Air Dried Vegetables Market Research Report By Type (Fruits, Vegetables, Herbs and Spices), By Process (Solar Drying, Air Drying, Freeze Drying), By Application (Food and Beverage, Pharmaceuticals, Cosmetics), By Packaging (Pouches, Boxes, Bags) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2032.

Air Dried Vegetables Market Overview

The Air Dried Vegetables Market Size was estimated at 16.12 (USD Billion) in 2023.The Air Dried Vegetables Market Industry is expected to grow from 16.95 (USD Billion) in 2024 to 25.3 (USD Billion) by 2032. The Air Dried Vegetables Market CAGR (growth rate) is expected to be around 5.13% during the forecast period (2024 - 2032).



Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Air Dried Vegetables Market Trends Highlighted

The air-dried vegetables market is projected to experience steady growth, driven by rising health consciousness, convenience and sustainability concerns. Key market drivers include the increasing demand for natural and minimally processed foods, coupled with the growing popularity of plant-based diets.Opportunities abound in the market, particularly in emerging economies where urbanization and changing lifestyles drive demand for convenient and nutritious food options. Trends in recent times point to the integration of air-dried vegetables into various culinary applications, ranging from snacks and salads to soups and stews.Manufacturers are exploring innovative packaging solutions and flavors to enhance the appeal of air-dried vegetables. Sustainability is also a significant trend, with consumers opting for products that are sourced ethically and packaged in environmentally friendly materials. Strategic partnerships between suppliers and food processors are expected to drive market growth by leveraging expertise and resources to meet evolving consumer needs.

Air Dried Vegetables Market Drivers

Increasing Health Consciousness

Increasing awareness among consumers concerning their health wellness and shifting attractiveness towards veggies for providing nutrition contribute to the growth of the  Air Dried Vegetables Market Industry during the forecast period. Air-dried vegetables are a convenient way to eat vegetables without any hassle. They offer various vitamins, minerals fibers and contain low calorific value fats.

Growing Popularity of Plant-Based Diets

The growing popularity of plant-based diets is another major driver of growth in the  Air Dried Vegetables Market Industry. As more and more people adopt vegan or vegetarian diets, they are seeking out plant-based alternatives to meat and dairy products. Air-dried vegetables are a versatile and nutritious plant-based ingredient that can be used in a variety of dishes.

Expansion of the Food and Beverage Industry

The expansion of the food and beverage industry is also contributing to the growth of the  Air Dried Vegetables Market Industry. Air-dried vegetables are increasingly being used as ingredients in processed foods, such as soups, sauces and snacks. They are also being used as toppings on pizzas, salads and other dishes.

Air Dried Vegetables Market Segment Insights

Air Dried Vegetables Market Type Insights

The Air Dried Vegetables Market is segmented into types, which include fruits, vegetables, herbs and spices. The vegetable segment is projected to rise at a CAGR of 4.87% during the forecast period, while the herbs and spices segment is expected to rise at a CAGR of 4.65% during the forecast period. The growth of the air dried vegetable market is mainly due to the consumption of healthy and handy food items. Air dried vegetables are rich in fiber, vitamins and minerals, minerals and benefit health by helping to absorb other nutrients into the body.On the other hand, maintaining long shelf life, high usages such as salads, sandwiches, snacks and other food items, accessibility and use in off seasons are the keys driving the growth of the air dried vegetable market. With more and more people adopting a health-conscious approach by adding vegetables and green diets in their intake, the market for air dried vegetables is highly expected to rise significantly over the forecast period. Moreover, increasing number of people shifting towards vegan food categories rather than luxurious animal packaged foods that are low in quantity and nutrient qualities is eventually driving the air-dried vegetable market and is predicted to show decent growth by the end of the forecast period.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Air Dried Vegetables Market Process Insights

Solar Drying is the most traditional and cost-effective method for air-drying vegetables. It involves exposing the vegetables to sunlight for several days, which removes moisture and preserves their nutrients. Solar drying is particularly suitable for vegetables with high sugar content, such as tomatoes and peppers. The Air Dried Vegetables Market revenue for the solar drying segment is expected to reach USD 6.5 billion by 2032, with a CAGR of 5.2%. Air Drying is another common method for air drying vegetables. It involves using fans or blowers to circulate air around the vegetables, which helps to remove moisture and prevent spoilage.Air drying is more efficient than solar drying, but it can also be more expensive. The  Air Dried Vegetables Market revenue for the air drying segment is expected to reach USD 4.2 billion by 2024, with a CAGR of 4.8%. Freeze Drying is a more advanced method for air drying vegetables. It involves freezing the vegetables and then exposing them to a vacuum, which removes moisture and preserves their nutrients. Freeze drying is the most expensive method for air drying vegetables, but it also produces the highest quality product. The  Air Dried Vegetables Market revenue for the freeze-drying segment is expected to reach USD 3.1 billion by 2032, with a CAGR of 4.5%.

Air Dried Vegetables Market Application Insights

The Air Dried Vegetables Market is segmented based on application into Food and Beverage, Pharmaceuticals and Cosmetics. The Food and Beverage segment holds the largest market share due to the increasing demand for air-dried vegetables in processed foods, snacks and beverages. The Pharmaceuticals segment is expected to grow at a significant rate due to the rising demand for air-dried vegetables in nutraceutical products and dietary supplements. The Cosmetics segment is also expected to witness growth due to the increasing use of air-dried vegetables in skincare and haircare products.In 2023, the Food and Beverage segment accounted for approximately 65% of the  Air Dried Vegetables Market revenue. The Pharmaceuticals segment is projected to reach a valuation of USD 2.3 billion by 2032, exhibiting a CAGR of 5.8%. The Cosmetics segment is anticipated to grow at a CAGR of 4.7%, reaching a market value of USD 1.2 billion by 2032.

Air Dried Vegetables Market Packaging Insights

The packaging segment plays a crucial role in the  Air Dried Vegetables Market, with various types of packaging solutions catering to the specific needs of air-dried vegetables. Pouches, boxes and bags are among the most commonly used packaging formats. Pouches offer flexibility, durability and cost-effectiveness, making them a popular choice for packaging air-dried vegetables. They provide excellent moisture and oxygen barrier properties, ensuring product freshness and extending shelf life. The  Air Dried Vegetables Market revenue generated from pouches is expected to reach USD 4.2 billion by 2032, exhibiting a steady growth rate over the forecast period.Boxes, particularly corrugated boxes, are another widely adopted packaging solution for air-dried vegetables. They offer sturdiness, protection against physical damage and easy handling during transportation. The Air Dried Vegetables Market segmentation by boxes is projected to account for a significant share of the overall market, driven by the growing demand for convenient and protective packaging options. Bags, such as stand-up pouches and zipper bags, are gaining popularity due to their convenience, reseal ability and ability to display product information prominently.The Air Dried Vegetables Market data suggests that the bags segment is expected to witness substantial growth in the coming years, owing to the increasing preference for user-friendly and sustainable packaging solutions. Overall, the packaging segment in the  Air Dried Vegetables Market is expected to continue its growth trajectory, driven by the increasing demand for air-dried vegetables and the need for innovative and sustainable packaging solutions.

Air Dried Vegetables Market Regional Insights

The Air Dried Vegetables Market is segmented into North America, Europe, APAC, South America, and MEA. Regionally, the market in North America is expected to hold the largest share of the  market in 2023, with a valuation of USD 5.65 billion and is projected to reach USD 8.95 billion by 2032, exhibiting a CAGR of 5.63% during the forecast period. The market growth in this region is attributed to the increasing demand for convenient and healthy food options, along with the rising popularity of plant-based diets. Europe is another significant region in the  air dried vegetables market, with a market valuation of USD 4.23 billion in 2023, projected to reach USD 6.75 billion by 2032, growing at a CAGR of 5.81%.The market growth in this region is driven by the growing health consciousness among consumers and the increasing adoption of air dried vegetables as snacks and ingredients in various food products. APAC is also a promising region in the  air dried vegetables market, with a market valuation of USD 3.78 billion in 2023 and is projected to reach USD 5.98 billion by 2032, exhibiting a CAGR of 5.93%. The market growth in this region is attributed to the rising disposable income, changing dietary habits and the growing popularity of air dried vegetables as healthy and convenient food options.South America and MEA are other regions with notable market shares, contributing to the overall growth of the  air dried vegetables market.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Air Dried Vegetables Market Key Players And Competitive Insights

Major players in Air Dried Vegetables Market are focusing on expanding their presence through mergers and acquisitions. For instance, in 2022, it achieved a  presence and broadened its product portfolio through the acquisition of Alimentos Ipanema, a prominent producer of dehydrated vegetables in Brazil. Leading Air-Dried Vegetables Market players are also investing in research and development to enhance the nutritional content and flavor offerings of their products. They are developing innovative products such as air-dried vegetable powders and flakes to meet the growing demand for convenient and healthy food options. Air Dried Vegetables Market industry is witnessing the emergence of new entrants, primarily from developing countries such as India and China. These players are leveraging their cost-effective production capabilities and ample raw material availability to gain market share.Among the leading Air Dried Vegetables Market players,, it has established itself as a prominent provider of dehydrated vegetables ly. With a wide range of products catering to various applications, it has developed a strong reputation for delivering high-quality, safe and nutritious products. The company's commitment to sustainability and ethical sourcing has also contributed to its success. It has implemented sustainable farming practices and works closely with local communities to ensure fair compensation and working conditions.A major competitor is a leading supplier of air-dried vegetables in North America. The company offers a comprehensive range of products, including dehydrated fruits, herbs and spices. It is known for its commitment to innovation and has invested significantly in research and development to enhance the quality and diversity of its offerings. The company's focus on developing customized solutions for its customers has also contributed to its success. It collaborates closely with its clients to meet their specific needs and provides tailored solutions that meet their unique requirements.

Key Companies in the Air Dried Vegetables Market Include

• Sonac SA


• Symrise AG


• Olam International


• ADM


• Ingredion Incorporated


• SunOpta


• The Clorox Company


• McCormick Company, Incorporated


• Kerry Group


• Sensient Technologies Corporation


• Taura Natural Ingredients


• Nutraingredients


• Hain Celestial Group


• Atria

Air Dried Vegetables Market Industry Developments

The air dried vegetables market is projected to grow from an estimated USD 16.12 billion in 2023 to USD 25.3 billion by 2032, at a CAGR of 5.13%. Rising consumer demand for convenient and healthy food options is a major factor driving market growth. Air dried vegetables offer a longer shelf life and retain their nutritional value compared to fresh vegetables, making them an attractive option for consumers. Additionally, the growing popularity of plant-based diets and the increasing demand for clean-label products are further contributing to market growth. Key industry players are focusing on product innovation and expanding their distribution channels to cater to the growing demand.

Air Dried Vegetables Market Segmentation Insights

Air Dried Vegetables Market Type Outlook

• Fruits


• Vegetables


• Herbs and Spices

Air Dried Vegetables Market Process Outlook

• Solar Drying


• Air Drying


• Freeze Drying

Air Dried Vegetables Market Application Outlook

• Food and Beverage


• Pharmaceuticals


• Cosmetics

Air Dried Vegetables Market Packaging Outlook

• Pouches


• Boxes


• Bags

Air Dried Vegetables Market Regional Outlook

• North America


• Europe


• South America


• Asia Pacific


• Middle East and Africa