Wood-derived Food Additives Market Research Report- Forecast till 2027

Global wood-derived food additives market research report: information by type (fibrillated cellulose, lignin, xylan, vanillin), function (thickening, gelling, emulsifying agent, texture enhancer, sweetener), application, by region – Forecast till 2027

ID: MRFR/F-B & N/3839-HCR | February 2021 | Region: Global | 110 pages

Please note that the assessment period of the report has been updated from 2017-2023 to 2020-2027. Cordially fill Sample form for the updated data.

Intended Audience



  • Food additive manufacturers

  • Foods and beverages industry

  • Dairy product manufacturers

  • Raw material suppliers

  • Traders, importers, and exporters


Market Synopsis of Wood-derived food additives Market


Market Definition


Wood-derived food additives are substances used to preserve the flavor, maintain the taste as well as other olfactory properties of foods & beverages. They are mostly used for gelling, stabilizing, thickening, coating, and emulsifying purposes. Also, these additives help in extending the shelf-life and enhancing the stability of food and beverage products.


Market Scenario       


The shifting inclination of consumers towards convenience, packaged, and frozen foods has surged the demand for nutritive ingredients such as wood-derived food additives in the foods & beverages industry. Wood-derived food additives such as fibrillated cellulose, lignin, xylan, vanillin, and CMC have a wide range of product applicability such as dairy and frozen desserts, bakery and confectionary, snacks, beverages, and many others. Additionally, growing demand for natural gelling-agent, thickeners, and stabilizers in the foods and beverages industry is projected to drive the growth of the wood-derived food additives market over the review period.


Furthermore, the increasing consumption of yogurt, meat & poultry, and frozen products are likely to contribute to the growth of global wood-derived food additives market. Also, the growing consumption of fruit and vegetable juices is adding fuel to the growth of the wood-derived food additives market. However, the product intolerance and toxicity caused due to excessive consumption of wood-derived food additives used in the food products may hinder the market growth over the forecast period.


Key Findings



  • Demand for wood-derived food additives is increasing with the increasing foods and beverages industry

  • Naturally derived food additives have a massive opportunity in the processed food industry


Segments


The global wood-derived food additives market is segmented into type, function, and application.


On the basis of the type, it is segmented into fibrillated cellulose, lignin, xylan, vanillin, carboxymethyl cellulose, xylitol, and others. Among all, the fibrillated cellulose segment is dominating the market followed by carboxymethyl cellulose owing to its higher use in the food & beverage products as a thickening and stabilizing agent.


On the basis of the function, it is segmented into thickening agent, gelling agent, emulsifying agent, texture enhancer, sweetener, and others. Among all, the sweeteners segment holds the major market share. However, the rising demand for low-fat alternatives in the processed foods and beverages is likely to surge the demand for emulsifying, and thickening agents over the review period.


On the basis of the application, it is segmented into bakery & confectionery, beverages, sweet & savory snacks, dairy & frozen desserts, and others. Among all, the bakery & confectionery segment is dominating the market owing to the high use of wood-derived food additives in the bakery products for product stability and increased shelf-life.


Regional Analysis


The global wood-derived food additives market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America is dominating the wood-derived food additives market followed by Europe. The U.S. registered for a higher consumption of wood-derived food additives owing to increasing awareness regarding food additives. Additionally, consumption of healthy food & beverage products with enhanced texture & flavor is considered to be the key driving factor in this region.


Growing consumer awareness regarding natural food additives and functional food additives and their nutritional functionalities is driving the growth of the wood-derived food additives market in the North American region. Furthermore, increasing demand for wood-derived food additives in convenience food products in the European countries like the U.K, Germany, and France are likely to boost the growth of the wood-derived food additives market during the assessment period. 


Key Players


Some of the key players profiled in the global wood-derived food additives market: BASF SE (Germany), Cargill Inc. (U.S.), Archer-Daniels-Midland Company (U.S.), Kerry Group Plc. (Ireland), E. I. du Pont de Nemours and Company (U.S.), Evonik Industries AG (Germany), Tate & Lyle Plc. (U.K), Kerry Group Plc. (Ireland), CP Kelco U.S., Inc. (U.S.), and Ingredion Incorporated (U.S.)


The global wood-derived food additives market is segmented into the following regions


North America



  • The U.S.

  • Canada

  • Mexico


Europe



  • Germany

  • France

  • Italy

  • Spain

  • K

  • Rest of Europe


Asia Pacific



  • China

  • India

  • Australia

  • Japan

  • Rest of Asia Pacific


Rest of the world



  • Brazil

  • Argentina

  • South Africa

  • Others


 The report for global wood-derived food additives market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance. The report gives a clear picture of current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macroeconomic and governing factors in the market. The report provides detailed information and strategies of the top key players in the industry. The report also gives a broad study of the different market segments and regions



Table of Content

Chapter 1. Methodology and Scope

1.1. Research Methodology

1.1.1 Initial Data Exploration

1.1.2 Statistical Modelling and Forecast

1.1.3 Industry Insights and Validation

1.2. Data Sources

Chapter 2. Executive Summary

2.1. Wood-derived Food Additives Market Synopsis, 2020-2027

2.1.1 Business Trends

2.1.2 Product Type Trends

2.1.3 Product Function Trends

2.1.4 Product Application Trends

Chapter 3 Wood-derived Food Additives Market Insights

3.1 Industry Segmentation

3.2 Industry Size and Forecast

3.3 Industry Ecosystem Analysis

3.4 Industry Impact forces

3.4.1 Growth Drivers

3.4.1.1 Growing demand of convenience food

3.4.1.2 Increasing demand for superior quality food & beverages

3.4.1.3 Multi functionality property of wood-derived food additives

3.4.2 Industry Pitfalls & Challenges

3.4.2.1 Limited availability of raw material

3.4.2.2 Undefined regulation for wood-derived food additives is creating confusion among the manufacturers

3.5 Growth Potential Analysis

3.6 Company Market Share Analysis, 2020

3.7 Porter’s Analysis

3.8 PESTEL Analysis

Chapter 4 Wood-derived Food Additives Market by Type Insights

4.1 Global Wood-derived Food Additives Market Volume Share by Type, 2020-2027

4.1.1 Fibrillated Cellulose

4.1.1.1 Market Estimates & Forecast, 2020-2027

4.1.2 Lignin

4.1.2.1 Market Estimates & Forecast, 2020-2027

4.1.3 Xylan

4.1.3.1 Market Estimates & Forecast, 2020-2027

4.1.4 Vanillin

4.1.4.1 Market Estimates & Forecast, 2020-2027

4.1.5 Carboxymethyl Cellulose (CMC)

4.1.5.1 Market Estimates & Forecast, 2020-2027

4.1.6 Xylitol

4.1.6.1 Market Estimates & Forecast, 2020-2027

4.1.7 Others

4.1.7.1 Market Estimates & Forecast, 2020-2027

Chapter 5 Wood-derived Food Additives Market by Function Insights

5.1 Global Wood-derived Food Additives Market Volume Share by Function, 2020 & 2027

5.1.1 Thickening Agent

5.1.1.1 Market Estimates & Forecast, 2020-2027

5.1.2 Gelling Agent

5.1.2.1 Market Estimates & Forecast, 2020-2027

5.1.3 Emulsifying Agent

5.1.3.1 Market Estimates & Forecast, 2020-2027

5.1.4 Texture Enhancer

5.1.4.1 Market Estimates & Forecast, 2020-2027

5.1.5 Sweetener

5.1.5.1 Market Estimates & Forecast, 2020-2027

5.1.6 Others

5.1.6.1 Market Estimates & Forecast, 2020-2027

Chapter 6 Wood-derived Food Additives Market by Application Insights

6.1 Global Wood-derived Food Additives Market Volume Share by Application, 2020 & 2027

6.1.1 Bakery & Confectionery

6.1.1.1 Market Estimates & Forecast, 2020– 2027

6.1.1.2 Market Estimates & Forecast, 2020– 2027

6.1.2 Beverages

6.1.2.1 Market Estimates & Forecast, 2020 – 2027

6.1.2.2 Market Estimates & Forecast, 2020– 2027

6.1.3 Sweet & Savory Snacks

6.1.3.1 Market Estimates & Forecast, 2020 – 2027

6.1.3.2 Market Estimates & Forecast, 2020– 2027

6.1.4 Dairy & Frozen Desserts

6.1.4.1 Market Estimates & Forecast, 2020 – 2027

6.1.4.2 Market Estimates & Forecast, 2020– 2027

6.1.5 Others

6.1.5.1 Market Estimates & Forecast, 2020 – 2027

6.1.5.2 Market Estimates & Forecast, 2020– 2027

Chapter 7 Wood-derived Food Additives Market Regional Insights

7.1 Wood-derived Food Additives Market Volume Share by Region, 2020 & 2027.

7.2 North America

7.2. A Market Estimates & Forecast, 2020-2027

7.2. B Market Estimates & Forecast, by Type, 2020-2027

7.2. C Market Estimates & Forecast, by Function, 2020-2027

7.2. D Market Estimates & Forecast, by Application, 2020-2027

7.2.1 U.S.

7.2.1.1 Market Estimates & Forecast, 2020-2027

7.2.1.2 Market Estimates & Forecast, by Type, 2020-2027

7.2.1.3 Market Estimates & Forecast, by Function, 2020-2027

7.2.1.4 Market Estimates & Forecast, by Application, 2020-2027

7.2.2 Canada

7.2.2.1 Market Estimates & Forecast, 2020-2027

7.2.2.2 Market Estimates & Forecast, by Type, 2020-2027

7.2.2.3 Market Estimates & Forecast, by Function, 2020-2027

7.2.2.4 Market Estimates & Forecast, by Application, 2020-2027

7.2.3 Mexico

7.2.3.1 Market Estimates & Forecast, 2020-2027

7.2.3.2 Market Estimates & Forecast, by Type, 2020-2027

7.2.3.3 Market Estimates & Forecast, by Function, 2020-2027

7.2.3.4 Market Estimates & Forecast, by Application, 2020-2027

7.3 Europe

7.3. A Market Estimates & Forecast, 2020-2027

7.3. B Market Estimates & Forecast, by Type, 2020-2027

7.3. C Market Estimates & Forecast, by Function, 2020-2027

7.3. D Market Estimates & Forecast, by Application, 2020-2027

7.3.1 Germany

7.3.1.1 Market Estimates & Forecast, 2020-2027

7.3.1.2 Market Estimates & Forecast, by Type, 2020-2027

7.3.1.3 Market Estimates & Forecast, by Function, 2020-2027

7.3.1.4 Market Estimates & Forecast, by Application, 2020-2027

7.3.2 U.K

7.3.2.1 Market Estimates & Forecast, 2020-2027

7.3.2.2 Market Estimates & Forecast, by Type, 2020-2027

7.3.2.3 Market Estimates & Forecast, by Function, 2020-2027

7.3.2.4 Market Estimates & Forecast, by Application, 2020-2027

7.3.3 France

7.3.3.1 Market Estimates & Forecast, 2020-2027

7.3.3.2 Market Estimates & Forecast, by Type, 2020-2027

7.3.3.3 Market Estimates & Forecast, by Function, 2020-2027

7.3.3.4 Market Estimates & Forecast, by Application, 2020-2027

7.3.4 Italy

7.3.4.1 Market Estimates & Forecast, 2020-2027

7.3.4.2 Market Estimates & Forecast, by Type, 2020-2027

7.3.4.3 Market Estimates & Forecast, by Function, 2020-2027

7.3.4.4 Market Estimates & Forecast, by Application, 2020-2027

7.4 Asia Pacific

7.4. A Market Estimates & Forecast, 2020-2027

7.4. B Market Estimates & Forecast, by Type, 2020-2027

7.4. C Market Estimates & Forecast, by Function, 2020-2027

7.4. D Market Estimates & Forecast, by Application, 2020-2027

7.4.1 China

7.4.1.1 Market Estimates & Forecast, 2020-2027

7.4.1.2 Market Estimates & Forecast, by Type, 2020-2027

7.4.1.3 Market Estimates & Forecast, by Function, 2020-2027

7.4.1.4 Market Estimates & Forecast, by Application, 2020-2027

7.4.2 India

7.4.2.1 Market Estimates & Forecast, 2020-2027

7.4.2.2 Market Estimates & Forecast, by Type, 2020-2027

7.4.2.3 Market Estimates & Forecast, by Function, 2020-2027

7.4.2.4 Market Estimates & Forecast, by Application, 2020-2027

7.4.3 Japan

7.4.3.1 Market Estimates & Forecast, 2020-2027

7.4.3.2 Market Estimates & Forecast, by Type, 2020-2027

7.4.3.3 Market Estimates & Forecast, by Function, 2020-2027

7.4.3.4 Market Estimates & Forecast, by Application, 2020-2027

7.5 RoW

7.5.1 Market Estimates & Forecast, 2020-2027

7.5.2 Market Estimates & Forecast, by Type, 2020-2027

7.5.3 Market Estimates & Forecast, by Function, 2020-2027

7.5.4 Market Estimates & Forecast, by Application 2020-2027

Chapter 8 Competitor Profile

8.1 BASF SE (Germany)

8.1.1 Business Overview

8.1.2 Financial Data

8.1.3 Product Landscape

8.1.4 Key Developments

8.1.5 Business Strategy

8.1.6 SWOT Analysis

8.2 Cargill Inc. (U.S.)

8.2.1 Business Overview

8.2.2 Financial Data

8.2.3 Product Landscape

8.2.4 Key Developments

8.2.5 Business Strategy

8.2.6 SWOT Analysis

8.3 Archer-Daniels-Midland Company (U.S.)

8.3.1 Business Overview

8.3.2 Financial Data

8.3.3 Product Landscape

8.3.4 Key Developments

8.3.5 Business Strategy

8.3.6 SWOT Analysis

8.4 Kerry Group plc. (Ireland)

8.4.1 Business Overview

8.4.2 Financial Data

8.4.3 Product Landscape

8.4.4 Key Developments

8.4.5 Business Strategy

8.4.6 SWOT Analysis

8.5 E. I. du Pont de Nemours and Company (U.S.)

8.5.1 Business Overview

8.5.2 Financial Data

8.5.3 Product Landscape

8.5.4 Key Developments

8.5.5 Business Strategy

8.5.6 SWOT Analysis

8.6 Evonik Industries AG (Germany)

8.6.1 Business Overview

8.6.2 Financial Data

8.6.3 Product Landscape

8.6.4 Key Developments

8.6.5 Business Strategy

8.6.6 SWOT Analysis

8.7 Tate & Lyle plc. (U.K)

8.7.1 Business Overview

8.7.2 Financial Data

8.7.3 Product Landscape

8.7.4 Key Developments

8.7.5 Business Strategy

8.7.6 SWOT Analysis

8.8 Kerry Group plc. (Ireland)

8.8.1 Business Overview

8.8.2 Financial Data

8.8.3 Product Landscape

8.8.4 Key Developments

8.8.5 Business Strategy

8.8.6 SWOT Analysis

8.9 CP Kelco U.S., Inc. (U.S.)

8.9.1 Business Overview

8.9.2 Financial Data

8.9.3 Product Landscape

8.9.4 Key Developments

8.9.5 Business Strategy

8.9.6 SWOT Analysis

8.10 Ingredion Incorporated (U.S.)

8.10.1 Business Overview

8.10.2 Financial Data

8.10.3 Product Landscape

8.10.4 Key Developments

8.10.5 Business Strategy

8.10.6 SWOT Analysis

Data Tables

TABLE 1 PESTLE ANALYSIS – U.S.

TABLE 2 PESTLE ANALYSIS- CANADA

TABLE 3 PESTLE ANALYSIS- CHINA

TABLE 4 PESTLE ANALYSIS- FRANCE

TABLE 5 PESTLE ANALYSIS- U.K.

TABLE 6 KEY SUPPLIERS OF WOOD-DERIVED FOOD ADDITIVES

TABLE 7 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY TYPE, (2020-2027), USD MILLION

TABLE 8 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY FUNCTION, (2020-2027), USD MILLION

TABLE 9 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY APPLICATION, (2020-2027), USD MILLION

TABLE 10 GLOBAL WOOD-DERIVED FOOD ADDITIVES SALES AND GROWTH RATE (2020-2027) USD MILLION

TABLE 11 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES TOP 5 COUNTRIES

TABLE 12 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES TOP COMPANIES-USD MILLION

TABLE 13 NORTH AMERICAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY TYPE, (2020-2027) USD MILLION

TABLE 14 NORTH AMERICAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY FUNCTION, (2020-2027), USD MILLION

TABLE 15 NORTH AMERICAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY APPLICATION, (2020-2027), USD MILLION

TABLE 16 EUROPEAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY TYPE, (2020-2027) USD MILLION

TABLE 17 EUROPEAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY FUNCTION, (2020-2027), USD MILLION

TABLE 18 EUROPEAN MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY APPLICATION, (2020-2027), USD MILLION

TABLE 19 APAC MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY TYPE, (2020-2027) USD MILLION

TABLE 20 APAC MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY FUNCTION, (2020-2027), USD MILLION

TABLE 21 APAC MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY APPLICATION, (2020-2027), USD MILLION

TABLE 22 REST OF THE WORLD MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY TYPE, (2020-2027) USD MILLION

TABLE 23 REST OF THE WORLD MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY FUNCTION, (2020-2027), USD MILLION

TABLE 24 REST OF THE WORLD MARKET FOR WOOD-DERIVED FOOD ADDITIVES, BY APPLICATION, (2020-2027), USD MILLION

TABLE 25 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2016 

Charts & Figures

LIST OF FIGURES

FIGURE 1 RESEARCH METHODOLOGY

FIGURE 2 PRIMARY DATA ANALYSIS APPROACH

FIGURE 3 SECONDARY DATA ANALYSIS APPROACH

FIGURE 4 TRENDS IN WOOD-DERIVED FOOD ADDITIVES IMPORTS 2020

FIGURE 5 GROWTH RATE IN WOOD-DERIVED FOOD ADDITIVES IMPORTS 2020

FIGURE 6 WOOD-DERIVED FOOD ADDITIVES IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2020)

FIGURE 7 TRENDS IN WOOD-DERIVED FOOD ADDITIVES EXPORTS 2020

FIGURE 8 GROWTH RATE WOOD-DERIVED FOOD ADDITIVES EXPORTS 2020

FIGURE 9 WOOD-DERIVED FOOD ADDITIVES EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2020)

FIGURE 10 VALUE CHAIN ANALYSIS

FIGURE 11 COST ANALYSIS: WOOD-DERIVED FOOD ADDITIVES

FIGURE 12 PORTER’S FIVE FORCES ANALYSIS

FIGURE 13 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES TRENDS BY TYPE

FIGURE 14 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES TRENDS BY FUNCTION

FIGURE 15 GLOBAL MARKET FOR WOOD-DERIVED FOOD ADDITIVES TRENDS BY APPLICATION

FIGURE 1 FINANCIALS