Food, Beverages & Nutrition Market Research Report

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Organic Spices Market Global Research Report by Type (Basil, Garlic, Ginger, Turmeric, Cumin, Cinnamon, Pepper, Clove, Cardamom and others), Form (Whole, Ground/Powder, Others) Distribution Channel (Store-Based [Supermarkets & Hypermarkets, Convenience Stores and others], Non-Store-Based) and Region (North America, Europe, Asia-Pacific and Rest of the World) - Forecast till 2027

Market Scenario The Global Organic Spices Market size is projected to reach approximately USD 520 million by 2024 and is expected to register a CAGR 6.4% during the forecast period, 2019–2024. Organic spices are cultivated through organic farmin..

February 2021

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Soups Market Research Report: by Type (Dry, Wet, Others), by Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Others) and Region – Global Forecast till 2027

Market Overview: Soup is generally classified as a hot liquid that serves as whole food. Soup is highly nutritious with several health benefits. With ingredients like green vegetables, beans, lentils, tomatoes, mushrooms, meat, and rough soups are..

January 2019

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Instant Noodles Market Information By Product Type (Cup/Bowl, Packet) Pack Size (Single Pack, Four Pack, Six Pack, Others), Distribution Channel (Store-Based, Non-Store-Based) - Global Forecast till 2027

Market Overview Instant Noodles Market is anticipated to grow at a CAGR of 3.02% to accomplish USD 33,200.2 Million by 2023. Instant Noodles are ready-to-cook noodles offered with various seasonings and diverse stomach ingredients, such as wheat f..

March 2019

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Global Specialty Oils market information: by type (soybean oil, cottonseed oil, palm oil, coconut oil, rapeseed oil), process type (hot pressed, cold pressed), application (food, pharmaceuticals, cosmetics & personal care), and region-forecast till 2027

Market Scenario Specialty oil is used as a vital ingredient in many industries, especially in fragrance and flavor, cosmetics, personal care, pharmaceuticals, and aromatherapy. Increasing demand for high-quality fragrances and flavor is supporti..

February 2021

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Global Whole Milk Powder Market: Information by Drying Method (Spray Drying, Freeze Drying and Others), Category (Conventional and Organic), Application (Bakery & Confectionery {Chocolates & Candies, Baked Products and Others}, Dairy & Frozen Desserts, Sweet & Savory Snacks, Infant Nutrition, RTE & RTC Meals, Beverages and Others) and Region (North America, Europe, Asia-Pacific and Rest of the World) - Forecast till 2027

Market Overview Global Whole Milk Powder Market is projected to register a CAGR of 3.6% and reach USD 23,131.9 Million by 2026. Whole milk powder is a type of dried milk powder made by evaporating the moisture content in milk, which leaves fine pa..

June 2020

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Global Jellies & Gummies Market Research Report: Information by Type (Jellies and Gummies), Category (Conventional and Functional), Distribution Channel (Store-Based and Non-Store-Based) and Region (North America, Europe, Asia-Pacific and RoW) - Forecast till 2027

Market Scenario The global jellies & gummies market is expected to garner a revenue of USD 40 billion by 2024 with a CAGR of approximately 5% during the forecast period, 2019–2024. Jellies and gummies are gelatin-based confectionery products..

February 2021

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Frozen Bakery Market Global Research Report by Product Type (Breads & Rolls, Pizza & Pizza Crust, Cakes & Pastries, Cookies & Biscuits and others), Category (Gluten-Free and Conventional), Distribution Channel (Store-Based and Non-Store-Based) and Region (North America, Europe, Asia-Pacific and RoW) - Forecast till 2027

Market Scenario The global Frozen Bakery Market is expected to garner a revenue of USD 26 billion by 2024 with a CAGR of approximately 7.5% during the forecast period, 2019–2024. The notable market growth can be attributed to the hike in demand ..

February 2021

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Global Sourdough Market Research Report: By Type (Type I, Type II, and Type III), Ingredients (Wheat, Rye, Oats, Barley, and Others), Application (Bread & Buns, Pizza, Cakes, and Others), and Region (North America, Europe, Asia-Pacific, and Rest of the World)—Forecast till 2027

  Market Scenario The global sourdough market is expected to reach USD 4.3 billion by 2024 and is expected to register aa CAGR of 7.4% during the forecast period. Sourdough is a natural leavening ingredient consisting of flour and water. The pr..

February 2021

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Global Savory Ingredients Market Research Report: Information by Type (Yeast Extract, Starch, Protein, Monosodium Glutamate and Nucleotides), Source (Natural and Synthetic), Application (Food and Feed) and Region – Forecast till 2027

Market Synopsis of Savory Ingredients Market: Market Definition: Savory ingredients are flavor enhancers which alter the flavors of food items which is used as an additive in food processing to improve the quality and shelf life of food products...

February 2021

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Global Dairy Ingredients market by type (milk powder, whey ingredients, protein ingredients, lactose), application (dairy & frozen desserts, bakery & confectionery, convenience foods, baby food, sports & clinical nutrition), region forecast till 2027

Market Synopsis of dairy ingredients market Market Definition Dairy ingredients include a wide range of products including milk powder, whey ingredients, and other major products with potential application as functional ingredients. Dairy Ingredi..

February 2021

$ 4,450.00