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South Africa Tahini Market Research Report By packaging type (Conventional, Organic), By Category (Bottles Jars, Tubs, Others), and By Distribution channel (Store, Non-store) - Forecast to 2035


ID: MRFR/F-B & N/45068-HCR | 200 Pages | Author: Snehal Singh| May 2025

South Africa Tahini Market Overview


As per MRFR analysis, the South Africa Tahini Market Size was estimated at 31.15 (USD Million) in 2023.The South Africa Tahini Market Industry is expected to grow from 32.55 (USD Million) in 2024 to 55.4 (USD Million) by 2035. The South Africa Tahini Market CAGR (growth rate) is expected to be around 4.953% during the forecast period (2025 - 2035)


Key South Africa Tahini Market Trends Highlighted


In South Africa, the tahini market has been experiencing a significant upward trend, driven by the growing awareness of health and nutrition among consumers. South Africans are increasingly looking for plant-based alternatives to traditional spreadable products, propelling the demand for tahini, which is rich in protein and healthy fats. The rise of vegan and vegetarian diets has created more opportunities to capture a broader consumer base interested in high-protein, nutritious food options. Local producers are beginning to explore the use of locally sourced ingredients to strengthen their market position and align with the 'buy local' trend that resonates well with South African consumers.

Due to increased demand from health-focused consumers, more specialty health food shops and websites selling organic and sustainably produced tahini have emerged. Further, the popularization of Middle Eastern cuisine in South Africa has increased focus on tahini’s use as a versatile paste in many meals. Also, eateries and bistros are creatively adding new tahini-based dishes to their menus, helping to popularize the ingredients. There is potential for local businesses to inform consumers about the multifunctional nature of tahini, highlighting its role beyond simply being a spread to include sauces, dressings, and even desserts.


Furthermore, the expansion of health food trends in urban areas, combined with an increased focus on ethical sourcing and sustainability, presents unique opportunities for companies in the South African tahini market to expand their product lines and improve their brand image. The intersection of these market drivers and trends positions the tahini market in South Africa for continued growth and innovation.


South Africa Tahini Market Overview


Source: Primary Research, Secondary Research, MRFR Database and Analyst Review


South Africa Tahini Market Drivers


Growing Health Consciousness Among Consumers


The South Africa Tahini Market Industry is witnessing heightened awareness among consumers regarding health and wellness. As more individuals prioritize nutritious food options due to rising incidences of lifestyle-related diseases, the demand for tahini, known for its high nutrient profile, is experiencing significant growth. According to the South African Department of Health, non-communicable diseases such as diabetes and hypertension are now affecting approximately 27% of adults.

This increase is motivating consumers to seek healthier alternatives in their diets. Organizations like the Heart and Stroke Foundation South Africa encourage healthy eating habits, further driving the demand for products like tahini, which are rich in protein, fiber, and healthy fats. This trend toward healthier eating is expected to significantly contribute to the expansion of the South Africa Tahini Market.


Rising Popularity of Mediterranean Cuisine


The increasing embrace of Mediterranean cuisine within South Africa is a vital driver for the South Africa Tahini Market Industry. As culinary diversity grows, tahini is gaining traction as a key ingredient in various recipes, including salads and dips. A report from the South African Tourism Board indicates that food tourism has seen a significant rise, with tourists and locals alike exploring international flavors. With tahini being a staple in Mediterranean cooking, its usage is expected to surge as restaurants continue to innovate and incorporate healthier, global options into their menus.

This trend not only boosts demand in restaurants but also encourages home cooking practices that utilize tahini, thus contributing to market growth.


Increased Focus on Plant-Based Diets


The South Africa Tahini Market Industry is benefitting from the growing trend of plant-based diets. As more consumers transition towards vegetarian or vegan lifestyles, the demand for alternative protein sources is on the rise. Tahini offers a plant-based protein option that appeals to this demographic, positioning it favorably in the marketplace. The South African Vegan Society has noted an increase in registered vegans by approximately 25% over the past three years, which translates to a wider consumer base looking for nutritious plant-based foods.

This shift is significantly contributing to the growth of the South Africa Tahini Market as manufacturers adapt their offerings to meet the needs of health-conscious and ethically minded consumers.


South Africa Tahini Market Segment Insights


Tahini Market packaging type Insights


The South Africa Tahini Market showcases a variety of packaging types, which are crucial in catering to the diverse preferences of consumers within the region. The distinctions in packaging are not only strategic marketing decisions but also reflect the underlying consumer attitudes toward sustainability and health. Conventional packaging has traditionally dominated the market due to its cost-effectiveness and widespread availability. This type appeals to a broader audience as it tends to be more accessible on supermarket shelves across South Africa.

However, there is an increasing interest in Organic packaging, which represents a shift towards healthier, environmentally friendly options. This growing trend is driven by consumers becoming more health-conscious and seeking organic products known for their purity and lack of additives. Organic packaging generally emphasizes sustainability, often made from recycled or eco-friendly materials, aligning with the values of environmentally minded consumers. The significance of Organic packaging is on the rise as it not only reflects the health benefits associated with organic foods but also highlights the importance of sustainable practices in the food industry.

With an increase in the number of health food stores and online shopping platforms, Organic Tahini is gaining traction, positioning itself well alongside conventional options. This segmentation is pivotal, as it allows manufacturers to target specific consumer needs while contributing to the broader market growth in South Africa. The evolving consumer preferences, as identified through South Africa Tahini Market data, suggest that brands focusing on innovative and eco-friendly packaging strategies may have a competitive edge moving forward in the bustling South African Tahini Market industry.


Tahini Market packaging type Insights


Source: Primary Research, Secondary Research, MRFR Database and Analyst Review


Tahini Market Category Insights


The South Africa Tahini Market is characterized by diverse categories, including Bottles and Jars, Tubs, and Others, each contributing uniquely to the overall market landscape. Bottles and Jars are often favored for their convenience and ease of use, appealing to both consumers and foodservice sectors seeking ready-to-use products. This category is particularly significant due to its suitability for various culinary applications, making it a staple in households and restaurants alike. Tubs provide a bulk option that caters to larger consumers, such as food manufacturers and caterers, allowing for better value and efficient usage in recipes.

Meanwhile, the Others category encapsulates niche products that cater to specialized dietary needs, reflecting rising trends in health consciousness among South African consumers. The growing interest in plant-based diets is also driving innovations within the tahini sector as consumers seek out alternatives that meet their nutritional and ethical preferences. This evolving market segment landscape demonstrates the adaptability of the South Africa Tahini Market, showcasing how it caters to a broad range of consumer demands in an increasingly health-focused society.


Tahini Market Distribution Channel Insights


The South Africa Tahini Market distribution channel plays a crucial role in driving market growth as it consists of diverse segments, primarily categorized into Store and Non-store channels. Within the Store channel, traditional brick-and-mortar establishments such as supermarkets and specialty stores serve as vital touchpoints for consumers, offering them accessibility and the opportunity to assess product quality firsthand. The importance of these stores is underscored by the increasing trend of consumers seeking authenticity and organic products, which are effectively showcased in physical retail spaces.

On the other hand, the Non-store distribution channel, including e-commerce platforms and direct-to-consumer models, is gaining traction owing to the rising digital adoption in South Africa. This shift not only caters to the convenience preferences of modern consumers but also allows for broader reach and availability of various Tahini products. Both channels significantly contribute to the South Africa Tahini Market dynamics, with each holding a prominent position that addresses specific consumer demands and enhances overall market accessibility, contributing to the growth trajectory of the industry.

The interplay between these channels highlights ongoing opportunities for expansion and adaptation in the evolving retail landscape.


South Africa Tahini Market Key Players and Competitive Insights


The South Africa Tahini Market has been experiencing a gradual rise in popularity, largely driven by the growing awareness of healthy eating and the increasing demand for plant-based alternatives. The market is characterized by a diverse range of tahini products, benefiting from the country's rich cultural ties to Middle Eastern cuisine and several food trends that prioritize nutritious and natural ingredients. In this competitive landscape, various players are vying for market share, employing a range of strategies to differentiate themselves, such as product innovation, marketing campaigns focused on the health benefits of tahini, and expanding distribution channels both online and offline. The evolving consumer preferences highlight the importance of quality, flavor, and the sourcing of ingredients, while brands leverage these aspects to enhance their positioning within the market.

Shirazi Foods has established a notable presence in the South Africa Tahini Market, with products that emphasize authenticity and quality. The company's strength lies in its commitment to sourcing high-quality sesame seeds and maintaining traditional processing methods that enhance the taste and texture of tahini. This focus on quality has enabled Shirazi Foods to build a loyal customer base that appreciates the genuine flavor of its offerings. Their robust distribution network ensures product availability across various retail platforms, further solidifying their market position. Additionally, Shirazi Foods invests in marketing initiatives that highlight the nutritional benefits of tahini, appealing to health-conscious consumers. The brand’s dedication to sustainability and ethical practices resonates well with the growing demand for responsible consumption, making it a strong competitor in an increasingly crowded market.

Kalahari Honey has carved out a unique niche within the South Africa Tahini Market by integrating local flavors and ingredients into its product lineup. The company is known for its high-quality tahini, which is often infused with natural flavors derived from indigenous plants, creating a distinctive taste profile that stands out in the market. Kalahari Honey's strengths lie in its innovative approach to product development and its efficient supply chain that ensures freshness and authenticity. With a strong commitment to sustainability, the company focuses on responsible sourcing and eco-friendly packaging, which has contributed to its positive brand image among environmentally conscious consumers. Kalahari Honey is also focused on strategic partnerships that foster collaborations with local farmers and suppliers, enhancing community relations and enabling the brand to expand its reach. These strategies, combined with their emphasis on high-quality products, position Kalahari Honey favorably within the South African tahini landscape.


Key Companies in the South Africa Tahini Market Include



  • Shirazi Foods

  • Kalahari Honey

  • Nutribase

  • Ceres Fruit Juices

  • Amanah Foods

  • Atlas Foods

  • Oasis

  • The Tahini Company

  • Kraft Foods

  • Marmite

  • Almara Foods

  • Lebanese Bakery

  • Za’atar and Olive

  • SunFood

  • Meda Foods


South Africa Tahini Market Industry Developments


Recent developments in the South Africa Tahini Market have seen increased consumer interest due to the growing demand for healthy and plant-based products. South African companies such as Shirazi Foods and Amanah Foods are actively making strides to respond to this trend through innovative product offerings. Notably, Kalahari Honey and Atlas Foods have reported significant growth in market valuation as a result of expanded distribution channels and improved marketing strategies. In March 2023, Nutribase announced a new partnership with local suppliers to enhance the sourcing of premium sesame seeds, supporting a sustainable supply chain while enhancing product quality.

Although there have been no publicly known recent mergers or acquisitions specifically within these focused companies, the market dynamics are evolving. In the last two years, various companies have introduced tahini products that cater to health-conscious consumers and dietary restrictions, reflecting a broader trend toward nutritious food options. Ceres Fruit Juices and The Tahini Company have also expanded their product lines to include tahini-based sauces, capitalizing on the integration of flavors and health benefits in modern cuisine. South Africa’s unique market conditions, combined with active industry participation, are shaping the landscape of the tahini market.


Tahini Market Segmentation Insights



  • Tahini Market packaging type Outlook

    • Conventional

    • Organic  



  • Tahini Market Category Outlook

    • Bottles Jars

    • Tubs

    • Others  



  • Tahini Market Distribution Channel Outlook

    • Store

    • Non-store



Report Attribute/Metric Details
Market Size 2023 31.15 (USD Million)
Market Size 2024 32.55 (USD Million)
Market Size 2035 55.4 (USD Million)
Compound Annual Growth Rate (CAGR) 4.953% (2025 - 2035)
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
Base Year 2024
Market Forecast Period 2025 - 2035
Historical Data 2019 - 2024
Market Forecast Units USD Million
Key Companies Profiled Shirazi Foods, Kalahari Honey, Nutribase, Ceres Fruit Juices, Amanah Foods, Atlas Foods, Oasis, The Tahini Company, Kraft Foods, Marmite, Almara Foods, Lebanese Bakery, Za’atar and Olive, SunFood, Meda Foods
Segments Covered packaging type, Category, Distribution channel
Key Market Opportunities Growing vegan and health-conscious trends, Increasing demand for Mediterranean cuisine, Expanding retail and online distribution, Rising awareness of tahini benefits, Potential for product innovations and flavors
Key Market Dynamics Rising health consciousness, increasing vegan population, growing demand for ethnic cuisines, competitive pricing strategies, expansion of online retail
Countries Covered South Africa


Frequently Asked Questions (FAQ) :

The South Africa Tahini Market is expected to be valued at 32.55 million USD in 2024.

By 2035, the South Africa Tahini Market is projected to reach a value of 55.4 million USD.

The market is expected to grow at a CAGR of 4.953% from 2025 to 2035.

Conventional packaging is anticipated to dominate the market, valued at 31.0 million USD by 2035.

Organic tahini packaging will be valued at 13.55 million USD in 2024.

Major players include Shirazi Foods, Kalahari Honey, Nutribase, and Amanah Foods, among others.

The conventional tahini market segment is expected to be valued at 19.0 million USD in 2024.

Increased demand for healthy food options and the rising popularity of Middle Eastern cuisine are key drivers.

The organic tahini packaging segment is projected to reach 24.4 million USD by 2035.

The competitive landscape remains significant, with various established brands vying for market share.

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