South Korea Frozen Meat Market Research Report By Product Type (Frozen Processed Meat, Frozen Whole Cut), By End User (Food Service, Retail Customers) and By Distribution Channel (Store Based, Non-Store Based) - Forecast to 2035

South Korea Frozen Meat Market Overview

South Korea Frozen Meat Market Size was estimated at 1.31 (USD Billion) in 2023. The South Korea Frozen Meat Market Industry is expected to grow from 1.34(USD Billion) in 2024 to 2.86 (USD Billion) by 2035. The South Korea Frozen Meat Market CAGR (growth rate) is expected to be around 7.113% during the forecast period (2025 - 2035).

Key South Korea Frozen Meat Market Trends Highlighted

The South Korea frozen meat market is growing in concern with emerging consumer trends and a change in lifestyle. South Koreans, as consumers, are increasingly seeking convenience when it comes to preparing food which has led to a rise in demand for frozen meat products. This shift is strongest amongst population groups such as busy professionals and urban residents who have little time to spare for extensive cooking. Furthermore, the growing concern about food safety and hygiene is also promoting the use of frozen meat products. Customers are increasingly inclined to choose products which are prepared with greater safety. This increasing concern for food safe standards is forcing brands to improve their offerings in order to satisfy these expectations. 

An additional factor supporting the growth in the South Korean market of frozen meat products is the intensified use of online shopping and home delivery systems. A lot of the consumers, now prefer using e-commerce portals to buy frozen meat since it offers them with a wider choice. The recent trend towards online sales channels has led to retailers improving their logistics and storage facilities so that the quality of products is not compromised during transport. Growth opportunities for this market include an anticipated increase in the supply of premium frozen meat products. There is a distinct trend among South Korean consumers towards health-obsessed shoppers who are ready to spend more on high-quality organic or grass-fed meats.

Sustainability, as well as transparent and responsible sourcing, are two practices that brands will have to adopt in order to meet the soaring demands. There has been a shift in South Korean tastes in preferences, specifically towards international flavors as their interest in imported frozen meat is indicative of the multicultural cuisine appetite. South Korean customers' preferences sided with sustainability concerns will be met – along with the opportunity for growth for brands willing to evolve.

South Korea Frozen Meat Market Drivers

Rising Demand for Convenience Foods

The South Korea Frozen Meat Market Industry is witnessing a substantial increase in demand for convenience foods, driven by the busy lifestyles of consumers. As more South Koreans engage in dual-income households, the need for quick meal solutions has surged. According to the Ministry of Agriculture, Food and Rural Affairs, sales of frozen food products have grown by approximately 30% over the past three years, reflecting a notable shift towards time-saving meal options.

This trend is further supported by the growing popularity of online food delivery services, which significantly benefit from frozen meat options that can be easily stored and prepared. Established companies such as CJ CheilJedang and Dongwon Industries are responding by expanding their product lines to include a variety of frozen meats, offering ready-to-cook options that cater to the changing consumer preferences. This increasing focus on convenience food has positioned the South Korea Frozen Meat Market Industry for robust growth, as it aligns with the contemporary consumer's need for efficiency and quality.

Health Awareness and Consumption of Protein

The growing health consciousness among South Koreans is a significant driver of the South Korea Frozen Meat Market Industry. With an increasing number of consumers becoming aware of the health benefits associated with protein consumption, the demand for frozen meat products that are rich in proteins has risen. Reports from the Korean Nutrition Society indicate that protein intake among South Koreans has increased by 15% over the last five years. This shift is attributed to a more health-conscious population that emphasizes balanced diets, leading to higher purchases of lean meats, which are often available in frozen form.

Companies like Lotte Food are capitalizing on this trend by promoting the nutritional benefits of their frozen meat products, further enhancing the appeal of frozen options in the dietary choices of consumers.

Technological Advancements in Food Preservation

Technological innovations in food preservation are driving growth in the South Korea Frozen Meat Market Industry. Advancements in freezing and packaging technology have improved the quality and shelf-life of frozen meat products, making them more appealing to consumers. The Ministry of Food and Drug Safety has reported a 25% reduction in food spoilage rates due to improved freezing methods and vacuum packaging techniques within the last decade. This not only ensures food safety but also retains the taste and texture of meat products, leading to a better consumer experience.

Established corporations, such as Shinsegae Food, are investing in state-of-the-art freezing technologies to enhance their product offerings. As these technologies continue to evolve, they will likely bolster consumer confidence and stimulate growth within the South Korea Frozen Meat Market Industry.

Rising Export Opportunities

The South Korea Frozen Meat Market Industry is poised for growth thanks to increasing export opportunities, particularly in key regions such as Southeast Asia and the Middle East. South Korea's Ministry of Agriculture has disclosed that frozen meat exports have escalated by over 20% in the past two years, driven by strong international demand for Korean cuisine and meat products. The country is gaining recognition for the quality of its meat, which is backed by stringent food safety regulations.

Companies like Daewoo International are actively expanding their distribution networks to reach international markets, thereby opening up new revenue streams. As these export initiatives continue to flourish, they will contribute to the overall growth of the South Korea Frozen Meat Market Industry by allowing domestic producers to scale their operations and diversify their markets.

South Korea Frozen Meat Market Segment Insights

Frozen Meat Market Product Type Insights

The South Korea Frozen Meat Market exhibits a diverse Product Type segmentation, primarily consisting of Frozen Processed Meat and Frozen Whole Cut, both of which play essential roles in meeting consumer demand. The Frozen Processed Meat segment is characterized by a variety of value-added products that cater to the growing need for convenience among busy consumers. Innovations in this category, including ready-to-cook and pre-seasoned meat items, resonate well with urban populations who prioritize quick meal solutions without compromising on taste and nutritional value.

In contrast, the Frozen Whole Cut segment offers consumers premium options that appeal to various culinary preferences, emphasizing freshness and quality. This segment is particularly significant in South Korea, where traditional cooking methods coexist with modern dining experiences. Whole cuts often dominate menus in both homes and restaurants, showcasing their importance in both everyday meals and special occasions.

The rising trend of home cooking, spurred by the pandemic, has further increased interest in frozen whole cuts, as families seek high-quality ingredients to prepare healthy meals at home. Convenience, coupled with an increasing inclination towards healthy eating, is driving substantial growth in these segments. Furthermore, traditional South Korean dining culture, which places a high value on meat dishes, supports sustained demand for both segments.

Challenges in this market include maintaining high quality and safety standards, as there are stringent regulations governing food products in South Korea. Yet, these challenges also present opportunities for manufacturers who can invest in enhanced processing technologies and sustainable practices. The emphasis on food safety and quality assurance continues to shape consumer trust and brand loyalty, thereby influencing purchasing decisions.

Overall, the frozen meat landscape in South Korea is evolving with a strong focus on convenience, quality, and health, positioning both Frozen Processed Meat and Frozen Whole Cut as integral elements of the South Korea Frozen Meat Market dynamics, meeting the needs of an increasingly sophisticated consumer base.

Frozen Meat Market End User Insights

The End User segment of the South Korea Frozen Meat Market encompasses various applications catering to the increasing demand for convenience and quality in protein sources. With a significant share of market activity, the Food Service sector, which includes restaurants and catering services, is shaped by a growing trend toward frozen meat products that offer both versatility and longer shelf life. This demand is driven by the fast-growing urbanization and rising disposable income in South Korea, facilitating the expansion of dining options and preferences for quick meal solutions.

Retail Customers also play a crucial role, as an increasing number of households are opting for frozen meat products due to their time-saving benefits and quality assurances. As the South Korean population is becoming more health-conscious and seeks nutritious food options, both segments are evolving to meet consumer expectations for high-quality and diverse fare. The growth in these segments reflects broader trends in the food industry, where convenience and sustainability stand at the forefront of consumer preferences. Overall, the dynamics between these segments illustrate a pivotal shift in how frozen meat is integrated into daily consumption patterns.

Frozen Meat Market Distribution Channel Insights

The Distribution Channel segment within the South Korea Frozen Meat Market plays a crucial role in shaping consumer access to frozen meat products. The market is divided primarily into Store Based and Non-Store Based channels, each contributing unique strengths. Store Based channels, including supermarkets and convenience stores, offer consumers the advantage of hands-on inspection and the opportunity to choose from a variety of brands and products, which tends to enhance customer satisfaction and loyalty. On the other hand, Non-Store Based channels, comprising online retailing and delivery services, have seen significant growth, driven by the increasing preference for convenience and the swift adoption of digital platforms.

The growing trend of online shopping has opened new avenues for the South Korea Frozen Meat Market, allowing vendors to reach broader customer bases while catering to the rising demand for home delivery services. Moreover, technological advancements and efficient logistics are supporting the expansion of these channels. With the evolving retail landscape in South Korea, both distribution methods are expected to continue to play a significant role in the market growth and dynamics, appealing to different consumer preferences and shopping behaviors.

South Korea Frozen Meat Market Key Players and Competitive Insights

The South Korea Frozen Meat Market is characterized by a dynamic competitive landscape where various players strive to establish a prominent market position. This market has witnessed substantial growth, driven by increasing consumer demand for convenient meal solutions and rising interest in international cuisines. Several factors contribute to market competition, including pricing strategies, product quality, distribution networks, and marketing approaches. The market is influenced by both domestic manufacturers and international suppliers, each aiming to cater to the diverse needs of consumers. As the trend toward frozen foods continues to expand, companies are focusing on innovation and product differentiation to capture market share in this evolving landscape.

Homeplus stands out in the South Korea Frozen Meat Market due to its extensive retail network and strong brand presence. As a leading retailer, Homeplus not only provides a wide array of frozen meat products but also emphasizes quality and freshness, something that resonates well with health-conscious consumers. The company's strategic partnerships with local and international suppliers allow it to offer a diverse product range, including beef, pork, and poultry. Homeplus leverages its physical stores as well as its e-commerce platform to enhance accessibility and convenience for customers. The brand is further strengthened by its commitment to customer service and sustainability practices, making it a preferred choice for many Korean households seeking frozen meat options.

Jeil Food plays a significant role in the South Korea Frozen Meat Market, positioning itself as a key player in the distribution of high-quality frozen meat products. The company specializes in various meat categories, catering to both retail and food service segments. Jeil Food is recognized for its premium-grade offerings, which include marinated meats and ready-to-cook options, catering to the evolving preferences of consumers for convenience and quality. The brand enjoys a solid market presence, driven by effective distribution channels and a strong emphasis on product innovation. Through strategic mergers and acquisitions, Jeil Food has been able to expand its product offerings and enhance its competitive edge, allowing it to maintain a robust position in the South Korean market while consistently addressing consumer needs.

Key Companies in the South Korea Frozen Meat Market Include

• Homeplus


• Jeil Food


• GS Retail


• Lotte Foods


• CJ CheilJedang


• NongHyup


• Dongwon F and B


• Hanil Frozen Food


• Daesang


• Nestle Korea


• EMart


• Pusan Cold Storage


• Hyundai Green Food


• Sajo Daerim


• Lotte Mart

South Korea Frozen Meat Market Industry Developments

In recent months, the South Korea Frozen Meat Market has seen significant developments. The market is witnessing a rising demand for frozen meat products driven by busy lifestyles and the increasing popularity of convenience foods among consumers. Notable companies such as Homeplus, Lotte Foods, and CJ CheilJedang are expanding their product lines and investing in innovative processing technologies to enhance quality and shelf-life. In May 2023, Lotte Mart announced a strategic partnership with local suppliers to ensure a stable supply of high-quality frozen meat, reflecting an industry trend towards collaboration with local agriculture. Furthermore, in January 2023, Jeil Food focused on enhancing its frozen meat offerings, which was part of the company’s broader strategy to capture market share in this growing segment. Mergers and acquisitions have remained minimal, but GS Retail is reportedly evaluating potential partnerships within the industry to diversify its frozen food portfolio. With the ongoing emphasis on healthy eating and quality, companies like NongHyup and Dongwon Food and Beverage are also investing in sustainable sourcing practices, aligning with consumer preferences for ethically sourced products. Overall, this dynamic market is evolving rapidly in response to consumer trends and operational strategies from key players.

Frozen Meat Market Segmentation Insights

• Frozen Meat Market Product Type Outlook
  
  
  
  • Frozen Processed Meat
  
  
  • Frozen Whole Cut
  
  
  
  

• Frozen Meat Market End User Outlook
  
  
  
  • Food Service
  
  
  • Retail Customers
  
  
  
  

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  Frozen Meat Market Distribution Channel Outlook

  
  
  
  
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    Store Based

    
    
  
  
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    Non-Store Based

    
    
  
  
  
  

Report Attribute/Metric	Details
Market Size 2023	1.31(USD Billion)
Market Size 2024	1.34(USD Billion)
Market Size 2035	2.86(USD Billion)
Compound Annual Growth Rate (CAGR)	7.113% (2025 - 2035)
Report Coverage	Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
Base Year	2024
Market Forecast Period	2025 - 2035
Historical Data	2019 - 2024
Market Forecast Units	USD Billion
Key Companies Profiled	Homeplus, Jeil Food, GS Retail, Lotte Foods, CJ CheilJedang, NongHyup, Dongwon F and B, Hanil Frozen Food, Daesang, Nestle Korea, EMart, Pusan Cold Storage, Hyundai Green Food, Sajo Daerim, Lotte Mart
Segments Covered	Product Type, End User, Distribution Channel
Key Market Opportunities	Rising demand for convenient meals, Increasing popularity of premium products, Growth in e-commerce meat sales, Expanding health-conscious consumer segment, Emerging vegetarian frozen options
Key Market Dynamics	increasing consumer demand, convenience and shelf stability, rising health awareness, competitive pricing, import regulations and tariffs
Countries Covered	South Korea