Sourdough Market Research Report - Global Forecast till 2027

Global Sourdough Market Research Report: By Type (Type I, Type II, and Type III), Ingredients (Wheat, Rye, Oats, Barley, and Others), Application (Bread & Buns, Pizza, Cakes, and Others), and Region (North America, Europe, Asia-Pacific, and Rest of the World)—Forecast till 2027

ID: MRFR/F-B & N/1291-HCR | February 2021 | Region: Global | 110 pages

Please note that the assessment period of report has been updated from 2018-2024 to 2020-2027. Cordially fill the sample form for updated data.

Impact of COVID-19 on the Global Sourdough Market


The advent of the global pandemic has resulted in creating a global crisis across the world. Impacting over 195 countries, the pandemic has already created an economic backdrop worldwide and is deemed to create a chaotic environment, thereby resulting in a global rescission. With the rapidly rising number of cases, the global sourdough market has been affected in many ways. Few COVID-19 impacts on the global sourdough market have been discussed below:


Sourdough products are made by fermenting dough using naturally occurring lactobacilli and yeast. Sourdough products made from sourdough bread have a more prominent sour taste due to the lactic acid produced by the lactobacilli.  According to MRFR analysis, the sale for the global sourdough market is expected to decrease amid the COVID-19 pandemic and the next couple of months after the situation stabilizes. The outbreak of COVID-19 has impacted the overall bakery industry. With lockdown restrictions, the production and manufacturing of sourdough across the world have dramatically decreased. Additionally, the closure of retail stores selling bakery products, limited availability of raw materials, unavailability of labor, and supply chain disruptions have negatively affected the overall sourdough market.


Additionally, the outbreak of COVID-19 has witnessed a shift in consumption and buying preference for food products, including sourdough products. Due to extended lockdown periods, people are more inclined towards purchasing bread and bakery products with high nutritional values and hence are opting for bakery products made using sourdough. The increasing demand for different types of bread and bakery products with a low GI score is helping drive the growth of the sourdough market during these uncertain times. Additionally, the COVID-19 outbreak has caused a shift in consumer buying preferences for bakery products from store-based channels such as convenience stores, supermarkets & hypermarkets to online e-commerce channels. The closure of retail stores has forced consumers to opt for online channels. However, the lack of adequate stocks in e-commerce channels due to low production capacities and movement restrictions amidst the COVID-19 outbreak is hampering the growth of the sourdough market.


Although the demand for sourdough has increased during the COVID-19 outbreak due to consumer inclination towards healthy and nutritious foods, the lockdown restriction, closure of retail stores, and the lack of availability of adequate stocks are some of the issues that are likely to restrain the growth of the global sourdough market in next couple of months.

TABLE OF CONTENTS

1. 1 EXECUTIVE SUMMARY

1.1. Market Attractiveness Analysis

1.1.1. Global Sourdough Market, by Type

1.1.2. Global Sourdough Market, by Ingredients

1.1.3. Global Sourdough Market, by Application

1.1.4. Global Sourdough Market, by Region

2. MARKET INTRODUCTION

2.1. Definition

2.2. Scope of the Study

2.3. Market Structure

2.4. Key Buying Criteria

2.5. Macro Factor Indicator Analysis

3. RESEARCH METHODOLOGY

3.1. Research Process

3.2. Primary Research

3.3. Secondary Research

3.4. Market Size Estimation

3.5. Forecast Model

3.6. List of Assumptions

4. MARKET DYNAMICS

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

5. MARKET FACTOR ANALYSIS

5.1. Value Chain Analysis

5.2. Supply Chain Analysis

5.3. Porter’s Five Forces Model

5.3.1. Bargaining Power of Suppliers

5.3.2. Bargaining Power of Buyers

5.3.3. Threat of New Entrants

5.3.4. Threat of Substitutes

5.3.5. Intensity of Rivalry

6. GLOBAL SOURDOUGH MARKET, BY TYPE

6.1. Introduction

6.2. Type I

6.2.1. Type I: Market Estimates & Forecast, by Region/Country, 2020–2027

6.3. Type II

6.3.1. Type II: Market Estimates & Forecast, by Region/Country, 2020–2027

6.4. Type III

6.4.1. Type III: Market Estimates & Forecast, by Region/Country, 2020–2027

7. GLOBAL SOURDOUGH MARKET, BY INGREDIENTS

7.1. Introduction

7.2. Wheat

7.2.1. Wheat: Market Estimates & Forecast, by Region/Country, 2020–2027

7.3. Rye

7.3.1. Rye: Market Estimates & Forecast, by Region/Country, 2020–2027

7.4. Oats

7.4.1. Oats: Market Estimates & Forecast, by Region/Country, 2020–2027

7.5. Barley

7.5.1. Barley: Market Estimates & Forecast, by Region/Country, 2020–2027

7.6. Others

7.6.1. Others: Market Estimates & Forecast, by Region/Country, 2020–2027

8. GLOBAL SOURDOUGH MARKET, BY APPLICATION

8.1. Introduction

8.2. Bread & Buns

8.2.1. Bread & Buns: Market Estimates & Forecast, by Region/Country, 2020–2027

8.3. Pizza

8.3.1. Pizza: Market Estimates & Forecast, by Region/Country, 2020–2027

8.4. Cakes

8.4.1. Cakes: Market Estimates & Forecast, by Region/Country, 2020–2027

8.5. Others

8.5.1. Others: Market Estimates & Forecast, by Region/Country, 2020–2027

9. GLOBAL SOURDOUGH MARKET, BY REGION

9.1. Introduction

9.2. North America

9.2.1. Market Estimates & Forecast, by Type, 2020–2027

9.2.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.2.3. Market Estimates & Forecast, by Application, 2020–2027

9.2.4. Market Estimates & Forecast, by Country, 2020–2027

9.2.5. US

9.2.5.1. Market Estimates & Forecast, by Type, 2020–2027

9.2.5.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.2.5.3. Market Estimates & Forecast, by Application, 2020–2027

9.2.6. Canada

9.2.6.1. Market Estimates & Forecast, by Type, 2020–2027

9.2.6.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.2.6.3. Market Estimates & Forecast, by Application, 2020–2027

9.2.7. Mexico

9.2.7.1. Market Estimates & Forecast, by Type, 2020–2027

9.2.7.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.2.7.3. Market Estimates & Forecast, by Application, 2020–2027

9.3. Europe

9.3.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.4. Market Estimates & Forecast, by Country, 2020–2027

9.3.5. Germany

9.3.5.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.5.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.5.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.6. UK

9.3.6.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.6.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.6.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.7. France

9.3.7.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.7.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.7.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.8. Spain

9.3.8.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.8.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.8.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.9. Italy

9.3.9.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.9.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.9.3. Market Estimates & Forecast, by Application, 2020–2027

9.3.10. Rest of Europe

9.3.10.1. Market Estimates & Forecast, by Type, 2020–2027

9.3.10.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.3.10.3. Market Estimates & Forecast, by Application, 2020–2027

9.4. Asia-Pacific

9.4.1. Market Estimates & Forecast, by Type, 2020–2027

9.4.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.3. Market Estimates & Forecast, by Application, 2020–2027

9.4.4. Market Estimates & Forecast, by Country, 2020–2027

9.4.5. China

9.4.5.1. Market Estimates & Forecast, by Type, 2020–2027

9.4.5.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.5.3. Market Estimates & Forecast, by Application, 2020–2027

9.4.6. Japan

9.4.6.1. Market Estimates & Forecast, by Type, 2020–2027

9.4.6.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.6.3. Market Estimates & Forecast, by Application, 2020–2027

9.4.7. India

9.4.7.1. Market Estimates & Forecast, by Type, 2020–2027

9.4.7.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.7.3. Market Estimates & Forecast, by Application, 2020–2027

9.4.8. Australia & New Zealand

9.4.8.1. Market Estimates & Forecast, by Type, 2020–2027

9.4.8.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.8.3. Market Estimates & Forecast, by Application, 2020–2027

9.4.9. Rest of Asia-Pacific

9.4.9.1.

9.4.9.2. Market Estimates & Forecast, by Type, 2020–2027

9.4.9.3. Market Estimates & Forecast, by Ingredients, 2020–2027

9.4.9.4. Market Estimates & Forecast, by Application, 2020–2027

9.5. Rest of the World

9.5.1. Market Estimates & Forecast, by Type, 2020–2027

9.5.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.5.3. Market Estimates & Forecast, by Application, 2020–2027

9.5.4. Market Estimates & Forecast, by Country, 2020–2027

9.5.5. South America

9.5.5.1. Market Estimates & Forecast, by Type, 2020–2027

9.5.5.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.5.5.3. Market Estimates & Forecast, by Application, 2020–2027

9.5.6. Middle East

9.5.6.1. Market Estimates & Forecast, by Type, 2020–2027

9.5.6.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.5.6.3. Market Estimates & Forecast, by Application, 2020–2027

9.5.7. Africa

9.5.7.1. Market Estimates & Forecast, by Type, 2020–2027

9.5.7.2. Market Estimates & Forecast, by Ingredients, 2020–2027

9.5.7.3. Market Estimates & Forecast, by Application, 2020–2027

10. COMPETITIVE LANDSCAPE

10.1. Introduction

10.2. Competitive Benchmarking

10.3. Development Share Analysis

10.4. Key Developments & Growth Strategies

11. COMPANY PROFILES

11.1. Puratos Group

11.1.1. Company Overview

11.1.2. Financial Overview

11.1.3. Products Offered

11.1.4. Key Developments

11.1.5. SWOT Analysis

11.1.6. Key Strategies

11.2. Ireks GmbH

11.2.1. Company Overview

11.2.2. Financial Overview

11.2.3. Products Offered

11.2.4. Key Developments

11.2.5. SWOT Analysis

11.2.6. Key Strategies

11.3. Ernst Böcker GmbH & Co. KG

11.3.1. Company Overview

11.3.2. Financial Overview

11.3.3. Products Offered

11.3.4. Key Developments

11.3.5. SWOT Analysis

11.3.6. Key Strategies

11.4. Lesaffre Group.

11.4.1. Company Overview

11.4.2. Financial Overview

11.4.3. Products Offered

11.4.4. Key Developments

11.4.5. SWOT Analysis

11.4.6. Key Strategies

11.5. Philibert

11.5.1. Company Overview

11.5.2. Financial Overview

11.5.3. Products Offered

11.5.4. Key Developments

11.5.5. SWOT Analysis

11.5.6. Key Strategies

11.6. Alpha Baking Co., Inc.

11.6.1. Company Overview

11.6.2. Financial Overview

11.6.3. Products Offered

11.6.4. Key Developments

11.6.5. SWOT Analysis

11.6.6. Key Strategies

11.7. Sourdough & Co.

11.7.1. Company Overview

11.7.2. Financial Overview

11.7.3. Products Offered

11.7.4. Key Developments

11.7.5. SWOT Analysis

11.7.6. Key Strategies

11.8. Mount Sourdough Co.

11.8.1. Company Overview

11.8.2. Financial Overview

11.8.3. Products Offered

11.8.4. Key Developments

11.8.5. SWOT Analysis

11.8.6. Key Strategies

11.9. Pan’Artisan

11.9.1. Company Overview

11.9.2. Financial Overview

11.9.3. Products Offered

11.9.4. Key Developments

11.9.5. SWOT Analysis

11.9.6. Key Strategies

11.10. Speciality Breads Ltd.

11.10.1. Company Overview

11.10.2. Financial Overview

11.10.3. Products Offered

11.10.4. Key Developments

11.10.5. SWOT Analysis

11.10.6. Key Strategies

12. APPENDIX

12.1. General Sources & References

12.2. List of Abbreviation


LIST OF TABLES

Table 1 Global Sourdough Market, by Region, 2020–2027 (USD Million)

Table 2 Global Sourdough Market, by Type, 2020–2027 (USD Million)

Table 3 Global Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 4 Global Sourdough Market, by Application, 2020–2027 (USD Million)

Table 5 North America: Sourdough Market, by Country, 2020–2027 (USD Million)

Table 6 North America: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 7 North America: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 8 North America: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 9 US: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 10 US: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 11 US: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 12 Canada: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 13 Canada: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 14 Canada: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 15 Mexico: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 16 Mexico: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 17 Mexico: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 18 Europe: Sourdough Market, by Country, 2020–2027 (USD Million)

Table 19 Europe: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 20 Europe: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 21 Europe: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 22 Germany: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 23 Germany: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 24 Germany: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 25 France: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 26 France: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 27 France: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 28 Italy: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 29 Italy: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 30 Italy: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 31 Spain: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 32 Spain: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 33 Spain: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 34 UK: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 35 UK: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 36 UK: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 37 Rest of Europe: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 38 Rest of Europe: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 39 Rest of Europe: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 40 Asia-Pacific: Sourdough Market, by Country, 2020–2027 (USD Million)

Table 41 Asia-Pacific: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 42 Asia-Pacific: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 43 Asia-Pacific: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 44 China: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 45 China: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 46 China: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 47 India: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 48 India: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 49 India: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 50 Japan: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 51 Japan: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 52 Japan: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 53 Rest of Asia-Pacific: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 54 Rest of Asia-Pacific: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 55 Rest of Asia-Pacific: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 56 Rest of the World (RoW): Sourdough Market, by Country, 2020–2027 (USD Million)

Table 57 Rest of the World (RoW): Sourdough Market, by Type, 2020–2027 (USD Million)

Table 58 Rest of the World (RoW): Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 59 Rest of the World (RoW): Sourdough Market, by Application, 2020–2027 (USD Million)

Table 60 South America: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 61 South America: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 62 South America: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 63 Middle East: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 64 Middle East: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 65 Middle East: Sourdough Market, by Application, 2020–2027 (USD Million)

Table 66 Africa: Sourdough Market, by Type, 2020–2027 (USD Million)

Table 67 Africa: Sourdough Market, by Ingredients, 2020–2027 (USD Million)

Table 68 Africa: Sourdough Market, by Application, 2020–2027 (USD Million)

LIST OF FIGURES

FIGURE 1 Global Sourdough Market Segmentation

FIGURE 2 Forecast Research Methodology

FIGURE 3 Five Forces Analysis of the Global Sourdough Market

FIGURE 4 Value Chain of the Global Sourdough Market

FIGURE 5 Share of the Global Sourdough Market in 2020, by Country (%)

FIGURE 6 Global Sourdough Market, by Region, 2020–2027,

FIGURE 7 Global Sourdough Market Size, by Type, 2020

FIGURE 8 Share of the Global Sourdough Market, by Type, 2020–2027 (%)

FIGURE 9 Global Sourdough Market Size, by Ingredients, 2018

FIGURE 10 Share of the Global Sourdough Market, by Ingredients, 2020–2027 (%)

FIGURE 11 Global Sourdough Market Size, by Application, 2020

FIGURE 12 Share of the Global Sourdough Market, by Application, 2020–2027 (%)