DERIVATIVES 60

10.2.1 PLANT-BASED MILK & DERIVATIVES: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 60

10.3 BAKERY & CONFECTIONERY 61

10.3.1 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 61

10.4 SWEET & SAVORY SNACKS 62

10.4.1 SWEET & SAVORY SNACKS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 62

10.5 MEAT SUBSTITUTES 63

10.5.1 MEAT SUBSTITUTES: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 63

10.6 RTE & RTC MEALS 64

10.6.1 RTE & RTC MEALS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 64

10.7 OTHERS 65

10.7.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 65

11 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY REGION 66

11.1 OVERVIEW 66

11.2 NORTH AMERICA 68

11.2.1 US 71

11.2.2 CANADA 73

11.2.3 MEXICO 75

11.3 EUROPE 77

11.3.1 GERMANY 80

11.3.2 UK 82

11.3.3 FRANCE 84

11.3.4 SPAIN 86

11.3.5 ITALY 88

11.3.6 REST OF EUROPE 90

11.4 ASIA-PACIFIC 92

11.4.1 CHINA 95

11.4.2 JAPAN 97

11.4.3 INDIA 99

11.4.4 AUSTRALIA & NEW ZEALAND 101

11.4.5 REST OF ASIA-PACIFIC 103

11.5 REST OF THE WORLD 105

11.5.1 SOUTH AMERICA 108

11.5.2 MIDDLE EAST 110

11.5.3 AFRICA 112

12 COMPETITIVE LANDSCAPE 114

12.1 INTRODUCTION 114

12.1.1 MARKET STRATEGY ANALYSIS 114

12.2 COMPETITIVE BENCHMARKING 115

12.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 116

12.3.1 PRODUCT LAUNCHES 116

12.3.2 EXPANSIONS 117

12.3.3 ACQUISITIONS 117

12.3.4 JOINT VENTURES 118

12.3.5 PARTNERSHIPS 118

13 COMPANY PROFILES 119

13.1 INGREDION INC. 119

13.1.1 COMPANY OVERVIEW 119

13.1.2 FINANCIAL OVERVIEW 120

13.1.3 PRODUCTS OFFERED 121

13.1.4 KEY DEVELOPMENTS 122

13.1.5 SWOT ANALYSIS 123

13.1.6 KEY STRATEGIES 123

13.2 ARCHER-DANIELS-MIDLAND COMPANY 124

13.2.1 COMPANY OVERVIEW 124

13.2.2 FINANCIAL OVERVIEW 125

13.2.3 PRODUCTS OFFERED 126

13.2.4 KEY DEVELOPMENTS 127

13.2.5 SWOT ANALYSIS 128

13.2.6 KEY STRATEGIES 128

13.3 DUPONT DE NEMOURS, INC. 129

13.3.1 COMPANY OVERVIEW 129

13.3.2 FINANCIAL OVERVIEW 129

13.3.3 PRODUCTS OFFERED 130

13.3.4 KEY DEVELOPMENTS 130

13.3.5 SWOT ANALYSIS 131

13.3.6 KEY STRATEGIES 131

13.4 CARGILL INC. 132

13.4.1 COMPANY OVERVIEW 132

13.4.2 FINANCIAL OVERVIEW 132

13.4.3 PRODUCTS OFFERED 133

13.4.4 KEY DEVELOPMENTS 133

13.4.5 SWOT ANALYSIS 134

13.4.6 KEY STRATEGIES 134

13.5 PURIS PROTEINS, LLC 135

13.5.1 COMPANY OVERVIEW 135

13.5.2 FINANCIAL OVERVIEW 135

13.5.3 PRODUCTS OFFERED 135

13.5.4 KEY DEVELOPMENTS 136

13.5.5 SWOT ANALYSIS 136

13.5.6 KEY STRATEGIES 137

13.6 BI NUTRACEUTICALS, INC. 138

13.6.1 COMPANY OVERVIEW 138

13.6.2 FINANCIAL OVERVIEW 138

13.6.3 PRODUCTS OFFERED 138

13.6.4 KEY DEVELOPMENTS 139

13.6.5 KEY STRATEGIES 139

13.7 OLAM INTERNATIONAL 140

13.7.1 COMPANY OVERVIEW 140

13.7.2 FINANCIAL OVERVIEW 140

13.7.3 PRODUCTS OFFERED 141

13.7.4 KEY DEVELOPMENTS 141

13.7.5 KEY STRATEGIES 141

13.8 SUNOPTA INC. 142

13.8.1 COMPANY OVERVIEW 142

13.8.2 FINANCIAL OVERVIEW 142

13.8.3 PRODUCTS OFFERED 143

13.8.4 KEY DEVELOPMENTS 144

13.8.5 KEY STRATEGIES 144

13.9 DÖHLER GMBH 145

13.9.1 COMPANY OVERVIEW 145

13.9.2 FINANCIAL OVERVIEW 145

13.9.3 PRODUCTS OFFERED 145

13.9.4 KEY DEVELOPMENTS 146

13.9.5 KEY STRATEGIES 146

13.10 THE SCOULAR COMPANY 147

13.10.1 COMPANY OVERVIEW 147

13.10.2 FINANCIAL OVERVIEW 147

13.10.3 PRODUCTS OFFERED 147

13.10.4 KEY DEVELOPMENTS 148

13.10.5 KEY STRATEGIES 148

14 REFERENCES 149

LIST OF TABLES

TABLE 1 PRIMARY INTERVIEWS 24

TABLE 2 LIST OF ASSUMPTIONS 28

TABLE 3 FAT, PROTEIN, AND CALORIE CONTENT PROFILE OF VARIOUS MILK SOURCES 32

TABLE 4 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY SOURCE, 2024-2030 (USD MILLION) 46

TABLE 5 SOY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 47

TABLE 6 PEA: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 48

TABLE 7 RICE: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 49

TABLE 8 ALMOND: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 50

TABLE 9 CASHEW: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 51

TABLE 10 OATS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 52

TABLE 11 COCONUT: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 53

TABLE 12 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 54

TABLE 13 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY CATEGORY, 2024-2030 (USD MILLION) 56

TABLE 14 ORGANIC: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 56

TABLE 15 CONVENTIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 57

TABLE 16 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY APPLICATION, 2024-2030 (USD MILLION) 59

TABLE 17 PLANT-BASED MILK & DERIVATIVES: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 60

TABLE 18 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 61

TABLE 19 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 62

TABLE 20 MEAT SUBSTITUTES: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 63

TABLE 21 RTE & RTC MEALS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 64

TABLE 22 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 65

TABLE 23 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 67

TABLE 24 NORTH AMERICA: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2024-2030 (USD MILLION) 69

TABLE 25 NORTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 69

TABLE 26 NORTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 70

TABLE 27 NORTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 70

TABLE 28 US: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 71

TABLE 29 US: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 71

TABLE 30 US: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 72

TABLE 31 CANADA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 73

TABLE 32 CANADA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 73

TABLE 33 CANADA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 74

TABLE 34 MEXICO: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 75

TABLE 35 MEXICO: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 75

TABLE 36 MEXICO: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 76

TABLE 37 EUROPE: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2024-2030 (USD MILLION) 78

TABLE 38 EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 78

TABLE 39 EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 79

TABLE 40 EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 79

TABLE 41 GERMANY: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 80

TABLE 42 GERMANY: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 80

TABLE 43 GERMANY: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 81

TABLE 44 UK: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 82

TABLE 45 UK: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 82

TABLE 46 UK: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 83

TABLE 47 FRANCE: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 84

TABLE 48 FRANCE: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 84

TABLE 49 FRANCE: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 85

TABLE 50 SPAIN: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 86

TABLE 51 SPAIN: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 86

TABLE 52 SPAIN: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 87

TABLE 53 ITALY: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 88

TABLE 54 ITALY: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 88

TABLE 55 ITALY: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 89

TABLE 56 REST OF EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 90

TABLE 57 REST OF EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 90

TABLE 58 REST OF EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 91

TABLE 59 ASIA-PACIFIC: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2024-2030 (USD MILLION) 92

TABLE 60 ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 93

TABLE 61 ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 93

TABLE 62 ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 94

TABLE 63 CHINA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 95

TABLE 64 CHINA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 95

TABLE 65 CHINA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 96

TABLE 66 JAPAN: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 97

TABLE 67 JAPAN: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 97

TABLE 68 JAPAN: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 98

TABLE 69 INDIA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 99

TABLE 70 INDIA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 99

TABLE 71 INDIA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 100

TABLE 72 AUSTRALIA & NEW ZEALAND: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 101

TABLE 73 AUSTRALIA & NEW ZEALAND: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 101

TABLE 74 AUSTRALIA & NEW ZEALAND: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 102

TABLE 75 REST OF ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 103

TABLE 76 REST OF ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 103

TABLE 77 REST OF ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 104

TABLE 78 REST OF THE WORLD: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2030 (USD MILLION) 105

TABLE 79 REST OF THE WORLD: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 106

TABLE 80 REST OF THE WORLD: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 106

TABLE 81 REST OF THE WORLD: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 107

TABLE 82 SOUTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 108

TABLE 83 SOUTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 108

TABLE 84 SOUTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 109

TABLE 85 MIDDLE EAST: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 110

TABLE 86 MIDDLE EAST: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 110

TABLE 87 MIDDLE EAST: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 111

TABLE 88 AFRICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 112

TABLE 89 AFRICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 112

TABLE 90 AFRICA: PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 113

TABLE 91 PRODUCT LAUNCHES 116

TABLE 92 EXPANSIONS 117

TABLE 93 ACQUISITIONS 117

TABLE 94 JOINT VENTURES 118

TABLE 95 PARTNERSHIPS 118

TABLE 96 INGREDION INC.: PRODUCTS OFFERED 121

TABLE 97 INGREDION INC.: KEY DEVELOPMENTS 122

TABLE 98 ARCHER-DANIELS-MIDLAND COMPANY: PRODUCTS OFFERED 126

TABLE 99 ARCHER-DANIELS-MIDLAND COMPANY: KEY DEVELOPMENTS 127

TABLE 100 DUPONT DE NEMOURS, INC.: PRODUCTS OFFERED 130

TABLE 101 DUPONT DE NEMOURS, INC.: KEY DEVELOPMENTS 130

TABLE 102 CARGILL INC.: PRODUCTS OFFERED 133

TABLE 103 CARGILL INC.: KEY DEVELOPMENTS 133

TABLE 104 PURIS PROTEINS, LLC: PRODUCTS OFFERED 135

TABLE 105 PURIS PROTEINS, LLC: KEY DEVELOPMENTS 136

TABLE 106 BI NUTRACEUTICALS, INC.: PRODUCTS OFFERED 138

TABLE 107 BI NUTRACEUTICALS, INC.: KEY DEVELOPMENTS 139

TABLE 108 OLAM INTERNATIONAL: PRODUCTS OFFERED 141

TABLE 109 SUNOPTA INC.: PRODUCTS OFFERED 143

TABLE 110 SUNOPTA INC.: KEY DEVELOPMENTS 144

TABLE 111 DÖHLER GMBH: PRODUCTS OFFERED 145

TABLE 112 DÖHLER GMBH: KEY DEVELOPMENTS 146

TABLE 113 THE SCOULAR COMPANY: PRODUCTS OFFERED 147

LIST OF FIGURES

FIGURE 1 MARKET SYNOPSIS 16

FIGURE 2 MARKET ATTRACTIVENESS ANALYSIS: GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, 2020 17

FIGURE 3 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ANALYSIS, BY SOURCE 17

FIGURE 4 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ANALYSIS, BY CATEGORY 18

FIGURE 5 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ANALYSIS, BY APPLICATION 19

FIGURE 6 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET ANALYSIS, BY REGION, 2020 20

FIGURE 7 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET: STRUCTURE 22

FIGURE 8 KEY BUYING CRITERIA FOR PLANT-BASED FOOD INGREDIENTS 22

FIGURE 9 RESEARCH PROCESS 23

FIGURE 10 TOP-DOWN AND BOTTOM-UP APPROACHES 26

FIGURE 11 NORTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET SIZE, BY COUNTRY (2020 VS. 2030) 29

FIGURE 12 EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET SIZE, BY COUNTRY (2020 VS. 2030) 29

FIGURE 13 ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET SIZE, BY COUNTRY (2020 VS. 2030) 30

FIGURE 14 REST OF THE WORLD: PLANT-BASED FOOD INGREDIENTS MARKET SIZE, BY REGION (2020 VS. 2030) 30

FIGURE 15 MARKET DYNAMICS OVERVIEW 31

FIGURE 16 DRIVERS IMPACT ANALYSIS: GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET 33

FIGURE 17 RESTRAINT IMPACT ANALYSIS: GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET 34

FIGURE 18 VALUE CHAIN: CHICKPEA PROTEIN INGREDIENTS 37

FIGURE 19 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET: SUPPLY CHAIN ANALYSIS 38

FIGURE 21 IMPACT OF THE COVID-19 OUTBREAK ON GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET 42

FIGURE 22 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET: IMBALANCE OF SUPPLY/DEMAND 43

FIGURE 23 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2020 (% SHARE) 45

FIGURE 24 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY SOURCE, 2024-2030 (USD MILLION) 45

FIGURE 25 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2020 (% SHARE) 55

FIGURE 26 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY CATEGORY, 2024-2030 (USD MILLION) 55

FIGURE 27 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2020 (% SHARE) 58

FIGURE 28 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY APPLICATION, 2024-2030 (USD MILLION) 58

FIGURE 29 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY REGION, 2024-2030 (USD MILLION) 66

FIGURE 30 GLOBAL PLANT-BASED FOOD INGREDIENTS MARKET, BY REGION, 2020 (% SHARE) 66

FIGURE 31 NORTH AMERICA: PLANT-BASED FOOD INGREDIENTS MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 68

FIGURE 32 EUROPE: PLANT-BASED FOOD INGREDIENTS MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 77

FIGURE 33 ASIA-PACIFIC: PLANT-BASED FOOD INGREDIENTS MARKET SHARE, BY COUNTRY, 2020 (% SHARE) 92

FIGURE 34 REST OF THE WORLD: PLANT-BASED FOOD INGREDIENTS MARKET SHARE, BY REGION, 2020 (% SHARE) 105

FIGURE 35 BENCHMARKING OF MAJOR COMPETITORS 115

FIGURE 36 INGREDION INC.: FINANCIAL OVERVIEW SNAPSHOT 120

FIGURE 37 INGREDION INC.: SWOT ANALYSIS 123

FIGURE 38 ARCHER-DANIELS-MIDLAND COMPANY: FINANCIAL OVERVIEW SNAPSHOT 125

FIGURE 39 ARCHER-DANIELS-MIDLAND COMPANY: SWOT ANALYSIS 128

FIGURE 40 DUPONT DE NEMOURS, INC.: FINANCIAL OVERVIEW SNAPSHOT 129

FIGURE 41 DUPONT DE NEMOURS, INC.: SWOT ANALYSIS 131

FIGURE 42 CARGILL INC.: FINANCIAL OVERVIEW SNAPSHOT 132

FIGURE 43 CARGILL INC.: SWOT ANALYSIS 134

FIGURE 44 PURIS PROTEINS, LLC: SWOT ANALYSIS 136

FIGURE 45 OLAM INTERNATIONAL: FINANCIAL OVERVIEW SNAPSHOT 140

FIGURE 46 SUNOPTA INC.: FINANCIAL OVERVIEW SNAPSHOT 142