Confectionery Ingredients Market Research Report- Forecast to 2023

Confectionery Ingredients Market Research Report- Forecast to 2023

ID: MRFR/F-B & N/3145-HCRR | September, 2018 | Region: Global | 110 pages | Half-Cooked Research Reports

Global Confectionery Ingredients Market Information: by Type (Chocolate, Dairy Ingredients, Emulsifiers, Stabilizers and Thickeners, Sweeteners and others), Form (Dry, Liquid and others), Application (Sweets, Candy, Candy Nuts, Chocolates, Chewing Gum and others), and Region Forecast to 2023


Market Synopsis of Confectionery Ingredients Market:


 


Market Definition


Confectionery ingredients are used in the preparation of confectionery products such as candy, chocolates, sweets, chewing gum, and others. These ingredients mainly include chocolate, cocoa, emulsifier, sweeteners. Chocolate is gaining popularity owing to the health benefits associated with it such as improved blood flow and reduction in the risk of heart related disease. Moreover, sweeteners are used as a substitute to sugar in the market and considered as a healthy additive for the health conscious consumers. Additionally, they are less in calories and provide the same taste as sugar does, which gained popularity among diabetic patients, obese population and rising health conscious population.


 


Market Scenario


Various confectionery ingredients have diverse applications in sweets, candy, candy nuts, chocolates, chewing gum, and others. These applications drive the growth of the market. Additionally, escalating demand for sugar free products owing to growing health awareness among consumers add fuel to the market growth.


Confectionery ingredients are used in various industries, for instance, food, pharmaceuticals and personal care. Owing to spicy and pungent flavor, it is widely used in various food products. Moreover, they are used as an essential flavoring agent in the preparation of fast foods such as pizza, noodles, pasta, and many more. Additionally, increasing consumption of fast food is increasing the growth of the confectionery ingredients market. Apart from being a flavoring agent, it holds many health beneficial properties such as reducing cholesterol, benefiting immune system, and others. These properties have supported its usage in functional beverages thus, expanding its market.


Furthermore, confectionery ingredients has anti-fungal and anti-bacterial properties for which it is used in the medical sector for the treatment of athlete’s foot caused due to ring worm infection. It also attributes to ailments associated with heart and blood systems, which has increased its acceptance in pharmaceutical industry. However, some consumers are allergic to garlic and develop asthma or skin rash by consuming garlic, which acts as a restraint for the growth of confectionery ingredients market.


Intended Audience



  • Dairy industry

  • Confectionery industry

  • Chocolate manufacturers

  • Sweet manufacturers

  • Traders, importers and exporters


 


Key Findings



  • Applications of confectionery ingredients in the food industry are growing rapidly

  • China, Spain, Argentina, India and the Netherlands are the major producers and exporters in the confectionery ingredients market.



Segments


Confectionery ingredients is segmented on the basis of product form, which include powder, granulated, oil, paste, and others. Among all, the paste form of confectionery ingredients is dominating the market. It is used as one of the primary cooking ingredient, which gives distinctive flavor and aroma of freshly ground garlic in the food.


On the basis of application, the confectionery ingredients is segmented into  pharmaceuticals, cosmetics, and food and beverage industry including culinary market, sausage, beverage, spices, seasoning, condiment, and others. Among all, the food and beverage industry is dominating the market by its high usage in different product lines. It is used in cooking as a flavoring agent as well as it provides various health benefits in the food products to the consumers.


Based on the distribution channel, it is segmented as store-based and non-store based. Store-based distribution channel dominates the market owing to one stop shopping experience.


           


Regional Analysis


The global confectionery ingredients market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). Asia Pacific is dominating the confectionery ingredients market. In Asia Pacific, China and India are the major consumers of confectionery ingredients owing to their usage in the preparation of different cuisines in these countries. Moreover, North America is witnessing a considerable growth in the confectionery ingredients market owing to increased consumers’ likeness in the U.S. region.


Furthermore, in Europe, the U.K. and the Netherlands are the prominent consumers. Moreover, increased popularity among consumers for garlic flavored food products is expected to flourish the growth of confectionery ingredients market in rest of the world.    


 


 Key Players


Some of the key players profiled in the global confectionery ingredients market are McCormick & Company, Inc. (U.S.), NOW Foods (U.S.), Mars Incorporated (Australia), Woolworths Limited. (Australia), NILON'S. (India), Dabur (India)


The global confectionery ingredients market is segmented under the following regions


North America



  • U.S.

  • Canada

  • Mexico


 


Europe



  • Germany

  • France

  • Italy

  • Spain

  • U.K.

  • Rest of Europe


 


Asia Pacific



  • China

  • India

  • Australia

  • Japan

  • Rest of Asia Pacific


 


Rest of the world



  • Brazil

  • Argentina

  • South Africa

  • Others


 


The report of global confectionery ingredients market by Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance. The report gives the clear picture of current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macro economical and governing factors in the market. The report provides details information and strategies of the top key players in the industry. The report also gives a broad study of the different markets segments and regions.

Table of Content





Chapter 1. Methodology and Scope

1.1. Research Methodology

1.1.1 Initial Data Exploration

1.1.2 Statistical Modelling and Forecast

1.1.3 Industry Insights and Validation

1.2. Data Sources





Chapter 2. Executive Summary

2.1. Confectionery ingredients Industry Market Synopsis, 2017-2023

2.1.1 Business Trends

2.1.2 Product Type Trends

2.1.3 Product Form Trends

2.1.4 Product Application Trends





Chapter 3 Confectionery ingredients Industry Insights

3.1 Industry Segmentation

3.2 Industry Size and Forecast

3.3 Industry Ecosystem Analysis

3.4 Industry Impact forces

3.4.1 Growth Drivers

3.4.1.1 Rising awareness about health benefits from consuming chocolates

3.4.1.2 High focus on R&D

3.4.2 Industry Pitfalls & Challenges

3.4.2.1 Abide by various regulations

3.4.2.2 Harmful effect caused by synthetic colour

3.5 Growth Potential Analysis

3.6 Company Market Share Analysis, 2016

3.7 Porter’s analysis

3.8 PESTEL analysis





Chapter 4 Confectionery ingredients by Type Insights

4.1 Global Confectionery ingredients Market Volume Share by Type, 2017-2023

4.1.1 Chocolates

4.1.1.1 Market Estimates & Forecast, 2017-2023

4.1.2 Dairy ingredients

4.1.2.1 Market Estimates & Forecast, 2017-2023

4.1.3 Emulsifier, stabilizer and thickener

4.1.3.1 Market Estimates & Forecast, 2017-2023

4.1.4 Sweeteners

4.1.4.1 Market Estimates & Forecast, 2017-2023

4.1.5 Others

4.1.5.1 Market Estimates & Forecast, 2017-2023



Chapter 5 Confectionery ingredients by Form Insights

5.1 Global Confectionery ingredients Market Volume Share by Form, 2017-2023

5.1.1 Dry

5.1.1.1 Market Estimates & Forecast, 2017-2023

5.1.2 Liquid

5.1.2.1 Market Estimates & Forecast, 2017-2023

5.1.3 Others

5.1.3.1 Market Estimates & Forecast, 2017-2023



Chapter 6 Confectionery ingredients by Application Insights

6.1 Global Confectionery ingredients Market Volume Share by Application, 2017-2023

6.1.1 Sweets

6.1.1.1 Market Estimates & Forecast, 2017-2023

6.1.1.2 Market Estimates & Forecast by Region, 2017-2023

6.1.2 Candy

6.1.2.1 Market Estimates & Forecast, 2017-2023

6.1.2.2 Market Estimates & Forecast by Region, 2017-2023

6.1.3 Candy Nuts

6.1.3.1 Market Estimates & Forecast, 2017-2023

6.1.3.2 Market Estimates & Forecast by Region, 2017-2023

6.1.4 Chocolates

6.1.4.1 Market Estimates & Forecast, 2017-2023

6.1.4.2 Market Estimates & Forecast by Region, 2017-2023

6.1.5 Chewing gum

6.1.5.1 Market Estimates & Forecast, 2017-2023

6.1.5.2 Market Estimates & Forecast by Region, 2017-202

6.1.6 Others

6.1.6.1 Market Estimates & Forecast, 2017-2023

6.1.6.2 Market Estimates & Forecast by Region, 2017-202





Chapter 7 Confectionery ingredients Regional Insights

7.1 Confectionery ingredients Market Volume Share by Region, 2017-2023.

7.2 North America

7.2. A Market Estimates & Forecast, 2017-2023

7.2. B Market Estimates & Forecast, by Type, 2017-2023

7.2. C Market Estimates & Forecast, by Form, 2017-2023

7.2. D Market Estimates & Forecast, by Application, 2017-2023

7.2.1 U.S.

7.2.1.1 Market Estimates & Forecast, 2017-2023

7.2.1.2 Market Estimates & Forecast, by Type, 2017-2023

7.2.1.3 Market Estimates & Forecast, by Form, 2017-2023

7.2.1.4 Market Estimates & Forecast, by Application, 2017-2023



7.2.2 Canada

7.2.2.1 Market Estimates & Forecast, 2017-2023

7.2.2.2 Market Estimates & Forecast, by Type, 2017-2023

7.2.2.3 Market Estimates & Forecast, by Form, 2017-2023

7.2.2.4 Market Estimates & Forecast, by Application, 2017-2023



7.2.3 Mexico

7.2.3.1 Market Estimates & Forecast, 2017-2023

7.2.3.2 Market Estimates & Forecast, by Type, 2017-2023

7.2.3.3 Market Estimates & Forecast, by Form, 2017-2023

7.2.3.4 Market Estimates & Forecast, by Application, 2017-2023



7.3 Europe

7.3. A Market Estimates & Forecast, 2017-2023

7.3. B Market Estimates & Forecast, by Type, 2017-2023

7.3. C Market Estimates & Forecast, by Form, 2017-2023

7.3. D Market Estimates & Forecast, by Application, 2017-2023

7.3.1 Germany

7.3.1.1 Market Estimates & Forecast, 2017-2023

7.3.1.2 Market Estimates & Forecast, by Type, 2017-2023

7.3.1.3 Market Estimates & Forecast, by Form, 2017-2023

7.3.1.4 Market Estimates & Forecast, by Application, 2017-2023



7.3.2 UK

7.3.2.1 Market Estimates & Forecast, 2017-2023

7.3.2.2 Market Estimates & Forecast, by Type, 2017-2023

7.3.2.3 Market Estimates & Forecast, by Form, 2017-2023

7.3.2.4 Market Estimates & Forecast, by Application, 2017-2023



7.3.3 France

7.3.3.1 Market Estimates & Forecast, 2017-2023

7.3.3.2 Market Estimates & Forecast, by Type, 2017-2023

7.3.3.3 Market Estimates & Forecast, by Form, 2017-2023

7.3.3.4 Market Estimates & Forecast, by Application, 2017-2023



7.3.4 Italy

7.3.4.1 Market Estimates & Forecast, 2017-2023

7.3.4.2 Market Estimates & Forecast, by Type, 2017-2023

7.3.4.3 Market Estimates & Forecast, by Form, 2017-2023

7.3.4.4 Market Estimates & Forecast, by Application, 2017-2023



7.4 Asia Pacific

7.4. A Market Estimates & Forecast, 2017-2023

7.4. B Market Estimates & Forecast, by Type, 2017-2023

7.4. C Market Estimates & Forecast, by Form, 2017-2023

7.4. D Market Estimates & Forecast, by Application, 2017-2023



7.4.1 China

7.4.1.1 Market Estimates & Forecast, 2017-2023

7.4.1.2 Market Estimates & Forecast, by Type, 2017-2023

7.4.1.3 Market Estimates & Forecast, by Form, 2017-2023

7.4.1.4 Market Estimates & Forecast, by Application, 2017-2023



7.4.2 India

7.4.2.1 Market Estimates & Forecast, 2017-2023

7.4.2.2 Market Estimates & Forecast, by Type, 2017-2023

7.4.2.3 Market Estimates & Forecast, by Form, 2017-2023

7.4.2.4 Market Estimates & Forecast, by Application, 2017-2023



7.4.3 Japan

7.4.3.1 Market Estimates & Forecast, 2017-2023

7.4.3.2 Market Estimates & Forecast, by Type, 2017-2023

7.4.3.3 Market Estimates & Forecast, by Form, 2017-2023

7.4.3.4 Market Estimates & Forecast, by Application, 2017-2023



7.5 RoW

7.5. A Market Estimates & Forecast, 2017-2023

7.5. B Market Estimates & Forecast, by Type, 2017-2023

7.5. C Market Estimates & Forecast, by Form, 2017-2023

7.5. D Market Estimates & Forecast, by Application, 2017-2023



Chapter 8 Competitor Profile

8.1 Cargill Incorporated (U.S.)

8.1.1 Business Overview

8.1.2 Financial Data

8.1.3 Product Landscape

8.1.4 Key Developments

8.1.5 Business Strategy

8.1.6 SWOT Analysis

8.2 Archer Daniels Midland Company (U.S.)

8.2.1 Business Overview

8.2.2 Financial Data

8.2.3 Product Landscape

8.2.4 Key Developments

8.2.5 Business Strategy

8.2.6 SWOT Analysis

8.3 E. I. du Pont de Nemours and Company (U.S.)

8.3.1 Business Overview

8.3.2 Financial Data

8.3.3 Product Landscape

8.3.4 Key Developments

8.3.5 Business Strategy

8.3.6 SWOT Analysis

8.4 Olam International (Singapore)

8.4.1 Business Overview

8.4.2 Financial Data

8.4.3 Product Landscape

8.4.4 Key Developments

8.4.5 Business Strategy

8.4.6 SWOT Analysis

8.5 Kerry Group plc (Ireland)

8.5.1 Business Overview

8.5.2 Financial Data

8.5.3 Product Landscape

8.5.4 Key Developments

8.5.5 Business Strategy

8.5.6 SWOT Analysis

8.6 Barry Callebaut (Switzerland)

8.6.1 Business Overview

8.6.2 Financial Data

8.6.3 Product Landscape

8.6.4 Key Developments

8.6.5 Business Strategy

8.6.6 SWOT Analysis

8.7 Tate & Lyle PLC (U.K.)

8.7.1 Business Overview

8.7.2 Financial Data

8.7.3 Product Landscape

8.7.4 Key Developments

8.7.5 Business Strategy

8.7.6 SWOT Analysis





Data Tables

TABLE 1 PESTLE ANALYSIS – U.S.

TABLE 2 PESTLE ANALYSIS- JAPAN

TABLE 3 PESTLE ANALYSIS- CHINA

TABLE 4 PESTLE ANALYSIS- FRANCE

TABLE 5 PESTLE ANALYSIS- GERMANY

TABLE 6 KEY SUPPLIERS OF CONFECTIONERY INGREDIENTS

TABLE 7 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY TYPE, (2017-2023), USD MILLION

TABLE 8 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY FORM, (2017-2023), USD MILLION

TABLE 9 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY APPLICATION, (2017-2023), USD MILLION

TABLE 10 GLOBAL CONFECTIONERY INGREDIENTS SALES AND GROWTH RATE (2017-2023) USD MILLION

TABLE 11 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS TOP 5 COUNTRIES

TABLE 12 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS TOP COMPANIES-USD MILLION

TABLE 13 NORTH AMERICAN GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY TYPE, (2017-2023) USD MILLION

TABLE 14 NORTH AMERICAN MARKET FOR CONFECTIONERY INGREDIENTS, BY FORM, (2017-2023), USD MILLION

TABLE 15 NORTH AMERICAN MARKET FOR CONFECTIONERY INGREDIENTS, BY APPLICATION, (2017-2023), USD MILLION

TABLE 16 EUROPEAN GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY TYPE, (2017-2023) USD MILLION

TABLE 17 EUROPEAN MARKET FOR CONFECTIONERY INGREDIENTS, BY FORM, (2017-2023), USD MILLION

TABLE 18 EUROPEAN MARKET FOR CONFECTIONERY INGREDIENTS, BY APPLICATION, (2017-2023), USD MILLION

TABLE 19 APAC GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS, BY TYPE, (2017-2023) USD MILLION

TABLE 20 APAC MARKET FOR CONFECTIONERY INGREDIENTS, BY FORM, (2017-2023), USD MILLION

TABLE 21 APAC MARKET FOR CONFECTIONERY INGREDIENTS, BY APPLICATION, (2017-2023), USD MILLION

TABLE 22 REST OF THE WORLD MARKET FOR CONFECTIONERY INGREDIENTS, BY TYPE, (2017-2023) USD MILLION

TABLE 23 REST OF THE WORLD MARKET FOR CONFECTIONERY INGREDIENTS, BY FORM, (2017-2023), USD MILLION

TABLE 24 REST OF THE WORLD MARKET FOR CONFECTIONERY INGREDIENTS, BY APPLICATION, (2017-2023), USD MILLION

TABLE 25 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2016 



Charts & Figures

LIST OF FIGURES

FIGURE 1 RESEARCH METHODOLOGY

FIGURE 2 PRIMARY DATA ANALYSIS APPROACH

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH

FIGURE 4 TRENDS IN CONFECTIONERY INGREDIENTS IMPORTS 2011-16

FIGURE 5 GROWTH RATE IN CONFECTIONERY INGREDIENTS IMPORTS 2011-16

FIGURE 6 CONFECTIONERY INGREDIENTS IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2011 VS 2016)

FIGURE 7 TRENDS IN CONFECTIONERY INGREDIENTS EXPORTS 2011-16

FIGURE 8 GROWTH RATE CONFECTIONERY INGREDIENTS EXPORTS 2011-16

FIGURE 9 CONFECTIONERY INGREDIENTS EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2011 VS 2016)

FIGURE 10 VALUE CHAIN ANALYSIS

FIGURE 11 COST ANALYSIS: CONFECTIONERY INGREDIENTS

FIGURE 12 PORTER’S FIVE FORCES ANALYSIS

FIGURE 13 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS TRENDS BY TYPE

FIGURE 14 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS TRENDS BY FORM

FIGURE 15 GLOBAL MARKET FOR CONFECTIONERY INGREDIENTS TRENDS BY APPLICATION

FIGURE 16 FINANCIALS