Food Authenticity Testing Market Research Report By Sample Type (Meat, Seafood, Dairy, Plant-Based Products, Processed Food), By Technology (PCR-based Methods, SEQ-based Methods, Immunological Methods, Biosensors), By Application (Regulatory Compliance, Food Safety, Fraud Detection, Allergen Detection), By End User (Food Processors, Regulatory Authorities, Food Importers/Exporters, Research Laboratories), By Accuracy Level (High (95-99%), Medium (90-95%), Low (90%)) and By Regional (North America, Europe, South America, Asia-Pacific, Middle

Global Food Authenticity Testing Market Overview

Food Authenticity Testing Market Size was estimated at 13.2 (USD Billion) in 2022. The Food Authenticity Testing Market Industry is expected to grow from 14.2(USD Billion) in 2023 to 27.4 (USD Billion) by 2032. The Food Authenticity Testing Market CAGR (growth rate) is expected to be around 7.58% during the forecast period (2024 - 2032).

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Food Authenticity Testing Market Trends Highlighted

The food authenticity testing market has grown and expanded as a result of heightened awareness of food fraud. The increase in cases of food adulteration and the rise in the cases of foodborne illnesses has made consumers and regulatory agencies call for more stringent measures to ensure the safety and genuineness of food products. DNA-based testing and spectroscopy, among other testing methods, have made food authenticity testing more accurate and effective. The concept of Quick, Responsive and Cost-Effective Testing Devices enables easy use, especially in underdeveloped regions.

Additonally, the rising knowledge of food safety as well as traceability has increased the need for authenticity testing which in turn enhances the attitude of accountability as well as transparency in the food supply chain. Some of the new opportunities in the market include applying blockchain for data storage and management in a secure manner, involving artificial intelligence for analysis, and creating non-destructive testing techniques for goods with a limited shelf life.

Food Authenticity Testing Market Drivers

Rising Demand for Food Safety and Quality

Recently, consumers began to worry much more about the safety and quality of the food they eat. Among the reasons for this are a series of outbreaks of foodborne diseases, food fraud, and the growing use of genetically modified organisms. Subsequently, people began to demand more transparency and responsibility from manufacturers. Food authenticity testing may be one of the ways to ensure that the origin, safety, and quality of food products are credible and free of fraud.

It is expected that the Food Authenticity Testing Market Industry will grow quite substantially in the future and at an accelerated pace, driven by the constant demand for food safety and quality.

Advancements in Technology

Advancements in technology are also driving the growth of the Food Authenticity Testing Market Industry. New technologies are making it faster, easier, and more affordable to test food products for authenticity. For example, DNA-based testing can be used to identify the species of an animal or plant and mass spectrometry can be used to detect the presence of specific chemicals or compounds. These technologies are helping to improve the accuracy and reliability of food authenticity testing.

Government Regulations

Checks done at food testing laboratories based on government regulations in many countries have also been a factor that has resulted in the growth of the Food Authenticity Testing Market Industry. On a broader level, food manufacturers of any product intended for human consumption are under an obligation to first test their product's authenticity before manufacturing. It is also true that government regulations are there to protect consumers from fraud and ensure that food products are safe to use.

Food Authenticity Testing Market Segment Insights

Food Authenticity Testing Market Sample Type Insights

The Food Authenticity Testing Market exhibits promising growth prospects, driven by stringent food safety regulations, rising consumer awareness, and technological advancements. Market segmentation plays a crucial role in understanding the diverse needs and preferences of consumers. Sample Type represents one of the key segments, providing valuable insights into the market dynamics. The meat segment holds a significant share of the Food Authenticity Testing Market revenue, primarily due to the prevalence of fraudulent practices and the need to ensure meat quality and origin.

Seafood, another important segment, is witnessing increasing demand for authenticity testing to combat mislabeling and ensure compliance with sustainability regulations. Dairy products, including milk, cheese, and yogurt, form a substantial segment of the market. Authenticity testing in this segment aims to detect adulteration, such as the addition of non-dairy ingredients or the misrepresentation of organic or non-GMO claims. Plant-based products, gaining popularity as alternatives to animal-derived products, require authenticity testing to verify their composition and prevent fraudulent labeling.

Processed Food, a vast segment encompassing various food items, faces challenges related to ingredient substitution and misrepresentation. Authenticity testing helps ensure the accuracy of ingredient labeling and protects consumers from potential health risks. The Food Authenticity Testing Market is projected to grow steadily in the coming years, with increasing emphasis on food safety and quality standards driving market growth.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Food Authenticity Testing Market Technology Insights

Food Authenticity Testing Market was segmented by technology into PCR-based Methods, SEQ-based Methods, Immunological Methods, Biosensors, and Others. PCR-based Methods accounted for the largest market share in 2023, and this trend is anticipated to continue over 2032. The appropriate PCR-based methods in detecting food fraud and adulteration are primarily driven by their high accuracy and specificity. It is anticipated that SEQ-based Methods will be the fastest-growing segment over the forecast period, owing to their higher sensitivity and identification of a wider range of foodborne pathogens.

Immunological Methods are being widely adopted for the detection of allergens and other proteins in food products. Biosensors are an emerging technology in the food authenticity testing market. They are mostly utilized for detecting foodborne contaminants in a cost-effective manner and with little time.

Food Authenticity Testing Market Application Insights

The Food Authenticity Testing Market segmentation by Application includes Regulatory Compliance, Food Safety, Fraud Detection, and Allergen Detection. The Regulatory Compliance segment held the largest market share in 2023 and is expected to continue its dominance throughout the forecast period. Stringent government regulations and standards for food safety and quality are driving the growth of this segment. The Food Safety segment is also expected to witness significant growth due to increasing concerns about foodborne illnesses and the need to ensure the safety of food products.

Fraud Detection is another key application segment, as food fraud poses a major threat to the food industry and can have severe consequences for consumers and businesses alike. Finally, the Allergen Detection segment is gaining importance due to the rising prevalence of food allergies and the need to protect consumers from allergens that can cause adverse reactions.

Food Authenticity Testing Market End User Insights

The Food Authenticity Testing Market is segmented based on end-users into Food Processors, Regulatory Authorities, Food Importers/Exporters, and Research Laboratories. The Food Processors segment is expected to hold the largest market share of 42.6% in 2023, owing to the increasing demand for food authenticity testing services from food processing companies to ensure the quality and safety of their products. The Regulatory Authorities segment is expected to witness a significant growth rate of 8.2% during the forecast period due to the increasing government regulations and standards for food safety and quality.

The Food Importers/Exporters segment is also expected to grow at a steady pace, driven by the rising trade of food products and the need to ensure the authenticity of imported and exported food items. The Research Laboratories segment is expected to contribute a significant share to the overall market growth as research institutions and universities increasingly invest in food authenticity testing technologies to advance scientific research and knowledge in this field.

Food Authenticity Testing Market Accuracy Level Insights

The accuracy level segment is a key factor in determining the performance of food authenticity testing methods. Accuracy refers to the closeness of a measured value to a true value. In the context of food authenticity testing, accuracy is typically expressed as a percentage, with higher percentages indicating greater accuracy. The food authenticity testing market is segmented into three accuracy levels high (95-99%), medium (90-95%), and low (90%). The high accuracy level segment accounted for the largest share of the market in 2023, due to the increasing demand for accurate and reliable testing methods.

The medium accuracy level segment is expected to experience moderate growth, while the low accuracy level segment is expected to decline. Several factors are driving the growth of the high accuracy level segment, including the increasing demand for accurate and reliable testing methods, the growing awareness of food fraud, and the stringent regulatory requirements for food safety. The medium accuracy level segment is expected to experience moderate growth due to the increasing demand for cost-effective testing methods. The low accuracy level segment is expected to decline due to the increasing demand for accurate and reliable testing methods.

Food Authenticity Testing Market  Regional Insights

The Food Authenticity Testing Market is expected to grow significantly in the coming years, driven by increasing consumer awareness of food safety concerns and growing demand for accurate and reliable testing methods. Regionally, North America and Europe are expected to remain key markets for food authenticity testing, accounting for a major share of the market revenue in 2023 and beyond. The Asia-Pacific region is projected to witness significant growth over the forecast period, owing to rising disposable incomes and increasing demand for processed and packaged food products.

South America, the Middle East, and Africa region are also expected to contribute to the overall market growth.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Food Authenticity Testing Market Key Players And Competitive Insights

Food Authenticity Testing Market key players are actively engaged in enhancing their technological capabilities and expanding their product offerings to address the demands of the food authenticity testing industry. The leading industry players, such as SGS SA, Eurofins Scientific, Intertek Group plc, ALS Limited, and TV SD, hold a significant share of the market for food authenticity testing and are steadily investing in research and development endeavors. In terms of competition, the Food Authenticity Testing Market industry is home to many smaller regional players that cater to specific market segments. However, SGS SA is one of the leading companies operating in the Food Authenticity Testing Market. The company is a Swiss multinational corporation that provides inspection, verification, testing, and certification services. SGS operates a far-reaching network of laboratories and offers a wide range of food authenticity testing services, including DNA testing, microscopy, and spectroscopy.

The food testing industry giant enjoys a significant presence in various regions across 149 countries and provides its services to a diverse customer group. Furthermore, the company is recognized for its strong emphasis on developing cutting-edge innovative solutions and has a high rate of investment in developing new technologies to enhance the targeting and efficiency of its testing services. Another notable competitor in the Food Authenticity Testing Market is Eurofins Scientific. The French group of laboratories provides analytical testing services to multiple industries, including food and beverage. The company operates a comprehensive network of laboratories around the globe and offers a large array of food testing services that utilize PCR, immunoassays, and metabolomics testing approaches.

Additionally, Eurofins has a strong emphasis on fostering sustainability and innovation and has developed an array of proprietary technologies and practices that have improved the accuracy and efficiency of its testing services. The company Food Authenticity Testing Customers are numerous and include food producers, processors, retailers, and numerous regulatory organizations.

Key Companies in the Food Authenticity Testing Market Include

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  Randox Laboratories

  
  


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  Bureau Veritas

  
  


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  Thermo Fisher Scientific

  
  


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  AsureQuality

  
  


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  Charm Sciences

  
  


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  RBiopharm AG

  
  


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  Biosearch Technologies

  
  


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  Eurofins Scientific

  
  


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  Mérieux Nutrisciences

  
  


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  ALS Limited

  
  


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  Intertek Group

  
  


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  BioRad Laboratories

  
  


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  Neogen Corporation

  
  


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  LGC

  
  


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  SGS

  
  

Food Authenticity Testing Market Industry Developments

The food authenticity testing market is poised to reach USD 27.4 billion by 2032, exhibiting a CAGR of 7.58% during the forecast period (2024-2032). This growth can be attributed to increasing food safety concerns, rising demand for organic and natural products, and advancements in analytical techniques.

Recent news developments in the market include

- In 2023, Thermo Fisher Scientific launched a new food authenticity testing kit for detecting genetically modified organisms (GMOs) in food products.

- In 2022, Bio-Rad Laboratories acquired CFXDx, a provider of food authenticity testing solutions, to strengthen its portfolio in this market.

- In 2021, the European Commission proposed new regulations to enhance food traceability and authenticity, which is expected to drive demand for testing services.

Food Authenticity Testing Market Segmentation Insights

Food Authenticity Testing Market Sample Type Outlook

Meat

Seafood

Dairy

Plant-Based Products

Processed Food

Food Authenticity Testing Market Technology Outlook

PCR-based Methods

SEQ-based Methods

Immunological Methods

Biosensors

Food Authenticity Testing Market Application Outlook

Regulatory Compliance

Food Safety

Fraud Detection

Allergen Detection

Food Authenticity Testing Market End User Outlook

Food Processors

Regulatory Authorities

Food Importers/Exporters

Research Laboratories

Food Authenticity Testing Market Accuracy Level Outlook

High (95-99%)

Medium (90-95%)

Low (90%)

Food Authenticity Testing Market Regional Outlook

North America

Europe

South America

Asia-Pacific

Middle East and Africa