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Proteases Market Research Report by Type (Trypsin, Renin, Pepsin, Papain and Alkaline Protease), Form (Liquid and Powder), Application (Bakery & Confectionery, Beverages, Dairy & Frozen Desserts and Animal Feed) and Region – Forecast till 2030

ID: MRFR/F-B & N/3845-HCR | 110 Pages | Author: Snehal Singh| April 2024

Global Proteases Market Overview

The proteases market size is projected to grow at a 5.9% CAGR and reach USD 5,770 million over the forecast period of 2022 to 2030. Proteases are biological compounds considered enzymes that break down the peptide bonds present in the protein. These compounds have wide usage in food industries because they play a vital role in preparing different food products. Proteases are easily extracted from plants, animals, and micro-organisms depending upon several physical and chemical conditions. Due to its widespread use in food industries, the demand for Proteases Market is emerging. Proteases are helpful for the metabolic process in the body, and they even enable the digestion of protein in food. This application promotes the use of this compound in the different food-making processes. Therefore, it is enhancing the Proteases Market Size at the global level.

The growing population and urbanization demand convenience food which is healthy and quick to eat. The baking industry widely uses proteases to produce baking items like bread, baked food, cookies, crackers, and waffles. Proteases reduce the mixing time, decrease the consistency of the dough, and regulate the gluten strength in bread; due to these properties, these enzymes are widely preferred in baking foods. It even helps to improve the flavor and texture of food products. These factors are accelerating the Proteases Market Growth. These enzymes are even used in juices, snacks, and other beverages as a valuable catalyst. Hence, the increased consumption of food and beverages across various developing nations is driving the market growth. Other than food and beverages, proteases are used to tenderize meat.

The investments made by the private and government organizations in the food sectors for better improvement of food quality in concern with public health is raising the Proteases Market Value. The rise in concern of people about their health to get prevented from various disorders, especially digestive problems, is helping the market grow with higher demand. These factors are setting huge opportunities for the market, which are enhanced by the strategies of key players. The technological advancement in the food industry to meet the demand for today’s generation keeping an eye on their food habit is propelling the growth rate of the market.

COVID-19 Analysis

During the COVID-19 pandemic, the Proteases Market faced a moderately challenging situation. The imposed lockdown has restricted various industrial processes. The food industries halted their manufacturing and operational process shut down the units. Due to these, the economic growth of the market was hampered. But on the other hand, the awareness to consume good quality and hygienic food, essential for digestion, has accelerated the Proteases Market Value. During the virus outbreak, people became more concerned about their health and food habits to maintain and boost their immunity power. This reason helped the market to normalize its growth rate. Therefore, the market will notice sheer growth in the post-pandemic period.

Chief Factors Existing In The Market

  • Key Market Drivers

The primary food enzymes such as carbohydrate, protease, lipase are used in food and beverage industries, and these industries are widely found in different countries due to their higher consumption. Therefore, the food and beverage industry acts as a key driving factor of the market. The use of protease in meat products, kinds of seafood, and other processed food are considered major drivers to boost the growth value of the market.

  • Market Challenges

The market had faced tough challenges during the pandemic when the food industries went shut down for a period of time. The process to recover from the financial crisis was a challenging situation for the market. The motive to meet the demand for today’s generation and serve them as per their preference is another challenging factor.

  • Market Opportunities

The Proteases Marketis receiving huge growth opportunities from different food industries across the world. The huge consumption of bakery products such as breakfast and lunch is setting huge opportunities for the market. The investment by both government and private companies to serve quality and standard food with necessary essentials is fueling up the market.

  • Market Restraints

Growth restraining factors usually hampers the growth of the market, and the Proteases Market Size even noticed constraints that are negatively impacting the market. The key players are focusing on these factors to emerge the market and help it overcome the different crises.

Cumulative Evaluation of The Market

The evaluation of the market states the current status of the market. The key market drivers are responsible for driving the global market and even setting great opportunities for its future growth. The market to flourish with new growth opportunities in the upcoming years. The growth limiting factors are affecting the market, but the key players will help to overcome these circumstances, which will propel the market to reach its estimated value in the evaluation period.

Market Segmentation

The Proteases Market Analysis shows the segmentation of the market based on type, form, and application.

  • By Type

The type segment of the Proteases Market consists of various types of proteases such as trypsin, renin, pepsin, papain, and alkaline protease. The renin segment is considered the market's dominating segment among the above enzymes due to its high usage in food and beverages, meat, and dairy products. The other types are even used in baking food products that improve food texture.

  • By Form

The market is further comprised in the form of liquid, powder, and others based on form segment. Due to its wide applications, the powdered segment holds the largest market share of the Proteases Market Share, which improves the shelf-life of the products.

  • By Application

The market is bifurcated into bakery and confectionery, beverages, sweet &savory, dairy and frozen desserts, animal feed, and others in the application segment. The bakery & confectionery segment is regarded as the dominating segment due to the usages of proteases in bakery items to stabilize the products.

Regional Analysis

According to the geographical report, the Proteases Market Analysis has shown its growth in major regions such as North America, Europe, Asia Pacific, and other countries. Among these above regions, the North American region was noticed as the dominating region due to the growing demand for meat and dairy products in major regions such as the US. Followed by North America, the European region is showing significant growth due to the high consumption of cheese, beverages, and other food products in major countries like the UK, Germany, and France. The Asia Pacific region is claimed to be the fastest-growing region acquiring good share value of the market. All these major regions will help the Proteases Market Trends to shine at the global level.

Competitive Intensity Within the Industry

The presence of key players in different regions across the globe is boosting the Proteases Market Value. The key players implement the market planning and strategies to drive the market's growth rate. They play an effective role in emerging the market at the global level, and these players uplift the Proteases Market Trends with their global competition. Below mentioned are the top players of the market.

  • E. I. du Pont de Nemours and Company (U.S.)

  • Associated British Foods Plc (U.K)

  • Koninklijke DSM N.V. (the Netherlands)

  • Advanced Enzyme Technologies Limited (India)

  • Specialty Enzymes & Biotechnologies Co. (U.S.)

  • Chr. Hansen Holding A/S (Denmark)

  • Novozymes A/S (Denmark)

  • Amano Enzyme Inc. (Japan)

  • Dyadic International, Inc. (U.S.)

  • Biocatalysts Limited (U.K)

Recent Market Developments

The Committee for Medicinal Products, which advises the European Medicines Agency (EMA), has announced to advice the use of Paxlovid (PF-07321332 and ritonavir), which is an orally administered, investigational SARS-CoV-2 protease inhibitor antiviral therapy for the treatment of COVID-19 while the EMA reviews data on the therapy.

Report Overview

The report of the Proteases Market Outlook states the current growth and further development of the market. The chief existing factors and their role in the market were briefly stated with the necessary information. The segmentation report shows the segments of the market and its implemented services. The regional analysis shows the major regions covered by the market, and it even states the progress of each region. The market is projected to successfully overcome the growth hampering factors and recover the loss faced due to the pandemic. The Proteases Market is expected to grow by USD 5770 Million and will register at a CAGR of 5.9% during the forecast 2022-2030.

Key Industrial Segments

By Type

  • Trypsin

  • Renin

  • Pepsin

  • Papain

  • Alkaline Protease

By Form

  • Liquid 

  • Powder

By Application

  • Bakery & Confectionery 

  • Beverages

  • Dairy & Frozen Desserts

  • Animal Feed

Report Attribute/Metric Details
  Market Size   USD 5770 Million
  CAGR   5.9%
  Base Year   2021
  Forecast Period   2022-2030
  Historical Data   2020
  Forecast Units   Value (USD Million)
  Report Coverage   Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
  Segments Covered   By Type, Application, and Region
  Geographies Covered   North America, Europe, Asia Pacific, Rest Of The World
  Key Vendors   E. I. du Pont de Nemours and Company (U.S.), Associated British Foods Plc (U.K), Koninklijke DSM N.V. (the Netherlands), Advanced Enzyme Technologies Limited (India), Specialty Enzymes & Biotechnologies Co. (U.S.), Chr. Hansen Holding A/S (Denmark), Novozymes A/S (Denmark), Amano Enzyme Inc. (Japan), Dyadic International, Inc. (U.S.), Biocatalysts Limited (U.K)
  Key Market Opportunities   Huge consumption of bakery products
  Key Market Drivers   Increasing Demand For Proteases In Foods & Beverages Industry, Increasing Demand Of Meat & Meat Products, Increasing Demand For Protease Enzymes In Animal Feed

Frequently Asked Questions (FAQ) :

Proteases market is estimated to reach a valuation of approx. USD 5770 million by the end of 2030.

The intended audience of the market is proteases manufacturers, the food and beverages industry, raw material suppliers, animal feed suppliers, traders, importers, and exporters.

E. I. du Pont de Nemours and Company (U.S.), Associated British Foods Plc (U.K), Koninklijke DSM N.V. (the Netherlands), Advanced Enzyme Technologies Limited (India), Specialty Enzymes & Biotechnologies Co. (U.S.), Chr. Hansen Holding A/S (Denmark), Novozymes A/S (Denmark), Amano Enzyme Inc. (Japan), Dyadic International, Inc. (U.S.), Biocatalysts Limited (U.K) are some of the top players in the global proteases market.

North America is the leading region of the proteases market.

The major segments of the market are type, form, and application.

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