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US Agricultural Microbials Market

ID: MRFR/Agri/13777-HCR
128 Pages
Harshita Gorade
October 2025

US Agricultural Microbials Market Size, Share, Industry Trend & Analysis Research Report By Type (Bacteria, Fungi, Protozoa, Others), By Function (Crop Protection, Soil Enhancement, Others), By Form (Dry, Liquid) andBy Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables, Others)- Forecast to 2035

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US Agricultural Microbials Market Summary

As per analysis, the US agricultural microbials market is projected to grow from USD 0.935 Billion in 2024 to USD 3.86 Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 13.75% during the forecast period (2025 - 2035).

Key Market Trends & Highlights

The US agricultural microbials market is experiencing a robust shift towards sustainable practices and innovative solutions.

  • The soil treatment segment remains the largest, driven by increasing awareness of soil health and its critical role in agriculture.
  • Foliar treatment is the fastest-growing segment, reflecting a rising demand for targeted applications in crop management.
  • Bacteria-based products dominate the market, while fungi-based solutions are emerging rapidly due to their unique benefits.
  • Key market drivers include the increasing adoption of organic farming and regulatory support for biopesticides, which are shaping industry dynamics.

Market Size & Forecast

2024 Market Size 0.935 (USD Billion)
2035 Market Size 3.86 (USD Billion)
CAGR (2025 - 2035) 13.75%

Major Players

BASF SE (DE), Bayer AG (DE), Syngenta AG (CH), Corteva Agriscience (US), Novozymes A/S (DK), FMC Corporation (US), Valent BioSciences LLC (US), AgBiome Inc. (US), Marrone Bio Innovations Inc. (US)

US Agricultural Microbials Market Trends

The US agricultural microbials market is currently experiencing a notable transformation, driven by the increasing demand for sustainable agricultural practices. Farmers are increasingly recognizing the benefits of utilizing microbial products to enhance soil health, improve crop yields, and reduce reliance on chemical fertilizers. This shift towards biological solutions appears to be influenced by a growing awareness of environmental concerns and the need for more sustainable farming methods. As a result, the market is witnessing a surge in the adoption of microbial inoculants, biofertilizers, and biopesticides, which are perceived as effective alternatives to traditional agricultural inputs. Moreover, regulatory support from government agencies is likely playing a crucial role in shaping the landscape of the US agricultural microbials market. Initiatives aimed at promoting organic farming and reducing chemical usage are encouraging farmers to explore microbial solutions. This trend suggests a potential for innovation within the sector, as research institutions and companies collaborate to develop new microbial products tailored to specific agricultural needs. Overall, the US agricultural microbials market appears poised for growth, driven by a combination of farmer adoption, regulatory support, and ongoing research and development efforts.

Rising Demand for Sustainable Practices

The US agricultural microbials market is witnessing an increasing demand for sustainable farming practices. Farmers are turning to microbial solutions to enhance soil health and improve crop productivity while minimizing chemical inputs. This trend reflects a broader shift towards environmentally friendly agriculture.

Regulatory Support and Incentives

Government initiatives aimed at promoting organic farming and reducing chemical usage are likely influencing the US agricultural microbials market. Regulatory frameworks are encouraging the adoption of microbial products, providing incentives for farmers to explore biological alternatives.

Innovation and Research Collaboration

The US agricultural microbials market is experiencing a surge in innovation, driven by collaboration between research institutions and industry players. This partnership is fostering the development of new microbial products tailored to meet specific agricultural challenges, enhancing the market's growth potential.

US Agricultural Microbials Market Drivers

Growing Awareness of Soil Health

There is a rising awareness among US farmers regarding the importance of soil health, which is becoming a critical driver in the agricultural microbials market. Healthy soil is essential for sustainable agriculture, and microbial products play a vital role in enhancing soil structure, fertility, and biodiversity. The USDA has emphasized the significance of soil health in its conservation programs, encouraging farmers to adopt practices that improve soil quality. This focus on soil health is likely to increase the adoption of microbial solutions, as they are recognized for their ability to restore and maintain soil ecosystems. Consequently, this trend is expected to bolster the US agricultural microbials market.

Regulatory Support for Biopesticides

The US agricultural microbials market is benefiting from increased regulatory support for biopesticides. The Environmental Protection Agency (EPA) has streamlined the approval process for microbial products, making it easier for manufacturers to bring new biopesticides to market. This regulatory environment encourages innovation and investment in microbial solutions that are environmentally friendly and effective against pests and diseases. As farmers seek alternatives to traditional chemical pesticides, the demand for biopesticides is expected to rise. This shift not only aligns with sustainable agricultural practices but also positions the US agricultural microbials market for significant growth in the coming years.

Increasing Adoption of Organic Farming

The US agricultural microbials market is experiencing a notable shift towards organic farming practices. As consumers increasingly demand organic produce, farmers are adopting microbial solutions to enhance soil health and crop yields. According to the USDA, organic farming has seen a growth rate of approximately 10% annually, indicating a robust market for agricultural microbials. These products, which include beneficial bacteria and fungi, are essential for maintaining soil fertility and promoting plant growth without synthetic chemicals. This trend not only aligns with consumer preferences but also supports environmental sustainability, making it a key driver in the US agricultural microbials market.

Rising Consumer Demand for Natural Products

The US agricultural microbials market is increasingly driven by consumer demand for natural and sustainably produced food. As consumers become more health-conscious and environmentally aware, they are seeking products that are free from synthetic chemicals. This trend is prompting farmers to adopt microbial solutions that enhance crop production while adhering to organic and sustainable practices. Market Research Future indicates that the organic food market in the US is projected to reach USD 100 billion by 2025, further fueling the demand for agricultural microbials. This consumer-driven shift is likely to encourage more farmers to integrate microbial products into their farming practices, thereby expanding the US agricultural microbials market.

Technological Advancements in Microbial Products

Technological innovations are significantly influencing the US agricultural microbials market. Advances in biotechnology have led to the development of more effective microbial formulations that can enhance crop resilience and productivity. For instance, the introduction of genetically engineered microbes has shown promise in improving nutrient uptake and disease resistance in various crops. The market for microbial products is projected to reach USD 3 billion by 2027, driven by these technological advancements. As farmers seek to optimize their yields and reduce reliance on chemical fertilizers, the demand for innovative microbial solutions is likely to grow, further propelling the US agricultural microbials market.

Market Segment Insights

By Application: Soil Treatment (Largest) vs. Foliar Treatment (Fastest-Growing)

In the US agricultural microbials market, the application segment is defined by four key areas: Soil Treatment, Seed Treatment, Foliar Treatment, and Post-Harvest Treatment. Soil Treatment holds the largest share among these segments, attributed to its critical role in enhancing soil health and fertility. Conversely, Foliar Treatment has emerged as the fastest-growing segment, benefitting from increasing demand for targeted nutrient application and disease control in crops.

Soil Treatment (Dominant) vs. Foliar Treatment (Emerging)

Soil Treatment is recognized as the dominant application in the US agricultural microbials market, primarily due to its effectiveness in improving nutrient availability and overall crop yield. It encompasses various microbial solutions that restore and maintain soil health, catering to a broad range of crops. On the other hand, Foliar Treatment is gaining momentum as an emerging application, leveraging advancements in technology to deliver precise microbial solutions directly to plant leaves. This method not only enhances nutrient uptake but also improves resistance against pests and diseases, making it increasingly popular among farmers seeking sustainable agricultural practices.

By Microbial Type: Bacteria (Largest) vs. Fungi (Fastest-Growing)

In the US agricultural microbials market, the distribution of market share among microbial types reveals bacteria as the dominant player. Bacteria hold a significant share due to their crucial role in enhancing soil fertility, nutrient availability, and plant health. On the other hand, fungi, while smaller in share compared to bacteria, are rapidly gaining traction, known for their symbiotic relationships with plants and their capabilities in organic matter decomposition.

Bacteria (Dominant) vs. Fungi (Emerging)

Bacteria are recognized for their extensive applications in agriculture, including improving soil health, promoting plant growth, and suppressing plant diseases, making them the dominant microbial type in the US agricultural sector. They are used in various forms, such as biofertilizers and biopesticides. Conversely, fungi, although emerging, are increasingly acknowledged for their beneficial properties, including mycorrhizal associations that enhance nutrient uptake and promote plant resilience to stressors. This growing recognition of fungi's potential is fostering research and development, driving their rapid adoption among farmers focusing on sustainable agricultural practices.

By End Use: Cereals and Grains (Largest) vs. Fruits and Vegetables (Fastest-Growing)

In the US agricultural microbials market, the segment distribution reveals that cereals and grains hold the largest share, primarily driven by their extensive use and critical role in food production. Meanwhile, fruits and vegetables are emerging as the fastest-growing segment, reflecting shifting consumer preferences toward fresh produce and organic farming practices. This dynamic indicates a diversification trend in agricultural practices with a strong inclination towards enhancing the quality and yield of various crops. The growth trends in this segment are largely fueled by increasing adoption of sustainable farming techniques and the need for higher crop productivity. With the rising demand for organic and naturally sourced foods, the focus on improving soil health and plant resilience through microbial solutions is becoming more pronounced. Consequently, investments in R&D and product innovations targeting these segments are on the rise, reinforcing their importance in the agricultural landscape.

Cereals and Grains (Dominant) vs. Fruits and Vegetables (Emerging)

Cereals and grains serve as the dominant segment in the US agricultural microbials market, characterized by their broad application in staple food crops such as wheat, rice, and corn. This segment benefits from established agricultural practices and a consistent demand for these essential commodities. In contrast, fruits and vegetables represent an emerging segment, driven by consumer trends favoring health and sustainability. This segment is witnessing rapid growth due to the increasing consumption of fresh produce and the integration of high-performance microbial solutions to enhance growth, pest resistance, and nutrient absorption. As a result, while cereals and grains maintain historical dominance, fruits and vegetables are gaining traction as innovative practices reshape agricultural standards.

Get more detailed insights about US Agricultural Microbials Market

Key Players and Competitive Insights

The US agricultural microbials market is currently characterized by a dynamic competitive landscape, driven by increasing demand for sustainable agricultural practices and the need for enhanced crop productivity. Key players such as Corteva Agriscience (US), BASF SE (DE), and Bayer AG (DE) are actively positioning themselves through innovation and strategic partnerships. Corteva Agriscience (US) focuses on developing advanced microbial solutions that enhance soil health and crop resilience, while BASF SE (DE) emphasizes its commitment to sustainability through the integration of microbial products into its broader portfolio. Bayer AG (DE) is also investing heavily in research and development to create innovative microbial solutions that address specific agricultural challenges, thereby shaping a competitive environment that prioritizes technological advancement and sustainability.

In terms of business tactics, companies are increasingly localizing manufacturing and optimizing supply chains to enhance efficiency and responsiveness to market demands. The market structure appears moderately fragmented, with several key players exerting influence while also allowing for the emergence of smaller, innovative firms. This fragmentation fosters a competitive atmosphere where collaboration and strategic alliances are becoming essential for growth and market penetration.

In December 2025, Corteva Agriscience (US) announced a partnership with a leading agricultural technology firm to co-develop a new line of microbial products aimed at improving nitrogen fixation in crops. This strategic move is likely to enhance Corteva's product offerings and strengthen its position in the market, as it aligns with the growing trend towards sustainable farming practices that reduce reliance on chemical fertilizers.

In November 2025, BASF SE (DE) launched a new microbial-based biostimulant designed to improve plant health and yield in challenging environmental conditions. This introduction not only showcases BASF's commitment to innovation but also reflects the increasing consumer demand for environmentally friendly agricultural solutions. The launch is expected to bolster BASF's market share and reinforce its reputation as a leader in sustainable agricultural practices.

In October 2025, Bayer AG (DE) expanded its microbial product line through the acquisition of a biotech startup specializing in soil health. This acquisition is indicative of Bayer's strategy to enhance its research capabilities and diversify its product offerings, positioning the company to better meet the evolving needs of farmers seeking sustainable solutions. The integration of this startup's technology could potentially lead to significant advancements in microbial applications within the agricultural sector.

As of January 2026, current trends in the US agricultural microbials market indicate a strong emphasis on digitalization, sustainability, and the integration of artificial intelligence in product development. Strategic alliances are increasingly shaping the competitive landscape, allowing companies to leverage complementary strengths and accelerate innovation. Moving forward, competitive differentiation is likely to evolve from traditional price-based competition to a focus on technological innovation, supply chain reliability, and the ability to provide sustainable solutions that meet the demands of modern agriculture.

Key Companies in the US Agricultural Microbials Market include

Industry Developments

Recent developments in the US Agricultural Microbials Market indicate significant growth and ongoing innovation. Notably, companies like AgBiome and Pivot Bio are focusing on the development of sustainable microbial solutions that enhance crop productivity while minimizing environmental impact. In August 2023, Marrone Bio Innovations announced the launch of its new biopesticide product, showcasing a robust commitment to biocontrol solutions in agriculture. Additionally, major players such as BASF and Corteva are investing in Research and Development to expand their microbial offerings, amidst an increasing demand for biological products.

In terms of mergers and acquisitions, Novozymes acquired a microbial technology firm in early September 2023, aiming to strengthen its position in the agricultural sector. Meanwhile, Syngenta's recent partnership with Ginkgo Bioworks is set to enhance bioengineering capabilities. The valuation of various companies in the sector continues to rise, driven by the increasing preference for environmentally sustainable farming practices. The shifting dynamics of the market in recent years, particularly during 2022 and 2021, highlight a consistent trend towards biological products and their vital role in future agricultural sustainability.

Future Outlook

US Agricultural Microbials Market Future Outlook

The US agricultural microbials market is projected to grow at a 13.75% CAGR from 2024 to 2035, driven by increasing demand for sustainable agriculture and innovative microbial solutions.

New opportunities lie in:

  • Development of bio-based microbial fertilizers for organic farming
  • Integration of precision agriculture technologies with microbial applications
  • Expansion of microbial product lines targeting specific crop diseases

By 2035, the market is expected to be robust, driven by innovation and sustainability.

Market Segmentation

US Agricultural Microbials Market End Use Outlook

  • Cereals and Grains
  • Fruits and Vegetables
  • Oilseeds
  • Turf and Ornamentals

US Agricultural Microbials Market Application Outlook

  • Soil Treatment
  • Seed Treatment
  • Foliar Treatment
  • Post-Harvest Treatment

US Agricultural Microbials Market Microbial Type Outlook

  • Bacteria
  • Fungi
  • Viruses
  • Actinomycetes

Report Scope

MARKET SIZE 20240.935(USD Billion)
MARKET SIZE 20251.08(USD Billion)
MARKET SIZE 20353.86(USD Billion)
COMPOUND ANNUAL GROWTH RATE (CAGR)13.75% (2024 - 2035)
REPORT COVERAGERevenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR2024
Market Forecast Period2025 - 2035
Historical Data2019 - 2024
Market Forecast UnitsUSD Billion
Key Companies ProfiledBASF SE (DE), Bayer AG (DE), Syngenta AG (CH), Corteva Agriscience (US), Novozymes A/S (DK), FMC Corporation (US), Valent BioSciences LLC (US), AgBiome Inc. (US), Marrone Bio Innovations Inc. (US)
Segments CoveredApplication, Microbial Type, End Use
Key Market OpportunitiesGrowing demand for sustainable agriculture practices drives innovation in the us agricultural microbials market.
Key Market DynamicsRising demand for sustainable agriculture drives innovation in US agricultural microbials and regulatory adaptations.
Countries CoveredUS
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FAQs

What is the current valuation of the US agricultural microbials market?

<p>The market valuation was 0.935 USD Billion in 2024.</p>

What is the projected market size for the US agricultural microbials market by 2035?

<p>The projected valuation for 2035 is 3.86 USD Billion.</p>

What is the expected CAGR for the US agricultural microbials market during the forecast period?

<p>The expected CAGR for the market from 2025 to 2035 is 13.75%.</p>

Which companies are considered key players in the US agricultural microbials market?

<p>Key players include BASF SE, Bayer AG, Syngenta AG, Corteva Agriscience, and Novozymes A/S.</p>

What are the main application segments in the US agricultural microbials market?

<p>The main application segments are Soil Treatment, Seed Treatment, Foliar Treatment, and Post-Harvest Treatment.</p>

How did the Soil Treatment segment perform in 2024?

<p>The Soil Treatment segment was valued at 0.28 USD Billion in 2024.</p>

What is the projected value of the Seed Treatment segment by 2035?

<p>The Seed Treatment segment is projected to reach 0.9 USD Billion by 2035.</p>

Which microbial types are included in the US agricultural microbials market?

<p>The market includes Bacteria, Fungi, Viruses, and Actinomycetes as microbial types.</p>

What is the expected growth for the Fruits and Vegetables segment by 2035?

<p>The Fruits and Vegetables segment is expected to grow to 1.25 USD Billion by 2035.</p>

How does the market for Oilseeds compare to other end-use segments?

<p>The Oilseeds segment was valued at 0.2 USD Billion in 2024, indicating potential for growth compared to other segments.</p>

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