Frozen Yogurt Market Share

Global Frozen Yogurt Market Overview

Frozen Yogurt Market Size is projected to grow at a significant rate of 5.33% from 2022 to 2030 to reach a market value of USD 10.25 billion by the end of 2030.

Consumers are increasing their demand for low-calorie and high-protein desserts that are healthy and hence, the frozen yogurt market will undergo a good demand during the marker forecast period. Also, low-fat products are increasing in popularity. The market is witnessing the introduction of healthy variants that also offer a variety of flavors that will help in catering to the demand of a larger audience. Consumers have numerous options in terms of healthy yogurt options.

Covid 19 Analysis

The coronavirus pandemic has given a very hard time to most of the manufacturing, developing, production, and logistic units of the market. Due to this pandemic situation, restrictions were imposed by the government of different countries. People have altered their requirements especially related to the kind of intake which they are opting for. The food and beverage industry has been impacted drastically which in turn has lowered the sales of frozen yogurt market.

For the same, the government is increasing their investment scale for research and development of flavors that are targeting the potential audience across various global locations. Also, the key market players are coming up with strategies that have a lot of positive attributes that will help the frozen yogurt market expand during the forecast period.

Market Dynamics

Drivers

The industry report for the frozen yogurt stores shows the rising demand and trends of various packaging. The amount of consumption is largely dependent on age and gender. The IBISWorld research shows that consumers whose age lies between 18 to 35 years, tend to buy more frozen yogurt. Generally, females dominant the demand in comparison to males. This accounts for 41.8 of the worldwide sales. This will impact the futuristic scope of the frozen yogurt market and help it grow as per the expected CAGR rate during the forecast period.

Restraints

The increasing concerns regarding the presence of high sugar and fat content in frozen yogurt is a major factor that may hamper the growth of this market. As it is a well-known fact that the consumption of foods having high sugar content in them can make a consumer open to various health diseases. Also, the rising number of substitutes for frozen yogurt market is another factor that may act as a barrier to the growth of this market. Consumers will prefer a product that will have good taste and low content of sugar and fat present in it at the same time. So, this factor may restrain the sales of frozen yogurt.

Technology Analysis

Most of the consumers that are spread across various global locations are impressed with the conveniently available frozen dessert-based snacks that are known to possess various kinds of health benefits. Also, their taste is excellent and hence, can act as an excellent snacking substitute. Also, there is a change in the behavior of ice cream consumption of the target audience which is pushing for a huge demand amongst the audience of the globe. The majority of consumers belong to the US audience and are acting as meal replacements for people who used to have a liking for ice creams. Also, the hectic lifestyle of people that is coupling with the rising awareness related to the health and wellness of people are driving for global changes.

Study Objectives

• To study the futuristic scope of the frozen yogurt market after the impact of the pandemic and also, understand the market understanding which is important to predict the market valuation and CAGR rate of growth during the forecast period


• To consider the viewpoints presented by the market leaders and industry players and have in-depth market analysis and revenue models by discussing the performance of the market segments across various global locations


• To draw a competitive graph amongst the key market players based on their performance and also consider the recent developments as undertaken by the market during the forecast period

Segmentation

Owing to the frozen yogurt market trends, it is important to have a deep analysis of the functionality of the market segments in various global regions. Also, the segment overview helps in understanding the revenue potential of the overall market and further, this will make the investors make better decisions during the forecast period that will end in 2030. The segments are as follows:

ByType

The global market under the product type segment deals in the dairy-based frozen yogurt, alongside the non-dairy-based frozen yogurt.

By Distribution Channels

The global frozen yogurt market players make use of various distribution channels to make the products available to the market end-users like supermarkets and hypermarkets, online retailers, convenience stores, amongst others. Making use of different verticals, the target is to enhance the product availability and cater to the demand of the target consumers.

By Regions

The frozen yogurt market is functional in major regions like Europe, the North American regions, the APAC region, Latin America, alongside the Middle East and African continents and catering to the demand of the audience located in these regions during the forecast period.

Regional Analysis

The North American market is expected to dominate the global frozen yogurt market during the forecast period. The US market is expected to hold a significant share during the period as the frozen yogurt market trends are witnessing a gradual shift in consumer preference from dairy products to frozen yogurt during the period. Also, there is a decline in non-dairy-based products during the period. The demand is high amongst the people belonging to the high-income consumers. The manufacturers producing frozen yogurt in the market are targeting consumer insights and capabilities that can compete with the developed competencies. This is likely to attract a large consumer base amongst the other innovative products and portfolio developments. The APAC region is adding on to the exceptional flavor experience and hence, is likely to experience good growth amongst the global market growth.

August 2023- Bavarian Meats space at Pike Place Market, cases packed with wurst have been substituted by white tile and the cool gleam of a stainless-steel countertop. Set into its surface are 12 flavors of what looks to be ice cream. Everyone is enveloped in its own clear plastic bubble top; in a paddle, it spins hypnotically, keeping every batch of marionberry or coconut frozen to just the correct consistency. The effect is part Jetsons car, part slushie machine. Alex Apostolopoulos is still planning what to call the frozen scoops he caters to at this new Hellenika Cultured Creamery. The product is designed so technically that it succeeds as frozen yogurt. But that phrase offers some people bad '90s flashbacks. As for the fat content, "It's closer to gelato," he says. Whatever the terms, Seattle's latest frozen treat is dense and decadent, with that cultured dairy tang that transmutes a scoop from an everyday sweet to something more complex. Hellenika silently opened its doors in July. The brand doesn't yet have a website or an Instagram.

Leading companies partner with us for data-driven Insights

Kindly complete the form below to receive a free sample of this Report