Meat Snacks Market Summary
As per MRFR Analysis, the Global Meat Snacks Market is experiencing significant growth, driven by changing consumer preferences towards convenient, protein-rich snacks. The market was valued at 6.13 USD Billion in 2023 and is projected to reach 12 USD Billion by 2035, with a CAGR of 5.76% from 2025 to 2035. Key trends include a shift towards natural products, increased demand for on-the-go snacks, and innovations in flavor varieties. Major players are adapting to these trends by expanding their product lines and enhancing distribution channels.
Key Market Trends & Highlights
Key trends driving the Global Meat Snacks Market include:
- The market is expected to grow from 6.48 USD Billion in 2024 to 12 USD Billion by 2035.
- Approximately 60% of consumers prioritize protein intake, boosting demand for high-protein meat snacks.
- Jerky is projected to grow from 2.2 USD Billion in 2024 to 4.0 USD Billion by 2035, leading the product category.
- North America is expected to hold a market value of 2.8 USD Billion in 2024, rising to 5.0 USD Billion by 2035.
Market Size & Forecast
2023 Market Size: USD 6.13 Billion
2024 Market Size: USD 6.48 Billion
2035 Market Size: USD 12 Billion
CAGR (2025-2035): 5.76%
Largest Regional Market Share in 2024: North America.
Major Players
Key players include Hillshire Farm, Jack Link's, Duke's, and Krave Jerky.
Key Meat Snacks Market Trends Highlighted
The Meat Snacks Market is witnessing several important trends driven by changing consumer preferences and increasing demand for convenient food options. One of the key market drivers is the growing demand for protein-rich snacks as consumers seek healthier snack alternatives that provide energy and satisfy hunger. This trend is reinforced by the rise in health consciousness among consumers who are increasingly focusing on their dietary intake. Therefore, meat snacks, which are often seen as a source of essential nutrients, are gaining popularity. Opportunities in the Meat Snacks Market are abundant, particularly with the rise of online retail channels.
As e-commerce grows, manufacturers can reach more people and offer options for people with special dietary needs, like gluten-free and low-carb foods. Adding new flavors and packaging is another great way to get younger customers who want unique and fun snack options. Recently, it has become clear that people are more interested in getting their ingredients in a way that is good for the environment and for people. People are becoming more aware of how their food choices affect the environment, which has led companies to make meat snacks that promote eco-friendly practices.ย
This trend shows that more and more people want brands that are open and honest about where they get their materials and how they make their products. This is in line with the values of environmentally-conscious consumers around the world.As such, brands positioned in this market need to adapt and innovate continuously to stay relevant and competitive.

Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Meat Snacks Market Drivers
Rising Demand for Convenient Protein Snacks
The Meat Snacks Market is witnessing significant growth due to an increasing demand for convenient protein-rich snack options. The World Health Organization indicates that global meat consumption has risen by approximately 20% over the past decade, driven by a growing population and changing dietary preferences. As more consumers seek on-the-go snack solutions that align with their protein intake needs, meat snacks have gained popularity.
Major organizations like the Food and Agriculture Organization of the United Nations emphasize the shift in consumer behavior towards healthier snack alternatives, thus positively impacting this segment of the meat snacks market. This trend is particularly notable across regions in Europe and North America, where hectic lifestyles lead consumers to prefer grab-and-go protein sources. With the shift in dietary habits toward greater protein intake, the Meat Snacks Market is poised for substantial growth.
Health and Wellness Trends
There is a rising trend towards health and wellness, which significantly influences the Meat Snacks Market. According to statistics from the Centers for Disease Control and Prevention, more than 70% of adults aged 18 and older are seeking healthier food options, including snacks, that fit into their health regimes. This shift has led to an increase in the production of meat snacks that are lower in fat, higher in protein, and free from artificial preservatives.
As major food corporations and brands like Tyson Foods and Hormel Foods respond to this growing demand with product innovations focused on health benefits, the market is expected to experience growth driven by health-conscious consumers.
Innovations in Product Development
The Meat Snacks Market benefits considerably from continuous innovations in product development. Research institutions and food technology companies are working closely to introduce unique flavors, alternative cooking methods, and novel protein sources derived from sustainable practices.ย
The U.S. Department of Agriculture has reported an increase in patent filings for new meat snack products, revealing more than a 15% rise in the past five years alone.As established brands and startups collaborate to deliver innovative meat snack options, the market is likely to expand, attracting a broad consumer base passionate about new tastes without compromising on quality.
Expansion of Distribution Channels
The expansion of distribution channels plays a crucial role in driving the Meat Snacks Market. The rise of e-commerce has transformed food shopping paradigms, with an estimated 45% of consumers now preferring to purchase food items online, as reported by the National Retail Federation. Major retail chains are also increasingly dedicating shelf space to meat snacks, indicating a shift in consumer preferences. For example, Walmart and Amazon have ramped up their meat snack offerings to meet rising consumer demands.
This widespread availability not only facilitates easier access for consumers but also promotes increased sales volumes, ultimately leading to enhanced growth in the meat snacks sector globally.
Meat Snacks Market Segment Insights
Meat Snacks Market Product Type Insights
The Meat Snacks Market showcases a diverse and continually evolving landscape centered around various product types. In 2024, the overall market is projected to achieve a valuation of 6.48 USD billion, reflecting robust consumer demand for convenient and protein-rich snacks. Key product types within this market include Jerky, Meat Bars, Meat Chips, Salami, and Other Meat Snacks. Among these, Jerky emerges as the leading product type, embodying a significant portion of the market with a value of 2.5 USD Billion in 2024 and reaching 4.5 USD Billion in 2035.
This substantial demand is primarily driven by the health-conscious trends among consumers seeking high-protein, low-carb options, making Jerky a dominant force in the meat snacks segment. Meat Bars, valued at 1.2 USD Billion in 2024, are gaining traction as convenient on-the-go snacks, appealing to those looking for organic and nutritious snack alternatives. Furthermore, Meat Chips, valued at 1.0 USD billion in 2024, have carved out a niche within the savory snacks category, providing a crunchy texture while still delivering protein, thus capturing the interest of snack seekers.
Salami also plays a crucial role; projected to be valued at 1.3 USD Billion in 2024, it caters to both snacking and as part of an appetizer platter, enjoying popularity in casual social settings. Meanwhile, Other Meat Snacks, although valued at 0.48 USD Billion in 2024, represent a smaller segment and include a variety of products that can attract diverse consumer preferences. The collective dynamics of these product types contribute significantly to the overall growth and robust revaluation of the Meat Snacks Market, fueled by increasing health awareness and changing lifestyles.
As consumers increasingly prioritize protein-rich diets, the market is likely to continue its upward trajectory, presenting opportunities for innovation and diversification within the meat snacks category, further underscoring the growth potential of this sector within the wider food industry.

Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Meat Snacks Market Source Insights
The Meat Snacks Market, particularly focused on the Source segment, encompasses a diverse range of offerings, including Beef, Pork, Poultry, Turkey, and Other Meats, which cater to varying consumer preferences and dietary choices. As of 2024, the overall market is poised for significant value, reflecting an increasing demand for meat-based snack options that align with busy lifestyles. Among these sources, Beef snacks are widely popular due to their rich flavor and protein content, often appealing to health-conscious consumers. Pork snacks have also gained traction as indulgent treats enjoyed in various cultures.
Additionally, Poultry and Turkey are increasingly recognized for their lower fat content, making them attractive as healthier alternatives. The alignment of these meat sources with consumer trends towards protein-rich diets is driving substantial growth. Overall, the Meat Snacks Market data indicates a strong preference for these sources, supported by nutritional awareness and the rise in convenience food consumption. Each source plays a vital role in the Meat Snacks Market segmentation, contributing to a varied and responsive industry shaped by consumer demands.
Meat Snacks Market Flavor Insights
The Flavor segment of the Meat Snacks Market plays a crucial role in the market dynamics, contributing significantly to the overall market growth. By 2024, this segment will be valued as part of the overall Meat Snacks Market, which is projected to reach 6.48 USD billion. Various flavor profiles, such as Spicy, Smoked, Original, Teriyaki, and Barbecue, cater to diverse consumer preferences, driving market demand. Spicy flavors are increasingly popular among consumers seeking bold taste experiences, while Smoked varieties offer a unique flavor profile appealing to those looking for traditional savory notes.
Original flavors remain favored for their versatility and nostalgia, catering to consumers who opt for classic options. Teriyaki brings a sweet and savory combination, resonating well with those who favor sweetness in their snacks. Barbecue flavors dominate the consumer palate with a familiar taste that is widely recognized, ensuring their significant market presence. Overall, the Flavor segment showcases a vibrant landscape within the Meat Snacks Market, driven by evolving consumer tastes and preferences. The trends in meat snack flavors are an integral element in shaping consumption patterns globally, influencing product development and marketing strategies.
Meat Snacks Market Packaging Type Insights
The Meat Snacks Market has shown a strong inclination towards various packaging types, reflecting the dynamic consumer preferences and market demands. In 2024, the market is valued at 6.48 billion USD, with significant growth projected through 2035. The packaging types prevalent in the market include Bags, Boxes, Pouches, Trays, and Retail Packs, each playing a crucial role in enhancing product visibility and convenience. Bags, known for their lightweight and economical benefits, serve a large segment of on-the-go consumers seeking quick snacks.
Pouches have increasingly gained popularity due to their excellent sealing properties, preserving freshness and extending shelf life, which is pivotal in the meat snacks sector. Retail Packs cater to consumer preferences for portion-controlled options, facilitating easier purchasing decisions. Trays often dominate in the premium segments, appealing to consumers looking for quality over quantity. As the demand for sustainable practices rises, the Meat Snacks Market is poised to adapt by integrating eco-friendly materials into these packaging types, reflecting broader environmental trends.
Overall, the packaging type significantly influences the market behavior by addressing convenience, sustainability, and the overall consumer experience in the meat snacks sector.
Meat Snacks Market Regional Insights
The Meat Snacks Market is projected to reach a value of 6.48 USD billion by 2024, and the regional segmentation highlights substantial contributions from various areas. North America plays a vital role in this market, valued at 2.5 USD Billion in 2024 and expected to grow to 4.4 USD billion by 2035, indicating its major holding in the industry. Europe follows with a valuation of 1.7 USD Billion in 2024, rising to 3.0 USD billion by 2035, driven by increasing demand for convenient snack options. South America presents a growing opportunity with a market value of 0.7 USD Billion in 2024, which could reach 1.2 USD billion by 2035, reflecting a rising trend towards meat snacks among younger consumers.
The Asia Pacific region shows significant potential, currently valued at 1.4 USD Billion in 2024 and expected to double to 2.8 USD billion by 2035, primarily due to changing dietary preferences and urbanization. Lastly, the Middle East and Africa market, though smaller at 0.18 USD billion in 2024, is projected to grow substantially to 0.6 USD billion by 2035, spurred by increasing availability and demand for packaged meat snacks. The overall growth in these regions can be attributed to factors such as rising protein consumption, convenience in snacking, and evolving consumer tastes, aligning with the trends in the Meat Snacks Market.

Source: Primary Research, Secondary Research, MRFR Database, and Analyst Review
Meat Snacks Market Key Players and Competitive Insights
The Meat Snacks Market presents a dynamic landscape characterized by the rapid growth of consumer demand for convenient, protein-rich snack options. The competitive insights reveal diverse market players focusing on product innovation, quality enhancements, and strategic partnerships to gain a competitive edge. As health trends continue to influence purchasing behavior, many companies are adapting their offerings to align with consumer preferences for clean labels, premium ingredients, and novel flavors. The market is also witnessing an increased emphasis on sustainability, with brands committing to responsible sourcing and production practices. The rise of e-commerce platforms further redefines the competitive environment, allowing new entrants to challenge established brands and expand their reach to a global audience.
BEEF JERKY OUTLET stands out in the Meat Snacks Market with its strong focus on providing high-quality beef jerky products. The company has established a significant presence through its retail outlets, allowing it to maintain direct engagement with consumers and foster brand loyalty. One of the notable strengths of BEEF JERKY OUTLET is its ability to offer a diverse range of flavors and styles, appealing to a broad customer base looking for flavorful and protein-packed snacks. The companyโs commitment to quality and freshness sets it apart from competitors, as BEEF JERKY OUTLET emphasizes sourcing premium meats and using traditional curing methods. Moreover, its innovative marketing strategies effectively attract health-conscious consumers, positioning the brand favorably in a competitive market landscape.
General Mills is another prominent player in the Meat Snacks Market, known for its strong portfolio of products that include well-established snack brands. General Mills has leveraged its extensive distribution network to ensure the wide availability of its meat snack offerings across various channels, including retail and online platforms. The companyโs strengths lie in its product development capabilities, offering a range of meat snacks tailored to meet diverse consumer preferences. General Mills has successfully capitalized on health trends by introducing options that contain lean meats and lower sodium content. Furthermore, the company actively pursues strategic mergers and acquisitions to broaden its presence in the market, consistently working to innovate and expand its product line. This has allowed General Mills to maintain a competitive position and capitalize on emerging market opportunities, solidifying its status as a formidable contender in the Meat Snacks Market.
Key Companies in the Meat Snacks Market Include
- BEEF JERKY OUTLET
- General Mills
- Biltong USA
- Hormel Foods
- Duke's Shorty Sausages
- Old Wisconsin Sausage
- Porky Snack Foods
- Jack Link's
- ConAgra Brands
- Field Trip Snacks
- Kraft Heinz
Meat Snacks Market Developments
There have been big changes in the Meat Snacks Market recently. This is because more and more people are looking for high-protein, low-carb, and easy-to-eat snacks. Hormel Foods said in September 2023 that its meat snacks division was growing steadily, thanks to the growing popularity of sausage and jerky-based snacks. Biltong USA also came out with a new line of biltong snacks aimed at millennials, which fits with the growing demand for clean-label, high-protein foods that are also natural.
ConAgra Brands bought Duke's Shorty Sausages in 2017. Since then, the company has grown its market presence under the larger company's umbrella. Jack Link's and Kraft Heinz, two big players, have also said that their valuations and category performance have gone up. This shows that the meat snacks segment is doing well overall.
Health-conscious consumers have responded well to their ongoing investments in new products, health-conscious formulas, and portable packaging.The Meat Snacks Market is still strong and competitive, thanks to new ideas, changing eating habits, and strong retail and online sales strategies.
Meat Snacks Market Segmentation Insights
Meat Snacks Market Product Type Outlook
- Jerky
- Meat Bars
- Meat Chips
- Salami
- Other Meat Snacks
Meat Snacks Market Source Outlook
- Beef
- Pork
- Poultry
- Turkey
- Other Meats
Meat Snacks Market Flavor Outlook
- Spicy
- Smoked
- Original
- Teriyaki
- Barbecue
Meat Snacks Market Packaging Type Outlook
- Bags
- Boxes
- Pouches
- Trays
- Retail Packs
Meat Snacks Market Regional Outlook
- North America
- Europe
- South America
- Asia Pacific
- Middle East and Africa
Report Attribute/Metric
|
Details
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Market Size 2023
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6.13 (USD Billion)
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Market Size 2024
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6.48 (USD Billion)
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Market Size 2035
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12.0 (USD Billion)
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Compound Annual Growth Rate (CAGR)
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5.76% (2025 - 2035)
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Report Coverage
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Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
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Base Year
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2024
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Market Forecast Period
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2025 - 2035
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Historical Data
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2019 - 2024
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Market Forecast Units
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USD Billion
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Key Companies Profiled
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BEEF JERKY OUTLET, General Mills, PepsiCo, Biltong USA, Hormel Foods, Duke's Shorty Sausages, Old Wisconsin Sausage, Porky Snack Foods, Jack Link's, Brookie & Co., ConAgra Brands, Wild Ideas, Field Trip Snacks, Kraft Heinz
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Segments Covered
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Product Type, Source, Flavor, Packaging Type, Regional
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Key Market Opportunities
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Health-conscious consumer trends, Innovative flavor profiles, Sustainable and ethical sourcing, Convenience and portability, Expanding online retail channels
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Key Market Dynamics
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Growing health consciousness, rising convenience demand, expanding flavor preferences, increasing vegan alternatives, and premium product offerings
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Countries Covered
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North America, Europe, APAC, South America, MEA
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Meat Snacks Market Highlights:
Frequently Asked Questions (FAQ) :
The Meat Snacks Market is expected to be valued at 6.48 billion USD in 2024.
By 2035, the Meat Snacks Market is anticipated to reach a value of 12.0 billion USD.
The expected CAGR for the Meat Snacks Market from 2025 to 2035 is 5.76%.
North America is projected to dominate the Meat Snacks Market with a value of 2.5 billion USD in 2024.
The market size for jerky in the Meat Snacks Market is expected to reach 4.5 billion USD by 2035.
Key players in the Meat Snacks Market include Jack Link's, Hormel Foods, and General Mills, among others.
The market for meat bars is projected to grow to 2.5 billion USD by 2035.
The Asia Pacific region is expected to have a market value of 1.4 billion USD in the Meat Snacks Market by 2024.
Challenges such as fluctuating meat prices and changing consumer preferences may affect the market growth.
The outlook for the salami segment is promising, with an expected market size of 2.6 billion USD by 2035.