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Organic Soymeal Market Share

ID: MRFR//2873-CR | 75 Pages | Author: Tejas Chaudhary| September 2017

organic soymeal market is influenced by various market factors that determine its size, dynamics, and growth prospects. One of the primary drivers of the organic soymeal market size is the increasing consumer demand for organic food products. As consumers become more health-conscious and environmentally aware, there is a growing preference for organic and natural food options. Organic soymeal, derived from organically grown soybeans without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs), aligns with this trend, driving demand for organic soymeal products in both animal feed and human consumption sectors.

Additionally, regulatory policies and certifications play a significant role in shaping the organic soymeal market landscape. Government regulations governing organic farming practices and certification standards ensure the integrity and authenticity of organic products, providing consumers with confidence in the quality and safety of organic soymeal. Obtaining organic certification requires compliance with strict guidelines for soil management, crop rotation, and pest control, which adds value to organic soymeal products and distinguishes them from conventional alternatives.

Furthermore, market factors such as sustainability concerns and ethical considerations influence the growth of the organic soymeal market. Organic farming practices prioritize environmental sustainability by promoting soil health, biodiversity, and natural resource conservation. By avoiding the use of synthetic chemicals and GMOs, organic soybean cultivation reduces environmental pollution, conserves water resources, and protects ecosystem integrity, making organic soymeal a preferred choice for environmentally-conscious consumers and businesses seeking sustainable food ingredients.

Moreover, shifts in dietary preferences and consumer trends contribute to the expansion of the organic soymeal market. With the growing popularity of plant-based diets and alternative protein sources, there is an increasing demand for soy-based products in vegan, vegetarian, and flexitarian diets. Organic soymeal serves as a versatile and nutritious ingredient in plant-based foods, including meat substitutes, dairy alternatives, and protein supplements, driving market growth in the plant-based food sector.

Economic factors also play a crucial role in influencing the size and dynamics of the organic soymeal market. While organic farming practices may entail higher production costs and lower yields compared to conventional agriculture, the growing demand for organic products and premium pricing associated with organic certification create economic incentives for farmers to transition to organic soybean cultivation. Additionally, organic soymeal products command higher prices in the market due to their perceived quality, nutritional value, and sustainable production practices, further driving market growth and investment in organic agriculture.

Technological advancements and innovation also contribute to the growth of the organic soymeal market by improving production efficiency, quality control, and supply chain management. Advanced farming techniques, such as precision agriculture, organic seed breeding, and sustainable crop management practices, enable farmers to enhance yields, reduce input costs, and maintain soil fertility while adhering to organic standards. Similarly, innovations in processing and manufacturing technologies ensure the traceability, safety, and purity of organic soymeal products, meeting the stringent requirements of organic certification and consumer expectations.

Covered Aspects:

Report Attribute/Metric Details

Global Organic Soymeal Market Overview


Organic Soymeal Market is probable to register a CAGR of 14.56% to reach USD 823.7 Million by 2030. The high nutritional value of organic soymeal and major application as a protein supplement due to high protein content is likely to drive the global organic soymeal market over the forecast period. Additionally, high demand for defatted soybean meal is anticipated to further propel the growth of soybean meal market.Organic Soymeal Market


Asia Pacific will dominate the organic soymeal market (in terms of value and volume both) with more than 35% of the market share and it is projected to reach a market value of more than USD 200 million at a CAGR of 18.15% by 2022. Latin America is projected witness a high growth rate of 18.25% during the given period owning to high production volume of soybean in the region. Rising demand for organic ingredients in animal feed has also been playing a key role in the growth of the global organic soymeal industry from last few years. Furthermore, the high demand for healthy chemical-free protein contains food products has increased the sale of organic soymeal on the global level owing to its high nutritional value.


On the basis of application, the application of organic soymeal for human food will dominate the market and is projected to hold a lion’s share of more than 95% in the global market. Increasing health consciousness among the consumers is one of the major drivers organic soymeal market. Rising awareness about the health benefits of organic food products is likely to influence the growth of this market, positively. Animal feed-based application of organic soybean is also projected to grow at a high rate during the given forecast period.


Key Players


Some of the leading players in the global organic Soymeal market are: Sapthsathi Organic Agriculture project (S.O.A.P.) (India), Soni Soya Products Pvt Ltd (India), AFG Brasil S/A (Brazil), Grain Millers Inc. (U.S.), Perdue Farms (U.S.), Tyson Foods Inc. (U.S.), Pilgrim's Pride (U.S.)


Study Objectives of Organic Soymeal Market 



  • Detailed analysis for individual micro and macro markets for organic soymeal

  • To estimate market size by application and region

  • To understand the supply and demand dynamics of organic soymeal

  • To provide region level market analysis and future outlook for U.S., Brazil, Russia, China and others

  • Company profiling of major players and competitive positioning for the organic soymeal market

  • Value chain analysis and supply chain analysis of organic soymeal

  • Analysis of historical market trends and technologies, and current government regulatory requirements related to organic soymeal market


Target Audience



  • Organic soymeal manufacturers

  • Organic soymeal feed manufacturers

  • Retailers and wholesalers

  • Traders, importers and exporters


 Key Findings



  • The global Organic Soymeal market is projected to reach USD 623.31million by 2022 at a growth rate of 17.98%

  • Latin America will experience the highest growth at a rate of 18.25% during the given forecast period

  • Application of organic soymeal for human food use is projected to have the highest growth rate of 18%


Regional and Country Analysis of Organic Soymeal Market Development and the Demand Forecast


As per the MRFR analysis, the global market for organic soymeal has been witnessing continued demand during the forecast period owning to the rising population of consumers adopting organic and healthy food consumption trends. In terms of value and volume, Asia Pacific is estimated to dominate the organic soymeal market holding the lion’s share of more than 95%. Also, Latin America will hold the second-largest share in the global organic soymeal market and is projected to grow at a rate of 18.25%


Recent Developments

The organic soymeal industry remains in a holding pattern regarding imports, particularly from India. Here's a breakdown of the situation:High Demand, Uncertain Supply: Organic soymeal demand is flourishing, driven by consumer preference for organic products. However, concerns persist about the stability of supply, especially with accusations of unfair trade practices against Indian imports.Petition for Fair Trade: In March 2021, the Organic Soybean Processors of America (OSPA) filed a petition with the US Commerce Department. They argued that subsidized Indian imports were harming domestic producers Stalemate on Resolution: The issue of import duties remains unresolved. This creates uncertainty for both domestic producers and organic livestock and poultry farmers who rely on organic soymeal for feed.The future of organic soymeal hinges on finding a solution that ensures a fair playing field for domestic producers while meeting the growing demand for organic products.


North America



  • U.S.

  • Canada

  • Mexico 


Latin America



  • Brazil

  • Argentina

  • Others


Europe



  • Germany

  • Spain

  • Others 


Asia Pacific



  • China

  • India

  • Others 


The Middle East and Africa



  • Egypt

  • Iran

  • Others

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