Table of Content - Food Antioxidants Market Demand, Size, Share, Industry 2030

Market Segmentation

Food Antioxidants Application Outlook (USD Billion, 2019-2030)

Fats & Oils
Processed Foods
Beverages
Bakery & Confectionery
Meat & Poultry
Others

Food Antioxidants Source Outlook (USD Billion, 2019-2030)

Fruits & Vegetables
Nuts & Seeds
Spices & Herbs

Food Antioxidants Type Outlook (USD Billion, 2019-2030)

Natural
Synthetic

Food Antioxidants Regional Outlook (USD Billion, 2019-2030)

North America Outlook (USD Billion, 2019-2030)
- North America Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- North America Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- North America Food Antioxidants by Type
  - Natural
  - Synthetic
- US Outlook (USD Billion, 2019-2030)
- US Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- US Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- US Food Antioxidants by Type
  - Natural
  - Synthetic
- CANADA Outlook (USD Billion, 2019-2030)
- CANADA Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- CANADA Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- CANADA Food Antioxidants by Type
  - Natural
  - Synthetic
Europe Outlook (USD Billion, 2019-2030)
- Europe Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Europe Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Europe Food Antioxidants by Type
  - Natural
  - Synthetic
- Germany Outlook (USD Billion, 2019-2030)
- Germany Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Germany Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Germany Food Antioxidants by Type
  - Natural
  - Synthetic
- France Outlook (USD Billion, 2019-2030)
- France Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- France Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- France Food Antioxidants by Type
  - Natural
  - Synthetic
- UK Outlook (USD Billion, 2019-2030)
- UK Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- UK Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- UK Food Antioxidants by Type
  - Natural
  - Synthetic
- ITALY Outlook (USD Billion, 2019-2030)
- ITALY Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- ITALY Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- ITALY Food Antioxidants by Type
  - Natural
  - Synthetic
- SPAIN Outlook (USD Billion, 2019-2030)
- Spain Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Spain Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Spain Food Antioxidants by Type
  - Natural
  - Synthetic
- Rest Of Europe Outlook (USD Billion, 2019-2030)
- Rest Of Europe Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- REST OF EUROPE Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- REST OF EUROPE Food Antioxidants by Type
  - Natural
  - Synthetic
Asia-Pacific Outlook (USD Billion, 2019-2030)
- Asia-Pacific Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Asia-Pacific Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Asia-Pacific Food Antioxidants by Type
  - Natural
  - Synthetic
- China Outlook (USD Billion, 2019-2030)
- China Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- China Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- China Food Antioxidants by Type
  - Natural
  - Synthetic
- Japan Outlook (USD Billion, 2019-2030)
- Japan Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Japan Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Japan Food Antioxidants by Type
  - Natural
  - Synthetic
- India Outlook (USD Billion, 2019-2030)
- India Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- India Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- India Food Antioxidants by Type
  - Natural
  - Synthetic
- Australia Outlook (USD Billion, 2019-2030)
- Australia Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Australia Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Australia Food Antioxidants by Type
  - Natural
  - Synthetic
- Rest of Asia-Pacific Outlook (USD Billion, 2019-2030)
- Rest of Asia-Pacific Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Rest of Asia-Pacific Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Rest of Asia-Pacific Food Antioxidants by Type
  - Natural
  - Synthetic
Rest of the World Outlook (USD Billion, 2019-2030)
- Rest of the World Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Rest of the World Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Rest of the World Food Antioxidants by Type
  - Natural
  - Synthetic
- Middle East Outlook (USD Billion, 2019-2030)
- Middle East Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Middle East Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Middle East Food Antioxidants by Type
  - Natural
  - Synthetic
- Africa Outlook (USD Billion, 2019-2030)
- Africa Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Africa Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Africa Food Antioxidants by Type
  - Natural
  - Synthetic
- Latin America Outlook (USD Billion, 2019-2030)
- Latin America Food Antioxidants by Application
  - Fats & Oils
  - Processed Foods
  - Beverages
  - Bakery & Confectionery
  - Meat & Poultry
  - Others
- Latin America Food Antioxidants by Source
  - Fruits & Vegetables
  - Nuts & Seeds
  - Spices & Herbs
- Latin America Food Antioxidants by Type
  - Natural
  - Synthetic

Research Methodology on Food Antioxidants Market

Market Research Future (MRFR) adopted an organized methodological approach that enables it to present a detailed, accurate and comprehensive market outlook. MRFR believes in the concept of ‘arrive with data and leave with insight'. We have adopted various techniques, such as primary and secondary research, primary data collection through qualitative and quantitative tools, surveys, comprehensive interviews, and analysis using advanced statistical analysis tools. This report is a comprehensive analysis of the Food Antioxidants market that gives the reader an accurate view of the current and projected data. The report provides an accurate picture of the food antioxidants industry, including drivers, challenges, opportunities, and regulatory initiatives.

Primary Research

Primary research is used to collect data and gather information related to the food antioxidants market. The information is obtained from company websites and other secondary sources, such as press releases, journals, and magazines. This information is used to validate the secondary data obtained from sources such as market reports and industry databases. Field visits and interviews were conducted to gain an in-depth understanding of the market and to strengthen the secondary research.

Secondary Research

Secondary research processes such as market reports and industry databases were used to compile the report on the food antioxidants market. An extensive literature review was undertaken to find out the dynamics that are responsible for shaping the current and projected market structure. This report leverages various secondary sources, including but not limited to press releases, articles from periodicals, proprietary databases, financial reports from companies, and industry white papers. In addition, a competitive landscape analysis was performed to understand the competitive environment present in the market and to get insights into the current strategies employed by market players.

Data Collection

The data collection process started with extensive secondary research, followed by primary research. Primary research was conducted using qualitative and quantitative analysis tools. This includes face-to-face interviews with industry experts and surveys to validate the secondary research results and to gather additional information.

Data Validation

Data validation is done to ensure the accuracy and consistency of the data collected in the research process. The collected data is checked for accuracy and reliability by comparing it with the data gathered from other sources. The data is verified multiple times to ensure accuracy and that the numbers were complete and accurate.

Data Analysis

The collected data was analyzed using various advanced statistical tools, such as Porter’s Five Forces Model, SWOT Analysis, Pearson Correlation, Multi-Variate Regression, Multiple Linear Regression, and Exploratory Factor Analysis. These tools were used to provide an in-depth overview of market dynamics and most likely developments over the forecast period.

Market Forecasting

Market forecasting is conducted using extrapolation of the historical data available from secondary sources. The historical data is used to forecast the market size over the forecast period 2023 to 2030. The historical data was also used to compare different market segments and identify growth trends and opportunities.

Market Estimation

Market size estimation is done for the food antioxidants market. The estimated numbers were validated using models and multiple assumptions that are derived from the existing data. A top-down approach was used to estimate the market size based on the data collected from the key market players. A bottom-up approach was also adopted to estimate the market size for each application segment.

Report Preparation

The report is prepared after a thorough analysis of all the collected data. The data was analyzed and validated multiple times to ensure the accuracy and consistency of the report results. The report also includes graphical representations of the data collected, such as charts, graphs, and tables.

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TABLE OF CONTENTS

1 EXECUTIVE SUMMARY 12

1.1 GLOBAL FOOD ANTIOXIDANTS MARKET, BY TYPE 14

1.2 GLOBAL FOOD ANTIOXIDANTS MARKET, BY SOURCE 15

1.3 GLOBAL FOOD ANTIOXIDANTS MARKET, BY APPLICATION 17

1.4 GLOBAL FOOD ANTIOXIDANTS MARKET, BY REGION 18

2 MARKET INTRODUCTION 19

2.1 DEFINITION 19

2.2 SCOPE OF THE STUDY 19

2.3 MARKET STRUCTURE 20

3 RESEARCH METHODOLOGY 21

3.1 RESEARCH PROCESS 21

3.2 PRIMARY RESEARCH 22

3.3 SECONDARY RESEARCH 23

3.4 MARKET SIZE ESTIMATION 24

3.5 TOP DOWN & BOTTOM-UP APPROACH 24

3.6 FORECAST MODEL 25

3.7 LIST OF ASSUMPTIONS 26

4 MARKET DYNAMICS 27

4.1 DRIVERS 27

4.1.1 GROWTH FOR CONVENIENCE FOODS 27

4.1.2 SURGING URBANIZATION & INCREASING GLOBAL MEAT CONSUMPTION TO SPUR MARKET GROWTH 28

4.1.3 DRIVER IMPACT ANALYSIS 29

4.2 RESTRAINTS 29

4.2.1 STRINGENT REGULATIONS ON FOOD ADDITIVES AND HIGH COST OF NATURAL FOOD ANTIOXIDANTS 29

4.2.2 RESTRAINT IMPACT ANALYSIS 30

4.3 OPPORTUNITIES 30

4.3.1 GROWING DEMAND IN EMERGING ECONOMIES 30

5 MARKET FACTOR ANALYSIS 31

5.1 SUPPLY CHAIN ANALYSIS 31

5.1.1 RAW MATERIALS 32

5.1.2 MANUFACTURES 32

5.1.3 DISTRIBUTION AND PACKAGING 32

5.1.4 END USER 32

5.2 PORTER’S FIVE FORCES MODEL 33

5.2.1 THREAT OF NEW ENTRANTS 33

5.2.2 BARGAINING POWER OF SUPPLIERS 34

5.2.3 THREAT OF SUBSTITUTES 34

5.2.4 BARGAINING POWER OF BUYERS 34

5.2.5 INTENSITY OF RIVALRY 34

5.3 IMPACT OF COVID-19 ON THE GLOBAL FOOD ANTIOXIDANTS MARKET 35

6 GLOBAL FOOD ANTIOXIDANTS MARKET, BY TYPE (VOLUME & VALUE) 37

6.1 OVERVIEW 37

6.2 NATURAL 38

6.3 SYNTHETIC 39

7 GLOBAL FOOD ANTIOXIDANTS MARKET, BY SOURCE (VOLUME & VALUE) 41

7.1 OVERVIEW 41

7.2 FRUITS & VEGETABLES 42

7.3 NUTS & SEEDS 43

7.4 OILS & PETROLEUM 44

7.5 SPICES & HERBS 45

7.6 OTHERS 46

8 GLOBAL FOOD ANTIOXIDANTS MARKET, BY APPLICATION (VOLUME & VALUE) 47

8.1 OVERVIEW 47

8.2 FATS & OILS 48

8.3 PROCESSED FOODS 49

8.4 BEVERAGES 50

8.5 BAKERY & CONFECTIONERY 51

8.6 MEAT & POULTRY 52

8.7 OTHERS 53

9 GLOBAL FOOD ANTIOXIDANTS, BY REGION (VOLUME & VALUE) 54

9.1 OVERVIEW 54

9.2 NORTH AMERICA 57

9.2.1 US 58

9.2.2 CANADA 61

9.2.3 MEXICO 64

9.3 EUROPE 67

9.3.1 GERMANY 69

9.3.2 UK 72

9.3.3 FRANCE 75

9.3.4 ITALY 78

9.3.5 REST OF EUROPE 81

9.4 ASIA-PACIFIC 84

9.4.1 CHINA 86

9.4.2 JAPAN 89

9.4.3 INDIA 92

9.4.4 REST OF ASIA PACIFIC 95

9.5 REST OF THE WORLD 98

10 COMPETITIVE LANDSCAPE 101

10.1 COMPETITIVE OVERVIEW 101

10.2 MAJOR GROWTH STRATEGY IN THE GLOBAL FOOD ANTIOXIDANTS MARKET 101

10.3 COMPETITIVE BENCHMARKING 102

10.4 COMPANY MARKET SHARE ANALYSIS, 2022 103

11 COMPANY PROFILES 104

11.1 ARCHER DANIELS MIDLAND COMPANY 104

11.1.1 COMPANY OVERVIEW 104

11.1.2 FINANCIAL OVERVIEW 105

11.1.3 PRODUCTS OFFERED 106

11.1.4 KEY DEVELOPMENTS 106

11.1.5 SWOT ANALYSIS 106

11.1.6 KEY STRATEGIES 107

11.2 BASF SE 108

11.2.1 COMPANY OVERVIEW 108

11.2.2 FINANCIAL OVERVIEW 109

11.2.3 PRODUCTS OFFERED 109

11.2.4 KEY DEVELOPMENTS 110

11.2.5 SWOT ANALYSIS 110

11.2.6 KEY STRATEGIES 110

11.3 KEMIN INDUSTRIES, INC 111

11.3.1 COMPANY OVERVIEW 111

11.3.2 FINANCIAL OVERVIEW 111

11.3.3 PRODUCTS OFFERED 111

11.3.4 KEY DEVELOPMENTS 112

11.3.5 KEY STRATEGIES 112

11.4 CARGILL INCORPORATED 113

11.4.1 COMPANY OVERVIEW 113

11.4.2 FINANCIAL OVERVIEW 114

11.4.3 PRODUCTS OFFERED 114

11.4.4 KEY DEVELOPMENTS 115

11.4.5 SWOT ANALYSIS 115

11.4.6 KEY STRATEGIES 115

11.5 EASTMAN CHEMICAL COMPANY 116

11.5.1 COMPANY OVERVIEW 116

11.5.2 FINANCIAL OVERVIEW 117

11.5.3 PRODUCTS OFFERED 117

11.5.4 KEY DEVELOPMENTS 118

11.5.5 SWOT ANALYSIS 118

11.5.6 KEY STRATEGIES 118

11.6 FRUTAROM LTD. 119

11.6.1 COMPANY OVERVIEW 119

11.6.2 FINANCIAL OVERVIEW 119

11.6.3 PRODUCTS OFFERED 119

11.6.4 KEY DEVELOPMENTS 120

11.6.5 KEY STRATEGIES 120

11.7 E. I. DU PONT DE NEMOURS AND COMPANY 121

11.7.1 COMPANY OVERVIEW 121

11.7.2 FINANCIAL OVERVIEW 122

11.7.3 PRODUCTS OFFERED 122

11.7.4 KEY DEVELOPMENTS 123

11.7.5 SWOT ANALYS 123

11.7.6 KEY STRATEGIES 123

12 APPENDIX 124

12.1 REFERENCES 124

12.2 RELATED REPORTS 124

LIST OF TABLES

TABLE 1 LIST OF ASSUMPTIONS 26

TABLE 2 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY TYPE, 2023–2030 (USD MILLION) 37

TABLE 3 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY TYPE, 2023–2030 (TONS) 38

TABLE 4 NATURAL: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 38

TABLE 5 NATURAL: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 39

TABLE 6 SYNTHETIC: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 39

TABLE 7 SYNTHETIC: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 40

TABLE 8 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY SOURCE, 2023–2030 (USD MILLION) 41

TABLE 9 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY SOURCE, 2023–2030 (TONS) 42

TABLE 10 VEGETABLES AND FRUITS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 42

TABLE 11 VEGETABLES AND FRUITS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 43

TABLE 12 NUTS & SEEDS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 43

TABLE 13 NUTS & SEEDS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 43

TABLE 14 OILS & PETROLEUM: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 44

TABLE 15 OILS & PETROLEUM: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 44

TABLE 16 SPICES & HERBS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 45

TABLE 17 SPICES & HERBS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 45

TABLE 18 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 46

TABLE 19 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 46

TABLE 20 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY APPLICATION, 2023–2030 (USD MILLION) 47

TABLE 21 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY APPLICATION, 2023–2030 (TONS) 48

TABLE 22 FATS & OILS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 48

TABLE 23 FATS & OILS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 49

TABLE 24 PROCESSED FOODS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 49

TABLE 25 PROCESSED FOODS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 49

TABLE 26 BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 50

TABLE 27 BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 50

TABLE 28 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 51

TABLE 29 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 51

TABLE 30 MEAT & POULTRY: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 52

TABLE 31 MEAT & POULTRY: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 52

TABLE 32 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 53

TABLE 33 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 53

TABLE 34 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (TONS) 56

TABLE 35 GLOBAL FOOD ANTIOXIDANTS MARKET ESTIMATES & FORECAST, BY REGION, 2023–2030 (USD MILLION) 56

TABLE 36 NORTH AMERICA: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2023–2030 (TONS) 57

TABLE 37 NORTH AMERICA: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2023–2030 (USD MILLION) 58

TABLE 38 US: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 58

TABLE 39 US: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 58

TABLE 40 US: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 59

TABLE 41 US: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 59

TABLE 42 US: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 60

TABLE 43 US: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 60

TABLE 44 CANADA: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 61

TABLE 45 CANADA: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 61

TABLE 46 CANADA: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 62

TABLE 47 CANADA: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 62

TABLE 48 CANADA: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 63

TABLE 49 CANADA: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 63

TABLE 50 MEXICO: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 64

TABLE 51 MEXICO: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 64

TABLE 52 MEXICO: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 65

TABLE 53 MEXICO: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 65

TABLE 54 MEXICO: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 66

TABLE 55 MEXICO: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 66

TABLE 56 EUROPE: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2023–2030 (TONS) 68

TABLE 57 EUROPE: MARKET ESTIMATES, BY COUNTRY, 2023–2030 (USD MILLION) 68

TABLE 58 GERMANY: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 69

TABLE 59 GERMANY: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 69

TABLE 60 GERMANY: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 70

TABLE 61 GERMANY: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 70

TABLE 62 GERMANY: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 71

TABLE 63 GERMANY: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 71

TABLE 64 UK: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 72

TABLE 65 UK: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 72

TABLE 66 UK: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 73

TABLE 67 UK: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 73

TABLE 68 UK: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 74

TABLE 69 UK: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 74

TABLE 70 FRANCE: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 75

TABLE 71 FRANCE: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 75

TABLE 72 FRANCE: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 76

TABLE 73 FRANCE: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 76

TABLE 74 FRANCE: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 77

TABLE 75 FRANCE: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 77

TABLE 76 ITALY: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 78

TABLE 77 ITALY: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 78

TABLE 78 ITALY: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 79

TABLE 79 ITALY: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 79

TABLE 80 ITALY: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 80

TABLE 81 ITALY: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 80

TABLE 82 REST OF EUROPE: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 81

TABLE 83 REST OF EUROPE: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 81

TABLE 84 REST OF EUROPE: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 82

TABLE 85 REST OF EUROPE: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 82

TABLE 86 REST OF EUROPE: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 83

TABLE 87 REST OF EUROPE: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 83

TABLE 88 ASIA-PACIFIC: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2023–2030 (TONS) 85

TABLE 89 ASIA-PACIFIC: MARKET ESTIMATES & FORECAST, BY COUNTRY, 2023–2030 (USD MILLION) 85

TABLE 90 CHINA: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 86

TABLE 91 CHINA: MARKET ESTIMATES, BY TYPE, 2023–2030 (USD MILLION) 86

TABLE 92 CHINA: MARKET ESTIMATES, BY SOURCE, 2023–2030 (TONS) 87

TABLE 93 CHINA: MARKET ESTIMATES, BY SOURCE, 2023–2030 (USD MILLION) 87

TABLE 94 CHINA: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (TONS) 88

TABLE 95 CHINA: MARKET ESTIMATES, BY APPLICATION, 2023–2030 (USD MILLION) 88

TABLE 96 JAPAN: MARKET ESTIMATES, BY TYPE, 2023–2030 (TONS) 89

TABLE 97

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